20 Chinese Cabbage Recipe Paleo You Must Try Them!
Published on: Mar 23, 2024
Chinese cabbage, also known as Napa cabbage, is a staple in Asian cuisine and has gained popularity in recent years as a healthy and nutritious ingredient in the Paleo diet. With its mild and slightly sweet taste, Chinese cabbage is a versatile vegetable that can be used in a variety of dishes. In this article, we will share a delicious Paleo-friendly Chinese cabbage recipe that is not only easy to make but also packed with flavor and nutrients.
Main Ingredients: Brussels Sprouts, Chinese Sausage, Fish Sauce
Want to add a unique twist to your beer can chicken recipe? Try pairing it with a side of Brussels sprouts and Chinese sausage. The combination of the tender, juicy chicken and the savory, smoky sausage will have your taste buds singing. Plus, the crispiness of the Brussels sprouts adds a satisfying crunch to every bite.
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Chinese Fermented Sour Cabbage (东北酸白菜)
Main Ingredients: Cabbage, Salt
If you're a fan of tangy, fermented foods, then you have to try this Chinese fermented sour cabbage. It's a traditional side dish that is often served with meats like beer can chicken. The sourness of the cabbage adds a bright and refreshing element to the meal, making it the perfect complement to the rich and flavorful chicken.
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Chinese Cabbage Salad With Oranges And Walnuts
Main Ingredients: Cabbage, Oranges, Lemon, Olive Oil, Mustard, Salt
Looking for a lighter side to balance out the indulgent beer can chicken? This Chinese cabbage salad with oranges and walnuts is the perfect choice. The combination of the sweet, juicy oranges, crunchy walnuts, and refreshing cabbage creates a refreshing and delicious salad that pairs perfectly with the hearty chicken.
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Garlicky Roasted Cabbage 'Steaks'
Main Ingredients: Cabbage, Extra Virgin Olive Oil, Garlic, Fennel Seeds
Take your cabbage game to the next level with these garlicky roasted cabbage “steaks”. The thick slices of cabbage are roasted with garlic and olive oil until they are tender and caramelized, creating a delicious and flavorful side dish for your beer can chicken. Plus, they make for a beautiful presentation on the plate.
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Weight Loss Wonder Soup
Main Ingredients: Onions, Green Pepper, Olive Oil, Tomatoes, Celery
Watching your waistline but still want to indulge in some beer can chicken? This weight loss wonder soup is the perfect solution. Filled with healthy and flavorful ingredients like cabbage, carrots, and tomatoes, this soup is low in calories but high in flavor. So you can enjoy your chicken guilt-free.
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Chicken Stir-Fry with Chinese Broccoli
Main Ingredients: Skinless Boneless Chicken Breasts, Chinese Broccoli
If you want to switch things up and serve your beer can chicken in a different way, try making a chicken stir-fry with Chinese broccoli. The tender chicken and crunchy broccoli are tossed in a flavorful sauce, creating a delicious and healthy meal. Plus, the vibrant green color of the broccoli makes for a visually appealing dish.
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Fried Cabbage
Main Ingredients: Bacon, Cabbage, Salt, Pepper
Sometimes, simple is best. This fried cabbage recipe is a classic side dish that pairs perfectly with beer can chicken. The cabbage is cooked in a skillet with butter, salt, and pepper until it is tender and slightly caramelized. The result is a delicious and comforting side that adds a touch of nostalgia to your meal.
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Fried Cabbage with Bacon, Onion and Garlic
Main Ingredients: Bacon, Cabbage, Onion, Garlic, Salt, Pepper, Paprika
If you want to add some extra flavor to your fried cabbage, try this recipe that includes bacon, onion, and garlic. The salty and smoky bacon, sweet onion, and aromatic garlic elevate the simple dish and make it a standout side. It's the perfect accompaniment to your beer can chicken.
If you're a fan of Southern cuisine, you have to try this southern fried cabbage recipe. The cabbage is cooked with bacon, onion, and a touch of sugar, creating a sweet and savory side that is bursting with flavor. It's the perfect complement to the rich and flavorful beer can chicken.
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Unstuffed Cabbage
Main Ingredients: Olive Oil, Yellow Onion, Garlic Cloves, Ground Beef
If you love the flavors of stuffed cabbage but don't have the time to make it, try this easy unstuffed cabbage recipe. The ground beef, cabbage, and rice are cooked in a skillet with a flavorful tomato sauce, creating a hearty and satisfying side dish. It's the perfect accompaniment to your beer can chicken.
If you want to add some variety to your beer can chicken menu, try this Chinese roast pork recipe. The pork is marinated in a flavorful mixture of soy sauce, hoisin sauce, and Chinese five-spice powder, creating a tender and succulent meat that pairs perfectly with the juicy chicken.
Short on time but still want to impress your guests? This easy Southern fried cabbage recipe is the perfect solution. It only requires a handful of ingredients and can be made in just 15 minutes. The result is a delicious and flavorful side that pairs perfectly with beer can chicken.
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Cabbage Sauteed with Chicken
Main Ingredients: Olive Oil, Boneless Chicken Thighs, Cabbage, Medium
If you want to incorporate cabbage into your main dish as well as your side, try this cabbage sautéed with chicken recipe. The chicken is cooked in a skillet with cabbage, onion, garlic, and a touch of soy sauce, creating a delicious and healthy meal that is bursting with flavor.
Looking to add some unique flavors to your beer can chicken? Try using Chinese five-spice powder. This blend of spices, including star anise, cinnamon, cloves, fennel, and Szechuan peppercorns, adds a complex and delicious flavor to the chicken. It's a must-try for any beer can chicken enthusiast.
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Korean Kimchi
Main Ingredients: Water, Sea Salt, Cabbage, Daikon Radish, Scallions
Looking to add some heat and spice to your meal? Try pairing your beer can chicken with some Korean kimchi. This fermented cabbage dish is packed with flavor and can add a tasty kick to your chicken. Plus, it's a great way to incorporate some probiotics into your meal.
If you don't have Chinese five-spice powder on hand, you can easily make your own blend at home. Mix together equal parts of ground cinnamon, cloves, fennel seeds, star anise, and Szechuan peppercorns to create a flavorful and versatile spice blend that can be used in a variety of dishes, including beer can chicken.
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Cabbage Soup
Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery, Minced
On a chilly day, there's nothing more comforting than a warm bowl of cabbage soup. This recipe combines cabbage, carrots, potatoes, and tomatoes in a flavorful broth, creating a hearty and satisfying soup that pairs perfectly with beer can chicken. It's a great way to use up any leftover cabbage you have from your chicken recipe.
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Pressure Cooker Bok Choi or Chinese Cabbage
Main Ingredients: Bok Choi, Water
If you have a pressure cooker, you have to try cooking bok choy or Chinese cabbage in it. The pressure cooker helps to retain the nutrients and flavors of the cabbage, creating a tender and flavorful side dish in a fraction of the time. It's the perfect accompaniment to your beer can chicken.
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Eat this Skinny Vegetable Soup for Inflammation and...
Main Ingredients: Small Yellow Onion, Organic Carrots, Cabbage, Green
If you're looking for a healthy and anti-inflammatory side dish for your beer can chicken, try this skinny vegetable soup. Filled with cabbage, carrots, celery, and other nutritious ingredients, this soup is not only good for your body but also bursting with flavor. It's a great way to balance out the indulgent chicken.
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Mayo-less Mexican Slaw
Main Ingredients: Cabbage, Carrots, Red Onion, Dijon Mustard, Lime
If you're tired of the same old coleslaw, try this mayo-less Mexican slaw. The cabbage is paired with corn, black beans, and a tangy lime dressing, creating a fresh and flavorful side dish that is perfect for pairing with beer can chicken. It's a great way to add some zesty flavors to your meal.
Chinese Cabbage Stir-Fry with Chicken and Cashews
Ingredients:
1 head of Chinese cabbage, thinly sliced
1 lb chicken breast, cut into bite-size pieces
1 red bell pepper, thinly sliced
1 cup cashews
2 cloves of garlic, minced
1 tsp coconut aminos
1 tsp sesame oil
1 tbsp coconut oil
Salt and pepper to taste
Instructions:
In a large skillet, heat coconut oil over medium-high heat.
Add the chicken and cook until browned, about 5-7 minutes.
Remove the chicken from the skillet and set aside.
In the same skillet, add the garlic and red bell pepper and cook for 2 minutes.
Add the thinly sliced Chinese cabbage and cook for an additional 5 minutes, until it starts to wilt.
Return the chicken to the skillet and mix it with the vegetables.
In a small bowl, mix together the coconut aminos and sesame oil.
Pour the mixture over the chicken and vegetables in the skillet.
Add the cashews to the skillet and toss everything together.
Cook for an additional 3-4 minutes, until everything is heated through.
Season with salt and pepper to taste.
This Chinese cabbage stir-fry is a perfect weeknight dinner option for those following the Paleo diet. It is gluten-free, dairy-free, and grain-free, making it a healthy and delicious meal for the whole family. The combination of tender chicken, crunchy cashews, and the slightly sweet and crunchy Chinese cabbage is a flavor explosion in every bite.
Chinese cabbage is not only a tasty addition to this dish but also a nutritional powerhouse. It is rich in vitamins A, C, and K, as well as calcium, potassium, and iron. This vegetable is also low in calories and high in fiber, making it a great choice for weight management and digestive health.
Next time you are looking for a quick and easy meal that is Paleo-friendly, give this Chinese cabbage stir-fry a try. With its delicious taste and numerous health benefits, it is sure to become a household favorite. Enjoy!
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