19 Chinese Chicken And Red Pepper Recipe Get Ready To Indulge!
Published on: Mar 23, 2024
One of the most popular dishes in Chinese cuisine is the classic Chinese chicken and red pepper recipe. With its bold flavors and vibrant colors, this dish has become a staple in many households and restaurants around the world. Not only is it delicious, but it is also a nutritious and easy-to-prepare meal that can be enjoyed any day of the week. In this article, we will explore the origins and variations of this beloved dish, as well as provide a step-by-step guide on how to make it at home.
Main Ingredients: Chicken Breasts, Light Soy Sauce, Minced Garlic
Looking for a new twist on a classic chicken dish? Try this Pepper Chicken Stir Fry for a flavorful and easy meal. The combination of tender chicken, crunchy vegetables, and spicy pepper will have your taste buds dancing with delight.
This dish is perfect for busy weeknights, as it can be made in just 15 minutes. Plus, it's loaded with healthy ingredients and packs a punch of protein. Let's dive into this tasty recipe and see how to make it!
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Black Pepper Chicken Stir Fry
Main Ingredients: Coconut Aminos, Chicken Broth, Honey, Rice Vinegar
If you love the heat of black pepper, then this Black Pepper Chicken Stir Fry is the dish for you. This recipe takes the classic chicken stir fry to a whole new level with a generous amount of black pepper.
The key to this dish is using freshly cracked black pepper, which adds a bold and spicy flavor to the tender chicken and crisp vegetables. Serve it over a bed of steamed rice for a complete and satisfying meal.
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Spicy Pepper Chicken Stir Fry
Main Ingredients: Boneless Skinless Chicken Breasts, Coconut Oil, Cumin
For those who can handle the heat, this Spicy Pepper Chicken Stir Fry is a must-try recipe. It's the perfect combination of spicy and savory, with a kick of bold pepper flavor in every bite.
Feel free to adjust the amount of spice to your liking, but don't skimp on the black pepper. It's the star of this dish and adds a unique and delicious twist to a classic stir fry.
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Garlic Crushed Red Pepper Chicken Stir Fry
Main Ingredients: Cooking Fat, Chicken Breasts, Salt, Pepper, Dried
If you're a fan of garlic and heat, then this Garlic Crushed Red Pepper Chicken Stir Fry is the recipe for you. The crushed red pepper adds a nice kick of spice, while the garlic adds a fragrant and savory element to the dish.
This stir fry is also packed with vegetables, making it a nutritious and well-balanced meal. Plus, the garlic and red pepper combination is known for its immune-boosting properties, so you can feel good about indulging in this flavorful dish.
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Malaysian Black Pepper Chicken Stir Fry
Main Ingredients: Frozen Broccoli, Yellow Peppers, Chicken, Pepper Sauce
Travel to the flavors of Malaysia with this delicious Malaysian Black Pepper Chicken Stir Fry. This dish is a fusion of Chinese and Malay cuisines, and it's a popular street food in Malaysia.
The dish is known for its bold and spicy flavors, with a generous amount of black pepper and other fragrant spices. It's a must-try for those who love a good kick of heat in their meals.
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Black Pepper Chicken Stir Fry
Main Ingredients: Chicken Broth, Low Sodium Soy Sauce, Mirin, Cornstarch
Another take on the classic black pepper chicken stir fry, this recipe is a crowd-pleaser. It's simple, yet flavorful, and it's great for any night of the week.
The key to this dish is using quality ingredients and letting the black pepper shine. Serve it over rice or noodles for a complete and satisfying meal.
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Asian Ginger Pepper Chicken Stir Fry
Main Ingredients: Corn Starch, Water, Chicken Bouillon, Orange Juice
This Asian Ginger Pepper Chicken Stir Fry is a delicious and healthy option for a quick weeknight meal. The ginger adds a zing of freshness to the dish, while the black pepper adds a spicy kick.
This stir fry is also packed with colorful vegetables, making it not only tasty but visually appealing as well. It's a great way to get your daily dose of veggies in a tasty and easy way.
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Red Pepper Chicken Stir Fry
Main Ingredients: Boneless Skinless Chicken Breasts, Fresh Ginger, Minced
If you're a fan of red peppers, then this Red Pepper Chicken Stir Fry is a must-try. The red peppers add a sweet and tangy flavor to the dish, while the black pepper adds a nice kick of heat.
This dish is also great for meal prep, as it can be made in bulk and enjoyed throughout the week. Serve it over rice or noodles for a well-rounded and satisfying meal.
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Broccoli and Bell Pepper Chicken Stir Fry
Main Ingredients: Low Sodium Soy Sauce, Chicken Broth, Corn Starch
Get your dose of greens with this Broccoli and Bell Pepper Chicken Stir Fry. This recipe is loaded with nutritious vegetables, tender chicken, and bold flavors.
The combination of broccoli and bell peppers adds a nice crunch to the dish, while the black pepper adds a spicy and savory element. It's a great way to sneak in some veggies for picky eaters.
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Salt and Pepper Chicken Stir Fry
Main Ingredients: Sea Salt, Cracked Black Pepper, Crushed Red Pepper
This Salt and Pepper Chicken Stir Fry is a simple and delicious way to enjoy the flavors of Chinese takeout at home. The combination of salt and pepper is classic and adds a nice balance of flavor to the dish.
The dish is also gluten-free and can be made with a variety of vegetables, making it customizable to your preferences and dietary restrictions.
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Pepper Chicken Stir Fry (15 Minutes)
Main Ingredients: Chicken Breast, Ground Black Pepper, Olive Oil, Red
Got 15 minutes to spare? Then you can make this flavorful Pepper Chicken Stir Fry. It's a quick and easy dish that is perfect for busy weeknights or lazy days when you don't feel like cooking.
The key to this dish is using quality ingredients and letting the black pepper shine. It's a dish that will impress your taste buds and your family or guests.
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CHICKEN BROCCOLI STIR-FRY
Main Ingredients: Chicken Broth, Sugar, Toasted Sesame Oil, Soy Sauce
This Chicken Broccoli Stir-Fry is a tasty and nutritious option for a weeknight meal. The tender chicken and crunchy broccoli are coated in a flavorful sauce with a nice kick of black pepper.
The best part? This dish can be made in just one pan, making clean-up a breeze. Serve it over rice or noodles for a well-rounded and satisfying meal.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
If you're looking for a stir fry recipe with a twist, try this Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry. This dish is loaded with fresh and vibrant flavors, thanks to the addition of sesame and sugar snap peas.
The shrimp adds a nice dose of protein, making it a well-balanced and satisfying meal. Serve it over rice or noodles for a delicious and healthy dinner option.
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Honey Garlic Chicken Stir Fry
Main Ingredients: Oil, Broccoli, Boneless Skinless Chicken Breasts
For those who prefer a sweeter stir fry, this Honey Garlic Chicken Stir Fry is the recipe for you. The honey adds a nice touch of sweetness to the dish, while the garlic and black pepper add a savory and spicy element.
This dish is also great for meal prep, as it can be made in bulk and enjoyed throughout the week. Plus, it's a great way to sneak in some veggies for picky eaters.
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Chicken Stir Fry
Main Ingredients: Boneless, Skinless Chicken Breast, Salt, Pepper, Olive
This classic Chicken Stir Fry is a staple in many households, and for good reason. It's quick, easy, and packed with delicious flavors.
The key to this dish is using quality ingredients and letting the black pepper shine. Serve it over rice or noodles for a complete and satisfying meal.
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Vegetable Stir Fry
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
For a vegetarian option, try this Vegetable Stir Fry. It's loaded with colorful and nutritious vegetables, making it a healthy and tasty meal option.
The black pepper adds a nice kick of heat to the dish, while the vegetables add a nice crunch. Serve it over rice or noodles for a well-rounded and satisfying meal.
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Easy Chicken Stir Fry
Main Ingredients: Boneless, Skinless Chicken Breast, Salt, Pepper, Olive
This Easy Chicken Stir Fry is perfect for those busy weeknights when you don't have a lot of time to cook. It's simple, yet flavorful, and can be made in just one pan.
The key to this dish is using quality ingredients and letting the black pepper shine. Plus, it's a great way to use up any leftover vegetables in your fridge.
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Quick Chicken Stir Fry
Main Ingredients: Chicken Breast Fillets, Cornflour, Salt, Pepper
If you're short on time but still want a delicious and nutritious meal, this Quick Chicken Stir Fry is the recipe for you. It can be made in just 15 minutes, making it perfect for busy weeknights.
The black pepper adds a nice kick of heat to the dish, while the vegetables add a nice crunch. Serve it over rice or noodles for a well-rounded and satisfying meal.
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Chicken Broccoli Ramen Stir Fry
Main Ingredients: Chicken, Canola Oil, Salt, Pepper, Broccoli, Water
This Chicken Broccoli Ramen Stir Fry is a delicious and budget-friendly meal option. It's made with affordable ingredients and can be customized to your liking.
The black pepper adds a nice kick of heat to the dish, while the ramen noodles add a fun and unique twist. Give it a try for a tasty and easy meal.
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4-Ingredient Stir-Fry Sauce
Main Ingredients: Vegetable Broth, Teriyaki Sauce, Cornstarch, Ground
No stir fry is complete without a flavorful sauce, and this 4-Ingredient Stir-Fry Sauce is the perfect addition to any stir fry dish. It's simple, yet packed with delicious flavors.
The black pepper adds a nice kick of heat to the sauce, while the other ingredients add a balance of sweetness and saltiness. Drizzle it over your favorite stir fry for a mouth-watering meal.
The Origins of Chinese Chicken and Red Pepper Recipe
A Fusion of Flavors
The Chinese chicken and red pepper recipe is a perfect example of how different cultures can come together to create a delicious fusion dish. The use of red peppers in Chinese cuisine dates back to the Tang Dynasty, where it was used as a spice and for its medicinal properties. However, it wasn't until the 17th century when Portuguese traders introduced chili peppers to China, that red peppers became a staple in Chinese cooking. The combination of these two ingredients with traditional Chinese cooking techniques resulted in the birth of the Chinese chicken and red pepper recipe that we know and love today.
A Symbol of Luck and Prosperity
In Chinese culture, red is considered a lucky color that symbolizes happiness and good fortune. This belief is reflected in the use of red peppers in many traditional Chinese dishes, including the Chinese chicken and red pepper recipe. It is often served during special occasions such as Chinese New Year and weddings, as it is believed to bring luck and prosperity to those who consume it.
Making Chinese Chicken and Red Pepper Recipe at Home
Ingredients
To make this delicious dish at home, you will need the following ingredients:
Chicken: Use boneless, skinless chicken breast or thigh for this recipe.
Red Peppers: You can use either fresh or canned red peppers for this dish.
Garlic and Ginger: These aromatics add depth and flavor to the dish.
Soy Sauce: This is a staple ingredient in Chinese cooking and adds a savory umami flavor.
Sugar and Vinegar: These ingredients balance out the flavors and add a touch of sweetness and acidity.
Cornstarch: This is used to thicken the sauce.
Instructions
Marinate the Chicken: Cut the chicken into bite-sized pieces and marinate it with soy sauce, cornstarch, and a pinch of salt for 15-20 minutes.
Sauté the Chicken: Heat oil in a pan and add the marinated chicken. Cook until it turns golden brown and set it aside.
Sauté the Vegetables: In the same pan, sauté garlic and ginger until fragrant. Add sliced red peppers and cook until they soften.
Add the Sauce: Mix soy sauce, sugar, vinegar, and cornstarch in a bowl and pour it over the vegetables. Cook until the sauce thickens.
Add the Chicken: Once the sauce thickens, add the cooked chicken to the pan and mix well.
Serve: Garnish with green onions and serve hot over rice or noodles.
Variations
There are many variations of the Chinese chicken and red pepper recipe, depending on the region and personal preferences. Some people add other vegetables such as onions, mushrooms, and broccoli, while others prefer to make it spicier by adding chili flakes. Some even substitute chicken with other proteins like beef, shrimp, or tofu. The possibilities are endless, and you can customize this dish according to your taste.
In conclusion, the Chinese chicken and red pepper recipe is a delicious and versatile dish that is perfect for any occasion. With its rich history and easy-to-follow recipe, it is no wonder that this dish has become a favorite among many. So why not try making it at home and experience the fusion of flavors and the luck and prosperity it brings.
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