17 Chinese Cabbage Recipe In Urdu You Won't Believe The Taste!
Published on: Mar 23, 2024
Chinese cabbage, also known as Napa cabbage, is a popular leafy vegetable that is commonly used in Chinese cuisine. It has a mild and slightly sweet flavor, making it a versatile ingredient in many dishes. In this article, we will share a delicious Chinese cabbage recipe in Urdu that is not only easy to make but also packed with flavor and nutrients. So, put on your apron and get ready to cook up a storm in the kitchen!
Main Ingredients: Olive Oil, Onion, White Wine Vinegar, Sugar, Sambal
If you're tired of the same old BBQ chicken, why not switch things up with a Chinese twist? This Sweet and Sour Chinese Cabbage Beer Can Chicken is sure to be a hit at your next gathering. The tangy flavors of the sweet and sour sauce paired with the juicy chicken will have your taste buds dancing.
No Chinese meal is complete without a side of egg rolls. These Authentic Chinese Egg Rolls are sure to impress your guests with their crispy exterior and flavorful filling. Plus, using beer cans to prop up your chicken means you have an extra can to use for these delicious egg rolls.
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Chinese Spring Rolls with Chicken
Main Ingredients: Soy Sauce, Rice Wine, Freshly Ground Black Pepper
If you prefer a lighter option, try these Chinese Spring Rolls with Chicken. The combination of crispy vegetables and tender chicken make for a perfect appetizer or light meal. Plus, using the beer can method to cook your chicken ensures it stays moist and flavorful.
Looking for a simple and tasty side dish to serve with your Beer Can Chicken? This Chinese Cabbage Stir-Fry is the perfect complement. The cabbage is cooked until it's tender yet still slightly crispy, and the added touch of soy sauce and garlic make for a flavorful and easy side dish.
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Pickled Chinese Cabbage and Eelery Salad
Main Ingredients: Sugar, Sichuan Peppercorns, Star Anise, Cabbage, Hot
For a refreshing and tangy side dish, try this Pickled Chinese Cabbage and Celery Salad. The pickled cabbage adds a unique twist to the classic celery salad, and the addition of rice vinegar and sesame oil give it a distinct Chinese flavor.
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Chinese Cabbage Stir-fry, Two Ways (手撕包菜)
Main Ingredients: Cooking Oil, Sichuan Peppercorn, Garlic, Ginger, Dried
Upgrade your stir-fry game with this Chinese Cabbage Stir-fry recipe. This dish can be made two ways - with or without meat - making it perfect for vegetarians or those looking for a protein-packed meal. The cabbage is cooked until it's soft and slightly caramelized, making it a delicious and healthy option.
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Chinese 4-Ingredient Fried Cabbage
Main Ingredients: Vegetable Oil, Sichuan Peppercorns, Chili Peppers
If you're in a rush but still want to serve a tasty side dish with your Beer Can Chicken, give this Chinese 4-Ingredient Fried Cabbage a try. With only four ingredients and a quick cooking time, this dish is easy to make but still packed with flavor.
If you're a fan of dumplings, you'll love these Chinese Potstickers. The combination of chicken, cabbage, and spices makes for a flavorful and satisfying filling, and the crispy exterior adds the perfect crunch. Plus, using beer cans to cook your chicken means you'll have extra cans to enjoy with these delicious potstickers.
Upgrade your classic lo-mein dish with this Chinese Lo-Mein recipe. The addition of shredded chicken and cabbage adds a unique twist to the traditional dish, and using beer cans to cook your chicken ensures it stays moist and flavorful.
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Chinese Pork Dumplings
Main Ingredients: Cabbage, Scallions, Ground Pork, Soy Sauce, Sesame Oil
Pork dumplings are a staple in Chinese cuisine, and with this recipe, you can make them at home. The combination of pork, cabbage, and spices makes for a delicious and satisfying filling, and using beer cans to cook your chicken means you'll have extra cans to enjoy with these tasty dumplings.
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Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
For a spicy and flavorful side dish, try these Chile Spiced Chinese Noodles. The combination of chili flakes, soy sauce, and garlic adds a kick to the classic noodle dish. Plus, using beer cans to cook your chicken means you'll have extra cans to enjoy with these tasty noodles.
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Mother's Famous Chinese Egg Rolls
Main Ingredients: Egg Roll Wrappers, Cornstarch, Cooking Oil, Soy Sauce
Every family has that one dish that's been passed down for generations, and this recipe for Mother's Famous Chinese Egg Rolls is sure to become a favorite in your household. The crispy exterior and flavorful filling will have your guests asking for the recipe.
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Chinese Style Cabbage Stir Fry
Main Ingredients: Cabbage, Garlic Cloves, Root Ginger, Chili Pepper
For a quick, easy, and flavorful side dish, try this Chinese Style Cabbage Stir Fry. The cabbage is cooked until it's soft and slightly caramelized, and the addition of soy sauce and garlic give it a distinct Chinese flavor. Plus, using beer cans to cook your chicken ensures it stays moist and flavorful.
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Easy Chinese Style Cabbage Stir-Fry
Main Ingredients: Vegetable Oil, Sichuan Peppercorns, Chili Peppers
If you're short on time but still want to serve a tasty side dish with your Beer Can Chicken, give this Easy Chinese Style Cabbage Stir-Fry a try. With only a handful of ingredients and a quick cooking time, this dish is perfect for busy weeknights.
For a light and refreshing side dish, try this Chinese Chicken Salad. The combination of shredded chicken, cabbage, and a tangy dressing make for a delicious and healthy option to serve with your Beer Can Chicken.
Looking for a simple and tasty side dish to serve with your Beer Can Chicken? This Chinese Cabbage Stir-Fry is the perfect complement. The cabbage is cooked until it's tender yet still slightly crispy, and the added touch of soy sauce and garlic make for a flavorful and easy side dish.
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Spicy Ramen
Main Ingredients: Ramen, Sesame Oil, Lean Ground Pork, Small Onion, Salt
Ramen noodles are a classic comfort food, and this recipe for Spicy Ramen takes it to the next level. The addition of chili flakes and sesame oil adds a kick to the traditional dish, and using beer cans to cook your chicken means you'll have extra cans to enjoy with this spicy noodle soup.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
For a twist on the classic egg roll, try these Chinese Egg Rolls for Kraft Makers. The combination of chicken and cabbage make for a flavorful filling, and the addition of Kraft cheese adds a creamy and delicious twist. Plus, using beer cans to cook your chicken means you'll have extra cans to enjoy with these tasty egg rolls.
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Chinese Cabbage Potstickers
Main Ingredients: Dumpling Wrappers, Pork, Chinese Cabbage, Salt, Oil
If you love potstickers, give this Chinese Cabbage Potstickers recipe a try. The combination of cabbage, chicken, and spices make for a tasty and satisfying filling, and the crispy exterior adds the perfect crunch. Plus, using beer cans to cook your chicken means you'll have extra cans to enjoy with these delicious potstickers.
For a fresh and flavorful side dish, try this Chinese Cabbage Salad. The combination of shredded cabbage, carrots, and a tangy dressing make for a perfect complement to your Beer Can Chicken. Plus, it's a great way to use up any leftover cabbage you may have from your other Chinese-inspired dishes.
The Nutritional Benefits of Chinese Cabbage
Rich in Vitamins and Minerals
Chinese cabbage is a rich source of vitamins and minerals, making it a great addition to any diet. It is particularly high in vitamins A, C, and K, as well as calcium, potassium, and iron. These nutrients are essential for maintaining a healthy immune system, strong bones, and overall well-being.
High in Antioxidants
This leafy vegetable is also packed with antioxidants, which help protect our cells from damage and fight against diseases. One study even found that Chinese cabbage has higher antioxidant activity than other popular vegetables like broccoli and cauliflower.
Low in Calories
If you are watching your weight, Chinese cabbage is a great option as it is low in calories but high in nutrients. One cup of shredded Chinese cabbage contains only about 12 calories, making it a guilt-free addition to your meals.
Good for Digestion
Chinese cabbage is also a good source of dietary fiber, which is crucial for maintaining a healthy digestive system. It can help regulate bowel movements and prevent constipation, keeping your gut happy and healthy.
The Delicious Chinese Cabbage Recipe in Urdu
Now, let's get to the main event - the Chinese cabbage recipe in Urdu. This recipe is for Chinese cabbage stir-fry, a simple and flavorful dish that can be enjoyed as a side dish or as a main course with rice or noodles.
Ingredients:
1 medium-sized Chinese cabbage, shredded
1 onion, sliced
2 cloves of garlic, minced
1-inch piece of ginger, minced
1 red chili, sliced (optional)
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon cornstarch, dissolved in 1/4 cup of water
Salt and pepper to taste
Oil for cooking
Instructions:
In a wok or pan, heat oil over medium-high heat.
Add the garlic, ginger, and red chili (if using) and stir-fry for a minute.
Add the onion and cook until it becomes translucent.
Add the shredded Chinese cabbage and stir-fry for 2-3 minutes, until it starts to wilt.
In a small bowl, mix together the soy sauce, oyster sauce, and dissolved cornstarch. Pour this mixture over the cabbage.
Season with salt and pepper to taste.
Cook for another 2-3 minutes, until the cabbage is cooked but still crunchy.
Serve hot and enjoy your delicious Chinese cabbage stir-fry!
In Conclusion
Chinese cabbage is a versatile and nutritious ingredient that can add flavor and texture to any dish. This Chinese cabbage recipe in Urdu is a great way to incorporate this leafy vegetable into your meals. Give it a try and impress your family and friends with your culinary skills!
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