16 Chinese Chews Recipe With Coconut Ignite Your Passion For Cooking!
Published on: Mar 19, 2024
Chinese chews, also known as Chinese almond cookies, are a popular treat that originated in Hong Kong. These sweet and chewy cookies are made with coconut, giving them a unique and delicious flavor. If you're a fan of coconut and looking for a twist on traditional cookies, then this is the recipe for you. In this article, we'll show you how to make Chinese chews with coconut and give you some tips to make them even more flavorful. Get ready to impress your family and friends with this delectable treat!
If you're looking for a unique twist on traditional beer can chicken, try this Chinese-inspired recipe. The combination of soy sauce, ginger, and sesame oil gives the chicken a delicious Asian flavor that will have your taste buds singing. Plus, the addition of chow mein noodles adds a satisfying crunch to each bite. This dish is perfect for a casual weeknight dinner or a fun weekend BBQ.
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Whole30 Chinese Orange Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Sesame Oil, Avocado
For those following a Whole30 diet, this Chinese orange chicken recipe is a must-try. Made with all natural ingredients and no added sugar, this dish is both healthy and full of flavor. The chicken is coated in a tangy orange sauce and served with cauliflower rice for a low-carb alternative. It's a guilt-free version of a beloved takeout favorite.
If you're a fan of sweet and savory dishes, this Chinese orange chicken recipe is for you. The chicken is marinated in a mixture of orange juice, soy sauce, and honey, giving it a deliciously bold flavor. It's then coated in a cornstarch and flour mixture and fried to crispy perfection. Served over a bed of rice, this dish is sure to be a hit with the whole family.
Skip the takeout and make this Chinese beef and broccoli recipe at home. Tender strips of beef are stir-fried with broccoli, carrots, and a flavorful sauce made with soy sauce, oyster sauce, and garlic. This dish is quick and easy to make and is sure to satisfy any Chinese food cravings.
Better than any takeout fried rice you've ever had, this Chinese fried rice recipe is a must-try. It's made with a mix of white and brown rice, giving it a healthier twist. The rice is stir-fried with eggs, peas, carrots, and green onions, and flavored with soy sauce and sesame oil. It's a simple and delicious side dish that pairs well with any Chinese-inspired main course.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a budget-friendly option, try this Chinese chicken thighs recipe. Chicken thighs are marinated in a mixture of soy sauce, rice vinegar, and honey, and then baked in the oven until juicy and tender. The marinade also doubles as a delicious glaze to drizzle over the chicken before serving. This dish is perfect for a tasty and affordable weeknight meal.
If you're in the mood for a healthy and flavorful meal, look no further than this Chinese chicken and broccoli recipe. The chicken is marinated in a mixture of soy sauce, ginger, and garlic, and then stir-fried with broccoli and bell peppers. The result is a colorful and delicious dish that can be on your table in under 30 minutes.
No Chinese meal is complete without a warm and comforting bowl of egg drop soup. This recipe is simple to make and only requires a handful of ingredients. Chicken broth is combined with eggs, cornstarch, and green onions to create a flavorful and satisfying soup that's perfect for a chilly day.
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Hoisin Tofu Stir Fry with Peppers and Carrots
Main Ingredients: Hoisin, Rice Vinegar, Coconut, Chili Pepper And Garlic
For a vegetarian option, try this hoisin tofu stir fry recipe. Tofu is marinated in a flavorful hoisin sauce and then stir-fried with bell peppers, carrots, and green onions. The result is a protein-packed and colorful dish that's perfect for a Meatless Monday dinner.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
One of the most beloved Chinese takeout dishes is pork fried rice. This recipe recreates that classic dish with a few healthier twists. Lean pork loin is diced and stir-fried with brown rice, peas, carrots, and green onions, and flavored with soy sauce and sesame oil. It's a delicious and satisfying meal that's sure to become a new family favorite.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're a fan of egg fried rice, this recipe is a must-try. It's a simple and easy dish that only requires a few ingredients, making it perfect for a last-minute dinner. The rice is stir-fried with eggs, peas, carrots, and green onions, and flavored with soy sauce and sesame oil. It's a versatile side dish that pairs well with any Chinese-inspired main course.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
For a delicious appetizer or game-day snack, try these Chinese takeout style fried chicken wings. The wings are coated in a flavorful mixture of soy sauce, honey, and spices, and then fried until crispy. They're perfect for dipping in your favorite Chinese sauces and are sure to be a hit at any gathering.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
For a healthier version of a classic Chinese dish, try this Chinese broccoli beef recipe. Tender strips of beef are stir-fried with broccoli, carrots, and a flavorful sauce made with soy sauce, oyster sauce, and garlic. This dish is quick and easy to make and is sure to satisfy any Chinese food cravings.
Add some spice to your dinner with this Chinese chicken curry recipe. Tender chicken pieces are simmered in a creamy and flavorful curry sauce made with coconut milk, curry powder, and Chinese five spice. Served over rice, this dish is a delicious fusion of Chinese and Indian flavors.
Egg rolls are a staple in Chinese cuisine, and this recipe will show you how to make them at home. The egg rolls are filled with a mixture of ground pork, cabbage, carrots, and green onions, and then fried until crispy. They're perfect for dipping in sweet and sour sauce or enjoying on their own as a snack.
This Chinese BBQ pork recipe is a must-try for any meat lover. The pork is marinated in a flavorful mixture of hoisin sauce, soy sauce, and Chinese five spice, and then roasted in the oven until tender. It's a delicious and easy dish that's perfect for a weeknight dinner.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This classic beef fried rice recipe is a takeout favorite that you can make at home. Lean beef is stir-fried with white rice, peas, carrots, and green onions, and flavored with soy sauce and sesame oil. It's a simple and satisfying meal that's perfect for a busy weeknight.
For a quick and easy meal, try this Chinese chicken stir fry recipe. The chicken is stir-fried with broccoli, carrots, and bell peppers, and flavored with a homemade sauce made with soy sauce, honey, and ginger. It's a versatile dish that can be served over rice, noodles, or cauliflower rice for a low-carb option.
This Chinese sweet and sour chicken recipe is a crowd-pleaser that's perfect for a family dinner. Tender chicken pieces are coated in a crispy batter and then tossed in a tangy and sweet sauce made with pineapple juice, ketchup, and brown sugar. Serve it over rice for a delicious and filling meal.
For a seafood twist on Chinese cuisine, try these Chinese honey prawns. The prawns are coated in a sweet and sticky honey sauce and then stir-fried with broccoli, carrots, and green onions. It's a delicious and flavorful dish that's perfect for a special occasion or date night at home.
The Importance of Coconut in Chinese Chews
Chinese chews are traditionally made with almonds, but the addition of coconut adds a tropical twist to this classic recipe. Coconut is not only delicious but also has many health benefits. It is a good source of healthy fats, which can help improve heart health and aid in weight loss. Coconut also contains antioxidants that can boost the immune system and improve skin health. Using coconut in your Chinese chews will not only add a delicious flavor but also make them a healthier treat.
Tips for Making the Perfect Chinese Chews with Coconut
While making Chinese chews with coconut is fairly simple, there are a few tips to keep in mind to ensure your cookies turn out perfectly. Firstly, make sure to use unsweetened shredded coconut for a more subtle and natural coconut flavor. You can also toast the coconut before adding it to the cookie dough for an added nutty flavor. Another tip is to use a combination of vanilla and almond extract for a more complex flavor profile. Lastly, make sure to chill the dough before baking to prevent the cookies from spreading too much and losing their chewy texture.
How to Convert This Recipe to Gluten-Free
If you or someone you know has a gluten intolerance, you can easily convert this recipe to make it gluten-free. Simply replace the all-purpose flour with a gluten-free flour blend and make sure to use gluten-free oats. You can also use almond flour instead of all-purpose flour for a nuttier and denser cookie. With these simple substitutions, everyone can enjoy these delicious Chinese chews with coconut.
In Conclusion
Chinese chews with coconut are a tasty and unique twist on traditional Chinese almond cookies. Using coconut not only adds a delicious flavor but also provides numerous health benefits. With a few tips and tricks, you can easily make the perfect batch of Chinese chews with coconut. So why not give this recipe a try and impress your loved ones with this mouthwatering treat?
