16 Chinese Chicken And Potato Curry Recipe Get Ready To Indulge!
Published on: Mar 23, 2024
The combination of Chinese and Indian cuisine may seem unconventional, but it is a fusion that results in delicious and unique flavors. One dish that exemplifies this fusion is Chinese chicken and potato curry. This dish is a perfect blend of aromatic Chinese spices and the bold flavors of Indian curry. It's a versatile dish that can be enjoyed as a main course or served as a side with other Chinese or Indian dishes. In this article, we will take you through a step-by-step guide on how to make this delectable dish in the comfort of your own home.
Looking for a delicious and easy way to enjoy beer can chicken? Why not try this Chinese Chicken Curry recipe! It's the perfect blend of spices and flavors, and the beer can adds a unique twist to this classic dish.
This recipe starts with a whole chicken, rubbed with a blend of Chinese spices and placed on a beer can for cooking. The result is a tender and juicy chicken with a crispy skin, infused with the flavors of Chinese curry. It's a must-try for any beer can chicken enthusiast!
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Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
Watching your waistline? This Slimming World Chinese Chicken Curry recipe is the perfect choice for a healthy and flavorful meal. It's made with lean chicken breast, fresh vegetables, and a homemade curry sauce that is low in calories but still bursting with flavor.
The secret to this recipe is the use of fresh ingredients and spices, rather than pre-made sauces or flavorings. This ensures that you get the most authentic and delicious taste without adding extra calories. Give it a try and see for yourself!
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Pakistani-Style Chinese Chicken and Corn Soup
Main Ingredients: Bone In Chicken, Potato, Green Chili, Salt, Pepper
This unique twist on Chinese chicken soup combines the flavors of both Chinese and Pakistani cuisine. The result is a hearty and flavorful soup that is perfect for a cold winter day or when you're feeling under the weather.
The key ingredient in this soup is the corn, which adds a slightly sweet taste and a creamy texture to the broth. The chicken is cooked in the soup, on top of a beer can, which infuses it with the flavors of the broth and makes it incredibly tender. Serve with some crusty bread for a complete and satisfying meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat, this recipe for Chinese Chicken Thighs is a must-try. It's a simple and easy way to enjoy the flavors of Chinese cuisine, without having to spend hours in the kitchen.
The chicken thighs are marinated in a blend of Chinese spices and cooked on a beer can for maximum juiciness and flavor. The result is a tender and delicious chicken dish that pairs perfectly with some steamed rice and stir-fried vegetables.
For a quick and easy weeknight meal, try this Chinese Chicken and Broccoli recipe. It's a classic combination of tender chicken, crisp broccoli, and a savory sauce that is sure to please everyone at the dinner table.
The key to this dish is the sauce, which is made with soy sauce, oyster sauce, and a touch of sesame oil for added flavor. The chicken is cooked on a beer can, which keeps it moist and infuses it with the flavors of the sauce. Serve over rice for a complete and satisfying meal.
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Adriel's Chinese Curry Chicken
Main Ingredients: Yellow Curry Paste, Chicken Broth, White Sugar, Curry
If you're looking for a unique twist on Chinese curry, give this recipe a try. It's a fusion of Chinese and Jamaican flavors, created by chef Adriel from the popular food blog "The Hungry Hutch."
The chicken is marinated in a blend of Jamaican spices and cooked on a beer can, resulting in a tender and flavorful dish that is sure to impress. Serve with some coconut rice and a side of plantains for a delicious and unforgettable meal.
For a refreshing and healthy meal, try this Chinese Chicken Salad recipe. It's a delicious combination of tender chicken, crisp vegetables, and a tangy dressing that is sure to satisfy your taste buds.
The dressing is made with a blend of soy sauce, rice vinegar, and a touch of honey for sweetness. The chicken is cooked on a beer can, which infuses it with the flavors of the dressing and keeps it tender and juicy. Serve over a bed of noodles for a complete and satisfying meal.
For a quick and easy dinner option, try this Chinese Chicken Stir Fry recipe. It's a simple and delicious way to enjoy the flavors of Chinese cuisine, without having to spend hours in the kitchen.
The chicken is marinated in a blend of Chinese spices and cooked on a beer can, resulting in a tender and flavorful dish. The stir fry is made with fresh vegetables and a savory sauce, making it a healthy and satisfying meal. Serve over rice for a complete and delicious dinner.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This recipe for Daddy Wu's Chinese Chicken is a family favorite. It's a delicious and unique way to enjoy beer can chicken, with a twist of Chinese flavors.
The chicken is marinated in a blend of spices and cooked on a beer can, resulting in a tender and flavorful dish. It's then served with a homemade sweet and sour sauce, making it the perfect combination of sweet and savory. Serve with some fried rice for a complete and satisfying meal.
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6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
Short on time? This 6-Ingredient Chinese Chicken recipe is the perfect solution. It's a quick and easy way to enjoy the flavors of Chinese cuisine, without having to spend hours in the kitchen.
The chicken is marinated in a blend of soy sauce, garlic, and ginger for maximum flavor. It's then cooked on a beer can, which keeps it moist and infuses it with the flavors of the marinade. Serve with some steamed vegetables for a healthy and delicious meal.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
If you're looking for a fun and flavorful way to enjoy beer can chicken, try these Chinese Chicken Skewers. They're easy to make and perfect for a summer barbecue or party.
The chicken is marinated in a blend of Chinese spices and threaded onto skewers before being cooked on a beer can. This adds a unique twist to the traditional beer can chicken, and the result is a tender and juicy chicken skewer with a delicious Chinese flavor. Serve with some peanut sauce for dipping.
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Chinese Chicken Zoodles
Main Ingredients: Soy Sauce, Garlic, Coconut Sugar, Water, Sriracha
For a healthy and low-carb option, try this Chinese Chicken Zoodles recipe. It's a delicious and flavorful way to enjoy beer can chicken, with a twist of spiralized zucchini noodles.
The chicken is marinated in a blend of Chinese spices and cooked on a beer can, keeping it tender and juicy. The zoodles are sautéed in a savory sauce, making it a delicious and healthy meal option. Serve with some sesame seeds for an added crunch.
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Sticky Chinese Chicken
Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
This Sticky Chinese Chicken recipe is a must-try for any beer can chicken lover. It's a delicious and flavorful dish that is perfect for a family dinner or a special occasion.
The chicken is marinated in a blend of Chinese spices and cooked on a beer can, resulting in a tender and juicy chicken with a crispy skin. The homemade sticky sauce adds a sweet and savory flavor to the dish, making it irresistible. Serve with some steamed rice for a complete and delicious meal.
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Vegan Chinese Curry
Main Ingredients: Sweet Onion, Bell Peppers, Potatoes, Snow Peas, Water
If you're following a vegan diet, you don't have to miss out on the flavors of Chinese cuisine. This Vegan Chinese Curry recipe is the perfect alternative to traditional chicken curry, and it's just as delicious and flavorful.
The key to this dish is the use of tofu instead of chicken, which is marinated in a blend of Chinese spices and cooked on a beer can. The result is a tender and flavorful "chicken" that pairs perfectly with the homemade curry sauce. Serve with some steamed vegetables for a complete and healthy meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
For a delicious and easy side dish, try this recipe for Homemade Chinese Fried Noodles. It's a tasty and flavorful way to enjoy beer can chicken, without having to spend hours in the kitchen.
The noodles are stir-fried with a blend of Chinese spices and a variety of vegetables, making it a healthy and satisfying addition to any meal. The chicken is cooked on a beer can, which infuses it with the flavors of the noodles and makes it tender and juicy. Serve with some chili sauce for an extra kick.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
For a unique twist on beer can chicken, try this recipe for Sticky Chinese Pork Belly. It's a delicious and indulgent dish that is perfect for a special occasion or when you're craving something a little different.
The pork belly is marinated in a blend of Chinese spices and cooked on a beer can, resulting in a tender and flavorful dish. The homemade sticky sauce adds a sweet and savory flavor that is simply irresistible. Serve with some wontons for a complete and delicious meal.
If you love the classic Chinese takeout dish of Orange Chicken, you have to try this homemade version. It's a healthier and more flavorful alternative, made with beer can chicken instead of deep-fried chicken.
The chicken is marinated in a blend of Chinese spices and cooked on a beer can, keeping it moist and infusing it with the flavors of the orange sauce. Serve with some cauliflower rice for a low-carb option, or regular rice for a more traditional meal.
For those who like their food with a bit of a kick, this Chinese Spicy Chicken recipe is a must-try. It's a delicious and flavorful dish that combines the heat of spicy peppers with the savory flavors of Chinese cuisine.
The chicken is marinated in a blend of spices and cooked on a beer can, resulting in a tender and juicy chicken with a crispy skin. The spicy sauce adds a burst of flavor and heat, making it a perfect dish for those who love spicy food. Serve with some steamed vegetables for a healthy and complete meal.
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Chinese Chicken and Broccoli | Keto, Low Calorie
Main Ingredients: Boneless, Skinless Chicken Breast, Olive Oil, Garlic
If you're following a keto or low-calorie diet, this Chinese Chicken and Broccoli recipe is the perfect option for a delicious and healthy meal. It's a low-carb and low-calorie version of the classic Chinese dish, made with beer can chicken.
The chicken is marinated in a blend of Chinese spices and cooked on a beer can, keeping it moist and infusing it with the flavors of the dish. The broccoli is lightly stir-fried in a savory sauce, making it the perfect accompaniment to the chicken. Serve over cauliflower rice for a complete and satisfying meal.
If you have kids (or are a kid at heart), you'll love this recipe for Chinese Chicken Nuggets. They're a healthier and more flavorful alternative to traditional chicken nuggets, made with beer can chicken.
The chicken is marinated in a blend of Chinese spices and cooked on a beer can, resulting in a tender and juicy nugget with a crispy coating. Serve with some sweet and sour sauce for dipping, and watch them disappear in minutes!
The Ingredients You Will Need
Chinese Spices
To make the Chinese chicken and potato curry, you will need a variety of Chinese spices such as star anise, five-spice powder, and Szechuan peppercorns. These spices add a unique and aromatic flavor to the dish.
Indian Curry Paste
The base of this dish is the Indian curry paste which is made with a blend of ground coriander, cumin, turmeric, and garam masala. The combination of these spices brings a bold and rich flavor to the dish.
Chicken and Potatoes
Of course, you will also need chicken and potatoes for this recipe. You can use any cut of chicken you prefer, but I recommend using boneless chicken thighs for a more tender and juicy result. As for the potatoes, you can use any kind, but I personally love using baby potatoes for their creamy texture.
Step-by-Step Instructions
Step 1: Marinate the Chicken
Start by marinating the chicken in a mixture of Chinese spices, soy sauce, and cornstarch for at least 30 minutes. This will infuse the chicken with the flavors and also help tenderize it.
Step 2: Make the Curry Paste
Meanwhile, make the Indian curry paste by blending all the spices together with a bit of water to form a thick paste. You can also use store-bought curry paste if you prefer.
Step 3: Sauté the Chicken and Potatoes
In a large pan, sauté the marinated chicken until it is cooked through. Then, add in the potatoes and continue cooking until they are slightly golden.
Step 4: Add the Curry Paste
Next, add the curry paste to the pan and cook for a few minutes until it becomes fragrant. This will allow the flavors to develop and infuse into the chicken and potatoes.
Step 5: Add Water and Simmer
Add some water to the pan and bring it to a simmer. Cover the pan and let it cook for about 15 minutes, or until the potatoes are fully cooked.
Step 6: Garnish and Serve
Once done, garnish with some chopped green onions or cilantro and serve hot with rice or noodles.
In conclusion, this Chinese chicken and potato curry is a perfect fusion of Chinese and Indian flavors. It's easy to make and incredibly delicious, making it a must-try for any food lover. So why not give this recipe a try and impress your family and friends with your culinary skills?
