15 Chinese Chews Recipe Easy Dive Into Deliciousness!
Published on: Mar 22, 2024
Are you craving for a delicious and authentic Chinese dessert? Look no further, because we have the perfect recipe for you - Chinese chews! These sticky, chewy treats are packed with flavor and are surprisingly easy to make. Impress your family and friends with this traditional Chinese dessert that will leave them wanting more. In this article, we will guide you through the simple steps of making this mouth-watering treat. So put on your apron, and let's get started!
Main Ingredients: Brown Sugar, Eggs, Unsweetened Baking Chocolate
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Chinese Hoisin Pork Ribs
Main Ingredients: Chicken Broth, Baby Back Ribs, Salt, Black Pepper
Ingredients
Gather the following ingredients to get started:
Sticky rice flour - also known as glutinous rice flour, this is the main ingredient for the chewy texture of the Chinese chews.
Water - you will need to add water to the sticky rice flour to create a dough.
Brown sugar - this will add a rich caramel flavor to the chews.
Sesame seeds - for a nutty and crunchy texture.
Oil - for frying the chews.
Instructions
Step 1: Make the dough
To make the dough, combine the sticky rice flour and water in a bowl. The ratio is usually 2:1, meaning 2 cups of sticky rice flour to 1 cup of water. Mix until a smooth and pliable dough is formed.
Step 2: Prepare the filling
In a separate bowl, mix together the brown sugar and sesame seeds. This will be the filling for the chews.
Step 3: Assemble the chews
Take a small portion of the dough and flatten it with your hands. Place a spoonful of the filling in the center and wrap the dough around it, forming a ball.
Step 4: Fry the chews
Heat oil in a pan over medium heat. Once the oil is hot, carefully place the chews into the pan and fry until they turn golden brown on all sides.
Step 5: Serve and enjoy
Once the chews are cooked, remove them from the oil and let them cool. Serve them warm as a dessert or snack and enjoy the delicious flavors and textures of the Chinese chews.
Final Thoughts
Chinese chews may seem complicated, but with this easy recipe, you can recreate this traditional dessert in the comfort of your own home. The combination of chewy dough and sweet, nutty filling will surely satisfy your taste buds. So go ahead and try this recipe today, and impress your loved ones with your newfound Chinese chews-making skills!
