20 Chinese Chicken And Cashew Nut Stir Fry Recipe Elevate Your Taste Buds!
Published on: Mar 23, 2024
For those looking to add some international flavor to their dinner routine, look no further than this delicious Chinese chicken and cashew nut stir fry recipe. This dish is a classic staple of Chinese cuisine, known for its bold flavors and healthy ingredients. Whether you're a seasoned chef or just starting out in the kitchen, this recipe is sure to impress your taste buds and leave you wanting more. So grab your wok and let's get cooking!
Main Ingredients: Ground Chicken, Cashews, Dried Shiitake Mushrooms
These Chinese Minced Chicken Wraps are a delicious and easy way to enjoy the flavors of a traditional Chinese stir fry in a fun and portable package. The minced chicken is cooked with a savory blend of soy sauce, hoisin sauce, and sesame oil, and then wrapped in a soft lettuce leaf. Top it off with some crunchy water chestnuts and enjoy!
If you're craving a classic Chinese stir fry, look no further than this recipe. Tender chicken, colorful vegetables, and a flavorful sauce all come together to create a delicious and satisfying meal. Serve it over rice or noodles for a complete and hearty dish.
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Perfect Cashew Chicken
Main Ingredients: Cashews, Chicken, Green Onions, Avocado Oil, Garlic
This recipe for Perfect Cashew Chicken is a surefire way to satisfy your Chinese food cravings. Tender chicken, crunchy cashews, and a flavorful sauce made with staple ingredients like soy sauce, oyster sauce, and ginger make this dish a must-try.
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Cashew Chicken Stir Fry
Main Ingredients: Boneless Skinless Chicken Breasts, Salt, Pepper, Corn
For a quick and easy dinner option, try this Cashew Chicken Stir Fry. The combination of tender chicken, crunchy cashews, and fresh veggies is a winning combination that will leave you craving more.
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Easy Chicken and Broccoli Stir-Fry
Main Ingredients: Skinless Chicken Breast, Scallions, Garlic, Ginger, Low
This Easy Chicken and Broccoli Stir-Fry is a weeknight dinner hero. With just a handful of ingredients and minimal prep time, you can have a delicious and healthy meal on the table in no time.
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Spicy Chinese Cashew Chicken
Main Ingredients: Chicken Breast Tenders, Cornstarch, Salt, Black Pepper
If you like a bit of heat in your meals, this Spicy Chinese Cashew Chicken is the recipe for you. The combination of spicy chili paste, sweet honey, and salty soy sauce creates a flavor explosion in every bite.
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Cashew Chicken Stir Fry
Main Ingredients: Cornstarch, Chicken Broth, Soy Sauce, Ground Ginger
This Cashew Chicken Stir Fry is a classic Chinese dish that is simple yet satisfying. Tender chicken, crunchy cashews, and nutritious vegetables are all cooked together in a savory sauce for a flavorful and balanced meal.
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Chicken, Broccoli and Cashew Stir-Fry
Main Ingredients: Kosher Salt, Freshly Ground Pepper, Florets, Broccoli
This Chicken, Broccoli and Cashew Stir-Fry is a one-pan wonder. With all the protein, veggies, and healthy fats in one dish, it's the perfect meal for a busy weeknight. Plus, the flavors and textures of the chicken, broccoli, and cashews complement each other perfectly.
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Stir Fry Vegetables
Main Ingredients: White Rice, Raw Cashews, Broccoli, Large Yellow Onion
For a lighter and vegetarian-friendly option, try this Stir Fry Vegetables recipe. It's loaded with colorful and nutritious vegetables like bell peppers, broccoli, and carrots, and tossed in a flavorful sauce. Serve it over rice or noodles for a complete meal.
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Chicken and Broccoli Stir Fry
Main Ingredients: Chicken Breast, Broccoli Florets, Onion, Garlic
Chicken and broccoli is a classic Chinese flavor combination, and this stir fry recipe puts a new spin on it. The addition of cashews adds a crunchy and satisfying element to the dish, making it a family favorite.
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Sesame Chicken, Shrimp and Broccoli Stir Fry
Main Ingredients: Chicken Breast Fillet, Tiger Prawns, Broccoli, French
This Sesame Chicken, Shrimp, and Broccoli Stir Fry is a triple threat of deliciousness. The combination of savory chicken, juicy shrimp, and crunchy broccoli, all tossed in a flavor-packed sauce, is sure to impress.
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Oriental Chicken and Cashew Nut Stir Fry
Main Ingredients: Onion, Garlic Cloves, Ginger, Broccoli, Cashew Nuts
This Oriental Chicken and Cashew Nut Stir Fry is a flavorful and colorful dish that will satisfy your Chinese food cravings. The addition of cashews adds a crunchy and satisfying element, while the mix of sweet and savory flavors in the sauce creates a perfect balance.
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Chinese Fried Shrimps with Cashew Nut
Main Ingredients: Shrimps, Cashew, Cucumber, Egg White, Ginger
For a seafood twist on a classic Chinese dish, try this Chinese Fried Shrimps with Cashew Nut recipe. The combination of crispy fried shrimp and crunchy cashews is a match made in flavor heaven. Serve it over rice or noodles for a satisfying meal.
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Chinese Double Garlic Broccoli Stir-Fry
Main Ingredients: Cashews, Red Onion, Garlic, Broccoli, Dates, Plum
This Chinese Double Garlic Broccoli Stir-Fry is the perfect side dish to any Chinese meal. The garlic adds a bold and savory flavor, while the broccoli adds a crunchy and healthy element. It's a must-try for any garlic lovers.
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Cashew Chicken and Sweetpotato Stir-Fry
Main Ingredients: Coconut Milk, Chicken Broth, Aji Mirin, Soy Sauce
If you're looking for a heartier and more filling stir-fry option, try this Cashew Chicken and Sweet Potato Stir-Fry. The combination of protein-packed chicken, nutritious sweet potatoes, and crunchy cashews makes this dish a complete meal.
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Vegetable Stir Fry
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
For a lighter and vegetarian-friendly option, try this Vegetable Stir Fry. The mix of colorful and nutritious vegetables, all tossed in a flavorful sauce, makes this dish a healthy and delicious choice for any meal.
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Chinese Style Cabbage Stir Fry
Main Ingredients: Cabbage, Garlic Cloves, Root Ginger, Chili Pepper
This Chinese Style Cabbage Stir Fry is a creative and delicious way to enjoy cabbage. The combination of savory soy sauce, sweet honey, and crunchy cabbage creates a flavor explosion in every bite.
No list of Chinese stir fry recipes would be complete without a classic Chinese Cashew Chicken. This dish is simple, satisfying, and full of flavor. It's a staple in many Chinese households and once you try it, you'll see why.
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Spiralized Sesame Carrot Tofu Stir Fry
Main Ingredients: Extra Firm Tofu, Large Carrots, Grapeseed Oil, Broccoli
This Spiralized Sesame Carrot Tofu Stir Fry is a vegetarian twist on a classic Chinese dish. The spiralized carrots add a fun and unique element to the dish, while the crunchy tofu and savory sesame sauce make it a flavorful and satisfying meal.
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Chinese Water Spinach Stir Fry
Main Ingredients: Water Spinach, Garlic Cloves, Chili Peppers, Cooking Oil
For a unique and delicious stir-fry option, try this Chinese Water Spinach Stir Fry. This leafy green vegetable is a staple in many Chinese dishes and is packed with nutrients and flavor. Toss it in a hot wok with some garlic and soy sauce for a simple yet flavorful dish.
Ingredients:
For the Stir Fry:
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
1 tablespoon soy sauce
1 tablespoon rice wine or dry sherry
1 tablespoon cornstarch
1 tablespoon vegetable oil
2 cloves garlic, minced
1 teaspoon grated ginger
1 red bell pepper, seeded and thinly sliced
1 cup roasted cashew nuts
For the Sauce:
2 tablespoons soy sauce
2 tablespoons oyster sauce
2 tablespoons rice vinegar
1 tablespoon honey
1 tablespoon sesame oil
1 teaspoon cornstarch
Instructions:
In a medium bowl, combine the chicken, soy sauce, rice wine or sherry, and cornstarch. Mix well and set aside to marinate for 15 minutes.
In a small bowl, whisk together all the ingredients for the sauce and set aside.
Heat a wok or large skillet over high heat. Add the vegetable oil, garlic, and ginger and stir-fry for 30 seconds.
Add the marinated chicken to the wok and stir-fry for 3-4 minutes, until cooked through.
Add the red bell pepper and stir-fry for an additional 2 minutes.
Pour the sauce over the chicken and vegetables, stirring constantly until the sauce thickens and coats everything evenly.
Add the cashew nuts and stir-fry for another minute.
Remove from heat and serve over rice or noodles.
Why You'll Love This Recipe:
This Chinese chicken and cashew nut stir fry recipe is not only delicious, but it's also a healthier alternative to takeout. By making it at home, you can control the ingredients and adjust the levels of salt and sugar to your liking. The combination of tender chicken, crunchy cashews, and crisp bell peppers creates a perfect balance of texture and flavor. Plus, the homemade sauce adds a rich and savory element that will have your taste buds dancing. This dish is also versatile, as you can easily substitute the chicken for tofu or shrimp to make it vegetarian or pescatarian-friendly. So why not add this recipe to your weekly rotation and enjoy a taste of China in the comfort of your own home?
