16 Chinese Chicken Adobo Recipe Savor The Mouthwatering Goodness!
Published on: Mar 20, 2024
Chinese chicken adobo is a delicious and flavorful dish that is popular in both Chinese and Filipino cuisine. This dish combines the bold and savory flavors of Chinese cooking with the tangy and garlicky taste of adobo, a signature dish in Filipino cuisine. It is a perfect balance of sweet, sour, and salty flavors that will leave your taste buds wanting more. If you are looking to add some variety to your dinner menu, then this Chinese chicken adobo recipe is a must-try.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Impress your guests with this crispy and flavorful Chinese Fried Wontons recipe. The combination of ground chicken, vegetables, and spices creates a delicious filling that is wrapped in wonton wrappers and deep-fried to perfection. Serve with a side of sweet and sour sauce for dipping.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Take your taste buds on a journey with these Homemade Chinese Fried Noodles. This easy and versatile recipe allows you to use any protein of your choice, such as chicken, to create a delicious stir-fry dish. The addition of crunchy vegetables and flavorful sauce makes it a crowd-pleaser.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Elevate your pork game with this Sticky Chinese Pork Belly recipe. The combination of crispy pork belly and sticky sweet and savory sauce will have your guests raving. Serve with some steamed rice and vegetables for a complete meal.
Take your love for Chinese takeout to the next level with this homemade Chinese Orange Chicken recipe. Tender chicken pieces are coated in a delicious orange sauce and served with rice for a truly satisfying meal.
Spice up your dinner with this Chinese Spicy Chicken recipe. The chicken is marinated in a flavorful mixture of spices and then grilled to perfection. Serve with some steamed vegetables for a balanced and tasty meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Take your chicken thighs to the next level with this Chinese-inspired recipe. The chicken is marinated in a flavorful mixture of soy sauce, honey, and spices and then baked to juicy perfection. Serve with some rice and vegetables for a complete meal.
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Chicken Adobo
Main Ingredients: Chicken, Bay Leaves, Soy Sauce, White Vinegar, Garlic
Experience the flavors of the Philippines with this classic Chicken Adobo recipe. Tender chicken is braised in a tangy and savory sauce made from soy sauce, vinegar, and garlic. Serve with some steamed rice for a delicious and comforting meal.
Get your fix of veggies and protein with this Chinese Chicken and Broccoli recipe. The chicken is stir-fried with broccoli and a flavorful sauce made from soy sauce, oyster sauce, and ginger. Serve with some rice for a complete and satisfying meal.
Impress your guests with these delicious Chinese Wontons. The combination of ground chicken, spices, and vegetables creates a flavorful filling that is wrapped in wonton wrappers and steamed to perfection. Serve with a side of soy sauce for dipping.
Take your dumpling game to the next level with these Chinese Soup Dumplings. The combination of ground chicken, spices, and soup broth creates a flavorful and comforting filling that is wrapped in dough and steamed to perfection. Serve with a side of soy sauce for dipping.
Upgrade your chicken wings with this Chinese Sticky Wings recipe. The chicken is marinated in a flavorful mixture of soy sauce, honey, and spices and then baked to sticky perfection. Serve as an appetizer or as part of a main course.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Get ready to sink your teeth into these Crispy Chinese-style chicken legs. The chicken is marinated in a flavorful mixture of soy sauce, honey, and spices and then baked to crispy perfection. Serve with some steamed rice and vegetables for a complete meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Craving some Chinese takeout? Why not make these Fried Chicken Wings, Chinese Takeout Style at home! The chicken wings are coated in a delicious batter and fried to crispy perfection. Serve with a side of sweet and sour sauce for dipping.
Get your greens in with this Chinese Chicken Salad recipe. The combination of crunchy vegetables, tender chicken, and a tangy dressing create a refreshing and satisfying meal. Perfect for a light lunch or dinner.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Put your own spin on Chinese Egg Rolls with this easy and customizable recipe. The combination of chicken, vegetables, and spices create a delicious filling that is wrapped in egg roll wrappers and fried to crispy perfection. Serve with a side of sweet and sour sauce for dipping.
Take your stir-fry game to the next level with this Chinese Chicken Stir Fry recipe. The chicken is marinated in a flavorful mixture of soy sauce, honey, and spices and then stir-fried with vegetables for a delicious and healthy meal. Serve with some rice for a complete meal.
Satisfy your sweet and sour cravings with this Chinese Sweet And Sour Chicken recipe. Tender chicken pieces are coated in a sweet and tangy sauce and served with rice for a delicious and comforting meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Get a taste of Sichuan with this Dan Dan Mian recipe. The combination of noodles, ground chicken, and spicy sauce creates a flavorful and satisfying dish. Top with some peanuts and green onions for an extra crunch.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Step up your chicken game with Daddy Wu’s Chinese Chicken recipe. The chicken is marinated in a flavorful mixture of soy sauce, honey, and spices and then grilled to perfection. Serve with some steamed vegetables for a balanced and tasty meal.
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Classic Chicken Adobo
Main Ingredients: Chicken, White Vinegar, Water, Soy Sauce, Garlic, Whole
Go back to the basics with this Classic Chicken Adobo recipe. The combination of tender chicken, tangy sauce, and aromatic spices creates a delicious and comforting dish. Serve with some steamed rice for a complete meal.
Ingredients
Marinade:
1 cup soy sauce
1 cup rice vinegar
1/2 cup brown sugar
1/2 cup water
6 cloves garlic, minced
1 tablespoon ginger, minced
1 teaspoon black pepper
Other:
2 pounds chicken thighs, bone-in and skin-on
1/4 cup vegetable oil
1 onion, sliced
1 cup chicken broth
2 bay leaves
1 tablespoon cornstarch
1 tablespoon water
Green onions, chopped for garnish
Instructions
To make this Chinese chicken adobo, start by preparing the marinade. In a bowl, mix together the soy sauce, rice vinegar, brown sugar, water, minced garlic, minced ginger, and black pepper. Place the chicken thighs in a large Ziploc bag and pour the marinade over them. Marinate in the refrigerator for at least 2 hours, or preferably overnight.
Next, heat the vegetable oil in a large skillet over medium-high heat. Remove the chicken from the marinade and reserve the marinade for later. Place the chicken skin side down in the skillet and cook for 5-6 minutes until the skin is crisp and golden brown. Flip the chicken and cook for an additional 5-6 minutes on the other side. Remove the chicken from the skillet and set aside.
In the same skillet, add the sliced onion and sauté for 2-3 minutes until softened. Pour in the reserved marinade, chicken broth, and bay leaves. Bring to a boil and then reduce heat to low. Add the chicken back into the skillet, cover, and let it simmer for 30 minutes.
After 30 minutes, remove the lid and continue to cook for an additional 15 minutes to allow the sauce to thicken. In a small bowl, mix together the cornstarch and water, then pour it into the skillet and stir until the sauce thickens.
Serve the Chinese chicken adobo over rice and garnish with chopped green onions. Enjoy the delicious blend of Chinese and Filipino flavors in every bite!
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