20 Chinese Chicken Baguette Recipe Cook Up Something Special!
Published on: Mar 22, 2024
Chinese cuisine is known for its diverse and flavorful dishes, and one of the most popular and delicious options is the Chinese chicken baguette. This dish combines the crispy and flaky French baguette with savory and tender chunks of chicken, creating a mouthwatering fusion of flavors. It's a perfect option for a quick and easy meal or as a party appetizer. In this article, we will share a professional and well-organized recipe for making your own Chinese chicken baguette at home.
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Looking to add some Asian flair to your beer can chicken? Try out this recipe for Chinese chicken thighs. The combination of soy sauce, ginger, and garlic creates a delicious marinade that infuses the chicken with bold flavors. Pair it with some steamed rice and vegetables for a complete meal.
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Chicken Baguette Sandwich
Main Ingredients: Baguette, Chicken, Spinach, Onion, Cilantro, Lemon
Take your beer can chicken to the next level by turning it into a tasty sandwich. Slice up the chicken and layer it with sliced avocado, crispy bacon, and a drizzle of ranch dressing on a freshly baked baguette. The result? A mouthwatering combination of flavors and textures that will have you coming back for seconds.
This classic Chinese takeout dish becomes even better with the addition of tender beer can chicken. The chicken is stir-fried with broccoli, onions, and a savory sauce made with soy sauce, oyster sauce, and garlic. Serve it over rice for a satisfying and flavorful meal.
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Chicken Escabeche Baguette
Main Ingredients: Extra Virgin Olive Oil, Red Onions, Baguettes, Aioli
If you're looking for a unique and delicious way to use beer can chicken, try making this chicken escabeche baguette. The chicken is shredded and mixed with a tangy and slightly spicy escabeche sauce made with pickled vegetables. Pile it onto a crusty baguette and top with cilantro for a flavor-packed sandwich.
Add a twist to the classic chicken salad by using beer can chicken in this recipe. The chicken is mixed with crunchy veggies, like cabbage and carrots, and dressed in a tangy sesame dressing. Serve it on a bed of greens for a refreshing and satisfying lunch or light dinner.
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Bacon and Baguette Stuffing
Main Ingredients: Baguette, Sugar, Thick Cut Bacon, Carrots, Celery
Take your stuffing game to the next level by using beer can chicken in this recipe. The chicken adds a delicious smoky flavor to the stuffing, while the bacon adds a crispy and savory crunch. Serve it as a side dish or use it to stuff your Thanksgiving turkey.
Stir-fries are a quick and easy way to use up leftover beer can chicken. Simply chop up the chicken and stir-fry it with your favorite veggies and a flavorful sauce made with soy sauce, hoisin sauce, and ginger. Serve it over rice or noodles for a delicious and satisfying meal.
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Potato Stew (with or without Chicken) & Toasted Garlic...
Main Ingredients: Baguette, Carrot, Garlic, Olives, Gold Potatoes, Baby
This hearty and comforting stew gets a flavor boost from beer can chicken. The chicken is added to a rich and flavorful stew made with potatoes, carrots, and onions. The addition of toasted garlic adds a delicious and aromatic touch to this cozy dish.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This recipe for Chinese chicken is a family favorite and is sure to become one of yours too. The chicken is marinated in a mixture of soy sauce, honey, and Chinese five-spice powder before being roasted to perfection on the grill. Serve it with steamed rice and fresh veggies for a delicious and easy meal.
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6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
Short on time but still want to enjoy a delicious and flavorful meal? This 6-ingredient Chinese chicken recipe has got you covered. Simply marinate the chicken in a mixture of soy sauce and honey, then grill or bake until cooked through. Serve it with your favorite veggies and rice for a quick and tasty meal.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
If you're looking for a fun and flavorful way to enjoy beer can chicken, try making these Chinese chicken skewers. The chicken is marinated in a sweet and savory sauce made with hoisin sauce, soy sauce, and honey, then grilled to perfection. Serve them as an appetizer or as part of a larger meal with rice and veggies.
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Chinese Chicken Zoodles
Main Ingredients: Soy Sauce, Garlic, Coconut Sugar, Water, Sriracha
Zoodles, or zucchini noodles, are a great way to add more veggies to your meals. In this recipe, they are tossed with a flavorful sauce made with peanut butter, soy sauce, and honey, and topped with shredded beer can chicken. It's a low-carb and delicious way to enjoy your favorite Chinese flavors.
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Sticky Chinese Chicken
Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
This sticky Chinese chicken recipe is sure to become a family favorite. The chicken is marinated in a sweet and tangy sauce made with honey, soy sauce, and garlic, then roasted until tender and caramelized. Serve it with rice and steamed vegetables for a complete and satisfying meal.
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Easy Buffalo Chicken Dip
Main Ingredients: Cream Cheese, Ranch Dressing, Sour Cream, Crumbled Blue
Buffalo chicken dip is always a hit at parties and gatherings, and this easy recipe using beer can chicken is no exception. The chicken is mixed with cream cheese, ranch dressing, and hot sauce for a creamy, spicy, and delicious dip. Serve it with chips, crackers, or veggies for a crowd-pleasing appetizer.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you love the crispy and delicious noodles you get from your favorite Chinese takeout, try making them at home with this recipe. The noodles are fried until crispy, then tossed with shredded beer can chicken and a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. It's a tasty and satisfying meal that's sure to impress.
Orange chicken is a popular dish at Chinese restaurants, and now you can make it at home using beer can chicken. The chicken is coated in a crispy batter and tossed in a sweet and tangy orange sauce. Serve it with steamed rice and veggies for a delicious and easy meal.
For those who like a little heat in their food, this Chinese spicy chicken recipe is a must-try. The chicken is marinated in a spicy mixture of chili paste, soy sauce, and honey, then grilled or baked until tender and flavorful. Serve it with rice and veggies for a delicious and spicy meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of pork belly, you'll love this sticky Chinese pork belly recipe. The pork belly is slow-cooked until tender and coated in a flavorful sauce made with soy sauce, hoisin sauce, and brown sugar. Serve it with beer can chicken for a tasty and satisfying meal.
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Buffalo Chicken Dip
Main Ingredients: Cream Cheese, Buffalo Wing Sauce, Blue Cheese Dressing
This buffalo chicken dip is a tasty and easy appetizer that's perfect for game day or any gathering. The chicken is mixed with cream cheese, ranch dressing, and hot sauce, then baked until hot and bubbly. Serve it with tortilla chips, celery, or crackers for a delicious and addictive snack.
For a unique and delicious twist on traditional burgers, try making these Chinese chicken patties. The chicken is mixed with green onions, soy sauce, and sesame oil, then formed into patties and grilled until cooked through. Serve them on buns with your favorite toppings for a flavorful and satisfying meal.
Ingredients:
For the baguette:
- 1 French baguette
- 1 tablespoon butter, melted
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
- Salt, to taste
- Pepper, to taste
1. Preheat your oven to 375°F (190°C).
2. In a small bowl, mix together the melted butter, garlic powder, dried parsley, salt, and pepper.
3. Slice the baguette in half lengthwise and place it on a baking sheet.
4. Brush the butter mixture evenly over the cut sides of the baguette.
5. Bake the baguette for 10 minutes, or until it turns golden and crispy.
6. In a separate bowl, mix together the soy sauce, hoisin sauce, rice vinegar, honey, and cornstarch.
7. In a pan, heat the vegetable oil over medium-high heat.
8. Add the garlic and ginger and sauté for about 1 minute.
9. Add the chicken and cook until it turns brown and cooked through.
10. Pour in the sauce mixture and stir until the chicken is evenly coated and the sauce thickens.
11. Add in the red bell pepper, carrot, and cashews, and cook for another 2 minutes.
12. Spread the chicken filling over one side of the baguette and sprinkle with sliced green onions.
13. In a small bowl, mix together the mayonnaise, honey, sriracha, and soy sauce to make the sauce.
14. Drizzle the sauce over the chicken filling.
15. Place the other half of the baguette on top and press down gently.
16. Cut the baguette into individual servings and serve immediately.
This Chinese chicken baguette recipe is a perfect combination of flavors and textures, making it a crowd-pleasing dish. The tender and flavorful chicken, crunchy vegetables, and creamy sauce all sandwiched between a crispy baguette create a mouthwatering experience. You can also customize the filling by adding your favorite vegetables or using different sauces. Give this recipe a try and impress your family and friends with your homemade Chinese chicken baguette.
