16 Chinese Capital Ribs Recipe Elevate Your Taste Buds!

Published on: Mar 23, 2024

Chinese capital ribs, also known as "Peking ribs," are a delicious and popular dish in Chinese cuisine. These succulent ribs are marinated in a flavorful sauce and then roasted to perfection. The result is a tender and flavorful dish that will have your taste buds dancing with delight. In this article, we will explore the history of Chinese capital ribs and provide you with a professional and well-organized introduction to this mouth-watering recipe.

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Chinese Spare Ribs

Main Ingredients: Hoisin Sauce, Water, Seasoning Mix, Spare Ribs

Chinese-Style Spare Ribs Recipe & Video | Martha Stewart

Insatiably Epicurious...: Chinese 1-2-3-4-5 Braised Spare Ribs (Yut Yee ...

If you're a fan of Chinese cuisine, then you'll love these mouth-watering beer can chicken recipes. First up on our list is Chinese Spare Ribs, which is a classic dish that's full of flavor and easy to make. Marinated in a delicious blend of soy sauce, hoisin sauce, honey, and Chinese five spice, these ribs are sure to impress your taste buds. The key to getting that perfect sticky glaze is cooking them on the grill using a beer can, which helps to infuse the meat with moisture and flavor. Trust us, these ribs will be a hit at your next barbecue.

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Slow Cooker Chinese Spare Ribs

Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin

Recipe This | Slow Cooker Chinese Spare Ribs

Slow Cooker Chinese Spare Ribs | Recipe | Rib recipes, Spare ribs, Slow ...

Slow Cooker Chinese Spare Ribs - Maria's Mixing Bowl

If you're short on time but still want to enjoy some delicious Chinese-style ribs, then this slow cooker recipe is perfect for you. Simply mix together a marinade of soy sauce, brown sugar, garlic, and ginger, and let the ribs cook low and slow in the crockpot for 4-6 hours. The result is fall-off-the-bone tender ribs that are packed with flavor. Serve them up with some steamed rice and your favorite veggies for a complete and satisfying meal.

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Chinese Red-braised Spare Ribs

Main Ingredients: Spare Ribs, Vegetable Oil, Brown Sugar, Soy Sauce, Dark

My Kitchen Antics: Chinese red-braised ribs

Chinese Sweet and Sour Ribs | Healthy Nibbles by Lisa Lin by Lisa Lin

Chinese Fried Ribs with Fermented Red Bean Curd | The Woks of Life

Chinese Boneless Spare Ribs (Oven, Air Fryer & Crock Pot) | Mantitlement

This recipe takes a traditional Chinese cooking technique called "red-braising" and applies it to spare ribs, resulting in a rich and flavorful dish. The ribs are first marinated in a mixture of soy sauce, rice wine, and spices, and then braised in a combination of soy sauce, sugar, and stock until they are tender and caramelized. The end result is a melt-in-your-mouth dish that is sure to impress your family and friends.

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Spare ribs Chinese style –

Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon

Chinese Spare Ribs, Oven Baked | Healthy Recipes Blog | Recipe ...

Boneless Spare Ribs: Chinese Takeout Recipe! - The Woks of Life

These Chinese Boneless Spare Ribs are ridiculously easy to make! You ...

For a more traditional Chinese take on spare ribs, try this simple yet flavorful recipe. The ribs are marinated in a blend of soy sauce, hoisin sauce, honey, and Chinese five spice, and then grilled to perfection. The result is juicy and tender ribs with a delicious balance of sweet and savory flavors. Serve them up with some steamed rice and stir-fried veggies for a complete and satisfying meal.

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Chinese Sweet & Sour Spare Ribs

Main Ingredients: Spare Ribs, Ginger, Green Onions, Chinese Rice Wine

Chinese Sweet and Sour Pork Ribs – The Best Sweet and Sour Pork Recipe ...

Sweet and Sour Spare Ribs (For Fall Off The Bone Ribs!) - Our Zesty Life

Sweet and Sour Ribs-Tang Cu Pai Gu - China Sichuan Food

For those who love the sweet and sour combination, this recipe is a must-try. The ribs are first marinated in a blend of soy sauce, honey, and Chinese five spice, and then grilled to perfection. They are then coated in a tangy sweet and sour sauce made with pineapple juice, ketchup, and brown sugar. The result is a deliciously sticky and flavorful dish that will leave your taste buds wanting more.

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Chinese Five Spice Spare Ribs

Main Ingredients: Spare Ribs, Kosher Salt, Freshly Ground Black Pepper

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This recipe is all about the spice. The ribs are coated in a flavorful blend of Chinese five spice, garlic, and soy sauce, and then grilled to perfection. The result is tender, juicy ribs with a bold and delicious flavor. Serve them up with some steamed rice and stir-fried veggies for a complete and satisfying meal.

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Caramelized Pork Spare Ribs

Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil

Sweet caramelized pork with rice - Berry&Maple

Pork Spare Ribs Recipe, Pork Rib Recipes, Pork Ribs, Vietnamese Cuisine ...

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If you're a fan of sweet and savory dishes, then this recipe is for you. The ribs are marinated in a blend of soy sauce, honey, and Chinese five spice, and then grilled to perfection. The key to this dish is the addition of brown sugar, which caramelizes on the ribs and creates a deliciously sticky and sweet glaze. Serve them up with some steamed rice and your favorite veggies for a satisfying meal.

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Chinese Spare Ribs (slow Cooker)

Main Ingredients: Pork Ribs, Hoisin Sauce, Honey, Soy Sauce, Rice Wine

Slow Cooker Chinese Spare Ribs - Butter Your Biscuit | Recipe | Pork ...

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Slow Cooker Chinese Spare Ribs Pork Rib Recipes, Slow Cooker Recipes ...

This recipe is perfect for those busy days when you want a delicious meal but don't have a lot of time to spend in the kitchen. The ribs are marinated in a blend of soy sauce, honey, and Chinese five spice, and then cooked low and slow in the crockpot for 4-6 hours. The result is tender, flavorful ribs that require minimal effort. Serve them up with some steamed rice and your favorite veggies for a complete and satisfying meal.

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Air Fryer Chinese Spare Ribs

Main Ingredients: Country Style Pork Ribs, Hoisin Sauce, Soy Sauce, Brown

These Chinese Boneless Spare Ribs are scan be made in your overn, air ...

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For a healthier take on Chinese spare ribs, try this air fryer recipe. The ribs are first marinated in a blend of soy sauce, hoisin sauce, honey, and Chinese five spice, and then cooked in the air fryer until crispy and delicious. The result is tender, flavorful ribs with a crispy outer layer. Serve them up with some steamed rice and stir-fried veggies for a complete and satisfying meal.

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CUMIN SPARE RIBS

Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy

Easy Homemade BBQ Sauce | Recipe | Rib recipes, Pork rib recipes, Slow ...

Honey Spare Ribs Seasoning Mix | Kotányi Gourmet

Foolproof Grilled Ribs - Easy Budget Recipes

If you're looking for a unique and flavorful spin on Chinese spare ribs, then this recipe is a must-try. The ribs are marinated in a delicious blend of cumin, garlic, and soy sauce, and then grilled to perfection. The result is tender and juicy ribs with a bold and delicious flavor. Serve them up with some steamed rice and your favorite veggies for a satisfying and flavorful meal.

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Hoisin-Glazed Spare Ribs

Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy

This recipe takes a classic Chinese ingredient, hoisin sauce, and uses it to create a delicious glaze for spare ribs. The ribs are first marinated in a blend of hoisin sauce, soy sauce, and rice wine, and then grilled to perfection. The result is tender, flavorful ribs with a deliciously sweet and savory glaze. Serve them up with some steamed rice and stir-fried veggies for a complete and satisfying meal.

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Take Out Style Chinese Spare Ribs

Main Ingredients: Minced Garlic, Pineapple, Star Anise, Salt, Sugar

Takeout-style chinese roasted ribs

Chinese Spare Ribs Takeaway Style | Recipe | Chinese spare ribs, How to ...

If you love the flavor of Chinese takeout, then this recipe is for you. The ribs are first marinated in a blend of soy sauce, hoisin sauce, and Chinese five spice, and then grilled to perfection. The key to getting that authentic takeout flavor is cooking the ribs on the grill using a beer can, which helps to infuse the meat with moisture and flavor. Serve them up with some steamed rice and your favorite veggies for a satisfying and tasty meal.

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Steamed Chinese Spare Ribs with Black Beans

Main Ingredients: Ribs, Maple Syrup, Sesame Oil, Fermented Black Beans

This steamed spare ribs recipe is a healthier and lighter option for those who love Chinese cuisine. The ribs are marinated in a blend of black bean sauce, soy sauce, and Chinese five spice, and then steamed until tender and flavorful. The result is a dish that is packed with flavor but without all the added fat and calories. Serve them up with some steamed rice and your favorite veggies for a complete and satisfying meal.

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Chinese Spare Ribs in Hoi Sin Sauce

Main Ingredients: Pork Spare Ribs, Sauce, Runny Honey, Tomato Ketchup

Chinese Spare Ribs in Black Bean and Garlic Sauce | Garlic sauce ...

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This recipe takes a classic Chinese sauce, Hoi Sin sauce, and uses it to create a delicious glaze for spare ribs. The ribs are first marinated in a blend of Hoi Sin sauce, soy sauce, and Chinese five spice, and then grilled to perfection. The result is tender and juicy ribs with a bold and flavorful glaze. Serve them up with some steamed rice and stir-fried veggies for a complete and satisfying meal.

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Chinese Spare Ribs and Egg Roll Baked Wontons

Main Ingredients: Rolls, Boneless Country Style Pork Ribs, Sauce, Onion

Thai egg roll | Food, Egg rolls, Small bites

This unique and tasty recipe combines two Chinese favorites – spare ribs and egg rolls – into one delicious dish. The ribs are first marinated in a blend of soy sauce, hoisin sauce, and Chinese five spice, and then wrapped in egg roll wrappers and baked until crispy and delicious. The result is a tasty and satisfying appetizer or snack that is sure to be a hit at your next gathering.

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Instant Pot Chinese Spare Ribs with Five Spice

Main Ingredients: Pork Spareribs, Hoisin Sauce, Soy Sauce, Honey, Rice

Instant Pot Ribs | Chinese Takeaway Spare Ribs! - Krumpli

If you're a fan of using the Instant Pot, then this recipe is for you. The ribs are first marinated in a blend of soy sauce, hoisin sauce, and Chinese five spice, and then cooked in the Instant Pot until tender and flavorful. This recipe is perfect for those busy days when you want a delicious meal without spending a lot of time in the kitchen. Serve them up with some steamed rice and your favorite veggies for a complete and satisfying meal.

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Black Bean Spare Ribs Rice (Pressure Cooker or Rice...

Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking

Dim Sum Steamed Spare Ribs with Black Beans | Recipe Cart

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For a hearty and flavorful meal, give this black bean spare ribs rice recipe a try. The ribs are marinated in a blend of black bean sauce, soy sauce, and Chinese five spice, and then cooked together with rice in either a pressure cooker or rice cooker. The result is a delicious one-pot meal that is packed with flavor and easy to make. Serve it up with some steamed veggies for a complete and satisfying meal.

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Slow Cooker/Instant Pot Chinese-Style Spare Ribs

Main Ingredients: St Louis Style Ribs, Garlic Powder, Ginger Powder

Slow Cooker/Instant Pot Chinese-Style Spare Ribs (Paleo, gluten-free ...

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Another great slow cooker or Instant Pot option, these Chinese-style spare ribs are full of flavor and easy to make. The ribs are marinated in a blend of soy sauce, hoisin sauce, and Chinese five spice, and then cooked low and slow until tender and delicious. Serve them up with some steamed rice and your favorite veggies for a complete and satisfying meal.

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Oven Tender Spare Ribs

Main Ingredients: Spare Ribs, Brown Sugar, Fajita Seasoning, Hungarian

Oven baked St. Louis Style Spare Ribs

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If you don't have a grill or don't want to brave the outdoors, this oven tender spare ribs recipe is the perfect solution. The ribs are marinated in a blend of soy sauce, hoisin sauce, and Chinese five spice, and then cooked in the oven until tender and flavorful. The result is ribs that are just as delicious as their grilled counterparts, but without the hassle of firing up the grill. Serve them up with some steamed rice and stir-fried veggies for a complete and satisfying meal.

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EZCR#37 - GUI FEI SPARE RIBS [SPARE RIBS STEW]

Main Ingredients: Spare Ribs, Carrot, Onion, Star Anise, Bay Leaves

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Coffee Rubbed Hickory Smoked Spare Ribs with Brunswick Stew For Man ...

This unique and flavorful recipe is a must-try for those who love Chinese-style stews. The ribs are marinated in a blend of soy sauce, hoisin sauce, and Chinese five spice, and then cooked low and slow in a delicious broth made with ginger, garlic, and star anise. The result is a hearty and flavorful dish that is perfect for those colder months. Serve it up with some steamed rice and your favorite veggies for a complete and satisfying meal.

The History of Chinese Capital Ribs

The Origin of the Name

The name "Chinese capital ribs" may seem curious to those unfamiliar with Chinese cuisine. However, the name actually has a historical significance. These ribs were originally served in the Imperial Palace in Beijing, also known as the capital of China. Hence, they were given the name "capital ribs."

The Popularity of Chinese Capital Ribs

Over the years, Chinese capital ribs have become a staple in Chinese cuisine and are enjoyed by people all over the world. This dish is not only popular in high-end restaurants, but it can also be found in street markets and local eateries. In fact, it is a must-try dish for anyone visiting Beijing.

The Recipe for Chinese Capital Ribs

The Ingredients

The key to making delicious Chinese capital ribs is in the marinade. The main ingredients include soy sauce, honey, hoisin sauce, rice wine, and five-spice powder. These ingredients come together to create a perfect balance of sweet and savory flavors that will make your taste buds tingle.

The Preparation

To make Chinese capital ribs, you will need to marinate the ribs in the sauce for at least 2 hours. This will allow the flavors to fully infuse into the meat. After marinating, the ribs can be roasted in the oven or grilled on a barbecue. Basting the ribs with the remaining marinade during the cooking process will ensure that they are tender and packed with flavor.

Conclusion

In conclusion, Chinese capital ribs are a delicious and iconic dish in Chinese cuisine. With its rich history and mouth-watering flavors, it's no wonder that this dish has become a favorite among food lovers worldwide. So why not try making Chinese capital ribs at home and experience the taste of the capital for yourself? Your taste buds will thank you.