17 Chinese Chicken And Vegetable Soup Recipe Experience Culinary Bliss Now!
Published on: Mar 23, 2024
Looking for a delicious and healthy soup recipe that is easy to make? Look no further than this Chinese chicken and vegetable soup recipe! Not only is it packed with flavor, but it also contains a variety of nutritious vegetables and lean protein to keep you feeling satisfied and energized. Whether you're looking for a comforting meal on a chilly day or simply trying to add more nutrient-dense dishes to your diet, this soup is the perfect option.
Main Ingredients: Dried Shrimp, Ginger, Coriander, Water, Silken Tofu
If you're craving the comforting flavors of Chinese cuisine but don't have a lot of time to spend in the kitchen, this nourishing soup recipe is perfect for you. In just 15 minutes, you can enjoy a hot and hearty soup that will warm you up and leave you feeling satisfied. Using simple ingredients like chicken broth, vegetables, and herbs, this soup is packed with flavor and nutrients.
Soup dumplings, also known as xiaolongbao, are a classic Chinese dish that is loved all around the world. These delicate steamed dumplings are filled with a flavorful broth and meat filling, making them both delicious and fun to eat. With a little bit of practice, you can easily make these soup dumplings at home and impress your family and friends with your culinary skills.
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Spring Vegetable and Chickpea Minestrone-
Main Ingredients: Vegetable, Minestrone, Olive Oil, Onion, Fennel Bulb
If you're looking for a healthy and flavorful soup recipe, this Chinese-inspired minestrone is a must-try. Packed with spring vegetables, chickpeas, and noodles, this soup is both hearty and nourishing. It's a perfect way to incorporate more vegetables into your diet and enjoy a delicious meal at the same time.
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Hearty Vegetable Soup
Main Ingredients: Diced Tomatoes, Veggies, Vegetable Broth, Onion, Celery
This hearty vegetable soup is another great option for those looking for a nourishing and satisfying meal. Loaded with a variety of vegetables, such as carrots, celery, and potatoes, this soup is full of vitamins and minerals. You can also add your choice of protein, like chicken or tofu, to make it even more filling.
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
This Chinese five spice chicken noodle soup is a twist on the classic chicken noodle soup. The addition of Chinese five spice, a blend of spices commonly used in Chinese cuisine, gives this soup a unique and delicious flavor. It's also a great way to add some variety to your regular chicken noodle soup recipe.
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Chinese Braised Abalone
Main Ingredients: Abalone, Minced Garlic, Minced Ginger, Light Soy Sauce
Abalone is a type of sea snail commonly used in Chinese cuisine. In this recipe, the abalone is braised in a flavorful broth made with soy sauce, oyster sauce, and other seasonings. This dish is often served as part of a multi-course meal in Chinese restaurants, but you can make it at home to impress your guests or simply treat yourself to a fancy meal.
This Chinese chicken corn soup is a comforting and delicious dish that is perfect for cold days or when you're feeling under the weather. Made with chicken, sweet corn, and eggs, this soup is both nutritious and filling. It's also a great way to use up leftover chicken and can be made in just 20 minutes.
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Easy Chinese Pasta Soup
Main Ingredients: Pork, Pasta, Cornflour, Light Soy Sauce, Sugar, Chinese
If you're in the mood for some Chinese flavors but don't want to spend a lot of time in the kitchen, this easy Chinese pasta soup is the perfect recipe for you. It's made with simple ingredients like chicken broth, vegetables, and pasta, and can be ready in just 30 minutes. It's a great option for a quick and satisfying weeknight meal.
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Chinese Chicken Noodle Soup
Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
This Chinese chicken noodle soup is a classic dish that is loved by many. The combination of tender chicken, flavorful broth, and chewy noodles makes it a hearty and comforting meal. You can also add some vegetables, like bok choy or mushrooms, to make it even more nutritious.
If you're a fan of spicy food, this Chinese hot and sour soup will definitely satisfy your cravings. Made with a combination of hot and sour flavors, this soup is both spicy and tangy. The addition of tofu and mushrooms makes it a filling and nutritious meal.
This Chinese mushroom noodle soup is a great option for vegetarians or those looking for a meatless meal. The combination of mushrooms, noodles, and a flavorful broth makes it a delicious and satisfying dish. You can also add some tofu or other vegetables to make it even more filling.
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Paleo Chinese Chicken Sparerib Soup
Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
This paleo-friendly Chinese chicken sparerib soup is a great option for those following a paleo diet. Made with chicken ribs, vegetables, and spices, this soup is both nutritious and delicious. It's a great way to enjoy Chinese flavors while sticking to your dietary restrictions.
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Southern Chinese Sour & Hot Soup
Main Ingredients: Dried Shiitake Mushrooms, Lily Flowers, Stock
This Southern Chinese sour and hot soup is a popular dish in the Guangdong region of China. It's made with a combination of sour and spicy flavors, and the addition of pork ribs makes it a hearty and filling meal. It's a great dish to enjoy during the cold winter months.
This Chinese fish soup, also known as 魚頭爐 (yú tóu lú), is a traditional dish that is commonly served during Chinese New Year. Made with fish head, vegetables, and a flavorful broth, this soup is both nourishing and delicious. It's a great way to celebrate the new year and enjoy some Chinese flavors.
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Chinese Chicken and Rice Corn Soup
Main Ingredients: Sliced Shallots, Canola Oil, Sesame Oil, Chili Oil
This Chinese chicken and rice corn soup is a great option for those looking for a filling and nutritious meal. Made with chicken, rice, and sweet corn, this soup is both hearty and flavorful. It's a great way to use up leftover chicken and rice, and can be made in just 30 minutes.
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Chinese Black Chicken Soup with Goji Soup
Main Ingredients: Chicken Meat, Jujube, Goji, Onions, Ginger, Chicken
This Chinese black chicken soup with goji berries is a traditional Chinese dish that is believed to have healing properties. The combination of black chicken, goji berries, and other herbs makes it a nourishing and flavorful soup. It's often served during special occasions or as a postpartum meal for new mothers.
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Dinner Time – Chinese Chicken Pot Sticker Soup
Main Ingredients: Green Onions, Reduced Sodium Chicken Broth, Water
If you love Chinese pot stickers but don't want to go through the hassle of making them, this Chinese chicken pot sticker soup is the perfect alternative. It's made with all the delicious flavors of pot stickers, but in a convenient and comforting soup form. It's a great option for a quick and delicious dinner.
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Keto-Friendly Chinese Hot And Sour Soup
Main Ingredients: Onion, Ginger, Chicken, Water, Dried Shiitake
If you're following a keto diet, this Chinese hot and sour soup is a great option for a low-carb and high-fat meal. Made with chicken, mushrooms, and a flavorful broth, this soup is both nutritious and delicious. It's also a great way to enjoy Chinese flavors without breaking your diet.
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Emily's Favorite Vegetable Soup
Main Ingredients: Organic Carrots, Diced Tomatoes, Onions, Garlic, Celery
This vegetable soup is a favorite of Emily, a Chinese-American food blogger. Made with a variety of vegetables, including broccoli, carrots, and bell peppers, this soup is packed with vitamins and minerals. It's a great way to incorporate more vegetables into your diet and enjoy a delicious and comforting meal.
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Beef Vegetable Soup
Main Ingredients: Chuck, Tomato Juice, Stewed Tomatoes, Beef Broth
This beef vegetable soup is a hearty and flavorful dish that is perfect for a cold winter day. Made with beef, a variety of vegetables, and herbs, this soup is both nourishing and satisfying. It's a great option for a family dinner or a meal to share with friends.
The Benefits of Adding Chinese Chicken and Vegetables to Your Diet
The Benefits of Chicken
Chicken is a great source of lean protein, making it an excellent addition to any diet. It is also packed with essential vitamins and minerals such as iron, zinc, and vitamin B6. These nutrients are important for maintaining a healthy immune system and promoting proper growth and development.
The Benefits of Vegetables
Including a variety of vegetables in your diet can provide numerous health benefits. They are high in fiber, vitamins, and minerals, and low in calories, making them an excellent choice for weight management. Vegetables also contain antioxidants, which help protect your cells from damage and reduce the risk of chronic diseases.
The Benefits of Chinese Cuisine
Chinese cuisine is well-known for its use of fresh, flavorful ingredients and balanced dishes. The use of herbs and spices in Chinese cooking not only adds depth and complexity to the flavors but also provides added health benefits. Many Chinese herbs and spices have been used for centuries for their medicinal properties, such as ginger for its anti-inflammatory effects and garlic for its immune-boosting abilities.
The Recipe: Chinese Chicken and Vegetable Soup
Now that you know the benefits of the main ingredients in this soup, let's dive into the recipe itself. This recipe is simple and can be easily adapted to suit your taste preferences. Here's what you'll need:
Ingredients:
1 tablespoon canola oil
1 lb boneless chicken breast, cut into bite-size pieces
2 cloves of garlic, minced
1 tablespoon minced ginger
2 cups of chicken broth
1 cup of water
1 cup of chopped carrots
1 cup of chopped celery
1 cup of chopped bell peppers
1 cup of chopped cabbage
1 cup of sliced mushrooms
1 tablespoon soy sauce
1 teaspoon sesame oil
Salt and pepper to taste
Instructions:
In a large pot, heat the canola oil over medium heat. Add the chicken and cook until lightly browned, about 5 minutes.
Add the garlic and ginger and cook for an additional 2 minutes.
Pour in the chicken broth and water and bring to a simmer.
Add the carrots, celery, bell peppers, cabbage, and mushrooms to the pot and let cook for 10 minutes.
Stir in the soy sauce and sesame oil. Add salt and pepper to taste.
Let the soup simmer for an additional 5-10 minutes until the vegetables are tender and the chicken is fully cooked.
Serve hot and enjoy your delicious and nutritious Chinese chicken and vegetable soup!
Conclusion
Not only is this Chinese chicken and vegetable soup recipe delicious and easy to make, but it also provides numerous health benefits. By incorporating lean protein and a variety of vegetables into your diet, you can support your overall health and well-being. Plus, the use of Chinese herbs and spices adds an extra layer of flavor and nutritional benefits. So next time you're craving a comforting and nutritious meal, give this soup a try and enjoy all the benefits it has to offer.
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