15 Chinese Chicken And Lychee Recipe Discover Culinary Perfection!
Published on: Mar 23, 2024
The combination of Chinese chicken and lychee is a match made in culinary heaven. The juicy and tender chicken paired with the sweet and exotic lychee creates a burst of flavors in every bite. This recipe is not only delicious but also easy to make, making it a perfect dish for any occasion.
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Upgrade your standard chicken thigh recipe with a Chinese twist. Marinated in a flavorful sauce made with soy sauce, hoisin sauce, and honey, these chicken thighs are packed with bold and delicious flavors. Serve them over a bed of rice and drizzle with extra sauce for a satisfying and easy weeknight meal.
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Turkey Stir Fry with Lychees
Main Ingredients: Turkey Meat, Oyster Sauce, Fresh Ginger Root, Chinese
Switch up your stir fry game with this unique and tasty recipe. Lean ground turkey is cooked with a variety of veggies and lychees, a sweet and tangy fruit commonly used in Chinese cuisine. This dish is full of protein and nutrients, making it a healthy and flavorful dinner option.
Takeout favorite, made right at home! This Chinese chicken and broccoli recipe is easy to make and tastes just as good as your go-to restaurant version. Tender chicken and crisp broccoli florets are coated in a savory sauce and served over steamed rice for a delicious and satisfying meal.
Bring some excitement to your lunch routine with this Chinese chicken salad. Crispy romaine lettuce is topped with juicy chicken, crunchy almonds, and crispy wonton strips for a satisfying texture and flavor contrast. Drizzle with a homemade sesame dressing for the perfect finishing touch.
Stir fry is a classic Chinese dish that is quick, easy, and versatile. This recipe uses marinated chicken, a colorful mix of veggies, and a flavorful sauce for a delicious and healthy meal that can be customized to your taste. Serve over rice or noodles for a filling and satisfying dinner.
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Chicken & Lychee Green Curry
Main Ingredients: Olive Oil, Green Curry Paste, Coconut Milk, Boneless
Spice up your weeknight dinner with this flavorful and aromatic green curry. Made with tender chicken, lychees, and a variety of veggies, this dish is both delicious and nutritious. Serve over rice for a hearty and satisfying meal.
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Sesame Chicken Noodle Salad
Main Ingredients: Canola Oil, Sesame Oil, Cider Vinegar, Root Ginger
This salad is perfect for a light and refreshing lunch or dinner. Made with sesame oil, soy sauce, and honey, the dressing adds a delicious Asian-inspired flavor to the dish. Tossed with noodles, chicken, and a variety of veggies, this salad is full of texture and flavor.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This recipe for Chinese chicken is a family favorite and is sure to become one of yours too. Coated in a flavorful marinade and baked to perfection, this chicken is tender, juicy, and full of savory flavors. Serve with a side of rice and veggies for a complete meal.
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6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
Short on time but still want a delicious and flavorful meal? Look no further than this 6-ingredient Chinese chicken recipe. Made with just chicken, soy sauce, honey, garlic, ginger, and sesame oil, this dish is quick, easy, and bursting with flavor.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
Get your grill on with these tasty Chinese chicken skewers. Marinated in a flavorful sauce and grilled to perfection, these skewers are perfect for a summertime barbecue or a fun and easy dinner option. Serve with your favorite veggies and rice for a complete meal.
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Recipe | Lychee Sorbet
Main Ingredients: Lychees, Water, Sugar
Who says you can’t enjoy a sweet and refreshing treat with your Chinese-inspired meal? This lychee sorbet is the perfect ending to any dinner and is made with just a few ingredients. Simply blend lychees, ice, and sugar for a delicious and light dessert.
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Chinese Chicken Zoodles
Main Ingredients: Soy Sauce, Garlic, Coconut Sugar, Water, Sriracha
For a healthier twist on your favorite takeout dish, try this Chinese chicken zoodle recipe. Zucchini noodles are cooked with chicken, veggies, and a flavorful sauce for a low-carb and nutrient-packed meal. It’s a great way to satisfy your Chinese food cravings without the guilt.
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Sticky Chinese Chicken
Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
If you love sticky, sweet, and savory flavors, then this recipe is for you. This sticky Chinese chicken is made with a delicious and irresistible sauce that will have you licking your fingers clean. Serve over rice and top with sesame seeds for added crunch and flavor.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Put your takeout menu away and try making these homemade Chinese fried noodles instead. Thin egg noodles are tossed in a flavorful sauce and stir-fried with veggies and chicken for a delicious and easy dinner option. Customize with your favorite toppings for a personalized meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you’re a fan of pork belly, you’ll love this sticky Chinese version. Marinated in a flavorful mixture of soy sauce, hoisin sauce, and ginger, this pork belly is bursting with flavor and pairs perfectly with rice and veggies for a complete and satisfying meal.
Another takeout favorite, made at home! This recipe for Chinese orange chicken is better than any restaurant version and is surprisingly easy to make. Crispy chicken is coated in a tangy and sweet orange sauce for a delicious and addictive flavor combination.
If you like a little heat in your meals, then this Chinese spicy chicken is a must-try. Made with a spicy and flavorful sauce, this dish is sure to satisfy your cravings for bold and spicy flavors. Serve over rice and top with green onions for a complete and delicious meal.
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SPOOKY HALLOWEEN PUNCH
Main Ingredients: Black Grapes, Lychees, Grape, Juice, Strawberry, Ice
Hosting a Halloween party? This spooky Halloween punch is the perfect addition to your festivities. Made with lychees, cranberry juice, and ginger ale, this punch is both delicious and creepy with the addition of floating “eyeballs” made from lychees and blueberries.
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Chinese Chicken and Broccoli | Keto, Low Calorie
Main Ingredients: Boneless, Skinless Chicken Breast, Olive Oil, Garlic
Looking for a healthy and low-calorie option for your Chinese food cravings? This Chinese chicken and broccoli recipe is keto-friendly and low in calories, making it a guilt-free option for your next meal. Plus, it’s quick and easy to make, perfect for busy weeknights.
Who says chicken nuggets are just for kids? These Chinese chicken nuggets are a tasty and fun twist on the classic dish. Coated in a flavorful mix of breadcrumbs, sesame seeds, and spices, these nuggets are crispy, juicy, and perfect for dipping in your favorite sauce.
Preparation
Ingredients:
- 1 pound boneless chicken breast, cut into bite-size pieces
- 1 can of lychees, drained and rinsed
- 1 red bell pepper, thinly sliced
- 1 onion, thinly sliced
- 2 cloves of garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon rice vinegar
- 1 teaspoon cornstarch
- 1 teaspoon sugar
- Salt and pepper to taste
- Vegetable oil for cooking
Instructions:
1. In a small bowl, mix together the soy sauce, oyster sauce, rice vinegar, cornstarch, sugar, and a pinch of salt and pepper. Set aside.
2. In a large pan or wok, heat 1 tablespoon of vegetable oil over medium-high heat.
3. Add the chicken and stir-fry for 5-6 minutes until cooked through. Remove from pan and set aside.
4. In the same pan, heat another tablespoon of vegetable oil and add the garlic, red bell pepper, and onion. Stir-fry for 2-3 minutes until vegetables are slightly softened.
5. Add the lychees and cooked chicken back to the pan with the vegetables.
6. Pour the sauce mixture over the chicken and vegetables. Stir-fry for another 2-3 minutes until everything is well coated and the sauce has thickened.
7. Serve hot and enjoy your delicious Chinese chicken and lychee dish.
Variations
- For a spicier version, add 1 teaspoon of chili paste or Sriracha to the sauce mixture.
- For a healthier option, use chicken breast instead of thigh and add more vegetables such as broccoli, carrots, and snow peas.
- If you can't find fresh lychees, you can use canned ones or substitute with other fruits such as pineapple or mango.
This Chinese chicken and lychee recipe is a versatile dish that can be served with rice, noodles, or even in a wrap. The sweet and tangy flavors of the lychee complement the savory chicken, making it a crowd-pleasing dish. With minimal ingredients and easy instructions, this recipe is perfect for busy weeknights or special occasions. Give it a try and impress your family and friends with your cooking skills.
