16 Chinese Chicken And Bamboo Shoots Recipe They're Simply Irresistible!

Published on: Mar 22, 2024

Chinese cuisine is known for its bold flavors and use of fresh ingredients, and this recipe for Chinese Chicken and Bamboo Shoots is no exception. The combination of tender chicken, crunchy bamboo shoots, and savory sauce creates a delicious and satisfying dish that is sure to become a new favorite. In addition to being delicious, this recipe is also easy to make and can be customized to suit your taste preferences. Whether you are a seasoned cook or just beginning to explore Chinese cuisine, this recipe is a must-try for anyone looking to add a new and exciting dish to their cooking repertoire.

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Ingredients:

  • 1 pound boneless, skinless chicken breast, cut into bite-sized pieces
  • 1 can bamboo shoots, drained and sliced
  • 1/4 cup soy sauce
  • 2 tablespoons oyster sauce
  • 2 cloves garlic, minced
  • 1 teaspoon grated ginger
  • 1/4 cup chicken broth
  • 1 tablespoon cornstarch
  • 2 tablespoons vegetable oil
  • Salt and pepper, to taste

Instructions:

1. In a small bowl, combine the soy sauce, oyster sauce, garlic, ginger, chicken broth, and cornstarch. Set aside.

2. In a separate bowl, season the chicken pieces with salt and pepper.

3. In a large skillet or wok, heat the vegetable oil over high heat. Add the chicken and cook until browned and cooked through, about 5-7 minutes.

4. Add the bamboo shoots to the skillet and cook for an additional 2-3 minutes.

5. Pour the sauce mixture over the chicken and bamboo shoots, stirring constantly until the sauce thickens and coats the ingredients, about 2-3 minutes.

6. Serve the Chinese Chicken and Bamboo Shoots over rice or noodles and enjoy!

This Chinese Chicken and Bamboo Shoots recipe is not only delicious, but it is also versatile. You can easily add in your favorite vegetables, such as bell peppers, mushrooms, or water chestnuts, to create a dish that is tailored to your taste. You can also adjust the amount of sauce used to make the dish more or less saucy, depending on your preference. One of the key ingredients in this recipe is the bamboo shoots. Not only do they add a satisfying crunch to the dish, but they also offer a variety of health benefits. Bamboo shoots are low in calories and high in fiber, making them a great addition to any meal. They also contain essential vitamins and minerals, such as potassium, calcium, and vitamin C. In addition to being a tasty and healthy meal, this Chinese Chicken and Bamboo Shoots recipe is also a great option for those who are short on time. With just a few simple ingredients and minimal prep work, you can have a delicious and satisfying meal on the table in less than 30 minutes. So why not give this recipe a try and add a new and exciting dish to your dinner rotation? Your taste buds and your health will thank you.
16 chinese chicken and bamboo shoots recipe They're simply irresistible!

Chinese New Year Long Life Noodles

yield: 2 total time: 10 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 teaspoons oyster sauce
  • 1 teaspoon sesame oil
  • 1/2 teaspoon chinese rice wine or gin
  • 1 1/2 teaspoons ginger finely sliced
  • 1/2 teaspoon soy sauce thin or supreme
  • 1/2 teaspoon sugar
  • 1/2 teaspoon cornstarch
  • 1/8 teaspoon salt
  • white pepper to taste
  • 1/2 pound chicken thinly sliced
  • 1 cup chicken stock
  • 1 1/2 tablespoons cornstarch mixed with 3 tablespoons cold water
  • 1 tablespoon oyster sauce
  • 1 tablespoon sesame oil
  • 1/2 teaspoon dark soy
  • 1 teaspoon sugar
  • 1/8 teaspoon salt
  • white pepper to taste
  • 3 tablespoons cooking oil
  • 1/2 pound egg noodles fresh, cooked
  • 1 1/2 tablespoons ginger thinly sliced
  • 2 teaspoons garlic minced
  • 1/2 cup bamboo shoots strips
  • 1/4 pound baby bok choy or Chinese broccoli
  • 5 mushrooms black Chinese, soaked 30 minutes, stems discarded, sliced
  • 3 green onions cut into 1 1/2-inch pieces

Nutrition

  • Calories : 990 calories
  • Carbohydrate : 111 grams
  • Cholesterol : 175 milligrams
  • Fat : 39 grams
  • Fiber : 9 grams
  • Protein : 48 grams
  • SaturatedFat : 5 grams
  • Sodium : 1150 milligrams
  • Sugar : 11 grams
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