16 Chinese Celery Recipe Easy They're Simply Irresistible!
Published on: Mar 20, 2024
Chinese celery, also known as leaf celery, is a popular ingredient in Chinese cuisine. This versatile vegetable adds a unique flavor and texture to many dishes, making it a staple in Chinese households. If you’re looking to add some Chinese celery to your cooking repertoire, here is an easy and delicious recipe that will have you falling in love with this flavorful vegetable.
If you're looking for a refreshing and healthy side dish to pair with your beer can chicken, look no further than this Chinese celery salad. Crisp and crunchy celery is paired with tangy rice vinegar and a touch of sesame oil for a burst of flavor in every bite. It's the perfect accompaniment to the smoky and juicy flavors of the chicken.
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Chinese Celery and Peanut Salad
Main Ingredients: Peanuts, Green Onions, Ginger, Garlic, Sichuan
For a twist on the classic Chinese celery salad, try adding peanuts for an extra crunch and nutty flavor. The combination of celery, peanuts, and a zesty dressing is a match made in heaven. This salad is sure to be a hit at your next barbecue or potluck.
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Copycat Takeout Egg Rolls
Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
If you're a fan of Chinese takeout, you'll love these homemade egg rolls that taste just like the ones from your favorite restaurant. Crispy on the outside and filled with a savory mixture of pork, cabbage, and carrots, these egg rolls are the perfect appetizer to enjoy with your beer can chicken.
This classic Chinese noodle dish is a favorite among many and for good reason. Chewy noodles are tossed with a flavorful sauce and an array of vegetables and protein for a well-rounded and satisfying meal. Serve it as a main dish alongside your beer can chicken or as a side dish to share.
No Chinese meal is complete without a side of fried rice, and this recipe is no exception. Using leftover rice, this dish comes together in no time and is packed with flavor from soy sauce, sesame oil, and a variety of vegetables and meats. Pair it with your beer can chicken for a delicious and filling meal.
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Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
For a heartier meal, try this Chinese beef and rice dish that can be made in just one pan. Sliced beef is marinated in a flavorful sauce and stir-fried with vegetables and rice for a complete and satisfying meal. Serve it alongside your beer can chicken for a delicious and effortless dinner.
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Stir-Fried Shrimp with Chinese Celery
Main Ingredients: Shrimp, Egg White, Cornstarch, Shaoxing Cooking Wine
If you're a fan of seafood, you'll love this stir-fry dish featuring succulent shrimp and crunchy Chinese celery. The combination of sweet and savory flavors in the sauce pairs perfectly with the tender shrimp and crisp celery. Serve it as a side dish or add it on top of your beer can chicken for an extra burst of flavor.
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Chinese Black Pepper Chicken
Main Ingredients: Chicken Thighs, Bell Pepper, Celery, Spring Onions
This Chinese-inspired chicken dish is coated in a sticky and flavorful black pepper sauce that is sure to have your taste buds dancing. The addition of Chinese celery adds a refreshing and crunchy element to the dish. Serve it alongside your beer can chicken for a meal that is sure to impress.
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Everyday Chinese Vegetable Stir-Fry
Main Ingredients: Celery, Carrots, Snow Peas, Fresh Shiitake Mushrooms
For a quick and easy side dish to pair with your beer can chicken, try this simple Chinese vegetable stir-fry. A variety of colorful vegetables are cooked in a delicious soy sauce-based sauce for a dish that is both flavorful and nutritious. Serve it alongside your chicken for a well-rounded and healthy meal.
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Chop Suey | Traditional Chinese-American Like Mom Made
Main Ingredients: Pork Tenderloin, Olive Oil, Onion, Celery, Bean
This classic Chinese-American dish is a staple in many households and for good reason. A medley of vegetables, meat, and a savory sauce come together for a dish that is both comforting and flavorful. Serve it as a side dish or add it on top of your beer can chicken for a delicious and satisfying meal.
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Chinese Black Pepper Beef
Main Ingredients: Beef, Ginger, Garlic, Soy Sauce, Celery, Small Onion
Similar to the black pepper chicken dish, this recipe swaps out the poultry for tender slices of beef. The addition of Chinese celery adds a refreshing and crunchy element to the dish, balancing out the spiciness of the black pepper sauce. Serve it alongside your beer can chicken for a meal that is sure to please.
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Stir Fry Chinese Celery with Smoked Bean Curd
Main Ingredients: Bean Curd, Chinese Celery, Chili Peppers, Garlic
This unique stir-fry dish features smoked bean curd and Chinese celery for a twist on the classic vegetable stir-fry. The smoked bean curd adds a depth of flavor while the Chinese celery provides a refreshing and crunchy texture. Serve it as a side dish or add it on top of your beer can chicken for a unique and delicious meal.
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Fish with Chinese Celery – Pla Pad Keun Chai
Main Ingredients: Fillets, Cornstarch, Chinese Celery, Chopped Onion
If you're a fan of fish, you'll love this Thai-inspired dish featuring fish and Chinese celery. The combination of spicy, sweet, and tangy flavors in the sauce pairs perfectly with the tender fish and crunchy celery. Serve it alongside your beer can chicken for a meal that is full of flavor and variety.
This classic Chinese dish features tender slices of steak and a flavorful pepper sauce that is sure to please. The addition of Chinese celery adds a refreshing and crunchy element to the dish, making it a well-rounded and satisfying meal. Serve it alongside your beer can chicken for a delicious and hearty dinner.
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Hunan Shrimp (Hot & Spicy Chinese Shrimp)
Main Ingredients: Shrimp, Cornstarch, Vegetable Oil, Minced Garlic
If you're a fan of spicy food, you'll love this Chinese-inspired dish featuring succulent shrimp and a hot and spicy sauce. The addition of Chinese celery adds a refreshing and crunchy element to the dish, balancing out the spiciness of the sauce. Serve it as a side dish or add it on top of your beer can chicken for a meal that is sure to have a kick.
This classic Chinese noodle dish is a favorite among many and for good reason. Chewy noodles are tossed with a flavorful sauce and an array of vegetables and protein for a well-rounded and satisfying meal. Serve it as a main dish alongside your beer can chicken or as a side dish to share.
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Chinese Noodles With Chicken
Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
This simple and delicious noodle dish is perfect for a quick and easy meal. The combination of tender chicken, noodles, and vegetables in a savory sauce is sure to satisfy your cravings. Serve it alongside your beer can chicken for a well-rounded and filling dinner.
No Chinese meal is complete without a side of fried rice, and this recipe is no exception. Using leftover rice, this dish comes together in no time and is packed with flavor from soy sauce, sesame oil, and a variety of vegetables and meats. Pair it with your beer can chicken for a delicious and filling meal.
This colorful and vibrant salad is a refreshing addition to any meal. A variety of vegetables, including Chinese celery, are tossed in a tangy vinaigrette for a burst of flavor in every bite. Serve it as a side dish or add it on top of your beer can chicken for a well-rounded and nutritious meal.
If you're looking for a vegetarian option to pair with your beer can chicken, try this Chinese tofu salad. Crispy and golden tofu is paired with a variety of vegetables and a zesty dressing for a dish that is both flavorful and nutritious. Serve it as a side dish or add it on top of your chicken for a delicious and satisfying meal.
Chinese Celery Stir-Fry
Ingredients:
1 bunch of Chinese celery, washed and chopped
1 tablespoon vegetable oil
2 cloves of garlic, minced
1 teaspoon grated ginger
1 red bell pepper, sliced
1 cup sliced mushrooms
1 tablespoon soy sauce
1 tablespoon oyster sauce
1 teaspoon sesame oil
Salt and pepper to taste
To make this delicious Chinese celery stir-fry, start by heating the vegetable oil in a large pan or wok over high heat. Add in the minced garlic and grated ginger, and stir-fry for a minute until fragrant. Then, add in the red bell pepper and mushrooms, and continue to stir-fry for a few more minutes until they start to soften.
Next, add in the chopped Chinese celery and continue to stir-fry for another 2-3 minutes. The celery should be slightly softened but still have a nice crunch to it. Then, add in the soy sauce, oyster sauce, and sesame oil, and stir-fry for another minute.
Finally, season with salt and pepper to taste. Serve your Chinese celery stir-fry over steamed rice for a delicious and nutritious meal. You can also add in your choice of protein, such as chicken or tofu, to make it a complete meal.
This easy Chinese celery stir-fry is a great way to introduce this flavorful vegetable into your cooking. It’s packed with nutrients and is a great addition to any meal. With just a few simple ingredients, you can create a delicious and healthy dish that will impress your family and friends.
So next time you’re at the grocery store, be sure to pick up some Chinese celery and give this recipe a try. You won’t be disappointed!
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