18 Chinese Cheese Crab Recipe Unleash Your Inner Chef!
Published on: Mar 23, 2024
For seafood lovers, Chinese cuisine offers a wide range of delectable dishes to satisfy their cravings. One of the most popular and tantalizing recipes is the Chinese cheese crab. This dish is a perfect blend of rich and creamy cheese with succulent crab meat, creating a burst of flavors in every bite. With its unique combination of ingredients and cooking techniques, this Chinese cheese crab recipe is a must-try for anyone looking to add some Asian flair to their seafood dishes. Let's dive into the details of this delectable dish and learn how to make it at home.
Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat
Spice up your beer can chicken with this flavorful homemade XO Chinese sauce. Made with dried seafood, chili peppers, and other aromatic ingredients, this sauce will take your dish to the next level. Simply brush it on your chicken before grilling and enjoy the explosion of flavors in every bite.
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Crab Rangoon
Main Ingredients: Crabmeat, Cream Cheese, Scallion, Garlic
Why limit yourself to just chicken when you can also make delicious crab rangoon on your beer can grill? These crispy, creamy appetizers are perfect for any party or gathering. The combination of cream cheese, crab meat, and seasonings makes for a mouthwatering treat that will leave your guests coming back for more.
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Crab Fried Rice
Main Ingredients: Soy Sauce, Rice Vinegar, Sesame Oil, Sugar, Ground
Transform your leftover beer can chicken into a delicious and satisfying meal with this crab fried rice recipe. The tender chicken, succulent crab meat, and fragrant rice come together with soy sauce and other seasonings for a flavor-packed dish that is perfect for a quick weeknight dinner.
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Hot Crab Dip
Main Ingredients: Cream Cheese, Mayonnaise, Shredded Parmesan Cheese
Looking for a tasty dip to serve at your next game night or potluck? Look no further than this hot crab dip. Made with cream cheese, mayo, and a blend of spices, this dip is then topped with juicy crab meat and baked until bubbly and golden brown. Serve with tortilla chips, crackers, or bread for a crowd-pleasing appetizer.
This Chinese-inspired dish combines succulent crab meat with aromatic scallions and ginger for a flavor explosion in every bite. Serve it as a main course or as a side dish to your beer can chicken for a complete and satisfying meal.
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Crab Rangoon Dip
Main Ingredients: Won Ton Wrappers, Cream Cheese, Mayonnaise, Sour Cream
Get all the delicious flavors of crab rangoon in an easy-to-make dip. This creamy and cheesy dip is packed with crab meat, cream cheese, and other seasonings, making it the perfect accompaniment to your beer can chicken. Serve with wonton chips or veggies for a tasty and satisfying snack.
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Ginger and Scallion Crab (姜葱蟹)
Main Ingredients: Crab, Ginger, Scallion, Corn Starch, Cooking Oil, Oil
This classic Chinese dish is a must-try for any seafood lover. The combination of tender crab meat, fragrant ginger, and savory scallions creates a delicious and flavorful dish that pairs perfectly with your beer can chicken. Serve with steamed rice for a complete and satisfying meal.
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Singapore Chili Crab
Main Ingredients: Crab, Oil, Shallots, Garlic, Minced Ginger, Red Bird S
Add some heat to your beer can chicken with this spicy Singapore chili crab recipe. The sweet and spicy chili sauce, made with chili peppers, tomato sauce, and other seasonings, takes this dish to the next level. Serve with steamed buns or rice for a complete and satisfying meal.
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Chilli Crab
Main Ingredients: Crabs, Vegetable Oil, Garlic Cloves, Fresh Ginger, Red
Another spicy and delicious crab dish to try is this chili crab recipe. The tender crab meat is smothered in a tangy and spicy sauce made with chili peppers, tomato sauce, and other seasonings. Serve with steamed rice for a complete and satisfying meal.
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Crab Masala
Main Ingredients: Crabs, Fennel Seeds, Cumin Seeds, Star Anise, Cinnamon
Add some Indian flavors to your beer can chicken with this crab masala recipe. The succulent crab meat is cooked in a flavorful and aromatic masala sauce that is sure to be a hit with your taste buds. Serve with naan or rice for a delicious and satisfying meal.
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Steamed Crab in Sauce
Main Ingredients: Crab, Lemon Grass, Galangal, Garlic, Ginger, Light Soya
Keep things simple and let the natural flavors of crab shine through with this steamed crab in sauce recipe. The tender and juicy crab meat is steamed to perfection and served with a flavorful sauce made with soy sauce, garlic, and other seasonings. Serve with steamed rice for a light and satisfying meal.
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XO Claypot Crab with Vermicelli (金沙粉絲蟹煲)
Main Ingredients: Crab, Pork Mince, Vermicelli, Onion, Spring Onion
If you're feeling adventurous, try this claypot crab with vermicelli recipe. The crab is cooked in a claypot with vermicelli noodles, XO sauce, and other seasonings for a flavorful and comforting dish. It's the perfect accompaniment to your beer can chicken for a complete and satisfying meal.
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Flower Crab Hor Fun With Ginger Oil, Scallion And...
Main Ingredients: Crabs, Hor Fun, Oil, Coriander, Spring Onion, Light Soy
This Chinese-inspired dish is a must-try for any seafood lover. The tender flower crab meat is cooked with flat rice noodles, ginger oil, and scallions for a flavorful and comforting dish. Serve with your beer can chicken for a complete and satisfying meal.
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Fried Crab in Chilli Sauce
Main Ingredients: Crabs, Cornflour, Oil, Egg, Chillies, Ginger, Chopped
For a different take on chili crab, try this fried crab in chili sauce recipe. The crab is coated in a crispy batter and then smothered in a tangy and spicy sauce made with chili peppers, tomato sauce, and other seasonings. Serve with steamed rice for a delicious and satisfying meal.
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Crab Rangoon Egg Rolls
Main Ingredients: Vegetable Oil, Crab Meat, Cream Cheese, Garlic, Green
Take your love for crab rangoon to the next level with these crab rangoon egg rolls. The crispy egg rolls are filled with a creamy and flavorful mixture of crab meat, cream cheese, and seasonings. Serve as an appetizer or alongside your beer can chicken for a tasty and satisfying meal.
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Creamy Seafood Enchiladas
Main Ingredients: Unsalted Butter, Diced Onion, Garlic, Shrimp, Crab
If you're in the mood for Mexican flavors, try these creamy seafood enchiladas. The tender crab meat is combined with shrimp and a creamy sauce made with cream cheese, sour cream, and other seasonings. Top with shredded cheese and bake until bubbly for a delicious and satisfying meal.
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The Very Best Hot Crab Dip
Main Ingredients: Cream Cheese, Mayonnaise, Sour Cream, Pepper Jack
Looking for the ultimate hot crab dip recipe? Look no further than this one. Made with a combination of crab meat, cream cheese, mayo, and a blend of spices, this dip is sure to be a hit at any party or gathering. Serve with tortilla chips, crackers, or bread for a crowd-pleasing appetizer.
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Chinese Corn And Crabmeat Soup
Main Ingredients: Crab Meat, Creamed Corn, Vegetable Stock, Ginger, Egg
This Chinese-inspired soup is the perfect way to use up any leftover beer can chicken and crab meat. The combination of corn, crab, and other ingredients creates a flavorful and comforting soup that is perfect for a cold day. Serve with some crusty bread for a satisfying meal.
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Crab Au Gratin
Main Ingredients: Butter, Garlic, Sauce, White Pepper, Salt, Crabs, Green
Add some cheesy goodness to your beer can chicken with this crab au gratin recipe. The tender crab meat is baked with a creamy and flavorful cheese sauce, topped with breadcrumbs, and then baked until golden brown. Serve as a side dish or as a main course for a delicious and satisfying meal.
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Chinese Soup Dumplings (Pork & Crab)
Main Ingredients: Shaoxing Rice Wine, Soy Sauce, Powdered Gelatin
For a unique twist on traditional soup dumplings, try this recipe that combines pork and crab. The juicy and flavorful filling is encased in a delicate dumpling wrapper and served with a tangy dipping sauce. Serve alongside your beer can chicken for a delicious and satisfying meal.
Ingredients:
• 1 kg of crab
• 200g of cream cheese
• 4 cloves of garlic, minced
• 1 onion, chopped
• 2 tablespoons of soy sauce
• 2 tablespoons of oyster sauce
• 1 tablespoon of sesame oil
• 1 tablespoon of vegetable oil
• 1 teaspoon of sugar
• Salt and pepper to taste
Once you have all the ingredients ready, it's time to cook the Chinese cheese crab. Start by cleaning and preparing the crabs. Remove the top shell and gills, then cut the crab into smaller pieces. In a separate bowl, mix the cream cheese, minced garlic, and chopped onion until well combined. This will be the creamy base for the dish.
In a pan, heat the vegetable oil over medium-high heat and add the crabs. Stir-fry for a few minutes until they turn a bright orange color. Then, add the soy sauce, oyster sauce, sesame oil, and sugar to the pan. Mix well and let it cook for another 2-3 minutes.
Next, add the cream cheese mixture to the pan and stir until it coats the crabs evenly. Let it cook for another 5 minutes until the cheese is melted and the sauce thickens. Season with salt and pepper according to your taste.
Serve the Chinese cheese crab hot, garnished with some chopped spring onions and sesame seeds for an added crunch. This dish pairs well with steamed rice or noodles. The creamy and savory flavors of the cheese combined with the succulent crab meat will surely leave your taste buds wanting more.
In conclusion, this Chinese cheese crab recipe is a must-try for anyone looking to add a unique and delicious dish to their seafood repertoire. With its creamy and savory flavors and easy cooking process, this dish is perfect for a weeknight dinner or a special occasion. Impress your family and friends with this mouth-watering Chinese cheese crab and enjoy a taste of Chinese cuisine at home.
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