16 Chinese Chicken And Noodle Salad Recipe They're Simply Irresistible!

Published on: Mar 23, 2024

Chinese chicken and noodle salad is a popular dish that combines the bold flavors of Chinese cuisine with the light and refreshing elements of a salad. This dish is perfect for warm summer days or as a healthy lunch option. Not only is it delicious, but it is also easy to make and can be customized to fit your personal taste preferences. In this article, we will provide a professional and well-organized introduction to this mouth-watering recipe, including the key ingredients and steps to create this flavorful dish.

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Chinese Chicken Salad with Vinaigrette Dressing

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Fresh
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This Chinese Chicken Salad recipe adds a refreshing twist to the classic dish by incorporating a tangy vinaigrette dressing. The combination of crunchy vegetables, tender chicken, and zesty dressing is sure to be a crowd-pleaser.
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Celebrity chef Chrissy Teigen is known for her delicious and approachable recipes, and her Chinese Chicken Salad is no exception. With a simple yet flavorful dressing made from soy sauce, honey, and sesame oil, this recipe is perfect for a quick and easy dinner.
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Chrissy Teigen’s Chinese Chicken Salad

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Reality star Khloe Kardashian has shared her own take on Chinese Chicken Salad, which features a unique mix of flavors such as cilantro, mint, and chili flakes. This salad is perfect for those looking to add a bit of spice to their meal.
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Khloe Kardashians Chinese Chicken Salad

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For those who want a simple and straightforward recipe, this Easy Chinese Chicken Salad is the way to go. With just a handful of ingredients and a few minutes of prep time, you can have a delicious and healthy meal on the table in no time.
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If you love both chicken salad and pasta salad, why not combine the two? This Chinese Chicken Pasta Salad does just that, adding noodles to the classic salad for a heartier and more filling dish.
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This recipe takes the previous dish one step further by adding a flavorful sesame dressing. The combination of sesame oil, rice vinegar, and soy sauce gives this Chinese Chicken Pasta Salad a deliciously tangy and nutty flavor.
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Chinese Chicken Pasta Salad with Sesame Dressing

Main Ingredients: Chicken, Romaine Lettuce, Rotini Pasta, Red Cabbage
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If you're looking for a healthier version of this classic dish, this recipe is for you. This Lighter Chinese Chicken Salad uses Greek yogurt and reduced-fat mayo to create a creamy yet lighter dressing, making it a guilt-free option for any meal.
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Lighter Chinese Chicken Salad

Main Ingredients: Boneless Skinless Chicken Breasts, Soy Sauce, Rice Wine
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As the name suggests, this Easy Yummy Chinese Chicken Salad is both easy to make and delicious to eat. With a flavorful mix of ingredients such as mandarin oranges, almonds, and green onions, this salad is sure to become a family favorite.
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For those who love a bit of texture in their salads, this Crunchy Chinese Chicken Salad is the perfect choice. Featuring crunchy cabbage, carrots, and bell peppers, this dish is a feast for both the eyes and the taste buds.
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If you're a fan of ramen noodles, this recipe is a must-try. This Chinese Chicken Salad incorporates crunchy ramen noodles as a topping, giving the dish an extra layer of flavor and texture.
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Chinese Chicken Salad With Crunchy Ramen Noodles

Main Ingredients: Cooked Chicken Breasts, Cabbage, Green Onion, Slivered
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This unique recipe takes inspiration from Thai flavors by adding a peanut sauce to the classic Chinese Chicken Salad. The result is a perfectly balanced dish with a mix of tangy, sweet, and spicy flavors.
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Chinese Chicken and Noodle Salad with Peanut Sauce

Main Ingredients: Boneless, Skinless Chicken Breasts, Vegetable Oil
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This recipe, created by food blogger Dee from "Meatloaf and Melodrama," is a delicious and flavorful take on Chinese Chicken Salad. With a mix of fresh and canned veggies, this dish is perfect for busy weeknights.
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Dee's Chinese Chicken Salad

Main Ingredients: Chicken Breast Halves, Cole Slaw Mix, Romaine Lettuce
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For those who want to get creative with their salads, this Not-Chinese Chicken Salad is the perfect recipe. With a mix of unexpected flavors such as avocado, corn, and black beans, this dish is sure to be a hit at any gathering.
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Not-Chinese Chicken Salad

Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Freshly
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Last but not least, this recipe puts a twist on the classic Chinese Chicken Salad by adding a flavorful vinaigrette dressing. With ingredients like ginger, garlic, and honey, this dish is bursting with delicious Asian-inspired flavors.

Key Ingredients for Chinese Chicken and Noodle Salad

To make this dish, you will need chicken, noodles, vegetables, and a flavorful dressing. The chicken is typically marinated in a mixture of soy sauce, ginger, and garlic to infuse it with traditional Chinese flavors. For the noodles, you can use either thin rice noodles or wheat noodles, depending on your preference. As for the vegetables, crunchy cabbage, carrots, bell peppers, and snap peas are commonly used in this salad, but you can also add in other vegetables such as broccoli, mushrooms, or bean sprouts to make it your own. Lastly, the dressing is what ties all the ingredients together and gives this salad its unique taste. It typically consists of sesame oil, rice vinegar, soy sauce, honey, and garlic.

Steps to Make Chinese Chicken and Noodle Salad

Now that you have gathered all the necessary ingredients, it's time to start making this delicious salad. Here are the simple steps to create this dish:

1. Marinate the Chicken

Start by marinating the chicken in a mixture of soy sauce, ginger, and garlic for at least 30 minutes. This will infuse the chicken with the delicious flavors of Chinese cuisine.

2. Cook the Noodles

While the chicken is marinating, cook the noodles according to the package instructions. Once cooked, rinse them with cold water to prevent them from sticking together.

3. Prepare the Vegetables

Chop up the cabbage, carrots, bell peppers, and snap peas into small pieces. You can also add in any other vegetables you desire.

4. Make the Dressing

In a small bowl, mix together sesame oil, rice vinegar, soy sauce, honey, and garlic to create the dressing for your salad.

5. Assemble the Salad

In a large bowl, combine the cooked noodles, marinated chicken, and chopped vegetables. Pour the dressing over the salad and toss everything together until well combined.

6. Serve and Enjoy!

Garnish your Chinese chicken and noodle salad with some sesame seeds for an extra crunch and serve it chilled. This dish is perfect for a light lunch or as a side dish for your next barbecue. It can also be easily packed for a picnic or a day at the beach. In conclusion, Chinese chicken and noodle salad is a flavorful and healthy dish that is perfect for any occasion. With its colorful and tasty ingredients, it's sure to be a hit with your family and friends. So why not give this recipe a try and add a touch of Chinese cuisine to your next meal?
16 chinese chicken and noodle salad recipe They're simply irresistible!

Chinese Chicken Salad with Vinaigrette Dressing

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound boneless, skinless chicken breasts
  • 1 teaspoon kosher salt
  • 2 slices fresh ginger
  • 1 garlic clove thinly sliced
  • 3 tablespoons light soy sauce
  • 3 tablespoons rice wine vinegar
  • 1 teaspoon sugar
  • 1 1/2 teaspoons fresh ginger very finely chopped
  • 1 garlic clove minced
  • 1/2 teaspoon black pepper
  • 1 tablespoon sesame oil
  • 2 tablespoons grapeseed oil canola or any other neutral flavored oil
  • 1 cup red cabbage finely shredded
  • 2 cups napa cabbage finely shredded
  • 2 cups romaine lettuce finely shredded
  • 1 cup shredded carrot finely
  • 1 cup sliced cucumbers thinly, matchstick
  • 3 cups chicken poached, shredded, you can substitute roasted chicken
  • 1/2 cup cilantro
  • 1 cup noodles crunchy
  • 1 teaspoon sesame seeds

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 190 milligrams
  • Fat : 19 grams
  • Fiber : 3 grams
  • Protein : 61 grams
  • SaturatedFat : 4 grams
  • Sodium : 1570 milligrams
  • Sugar : 5 grams
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