17 Chinese Chews Haystacks Recipe Elevate Your Taste Buds!

Published on: Mar 23, 2024

Chinese chews haystacks are a delicious and unique dessert that has been enjoyed for generations. The combination of chewy coconut and crunchy peanuts, all covered in a layer of rich chocolate, is a taste sensation that is hard to resist. This recipe is a perfect blend of textures and flavors, making it a crowd-pleaser at any gathering. In this article, we will take a closer look at the ingredients and steps needed to create this mouth-watering treat.

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Chinese chews are a classic Chinese dish that is perfect for a beer can chicken recipe. These delicious bites are made with tender chunks of chicken, marinated in a flavorful sauce and then grilled to perfection. They are a great addition to any BBQ spread and are sure to be a hit with your friends and family.
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Another Chinese favorite that is perfect for a beer can chicken recipe is Chinese orange chicken. This dish features tender pieces of chicken marinated in a tangy and sweet orange sauce and then grilled to perfection. The combination of the juicy chicken and flavorful sauce makes for a mouth-watering dish that is sure to impress.
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No Chinese meal is complete without a side of fried rice, and it's no different for a beer can chicken recipe. This classic dish is made with fluffy rice, scrambled eggs, and a variety of veggies and meats. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Chinese Chicken Thighs

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For a budget-friendly and delicious beer can chicken recipe, try using chicken thighs instead of a whole chicken. These flavorful cuts of meat are marinated in a delicious Chinese sauce and then grilled to perfection. The result is tender and juicy chicken that is perfect for any BBQ gathering.
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Similar to the beef and broccoli dish, Chinese chicken and broccoli features tender chunks of chicken paired with tender broccoli florets. This dish is perfect for those who prefer white meat over beef and is a great option for a healthier beer can chicken recipe.
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If you're looking for a light and refreshing side dish for your beer can chicken, Chinese egg drop soup is a great choice. This simple soup is made with chicken broth, beaten eggs, and a few seasonings. It's a great way to start your meal and will leave you feeling satisfied and refreshed.
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For a classic and beloved beer can chicken side dish, try making classic pork fried rice. This dish features succulent pieces of pork, fluffy rice, and a variety of veggies and seasonings. It's a staple in Chinese takeout and will pair perfectly with your beer can chicken.
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If you're looking for a simpler fried rice option, egg fried rice is the way to go. Made with just a few ingredients including fluffy rice and scrambled eggs, this dish is easy to make and adds a tasty side to your beer can chicken. Add in some soy sauce or chili paste for an extra kick of flavor.
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For a finger-licking good beer can chicken side dish, try making fried chicken wings Chinese takeout style. These crispy and flavorful wings are marinated in a delicious Chinese sauce and then fried to perfection. They are a guaranteed crowd-pleaser and will add some variety to your BBQ spread.
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Chinese Broccoli Beef

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If you want to mix things up and try a different protein for your beer can chicken, Chinese BBQ pork is a great option. This succulent and flavorful meat is marinated in a homemade BBQ sauce and then grilled to perfection. Serve it alongside your beer can chicken for a delicious and unique meal.
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Chinese Eggplant with Spicy Garlic Sauce

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Ingredients

1. Shredded Coconut

The star ingredient of Chinese chews haystacks is shredded coconut, which gives the dessert its chewy texture and adds a hint of tropical flavor. Make sure to use unsweetened coconut for the best results.

2. Peanuts

Peanuts provide a delicious crunch and nutty flavor to this recipe. You can use either roasted or raw peanuts, depending on your preference.

3. Sweetened Condensed Milk

The sweetened condensed milk acts as a binder and adds a creamy sweetness to the haystacks. Be sure to use the canned variety and not evaporated milk.

4. Chocolate Chips

For the final touch, chocolate chips are melted and drizzled over the haystacks, adding a rich and decadent layer to the dessert.

Instructions

1. Toast the Coconut and Peanuts

Start by toasting the shredded coconut and peanuts in a pan over medium heat. Stir frequently to prevent burning and toast until the coconut turns a light golden color and the peanuts are fragrant.

2. Mix in the Condensed Milk

Once the toasted coconut and peanuts have cooled, mix in the sweetened condensed milk until well combined. This will form the base of the haystacks.

3. Form the Haystacks

Using a spoon or cookie scoop, form the coconut and peanut mixture into small haystacks on a lined baking sheet. Place them close together to ensure they hold their shape.

4. Melt the Chocolate

In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between until smooth and fully melted.

5. Drizzle the Chocolate

Using a spoon, drizzle the melted chocolate over the haystacks, covering them with a thin layer. This will add a delicious chocolatey finish to the dessert.

6. Chill and Serve

Place the baking sheet in the fridge for about 30 minutes to allow the chocolate to set. Once chilled, the haystacks are ready to be served and enjoyed!

In Conclusion

Chinese chews haystacks are a delightful and easy-to-make dessert that is perfect for any occasion. With just a few simple ingredients and easy steps, you can create a treat that will have everyone coming back for more. Give this recipe a try and impress your friends and family with your baking skills. Happy cooking!
17 chinese chews haystacks recipe Elevate your taste buds!

Chinese Chews

yield: 21 total time: 30 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3/4 cup all purpose flour
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup dates chopped
  • 1 cup chopped walnuts
  • 3 eggs well-beaten
  • confectioners sugar for topping

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 30 milligrams
  • Fat : 4.5 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 65 milligrams
  • Sugar : 17 grams
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