20 Chinese Chestnut Chicken Soup Recipe Get Ready To Indulge!

Published on: Mar 22, 2024

Chinese chestnut chicken soup is a nutritious and flavorful dish that has been enjoyed for centuries in China. Made with a combination of tender chicken, chestnuts, and various herbs and spices, this soup is not only delicious but also has numerous health benefits. Whether you're looking to warm up on a cold day or boost your immune system, this soup is the perfect choice. In this article, we will provide a professional and well-organized introduction to the Chinese chestnut chicken soup recipe, giving you all the information you need to create this comforting and nourishing dish in your own kitchen.

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Ingredients for Chinese Chestnut Chicken Soup

The chicken

To make the perfect Chinese chestnut chicken soup, you will need to start with high-quality chicken. It is important to use fresh, bone-in chicken pieces such as thighs or drumsticks, as they will add depth of flavor to the soup. You can also use a whole chicken, which can be cut into smaller pieces for easier cooking.

The chestnuts

Chestnuts are the star ingredient in this soup, providing a sweet and nutty flavor. You can use fresh chestnuts if they are in season, but canned or frozen chestnuts work just as well. Make sure to rinse and drain them before adding them to the soup.

The herbs and spices

A combination of herbs and spices adds depth and complexity to the soup. Some essential ingredients include ginger, garlic, and star anise. Other herbs and spices that can be added include cinnamon, cloves, and Sichuan peppercorns. These help to enhance the flavor of the chicken and chestnuts, giving the soup its distinct and delicious taste.

Other ingredients

To complete the soup, you will also need some vegetables such as carrots, celery, and onions. These add texture and additional nutrients to the dish. You can also add some noodles or rice to make the soup more filling, but this is optional.

Cooking Instructions

Step 1: Prepare the chicken

Start by washing the chicken pieces and removing any excess fat. Then, place them in a pot and add enough water to cover them. Let the chicken boil for 5 minutes, then drain and rinse thoroughly.

Step 2: Prepare the chestnuts

If using fresh chestnuts, cut a small "X" on the flat side of each chestnut with a sharp knife. Then, place them in a pot of boiling water for 5 minutes. Remove them from the water and peel off the outer shell and inner skin. If using canned or frozen chestnuts, simply rinse and drain them.

Step 3: Cook the soup

In a large pot, add the chicken, chestnuts, vegetables, and herbs and spices. Pour in enough water to cover everything. Bring the soup to a boil, then reduce the heat and let it simmer for about an hour. This will allow all the flavors to combine and create a rich and flavorful broth.

Step 4: Serve and enjoy

Once the soup is ready, remove it from the heat and let it cool for a few minutes. Serve it hot and enjoy the warm and comforting flavors of Chinese chestnut chicken soup.

Health Benefits of Chinese Chestnut Chicken Soup

Chinese chestnut chicken soup is not only delicious but also packed with health benefits. Chestnuts are a great source of fiber, vitamins, and minerals, including potassium, magnesium, and iron. They also contain antioxidants that help boost the immune system and fight off diseases. The herbs and spices used in this soup have anti-inflammatory and antibacterial properties, making it a great choice for improving overall health. In addition, the chicken in this soup is a great source of protein, which is essential for building and repairing muscles, as well as maintaining a healthy immune system. This soup is also low in fat and calories, making it a nutritious and guilt-free meal option. In conclusion, Chinese chestnut chicken soup is a delicious and nutritious dish that is easy to make at home. With its combination of tender chicken, flavorful chestnuts, and aromatic herbs and spices, it is the perfect comfort food for any occasion. So why not give this recipe a try and experience the goodness of Chinese chestnut chicken soup for yourself?
20 chinese chestnut chicken soup recipe Get ready to indulge!

Chinese Soup Dumplings

yield: 20 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 tablespoon unflavored gelatin
  • 2 cups chicken Progresso, Cooking Stock
  • 1 pound ground chicken
  • 1/4 pound shrimp peeled, deveined raw, finely chopped
  • 3 scallions thinly sliced
  • 1/2 teaspoon ginger grated
  • 1/2 teaspoon garlic grated
  • 1 1/2 tablespoons low sodium soy sauce or tamari
  • 1 1/2 teaspoons Shaoxing wine Chinese, rice wine or dry sherry
  • 1 1/2 teaspoons sugar
  • 1/4 teaspoon sesame oil
  • 3/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1/4 cup low sodium soy sauce or tamari
  • 1/4 cup chinese black vinegar
  • 1 inch ginger piece of, cut into matchsticks
  • 1 package dumpling wrappers round
  • 4 napa cabbage leaves or green

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 45 milligrams
  • Fat : 3 grams
  • Fiber : 2 grams
  • Protein : 14 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 420 milligrams
  • Sugar : 2 grams
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