15 Chinese Chicken And Broccoli Crockpot Recipe Unlock Flavor Sensations!
Published on: Mar 22, 2024
Crockpot recipes are the perfect solution for busy weeknights or lazy weekends. They require minimal prep time and allow you to come home to a delicious, home-cooked meal. If you're tired of the same old chicken dishes, then you're in for a treat with this Chinese chicken and broccoli crockpot recipe. This flavorful dish will have your taste buds dancing and your family begging for seconds. Plus, it's a healthier alternative to takeout, as it's packed with protein and veggies. Let's dive into the details of this mouth-watering recipe and get ready to add it to your weekly meal rotation.
Chinese Chicken and Broccoli Crockpot Freezer Meal
Main Ingredients: Boneless Skinless Chicken Breasts, Chicken Broth, Soy
If you love the convenience of crockpot meals and crave authentic Chinese flavors, then this Chinese Chicken and Broccoli Crockpot Freezer Meal is a must-try! The combination of tender chicken, crisp broccoli, and a savory sauce makes this dish a crowd-pleaser. Plus, it can be easily prepared ahead of time and stored in the freezer for a quick and delicious meal anytime.
This recipe uses boneless, skinless chicken breasts that are cooked in a flavorful blend of soy sauce, garlic, ginger, and brown sugar. The addition of oyster sauce gives this dish a rich and savory umami flavor that is commonly found in Chinese cuisine. The broccoli is added towards the end of the cooking time to ensure it stays crisp and adds a touch of freshness to the dish.
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Crock Pot General Tso's Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, Salt
General Tso's Chicken is a popular Chinese-American dish that is known for its sweet and tangy sauce and crispy chicken. This Crock Pot General Tso's Chicken recipe offers all the same flavors and textures but is made in a slow cooker for a hassle-free cooking experience.
The key to achieving that signature crispy texture is to coat the chicken pieces in cornstarch before cooking. This creates a crispy outer layer while keeping the inside tender and juicy. The sauce is a perfect balance of sweet and spicy with the addition of honey and red pepper flakes. Serve this dish over a bed of rice for a delicious and satisfying meal.
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Slow Cooker Mongolian Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Low Sodium Soy Sauce
If you're a fan of Mongolian Beef, then you have to try this Slow Cooker Mongolian Chicken recipe. It offers all the same flavors and textures, but with tender chicken instead of beef. The best part? It can be made in a slow cooker, which means minimal effort and maximum flavor.
The key to achieving that signature sticky and savory sauce is to use a combination of hoisin sauce, soy sauce, brown sugar, and rice vinegar. The chicken is cooked until it is fall-apart tender and then tossed in the sauce for a delicious coating. Serve this dish over a bed of steamed white rice for a complete meal.
This Chinese Chicken and Broccoli recipe is a classic stir-fry dish that is quick, easy, and full of flavor. It's a perfect weeknight meal that can be on the table in less than 30 minutes. The combination of tender chicken and crisp broccoli in a savory sauce is sure to satisfy your Chinese food cravings.
To achieve that perfectly cooked chicken, make sure to cut it into bite-size pieces and cook it until it is no longer pink. The broccoli is added towards the end of cooking time to ensure it stays crisp and bright green. The sauce is a simple blend of chicken broth, soy sauce, oyster sauce, and cornstarch for thickening. Serve this dish over a bed of white rice for a complete meal.
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Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
This Chinese Chicken Broccoli Stir Fry is another quick and easy stir-fry dish that is full of flavor and can be on the table in under 30 minutes. The combination of tender chicken, crisp broccoli, and a savory sauce is a winning combination that will have you coming back for seconds.
The secret to achieving that restaurant-quality flavor is to use oyster sauce in the sauce. This adds a depth of flavor that is commonly found in Chinese cuisine. The addition of sesame oil also gives this dish a nutty and aromatic flavor. Serve this stir fry over a bed of white rice for a satisfying and delicious meal.
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Best Triple Delight Chinese
Main Ingredients: Beef, Chicken, Shrimp, Corn Starch, Chinese Cooking
If you're looking for a dish that is packed with protein and vegetables, then this Best Triple Delight Chinese recipe is for you. This dish is a combination of chicken, shrimp, and beef stir-fried with an array of colorful vegetables in a savory sauce. It's a perfect option for those who can't decide on just one type of protein.
The key to achieving that perfect stir-fry texture is to cook each protein separately and then combine them at the end. This ensures that each ingredient is cooked perfectly and doesn't get overcooked. The sauce is a simple combination of soy sauce, hoisin sauce, and chicken broth for a savory and flavorful finish. Serve this dish over a bed of white rice for a complete meal.
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Crockpot Chinese Beef and Broccoli
Main Ingredients: Round Steak, Soy Sauce, Brown Sugar, Minced Garlic
This Crockpot Chinese Beef and Broccoli recipe is perfect for those busy days when you still want a home-cooked meal. It's a simple and flavorful dish that can be made in a slow cooker for minimal effort and maximum flavor. The combination of tender beef, crisp broccoli, and a savory sauce is sure to satisfy your Chinese food cravings.
The beef is first cooked in a flavorful marinade of soy sauce, hoisin sauce, garlic, and ginger. This gives the meat a delicious and savory flavor. The broccoli is added towards the end of cooking time to ensure it stays crisp and fresh. Serve this dish over a bed of white rice for a complete meal.
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Chicken Broccoli Ramen Stir Fry
Main Ingredients: Chicken, Canola Oil, Salt, Pepper, Broccoli, Water
For a twist on the classic Chinese Chicken and Broccoli dish, try this Chicken Broccoli Ramen Stir Fry. It combines all the same flavors and textures but adds in ramen noodles for a fun and unique twist. Plus, it's a one-pot meal that is perfect for those busy weeknights.
The chicken is cooked in a savory sauce made with soy sauce, oyster sauce, and garlic for a delicious and flavorful finish. The ramen noodles are cooked in the same pan, soaking up all the delicious flavors. Serve this dish with some chili flakes for an extra kick of heat.
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Chinese Takeout Chicken and Broccoli
Main Ingredients: Broccoli, Green Pepper, Sugar Snap Peas, Boneless
If you're craving Chinese takeout but don't want to leave the house, then this Chinese Takeout Chicken and Broccoli recipe is for you. It offers all the same flavors and textures of your favorite takeout dish, but made in the comfort of your own kitchen. Plus, it's a healthier option since you know exactly what ingredients are going into your meal.
The key to achieving that signature takeout flavor is to use oyster sauce in the sauce. This adds a depth of flavor that is commonly found in Chinese cuisine. The chicken is cooked until tender and then tossed in the sauce for a delicious coating. Serve this dish over a bed of white rice for a complete meal.
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Chinese Chicken Broccoli Stirfry
Main Ingredients: Skinless Boneless Chicken Breasts, Baking Soda, Soy
This Chinese Chicken Broccoli Stirfry recipe is a quick and easy weeknight meal that is packed with flavor and nutrients. The combination of tender chicken, crisp broccoli, and a savory sauce is sure to satisfy your Chinese food cravings. Plus, it can be on the table in under 30 minutes.
The key to achieving that perfect stir-fry texture is to cook the chicken in batches and then combine it with the broccoli and sauce at the end. This ensures that each ingredient is cooked perfectly and doesn't get overcooked. The sauce is a simple blend of hoisin sauce, soy sauce, and chicken broth for a savory and flavorful finish. Serve this dish over a bed of white rice for a complete meal.
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Slow cooker General Gao's chicken
Main Ingredients: Boneless Skinless Chicken Breast Halves, Cornstarch
General Gao's Chicken is a classic Chinese dish known for its sweet and spicy sauce and crispy chicken. This Slow Cooker General Gao's Chicken recipe offers all the same flavors and textures but is made in a slow cooker for a hassle-free cooking experience. It's the perfect dish for those busy days when you still want a home-cooked meal.
The key to achieving that signature crispy texture is to coat the chicken pieces in cornstarch before cooking. This creates a crispy outer layer while keeping the inside tender and juicy. The sauce is a perfect balance of sweet and spicy with the addition of honey and red pepper flakes. Serve this dish over a bed of rice for a delicious and satisfying meal.
Orange Chicken is a popular Chinese-American dish that is known for its tangy and sweet orange sauce and crispy chicken. This Chinese Orange Chicken recipe offers all the same flavors and textures but is made with real orange juice for a more authentic and delicious taste.
The chicken is first coated in a cornstarch and egg mixture and then fried until crispy. The sauce is a simple blend of orange juice, soy sauce, honey, and chicken broth for a sticky and flavorful finish. Serve this dish over a bed of white rice for a complete meal.
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Chicken Fried Rice
Main Ingredients: Chicken, Egg White, Soy Sauce, Rice Wine, Chicken
Chicken Fried Rice is a classic Chinese dish that is quick and easy to make and full of flavor. This Chicken Fried Rice recipe is a perfect option for those busy weeknights when you still want a delicious and satisfying meal. The combination of tender chicken, fluffy rice, and crisp vegetables is sure to please your taste buds.
The key to achieving that perfect fried rice texture is to use day-old rice. This ensures that the rice is not too wet and won't get mushy while cooking. The vegetables and chicken are cooked in a soy sauce and sesame oil mixture for a delicious and savory flavor. Serve this dish as a main course or as a side dish to your favorite Chinese meal.
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CHICKEN BROCCOLI STIR-FRY
Main Ingredients: Chicken Breast, Scallions, Garlic, Peeled Fresh Ginger
This Chicken Broccoli Stir-Fry is a quick and easy weeknight meal that is packed with flavor and nutrients. The combination of tender chicken, crisp broccoli, and a savory sauce is sure to satisfy your Chinese food cravings. Plus, it can be on the table in under 30 minutes. Serve it over a bed of white rice for a complete meal.
The key to achieving that perfect stir-fry texture is to cook the chicken in batches and then combine it with the broccoli and sauce at the end. This ensures that each ingredient is cooked perfectly and doesn't get overcooked. The sauce is a simple blend of hoisin sauce, soy sauce, and chicken broth for a savory and flavorful finish.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
If you're a fan of the classic Beef and Broccoli dish, then you'll love this Chinese Broccoli Beef recipe. It offers all the same flavors and textures but with a few extra ingredients for added flavor. The combination of tender beef, crisp broccoli, and a savory sauce is sure to satisfy your Chinese food cravings.
The key to achieving that perfectly cooked beef is to cut it against the grain into thin slices. This ensures that the meat stays tender and doesn't become tough. The sauce is a simple blend of soy sauce, oyster sauce, and chicken broth for a delicious and savory finish. Serve this dish over a bed of white rice for a complete meal.
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Healthy Chicken and Broccoli Stir-fry
Main Ingredients: Boneless And Skinless Chicken Breast, Broccoli, Garlic
If you're looking for a healthier option for your favorite Chinese dish, then this Healthy Chicken and Broccoli Stir-fry is for you. It's a quick and easy weeknight meal that is packed with protein and vegetables. The combination of tender chicken, crisp broccoli, and a savory sauce is sure to satisfy your Chinese food cravings.
The key to achieving that perfect stir-fry texture is to cook the chicken in batches and then combine it with the broccoli and sauce at the end. This ensures that each ingredient is cooked perfectly and doesn't get overcooked. The sauce is a simple blend of soy sauce, oyster sauce, and chicken broth for a savory and flavorful finish. Serve this dish over a bed of brown rice for a healthier option.
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Chicken with Broccoli (Chinese)
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Broccoli
This Chicken with Broccoli (Chinese) recipe is a classic dish that is full of flavor and can be on the table in under 30 minutes. The combination of tender chicken, crisp broccoli, and a savory sauce is sure to satisfy your Chinese food cravings. Plus, it's a healthier option since it is made with low-sodium soy sauce.
The key to achieving that perfect stir-fry texture is to cook the chicken in batches and then combine it with the broccoli and sauce at the end. This ensures that each ingredient is cooked perfectly and doesn't get overcooked. The sauce is a simple blend of soy sauce, oyster sauce, and chicken broth for a savory and flavorful finish. Serve this dish over a bed of white rice for a complete meal.
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Slow Cooker Asian Chicken and Noodles with Broccoli
Main Ingredients: Boneless Chicken Breasts, Soba Noodles, Broccoli
If you're a fan of Asian noodle dishes, then you have to try this Slow Cooker Asian Chicken and Noodles with Broccoli recipe. It offers all the same flavors and textures of your favorite takeout dish, but made in a slow cooker for a hassle-free cooking experience. It's the perfect dish for those busy days when you still want a home-cooked meal.
The chicken is first cooked in a flavorful marinade of soy sauce, hoisin sauce, garlic, and ginger. This gives the meat a delicious and savory flavor. The noodles are added towards the end of cooking time and soak up all the delicious flavors. Serve this dish with some chili flakes for an extra kick of heat.
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Cashew Chicken
Main Ingredients: Chicken Breasts, Onion, Broccoli, Water Chestnuts
Cashew Chicken is a popular Chinese dish that is known for its combination of tender chicken, crunchy cashews, and a savory sauce. This Cashew Chicken recipe offers all the same flavors and textures but is made with fresh vegetables for a healthier option. Serve it over a bed of brown rice for a complete and satisfying meal.
Crockpot recipes are the perfect solution for busy weeknights or lazy weekends. They require minimal prep time and allow you to come home to a delicious, home-cooked meal. If you're tired of the same old chicken dishes, then you're in for a treat with this Chinese chicken and broccoli crockpot recipe. This flavorful dish will have your taste buds dancing and your family begging for seconds. Plus, it's a healthier alternative to takeout, as it's packed with protein and veggies. Let's dive into the details of this mouth-watering recipe and get ready to add it to your weekly meal rotation.
The Perfect Combination of Chicken and Broccoli
This Chinese chicken and broccoli crockpot recipe is a match made in food heaven. The chicken becomes tender and juicy after cooking in the crockpot for hours, while the broccoli maintains its crunchy texture, creating a perfect balance of textures in every bite. Broccoli is also a nutritional powerhouse, packed with vitamins and minerals, making this dish not only delicious but also nutritious.
The Secret Ingredient - Soy Sauce
One of the key ingredients in this recipe is soy sauce, which adds a burst of flavor to the dish. Not only does it give the chicken a rich and savory taste, but it also adds a beautiful dark color to the dish. Soy sauce is a staple in Chinese cooking, and it's what gives this recipe its authentic taste. Make sure to use low-sodium soy sauce to keep this dish healthy.
Customize to Your Liking
What's great about this recipe is that you can customize it to your liking. If you prefer a spicier dish, add some red pepper flakes or sriracha to the sauce. If you want some extra crunch, top it with sesame seeds or chopped peanuts. You can also swap out the broccoli for other veggies like snap peas or bok choy. The possibilities are endless, so feel free to get creative and make this dish your own.
Simple and Convenient Cooking Method
The best part about this recipe is how easy and convenient it is. Simply add all the ingredients to your crockpot and let it do the work for you. You can prep the ingredients the night before and store them in the fridge, making it even quicker to throw together in the morning. Plus, the slow cooking method allows all the flavors to develop and infuse into the chicken and broccoli, resulting in a mouth-watering dish.
Final Thoughts
In conclusion, this Chinese chicken and broccoli crockpot recipe is a must-try for anyone looking for a flavorful and healthy meal. With minimal prep time and customizable options, it's a perfect dish for busy weeknights. So go ahead and give it a try, and you'll be adding it to your regular meal rotation in no time.
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<h2>The Perfect Combination of Chicken and Broccoli</h2>
<h3>The Secret Ingredient - Soy Sauce</h3>
<h3>Customize to Your Liking</h3>
<h3>Simple and Convenient Cooking Method</h3>
<h3>Final Thoughts</h3>
Chinese Chicken and Broccoli Crockpot Freezer Meal