16 Chinese Chicken And Vegetable Stir Fry Recipe You Must Try Them!
Published on: Mar 20, 2024
In addition to being a delicious and easy-to-make dish, Chinese chicken and vegetable stir fry is also a great way to get a nutritious and well-balanced meal on the table. By combining protein-rich chicken with an array of colorful and flavorful vegetables, this stir fry packs a powerful punch of vitamins, minerals, and antioxidants. But what makes this recipe truly special is the unique blend of Chinese seasonings and techniques that elevate the flavors to a whole new level. So if you're ready to take your taste buds on a journey to the Far East, let's dive into this mouth-watering Chinese chicken and vegetable stir fry recipe.
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
Make your next beer can chicken recipe a little healthier with this delicious vegetable stir fry. Loaded with colorful veggies like bell peppers, broccoli, and carrots, this dish is packed with nutrients and flavor. The perfect side dish to your juicy beer can chicken.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with this delicious chicken fried rice recipe. Bursting with bold Asian flavors, this dish features tender pieces of beer can chicken, scrambled eggs, and a medley of veggies. Serve it as a main dish or as a side to your beer can chicken.
Put a twist on your traditional beer can chicken by using turkey instead. This Chinese turkey stir-fry recipe combines juicy turkey breast, crunchy veggies, and a savory sauce for a meal that will impress your taste buds. Serve it over rice or alongside your beer can chicken for a delicious and healthy meal.
If you're looking for a meat-free option to pair with your beer can chicken, this Chinese vegetable stir-fry is the perfect choice. Featuring a mix of fresh veggies like bok choy, snow peas, and mushrooms, this dish is sure to satisfy your cravings for something healthy and flavorful.
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Chinese Style Cabbage Stir Fry
Main Ingredients: Cabbage, Garlic Cloves, Root Ginger, Chili Pepper
This Chinese style cabbage stir fry is a great way to use up any leftover beer can chicken. Simply shred the chicken and toss it in with crunchy cabbage, carrots, and onion for a quick and easy dish that is packed with protein and veggies.
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Spicy Chinese Vegetable Stir Fry with Chicken
Main Ingredients: Bacon, Boneless Skinless Chicken Thighs, Egg White
For those who like a little kick in their meals, this spicy Chinese vegetable stir fry with chicken is the perfect recipe. Loaded with bold flavors from garlic, ginger, and chili paste, this dish is a great way to add some heat to your beer can chicken dinner.
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Spiralized Sesame Carrot Tofu Stir Fry
Main Ingredients: Extra Firm Tofu, Large Carrots, Grapeseed Oil, Broccoli
This spiralized sesame carrot tofu stir fry is a great option for vegetarians or those looking for a meat-free meal. The spiralized carrots add a fun twist to this dish, while the tofu provides a good source of protein. Serve it alongside your beer can chicken for a well-rounded meal.
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Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Large Egg
This classic Chinese dish is a must-try for any beer can chicken lover. The tender chicken and earthy mushrooms are coated in a delicious savory sauce and served over a bed of rice. It's a simple yet flavorful dish that is sure to become a household favorite.
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Chinese Water Spinach Stir Fry
Main Ingredients: Water Spinach, Garlic Cloves, Chili Peppers, Cooking Oil
Add some greens to your beer can chicken dinner with this Chinese water spinach stir fry. This leafy vegetable is a staple in Chinese cuisine and pairs perfectly with the juicy chicken. Add some extra protein by tossing in some cashews or peanuts.
This Chinese chicken stir fry is a classic dish that never goes out of style. Tender pieces of chicken are coated in a savory sauce and stir-fried with a medley of vegetables. Serve it alongside your beer can chicken for a meal that will satisfy all your cravings.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
This spring-inspired stir fry is the perfect accompaniment to your beer can chicken. The crunch from the sugar snap peas and the sweetness from the shrimp pair perfectly with the juicy chicken. Top it off with a sprinkle of sesame seeds for added flavor.
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Chicken and Chinese Vegetable Stir-Fry
Main Ingredients: Skinless Boneless Chicken Breast Meat, Oyster Sauce
This chicken and Chinese vegetable stir fry is a great way to get a variety of nutrients in one meal. With a mix of colorful veggies, tender chicken, and a flavorful sauce, this dish is a great way to add some variety to your beer can chicken dinners.
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Everyday Chinese Vegetable Stir-Fry
Main Ingredients: Celery, Carrots, Snow Peas, Fresh Shiitake Mushrooms
For an easy and quick side dish to your beer can chicken, try this everyday Chinese vegetable stir fry. With just a few simple ingredients, you can create a flavorful and healthy dish that can be enjoyed any day of the week.
Looking for a lighter option to pair with your beer can chicken? These Chinese chicken lettuce wraps are the perfect solution. The tender chunks of chicken are mixed with water chestnuts, mushrooms, and a savory sauce, and served in crisp lettuce leaves for a refreshing and delicious meal.
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Chinese Chicken Fried Quinoa
Main Ingredients: Chicken Breast, Cooking Oil, Yellow Onion, Celery
Switch up your usual fried rice side dish with this Chinese chicken fried quinoa recipe. Quinoa is a great source of protein and pairs well with the juicy beer can chicken. Add in some extra veggies for a well-rounded and nutritious meal.
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Stir-Fry Chinese Leeks with Chinese Sausages
Main Ingredients: Leeks, Chinese Sausages, Garlic, Oil, Salt, Water
If you're looking for a unique and flavorful side dish to your beer can chicken, give this stir-fry Chinese leeks with Chinese sausages recipe a try. The leeks add a delicious onion-like flavor, while the sausages bring a savory and slightly sweet taste to the dish.
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Ramen Stir Fry
Main Ingredients: Chicken, Olive Oil, Diced Onion, Veggies, Ramen, Sesame
Upgrade your basic ramen noodles with this ramen stir fry recipe. The tender chicken, crunchy veggies, and flavorful sauce will transform your regular ramen into a delicious and satisfying meal that pairs well with your beer can chicken.
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Chicken Stir-Fry with Chinese Broccoli
Main Ingredients: Skinless Boneless Chicken Breasts, Chinese Broccoli
This chicken stir-fry with Chinese broccoli is a great way to get your greens in while enjoying your beer can chicken. The Chinese broccoli adds a unique flavor to the dish, and the chicken provides a good source of protein to keep you full and satisfied.
For a simple yet delicious side dish to your beer can chicken, try this Chinese vegetable stir-fry. The combination of vegetables, garlic, and soy sauce creates a flavorful and healthy dish that pairs well with any protein.
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Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
Put a twist on your traditional chicken and broccoli stir fry by using beer can chicken instead. The juicy and flavorful chicken pairs perfectly with the tender broccoli and savory sauce. Serve it over rice or alongside your beer can chicken for a complete and satisfying meal.
The Perfect Blend of Protein and Produce
When it comes to creating a well-balanced meal, protein and vegetables are the perfect duo. And that's exactly what you'll find in this Chinese chicken and vegetable stir fry. The chicken serves as the star of the show, providing a lean and healthy source of protein. But it's not just about the protein – this dish also features a colorful mix of vegetables that add a variety of nutrients and flavors. From crunchy bell peppers to tender broccoli and juicy mushrooms, this stir fry is a feast for both the eyes and the taste buds.
Unlocking the Secrets of Chinese Seasonings
What truly sets this Chinese chicken and vegetable stir fry recipe apart is the use of traditional Chinese seasonings and cooking techniques. The key to achieving authentic Chinese flavors lies in the combination of soy sauce, sesame oil, and rice wine, which create a savory and aromatic base for the stir fry. Garlic and ginger add depth and complexity to the dish, while cornstarch helps to thicken the sauce and give it a glossy finish. And let's not forget about the five-spice powder, a blend of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns, which adds a distinctive and irresistible flavor to the stir fry.
Putting It All Together
Now that you have all the ingredients and seasonings ready, it's time to put them together and create a mouth-watering Chinese chicken and vegetable stir fry. Start by marinating the chicken in a mixture of soy sauce, sesame oil, and rice wine for at least 30 minutes. Then, stir fry the chicken in a hot wok until it's cooked through. In the same wok, cook the vegetables until they're tender but still crisp. Finally, add the chicken back to the wok, along with the garlic, ginger, and five-spice powder. Thicken the sauce with cornstarch and let it simmer for a few minutes to let all the flavors meld together. Serve over rice or noodles, and enjoy the delicious and healthy blend of Chinese flavors in each bite.
In conclusion, this Chinese chicken and vegetable stir fry recipe is not only a tasty and convenient meal option, but it's also a great way to incorporate a variety of nutrients and flavors into your diet. So why not try it out for your next meal and experience the deliciousness of Chinese cuisine in your own kitchen?
