19 Chinese Char Kuey Teow Recipe Unlock Flavor Sensations!

Published on: Mar 22, 2024

Chinese Char Kuey Teow, also known as Fried Flat Rice Noodles, is a popular street food in Malaysia and Singapore. This delectable dish is made with flat rice noodles, stir-fried with various ingredients such as shrimps, bean sprouts, chives, and eggs, and seasoned with a special blend of sauces. The result is a flavorful and satisfying meal that has gained popularity not just in Asia, but around the world. In this article, we will share with you a professional and well-organized introduction to the Chinese Char Kuey Teow recipe, so you can recreate this delicious dish in the comfort of your own home.

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The Char Kuey Teow

Main Ingredients: Kuey Teow, Vegetable Oil, Prawns, Chinese Sausage, Fish

This Malaysian dish is a crowd favorite for its bold flavors and unique ingredients. The key to a good Char Kuey Teow is the wok hei, or the smoky and charred taste that comes from cooking the ingredients over high heat. This recipe calls for marinating the chicken in a tangy and spicy sauce before grilling it to perfection.

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Keto Char Kuey Teow

Main Ingredients: Organic Coconut Oil, Garlic, Kuey Teow, Tamari, Chili

Mini Keto Pizza with Chaffle Pizza Crust • MidgetMomma

Resepi Char Kuey Teow Mudah, Sedap dan POWER | Iluminasi

Keto Coffee - Original – Protein Supplies Australia

For those following a low-carb or keto diet, this recipe is a must-try. It swaps out the traditional rice noodles for zucchini noodles, making it a lighter and healthier option. The chicken is marinated in a blend of Asian spices and grilled to juicy perfection.

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Char Siu (Chinese BBQ Pork)

Main Ingredients: Pork Shoulder, Sugar, Salt, Five Spice Powder, White

Chinese BBQ Pork Recipe (Char Siu) | The Novice Chef

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Sweet and Sticky Char Siu (Chinese BBQ Pork) - Pups with Chopsticks

This classic Chinese dish is known for its sweet and sticky glaze and tender meat. This recipe calls for grilling the pork over indirect heat, resulting in a perfectly charred exterior and a juicy, melt-in-your-mouth interior. Serve with rice and veggies for a complete meal.

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Char Siu (Roasted Chinese BBQ Pork)

Main Ingredients: Pork Cubes, Coconut Oil, Honey, Gluten Free Hoisin

Char Siu (Chinese BBQ Pork), Restaurant-Style | The Woks of Life ...

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If you don't have a grill, don't worry. This recipe uses the oven to achieve the same delicious results. The pork is marinated in a flavorful blend of soy sauce, honey, and Chinese five-spice powder before being roasted to perfection. Serve with steamed vegetables and rice for a complete meal.

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Sweet & Sticky Chinese BBQ Pork (Char Siu)

Main Ingredients: Molasses, Tofu, Hoisin Sauce, Garlic, Ginger, Chinese

Sweet and Sticky Char Siu (Chinese BBQ Pork) | Recipe | Pork recipes ...

Cha Siu (叉燒, Char Siu, Chinese BBQ Pork) | Healthy Nibbles by Lisa Lin ...

Sweet and sticky pork (char siu) recipe | Sainsbury`s Magazine | Recipe ...

Char Siu (Chinese Barbecue Pork) served on rice with a side of steamed ...

This recipe takes the classic Char Siu to the next level by adding a sticky and sweet glaze made with honey, hoisin sauce, and Chinese five-spice powder. The pork is grilled to perfection and then brushed with the glaze for a delicious and flavorful finish. Serve with rice and your favorite veggies.

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Chinese Orange Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Eggs, Cornstarch

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This popular takeout dish is surprisingly easy to make at home. Tender chicken is coated in a tangy and sweet orange sauce and served over rice for a delicious and satisfying meal. This recipe uses a blend of orange juice, soy sauce, and honey for the perfect balance of flavors.

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Chinese Beef and Broccoli

Main Ingredients: Lean Beef, Soy Sauce, Sherry, Oil, Small Yellow Onion

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Another takeout favorite, this dish is made with tender beef and crisp broccoli in a savory sauce. This recipe uses a combination of soy sauce, oyster sauce, and sesame oil for a rich and flavorful sauce that pairs perfectly with the beef and vegetables. Serve over rice for a complete meal.

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Chinese Fried Rice

Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen

Vegan Fried Rice | Minimalist Baker Recipes

This versatile dish can be customized with your choice of protein and vegetables. This recipe uses chicken and shrimp, but you can use any protein you prefer. The key to a good fried rice is using day-old rice and cooking it over high heat to achieve that classic smoky flavor. Serve as a side dish or add in some extra protein for a complete meal.

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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced

Chinese Five Spice Chicken Thighs | Food Faith Fitness

Chinese Chicken (Char Siu!) | RecipeTin Eats

Top 10 Boneless Skinless Chicken Thigh Recipes - Cooking LSL

Chinese Chicken Thighs | black recipes

If you're a fan of dark meat, this recipe is for you. The chicken thighs are marinated in a blend of soy sauce, honey, and Chinese five-spice powder, giving them a delicious and flavorful glaze. Grill until charred and juicy, and serve with your favorite veggies for a complete and satisfying meal.

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Homemade Char Siu (with Pork Belly)/Chinese BBQ Pork

Main Ingredients: Pork Belly, Hoisin Sauce, Oyster Sauce, Sweet Soy

Char Siu (Chinese BBQ Pork) - The Fork Bite

Homemade Char Siu (Chinese BBQ Pork) • Curious Cuisiniere

Chinese Barbeque Pork Char Siu Recipe - newbritawaterchiller

If you're feeling adventurous, try making your own Char Siu at home using pork belly. This recipe calls for marinating the pork in a blend of honey, soy sauce, and Chinese five-spice before roasting it to perfection. The result is melt-in-your-mouth pork with a deliciously crisp exterior.

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HCP Char Siew (Chinese BBQ pork)

Main Ingredients: Pork Shoulder Butt, Hoisin Sauce, Rose Wine, Light Soy

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This recipe is similar to the Homemade Char Siu, but it uses a different blend of spices for a more authentic flavor. The pork is marinated in a blend of hoisin sauce, soy sauce, and Chinese five-spice powder before being roasted to perfection. Serve with rice and your favorite veggies for a flavorful and satisfying meal.

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Shortcut Char Siu (Chinese Barbecue Pork)

Main Ingredients: Pork Tenderloin, Char Siu Sauce, Hoisin Sauce, Oyster

Char Siu Pork (Chinese BBQ Pork) | RecipeTin Eats

Chinese Barbecue Pork (Char Siu) – Spice the Plate

If you're short on time, this recipe is for you. It uses a shortcut by using store-bought Char Siu sauce, making it quick and easy to prepare. The pork is grilled to perfection and then brushed with the sauce for a delicious and flavorful finish. Serve with rice and your favorite veggies for a complete meal.

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Chinese BBQ Pork {Char Siu}

Main Ingredients: Pork Tenderloins, Soy Sauce, Honey, Ketchup, Brown

Char Siu (Chinese BBQ Pork) - Seonkyoung Longest

Char Siu Pork Recipe (Authentic Chinese BBQ Pork) - Hungry Huy

Chinese BBQ Pork (Char Siu) Stock Image - Image of cuisine, dinner: 4045325

This recipe uses a blend of traditional Chinese ingredients, such as fermented beancurd and Shaoxing wine, for an authentic and flavorful Char Siu. The pork is marinated overnight for maximum flavor and then grilled to perfection. Serve with rice and veggies for a delicious and satisfying meal.

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Low Carb Chinese BBQ Pork – Keto Char Siu Pork

Main Ingredients: Pork Neck, Sweet Soy Sauce, Sesame Oil, Garlic Powder

Shortcut Char Siu (Chinese Barbecue Pork) - Manila Spoon

Char Siu Bao | An Easy Shortcut Recipe | Recipe in 2021 | Steamed pork ...

For those following a low-carb or keto diet, this recipe is a must-try. It uses a blend of keto-friendly ingredients, such as erythritol and xanthan gum, to achieve the same sweet and sticky glaze as traditional Char Siu. The pork is grilled to perfection and then coated in the delicious glaze for a satisfying and flavorful meal.

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Chinese Chicken and Broccoli

Main Ingredients: Broccoli, Vegetable Oil, Boneless Chicken Thighs

Chicken with Broccoli (Chinese Recipe) • Oh Snap! Let's Eat!

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Chinese Chicken and Broccoli | Keto, Low Calorie - This Moms Menu

This dish is a healthier version of the classic takeout dish. The chicken is marinated in a blend of soy sauce, garlic, and ginger before being stir-fried with fresh broccoli. Serve over rice for a quick and delicious meal that the whole family will love.

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Chinese Egg Drop Soup

Main Ingredients: Chicken Stock, Ginger, Low Sodium Soy Sauce

Egg Drop Soup - An Easy Chinese favorite

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Egg Drop Soup: Easy, Authentic 15-Minute Recipe | The Woks of Life

The BEST Egg Drop Soup recipe! It's easy to make in just 15 minutes ...

This light and flavorful soup is a staple in Chinese cuisine. The soup is made with chicken broth, eggs, and green onions for a simple and satisfying dish. Serve as an appetizer or pair with your favorite Chinese dish for a complete meal.

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Char Siu or Chinese BBQ Roast Pork

Main Ingredients: Honey, Soy Sauce, Hoisin Sauce, Sesame Oil, Garlic

This recipe uses a different blend of spices, including garlic and ginger, for a more savory and flavorful Char Siu. The pork is marinated overnight and then roasted to perfection. Serve with rice and your favorite veggies for a delicious and satisfying meal.

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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce

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authentic chinese pork fried rice recipe

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This recipe is a classic for a reason - it's easy to make and full of flavor. The key to a good fried rice is using cold, day-old rice and cooking it over high heat to achieve that signature smoky flavor. Customize with your choice of protein and veggies for a dish that the whole family will love.

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Char Siu Bao

Main Ingredients: Sugar, Soy Sauce, Oyster Sauce, Water, Canola Oil

Vegan Char Siu Bao (Baked Buns) - The Woks of Life

Baked Char Siu Bao - China Sichuan Food

These steamed buns are a popular snack or appetizer in Chinese cuisine. The dough is filled with a savory and flavorful blend of Char Siu and then steamed until soft and fluffy. Serve with your favorite dipping sauce for a delicious and unique dish.

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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium

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This simple and flavorful dish is a staple in Chinese cuisine. The rice is fried with eggs, soy sauce, and a blend of spices for a quick and satisfying meal. Add in your choice of protein and veggies for a complete and customizable dish.

Ingredients for Chinese Char Kuey Teow

The Noodles

When it comes to making Chinese Char Kuey Teow, the type of noodles used is crucial. The traditional recipe calls for flat rice noodles, which can be found in most Asian grocery stores. These noodles are soft, chewy, and have a slightly sweet taste that complements the other ingredients in the dish.

The Protein

Shrimps are the most commonly used protein in Chinese Char Kuey Teow, but you can also use chicken, beef, or tofu for a vegetarian option. Make sure to devein and peel the shrimps before cooking them, and marinate them in a mixture of soy sauce and cornstarch for added flavor.

The Vegetables

Bean sprouts and chives are the must-have vegetables in this dish. Bean sprouts add a refreshing crunch, while chives provide a hint of onion flavor. You can also add other vegetables such as carrots, bell peppers, or cabbage for a more colorful and nutritious meal.

The Seasoning

The secret to a delicious Chinese Char Kuey Teow lies in its seasoning. A good mix of soy sauce, oyster sauce, and dark soy sauce gives the dish its signature savory and slightly sweet taste. If you like your food spicy, you can also add chili paste or sriracha for a kick of heat. Featured Keyword: Chinese Char Kuey Teow Recipe
Now that we have gone through the essential ingredients, let's move on to the recipe itself. Follow these simple steps for a mouth-watering Chinese Char Kuey Teow that will rival any street food vendor's version.

Instructions

1. Soak the flat rice noodles in warm water for 10-15 minutes until they are soft. 2. Heat a wok or large pan over high heat and add oil. 3. Add the marinated shrimps and stir-fry until they turn pink. 4. Push the shrimps to one side of the pan and crack in the eggs on the other side. Scramble the eggs until they are cooked. 5. Add the bean sprouts, chives, and any other vegetables you are using to the pan and stir-fry for a minute. 6. Add the drained flat rice noodles to the pan and toss with the other ingredients. 7. Pour in the seasoning mixture and continue tossing until everything is well combined and the noodles are evenly coated. 8. Cook for another 2-3 minutes until the noodles are heated through and slightly charred. 9. Serve hot and enjoy your homemade Chinese Char Kuey Teow. Related Main Keywords: Street Food, Flat Rice Noodles, Asian Grocery Stores, Savory, Oyster Sauce
In conclusion, with this Chinese Char Kuey Teow recipe, you can bring the flavors of Malaysia and Singapore to your kitchen. Impress your family and friends with this delicious and authentic dish, and make it your go-to meal for any occasion. Don't be afraid to experiment with different ingredients and adjust the seasoning to your taste. Have fun and happy cooking!