15 Chinese Chicken And Rice Soup Recipe Savor The Mouthwatering Goodness!

Published on: Mar 20, 2024

The Chinese chicken and rice soup recipe is a classic dish that is both comforting and nourishing. This hearty soup is a staple in Chinese cuisine and is often served as a main course during the colder months. The combination of tender chicken, fragrant rice, and flavorful broth makes this recipe a go-to for many families. In this article, we will explore the history of this beloved dish and provide a step-by-step guide on how to make it at home.

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Sizzling Rice Soup: Classic Recipe - The Woks of Life
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If you're looking for a unique and flavorful twist on traditional chicken soup, then look no further than Chinese sizzling rice soup. This dish is a delicious combination of tender chicken, crunchy vegetables, and crispy rice, all brought together in a rich and savory broth. It's the perfect way to warm up on a chilly evening, and it's surprisingly easy to make at home.
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Chinese Chicken And Rice Soup (Food Network)

Main Ingredients: Large Eggs, Salt, Pepper, Peanut Oil, Chopped Tomatoes
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If you're a fan of the Food Network, then you might have seen this tasty Chinese chicken and rice soup recipe featured on one of their popular cooking shows. It's a simple and satisfying dish that combines the classic flavors of chicken and rice with a variety of aromatic spices and herbs. The end result is a comforting and flavorful soup that's sure to become a family favorite.
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30 Minute Chinese Egg Drop Chicken and Rice Soup

Main Ingredients: Sesame Oil, Fresh Ginger, Crushed Red Pepper Flakes
30 Minute Chinese Egg Drop Chicken Rice Soup with Garlicky Chile Oil ...
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For those busy weeknights when you don't have a lot of time to cook, this 30-minute Chinese egg drop chicken and rice soup is the perfect solution. It's a quick and easy recipe that doesn't skimp on flavor, thanks to the addition of eggs and a variety of seasonings and spices. Plus, it's a healthier option than takeout, making it a win-win for both your taste buds and your waistline.
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Chinese Chicken and Rice Corn Soup

Main Ingredients: Sliced Shallots, Canola Oil, Sesame Oil, Chili Oil
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Incorporating corn into a traditional Chinese chicken and rice soup may seem like an unusual combination, but trust us, it works. The sweetness of the corn pairs perfectly with the savory flavors of the chicken and rice, creating a soup that is both hearty and comforting. This recipe is a great way to switch up your usual chicken soup routine and add some variety to your meals.
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Hainanese Chicken Rice

Main Ingredients: Chicken, Kosher Salt, Fresh Ginger, Green Onions
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Hainanese chicken rice is a beloved dish in Chinese cuisine, and for good reason. It's a one-pot meal that combines tender chicken, fragrant rice, and a variety of sauces and condiments to create a flavorful and satisfying dish. While it may take a bit longer to prepare than some of the other recipes on this list, the end result is well worth the effort.
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Skinny Chinese Chicken Soup

Main Ingredients: Reduced Sodium Chicken Broth, Mushrooms, Reduced Sodium
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If you're looking for a healthier option for your Chinese chicken soup, then this skinny version is the perfect choice. It's made with lean chicken breast, plenty of vegetables, and a light broth, making it a guilt-free and delicious meal. It's also a great way to use up any leftover chicken you may have on hand.
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Soup dumplings, or xiao long bao, are a popular Chinese dish that consists of small steamed dumplings filled with a delicious broth and meat filling. While they may seem intimidating to make at home, with a little practice, you can create your own version of this tasty dish. Plus, using leftover chicken to make the filling adds a unique and flavorful twist to the traditional recipe.
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Homemade Chicken and Rice Soup

Main Ingredients: Chicken Broth, Water, Carrots, Celery, Garlic Powder
Chicken and Rice Soup | RecipeTin Eats
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There's nothing quite like a homemade chicken and rice soup to warm you up on a cold day. This recipe is a classic version of the soup, with tender chicken, hearty vegetables, and a delicious broth that is full of flavor. It's also a great way to use up any leftover chicken you may have on hand, making it both delicious and budget-friendly.
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Classic Chicken and Rice Soup

Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Minced Garlic
For a classic and no-fuss Chinese chicken and rice soup, this recipe is the way to go. It's a simple and straightforward version of the soup that doesn't require any fancy ingredients or techniques. But don't let its simplicity fool you, because this soup is packed with delicious flavors that will have you going back for seconds.
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Lemon Chicken and Rice Soup

Main Ingredients: Chicken, Onion, Carrots, Celery Ribs, Garlic, Bay
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If you're a fan of the tangy and refreshing flavor of lemon, then you'll love this lemon chicken and rice soup. It's a bright and flavorful twist on the traditional soup, thanks to the addition of fresh lemon juice and zest. It's the perfect dish to make when you're feeling under the weather or just in need of a little pick-me-up.
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Instant Pot Chicken and Rice Soup

Main Ingredients: Chicken Stock, Water, Chicken, Garlic, Ginger, Carrots
For those busy days when you don't have a lot of time to spend in the kitchen, this instant pot chicken and rice soup is a lifesaver. In just a fraction of the time it takes to make traditional chicken soup, you can have a delicious and comforting meal on the table. Plus, the convenience of using an instant pot means less time cooking and more time enjoying your delicious soup.
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Comforting Chicken Corn Soup

Main Ingredients: Low Sodium Chicken Stock, Creamed Corn, Corn Kernels
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This comforting chicken corn soup is the perfect meal for when you need a little extra TLC. With its creamy and rich texture, it's like a warm hug in a bowl. The combination of chicken, corn, and a variety of spices and herbs creates a delicious and satisfying meal that's sure to become a family favorite.
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Old Fashioned Crock Pot Chicken and Rice Soup

Main Ingredients: Chicken, Chicken Broth, Water, Cream Of Mushroom Soup
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If you have a crock pot, then you have to try this old fashioned chicken and rice soup recipe. It's an easy and hands-off way to make a delicious and hearty soup that's perfect for those busy days when you don't have time to stand over a stove. Plus, the longer cook time allows the flavors to develop and meld together, resulting in a flavorful and comforting soup.
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Quick Chicken and Rice Soup

Main Ingredients: Chicken Broth, Chicken, Celery, Carrots, Instant Rice
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When you're short on time but still want a delicious and satisfying meal, this quick chicken and rice soup is the perfect solution. It's a speedy version of the traditional soup that still manages to pack a punch in terms of flavor. Plus, it's a great way to use up any leftover chicken you may have on hand.
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Chicken and Rice Soup

Main Ingredients: Olive Oil, Onion, Carrots, Celery, Garlic, Dried Thyme
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This simple and classic chicken and rice soup is a staple in many Chinese households. It's a no-fuss recipe that combines tender chicken, aromatic vegetables, and a flavorful broth to create a delicious and hearty soup. It's also a great base recipe that can be adapted to suit your personal taste preferences.
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Easy Chinese Pasta Soup

Main Ingredients: Pork, Pasta, Cornflour, Light Soy Sauce, Sugar, Chinese
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If you're in the mood for something a little heartier than traditional chicken and rice soup, then this easy Chinese pasta soup is the perfect choice. It combines tender chicken, vegetables, and pasta in a rich and flavorful broth that will leave you feeling satisfied and warm. Plus, it's a great way to use up any leftover pasta you may have on hand.
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Chinese Five Spice Chicken Noodle Soup

Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
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For a unique and flavorful twist on traditional chicken noodle soup, try this Chinese five spice chicken noodle soup recipe. The five spice adds a delicious and complex flavor to the soup, making it stand out from other chicken noodle soups you may have tried. Plus, the addition of noodles makes it a filling and satisfying meal.
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Dinner Time – Chinese Chicken Pot Sticker Soup

Main Ingredients: Green Onions, Reduced Sodium Chicken Broth, Water
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If you're a fan of pot stickers, then you'll love this Chinese chicken pot sticker soup. It combines all the delicious flavors of pot stickers in a soup form, making it a convenient and delicious meal. The tender chicken and dumplings are submerged in a flavorful broth, making every bite a burst of flavor.
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Chinese Chicken Noodle Soup

Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
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This Chinese chicken noodle soup is a lighter and healthier version of the classic American chicken noodle soup. It's packed with tender chicken, vegetables, and noodles, all swimming in a flavorful and savory broth. It's a great way to get your noodle fix without all the added calories.
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This Chinese chicken and sweetcorn soup is a delicious and comforting meal that's perfect for those chilly evenings. The combination of chicken, sweetcorn, and a variety of seasonings creates a soup that is both sweet and savory. It's also a great way to use up any leftover chicken you may have on hand.

The Origins of Chinese Chicken and Rice Soup

The origins of Chinese chicken and rice soup can be traced back to ancient China. Its history can be linked to the medicinal practices of the Chinese, who believed in the healing properties of soups made with chicken and herbs. Over time, this simple soup evolved into a popular dish enjoyed by people of all walks of life. Today, it is a staple in Chinese households and is also a featured menu item in many Chinese restaurants around the world.

The Health Benefits of Chinese Chicken and Rice Soup

Aside from its delicious taste, Chinese chicken and rice soup also offers numerous health benefits. The combination of chicken, rice, and vegetables provides a well-rounded meal packed with essential nutrients. Chicken is a good source of protein, while rice is a good source of carbohydrates. The broth, made from simmering the chicken and vegetables, is rich in vitamins and minerals. It is also believed to have healing properties, making it a popular dish for those feeling under the weather.

How to Make Chinese Chicken and Rice Soup

Now, let's get to the main event - how to make Chinese chicken and rice soup at home. First, you will need to gather the ingredients: chicken, rice, vegetables, and Chinese herbs such as ginger and garlic. The key to a flavorful soup is to use a homemade chicken broth as the base. You can make this by boiling chicken bones, onions, and other vegetables for a few hours. Once you have your broth, add in your chicken and rice and let it simmer until the chicken is fully cooked and the rice is tender. Finally, add in your desired vegetables and herbs and let it cook for a few more minutes. Serve hot and enjoy!

Final Thoughts

The Chinese chicken and rice soup recipe is a classic dish that has stood the test of time. Its rich history and health benefits make it a popular choice for many families. With its simple ingredients and easy cooking process, this recipe is perfect for busy weeknights or lazy weekends. So why not give it a try and experience the deliciousness and comfort of Chinese chicken and rice soup yourself?

15 chinese chicken and rice soup recipe Savor the mouthwatering goodness!

Chinese Sizzling Rice Soup

yield: 6 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 ounces shrimp baby
  • 3 ounces chicken pieces skinless, boneless, cut into chunks
  • 1 egg
  • 4 tablespoons cornstarch
  • 4 cups vegetable oil for frying
  • 3 cups chicken broth
  • 1 ounce mushrooms chopped
  • 2 tablespoons water chestnuts chopped
  • 1/8 cup bamboo shoots diced
  • 1/3 cup fresh green beans cut into 1 inch pieces
  • 1/2 teaspoon salt
  • 1 tablespoon sherry
  • 2/3 cup white rice uncooked

Nutrition

  • Calories : 1470 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 65 milligrams
  • Fat : 150 grams
  • Fiber : 1 grams
  • Protein : 11 grams
  • SaturatedFat : 11 grams
  • Sodium : 290 milligrams
  • TransFat : 4.5 grams
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