15 Chinese Chews Date Recipe Discover Culinary Perfection!
Published on: Mar 23, 2024
Chinese chews are a delicious and chewy treat that originated in the United States in the early 20th century. They are made with a combination of dates, walnuts, and coconut, resulting in a unique and flavorful dessert that is perfect for any occasion. In this article, we will share a classic Chinese chews recipe that is sure to impress your family and friends. So, get your apron on and let's get cooking!
If you're looking for a delicious and unique way to cook chicken, look no further than this Chinese Chews recipe. These chicken pieces are coated in a flavorful blend of spices and then cooked to perfection in a beer can. The result is juicy, tender, and incredibly flavorful chicken that will have your taste buds singing.
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Chinese Sticky Rice Cake with Coconut Milk, Steamed...
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This Chinese Sticky Rice Cake recipe is a must-try for any beer can chicken lover. The chicken is marinated in a delicious mixture of soy sauce, honey, and spices before being steamed to perfection in a beer can. The result is a tender and flavorful chicken that is sure to impress your family and friends.
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Chinese Charoset
Main Ingredients: Dates, Apples, Pine Nuts, Soy Sauce, Honey, Orange
For a unique twist on the traditional Jewish dish, try this Chinese Charoset recipe. The chicken is marinated in a flavorful blend of soy sauce, honey, and spices before being cooked in a beer can. The result is a tender and juicy chicken with a delicious Chinese-inspired flavor.
This Chinese Chicken Mushroom Soup is the ultimate comfort food. The chicken is cooked in a beer can with a flavorful blend of spices, mushrooms, and vegetables. The result is a hearty and delicious soup that is perfect for a cold winter day.
For a healthy and nutritious meal, try this Chinese Yam Soup recipe. The chicken is cooked in a beer can with Chinese yam, goji berries, and herbs. The result is a nourishing and flavorful soup that will warm you up from the inside out.
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Chinese Chicken Soup with Herbs
Main Ingredients: Chicken Breast, Chicken Broth, Water, Soup Mix, Chinese
This Chinese Chicken Soup recipe is a must-try for anyone looking for a healthy and delicious meal. The chicken is cooked in a beer can with a blend of Chinese herbs, resulting in a flavorful and nutritious soup that is perfect for any time of year.
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Clear Soup Chinese Hot Pot
Main Ingredients: Chicken Carcass, Pork Bones, Ginger, Scallions, Goji
If you're in the mood for something spicy and flavorful, give this Clear Soup Chinese Hot Pot recipe a try. The chicken is cooked in a beer can with a variety of spices and vegetables, resulting in a delicious and satisfying hot pot that is perfect for sharing with friends and family.
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Chinese Ginger Tea with Red Dates
Main Ingredients: Water, Ginger, Dates, Sugar
This Chinese Ginger Tea with Red Dates recipe is a perfect way to warm up on a chilly day. The chicken is cooked in a beer can with ginger, red dates, and other spices, resulting in a soothing and flavorful tea that is sure to become a new favorite.
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Chinese Double Garlic Broccoli Stir-Fry
Main Ingredients: Cashews, Red Onion, Garlic, Broccoli, Dates, Plum
For a quick and easy weeknight meal, try this Chinese Double Garlic Broccoli Stir-Fry recipe. The chicken is cooked in a beer can with broccoli, garlic, and other vegetables, resulting in a flavorful and healthy stir-fry that is sure to please even the pickiest eaters.
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Chinese Watercress Soup (Sai Yong Choy Tong)
Main Ingredients: Chicken Broth, Watercress, Garlic, Fresh Ginger
This Chinese Watercress Soup recipe is a delicious and nutritious way to enjoy your beer can chicken. The chicken is cooked in a beer can with watercress, goji berries, and other herbs, resulting in a flavorful and nourishing soup that is perfect for any time of year.
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Chinese Long Beans and Cashews in Smoky Date “Not...
Main Ingredients: Chinese Long Beans, Organic Coconut Oil, Red Chile
For a unique and flavorful side dish, try this Chinese Long Beans and Cashews in Smoky Date "Not" recipe. The chicken is cooked in a beer can with long beans, cashews, and a smoky date sauce, resulting in a tasty and satisfying dish that is perfect for any occasion.
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Chinese Sesame Chicken (Paleo, Whole30)
Main Ingredients: Boneless Skinless Chicken Breasts, Ginger Powder
This Chinese Sesame Chicken recipe is a must-try for anyone following a Paleo or Whole30 diet. The chicken is cooked in a beer can with a flavorful blend of spices and sesame seeds, resulting in a healthy and delicious dish that is sure to become a staple in your meal rotation.
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Chinese Sesame Chicken
Main Ingredients: Chicken Breast, White Sesame Seeds, Ginger Powder
For a classic Chinese-inspired dish, try this Chinese Sesame Chicken recipe. The chicken is cooked in a beer can with a flavorful sesame sauce, resulting in a tender and flavorful chicken that is perfect for serving over rice or noodles.
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Soy Sauce Chicken (豉油鸡)
Main Ingredients: Chicken Leg Quarters, Ginger, Garlic, Scallions, Star
This Soy Sauce Chicken recipe is a staple in many Chinese households, and it's easy to see why. The chicken is cooked in a beer can with a delicious blend of soy sauce, ginger, and spices, resulting in a flavorful and tender chicken that is perfect for any occasion.
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Char Siu (Chinese Barbecue Pork)
Main Ingredients: Boneless Pork Shoulder, Pitted Medjool Dates, Water
For a delicious and unique twist on beer can chicken, try this Char Siu recipe. The chicken is marinated in a flavorful blend of Chinese spices and then cooked in a beer can, resulting in a tender and flavorful dish that is sure to impress.
This Vietnamese Duck Noodle Soup recipe is a must-try for any beer can chicken lover. The chicken is cooked in a beer can with a variety of spices and herbs, resulting in a flavorful and satisfying soup that is perfect for a cold winter day.
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Chinese Orange Chicken - Paleo, Whole 30, and Gluten...
Main Ingredients: Arrowroot Starch, Salt, Pepper, Chicken Thighs, Pitted
This Chinese Orange Chicken recipe is a healthy and Paleo-friendly version of a classic Chinese dish. The chicken is cooked in a beer can with a delicious orange sauce, resulting in a flavorful and satisfying meal that is gluten-free and Whole30 approved.
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Chinese BBQ Pork Meatballs with Snap Peas
Main Ingredients: Ground Pork, Salt, Powdered Ginger, Ground Coriander
For a unique and flavorful twist on beer can chicken, try these Chinese BBQ Pork Meatballs with Snap Peas. The chicken is cooked in a beer can with a blend of Chinese spices and served with snap peas for a tasty and satisfying meal.
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Winter Melon Soup
Main Ingredients: Water, Pork Ribs, Winter Melon, Dried Scallops, Dried
This Winter Melon Soup recipe is a perfect way to warm up on a cold day. The chicken is cooked in a beer can with winter melon, goji berries, and other herbs, resulting in a flavorful and comforting soup that is sure to become a new favorite.
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Steamed Chicken in Lotus Leaf
Main Ingredients: Lotus Leaves, Frozen Chicken Wings, Dried Black
For a unique and flavorful way to cook beer can chicken, try this Steamed Chicken in Lotus Leaf recipe. The chicken is cooked in a beer can with a variety of Chinese herbs and then steamed in a lotus leaf, resulting in a tender and flavorful dish that is sure to impress your guests.
Ingredients:
• 1 cup of pitted dates
• 1 cup of chopped walnuts
• 1 cup of shredded coconut
• 1 cup of granulated sugar
• 1 cup of all-purpose flour
• 2 eggs
• 1 teaspoon of vanilla extract
• Pinch of salt
Before we dive into the recipe, it's important to note that Chinese chews can be made with either fresh or dried dates. Dried dates tend to be more readily available, but if you have access to fresh dates, they will add an extra level of sweetness and moisture to the chews.
To start, preheat your oven to 350°F (175°C) and line a 9x13 inch baking pan with parchment paper.
In a medium-sized bowl, mix together the flour, sugar, and salt. In a separate bowl, beat the eggs and vanilla extract together until well combined. Slowly add the egg mixture to the dry ingredients and mix until a dough forms.
Next, fold in the chopped walnuts and shredded coconut into the dough. Once everything is evenly distributed, gently fold in the pitted dates. The dough will be quite thick and sticky, but this is normal.
Pour the dough into the prepared baking pan and use a spatula to evenly spread it out. Make sure to press it down firmly into the pan.
Bake for 25-30 minutes, or until the edges are golden brown and the center is set. Let the Chinese chews cool in the pan for about 10 minutes before removing them and placing them on a wire rack to cool completely.
Once cooled, cut the chews into squares and serve. These treats can be stored in an airtight container for up to a week, if they last that long!
So there you have it, a simple and delicious recipe for Chinese chews that will have everyone asking for more. Whether you're hosting a party or just looking for a sweet treat, these chews are sure to be a hit. Give them a try and let us know what you think!