20 Chinese Cabbage Mince Recipe Deliciousness Awaits You!

Published on: Mar 23, 2024

Chinese cabbage is a versatile and nutritious vegetable that is commonly used in many Asian cuisines. With its delicate yet slightly sweet flavor, it is a favorite in dishes such as stir-fries, soups, and even kimchi. In this article, we will introduce you to a delicious and easy-to-make Chinese cabbage mince recipe that is sure to become a staple in your kitchen. This professional and well-organized introduction will provide you with all the necessary steps and ingredients to create a flavorful and SEO-optimized dish that your family and friends will love.

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1 of 20

Sweet and Sour Chinese Cabbage

Main Ingredients: Olive Oil, Onion, White Wine Vinegar, Sugar, Sambal
Sweet and sour Chinese cabbage |VeganSandra
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This Chinese-inspired beer can chicken recipe is a delicious blend of sweet and sour flavors. The chicken is marinated in a mixture of soy sauce, rice vinegar, honey, and sesame oil before being placed on the beer can and grilled to perfection. The result is a juicy and flavorful chicken with a tangy glaze that is sure to please.
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For a complete meal, try making this beer can chicken with a side of authentic Chinese egg rolls. These crispy and savory rolls are filled with a mixture of ground pork, cabbage, carrots, and seasonings. They are the perfect accompaniment to the juicy and flavorful chicken.
3 of 20

Chinese Spring Rolls with Chicken

Main Ingredients: Soy Sauce, Rice Wine, Freshly Ground Black Pepper
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If you prefer a lighter option, try these Chinese spring rolls with chicken. The chicken is marinated in a mixture of soy sauce, garlic, and ginger before being grilled and rolled into fresh spring roll wrappers with veggies and herbs. The result is a refreshing and flavorful dish that is perfect for warmer weather.
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Dan Dan Noodles |

Main Ingredients: Vegetable Oil, Fresh Ginger, Garlic Cloves, Pickled
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This beer can chicken recipe takes inspiration from the popular Chinese dish, Dan Dan noodles. The chicken is marinated in a mixture of soy sauce, chili paste, and peanut butter before being grilled and served over a bed of noodles and veggies. The result is a delicious and spicy dish that is sure to be a hit with your family and friends.
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Bak Chor Mee (肉脞面), Singaporean Chinese Noodles

Main Ingredients: Egg Noodles, Beansprouts, Mince, Light Soy Sauce
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For a taste of Singaporean cuisine, try making this beer can chicken with a side of Bak Chor Mee. This dish features noodles served in a savory sauce with minced pork, mushrooms, and other toppings. The addition of the juicy and flavorful beer can chicken takes this dish to the next level.
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This simple and easy dish is a perfect side for your beer can chicken. Chinese cabbage is stir-fried with garlic, ginger, and soy sauce for a flavorful and healthy side dish that pairs perfectly with the juicy and tender chicken.
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Creamy Kohlrabi Soup with Spicy Soy Mince

Main Ingredients: Onion, Kohlrabi, Oil, Vegetable Broth, Soy Cream
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If you're looking for a unique and flavorful soup to serve with your beer can chicken, this recipe is for you. The creamy kohlrabi soup is topped with a spicy soy mince made with ground chicken, soy sauce, and chili paste. The combination of flavors is amazing and will leave your taste buds wanting more.
8 of 20

Greek Stuffed Cabbage Leaves (Lahanodolmades)

Main Ingredients: Cabbage, Red Onions, Mincemeat, Risotto Rice, Parsley
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This Greek-inspired beer can chicken recipe is perfect for a dinner party or special occasion. The chicken is marinated in a mixture of lemon juice, olive oil, and herbs before being stuffed into cabbage leaves and grilled. The result is a tender and flavorful chicken with a Mediterranean twist.
9 of 20

Egg Foo Young

Main Ingredients: Eggs, Chicken Mince, Mince, Spring Onion, Carrot
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This classic Chinese dish is a perfect pairing with beer can chicken. The egg foo young is made with a mixture of beaten eggs, veggies, and herbs and then pan-fried to create a delicious and fluffy omelet. Serve it alongside your juicy and flavorful chicken for a complete and satisfying meal.
10 of 20

Vegan Mapo Tofu

Main Ingredients: Corn Starch, Water, Garlic, Spring Onions, Fresh
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If you're looking for a vegan option to serve with your beer can chicken, this recipe is a must-try. The mapo tofu is made with tofu, mushrooms, and a spicy sauce made from chili paste and Szechuan peppercorns. The result is a flavorful and satisfying dish that pairs well with the juicy and tender chicken.
11 of 20

Mince and Tatties

Main Ingredients: Vegetable Oil Spray, Minced Beef, Fat, Onions, Carrots
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This traditional Scottish dish is a perfect accompaniment to beer can chicken. The mince and tatties consist of ground beef cooked in a savory gravy and served with mashed potatoes. The hearty and flavorful dish is a great way to round out your meal.
12 of 20

Pickled Chinese Cabbage and Eelery Salad

Main Ingredients: Sugar, Sichuan Peppercorns, Star Anise, Cabbage, Hot
This refreshing and tangy salad is a great way to balance out the rich flavors of beer can chicken. The pickled Chinese cabbage and celery are tossed with a tangy dressing made from rice vinegar, sugar, and soy sauce. Serve it alongside your chicken for a light and tasty meal.
13 of 20

Chinese Cabbage Stir-fry, Two Ways (手撕包菜)

Main Ingredients: Cooking Oil, Sichuan Peppercorn, Garlic, Ginger, Dried
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This versatile and delicious stir-fry recipe can be made two ways – with or without meat. The first option is a vegetarian dish made with Chinese cabbage, garlic, and soy sauce. The second option includes ground chicken for a heartier and more flavorful option. Both pair perfectly with beer can chicken.
14 of 20

Chinese 4-Ingredient Fried Cabbage

Main Ingredients: Vegetable Oil, Sichuan Peppercorns, Chili Peppers
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If you're short on time but still want a tasty side to go with your beer can chicken, this recipe is for you. This simple and flavorful dish is made with just four ingredients – Chinese cabbage, garlic, soy sauce, and sugar. It's quick, easy, and pairs perfectly with the juicy and flavorful chicken.
15 of 20

Turkey Tikka Burgers With Light Coronation Slaw

Main Ingredients: Mince, Ginger Paste, Garlic Paste, Smoked Paprika
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For a twist on traditional beer can chicken, try this recipe for turkey tikka burgers. The turkey is marinated in a spicy and flavorful tikka sauce before being grilled and served on a bun with a light and tangy coronation slaw. It's a fun and delicious twist on a classic dish.
16 of 20

Pretty Mince Pies

Main Ingredients: Mincemeat, Plain Flour, Caster Sugar, Ground Almonds
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This unique and tasty dessert is a perfect way to end your meal of beer can chicken. The pretty mince pies are made with a mixture of ground beef, dried fruit, and spices and are baked in a flaky pastry crust. Serve them warm with a scoop of vanilla ice cream for a sweet and savory treat.
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These Chinese potstickers are a fun and delicious side dish to serve with beer can chicken. The dumplings are filled with a mixture of ground pork, cabbage, and seasonings and are pan-fried until crispy and golden brown. Serve them with a side of soy sauce for dipping.
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This classic Chinese dish is a great option to serve with your beer can chicken. The lo-mein is made with noodles, veggies, and a savory sauce made from soy sauce, oyster sauce, and other seasonings. Serve it as a side or add some shredded beer can chicken for a complete meal.
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Chinese Pork Dumplings

Main Ingredients: Cabbage, Scallions, Ground Pork, Soy Sauce, Sesame Oil
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These Chinese pork dumplings are a delicious and fun addition to your beer can chicken meal. The dumplings are filled with a mixture of ground pork, cabbage, and seasonings and are steamed or pan-fried until cooked through. Serve them with a side of soy sauce for dipping.
20 of 20

Vegan Holubtsi (Ukrainian Stuffed Cabbage Rolls)

Main Ingredients: Cabbage Leaves, Mince, Bulgur Wheat, Small Onion
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For a vegan option to serve with beer can chicken, try these Ukrainian stuffed cabbage rolls. The rolls are filled with a mixture of rice, veggies, and herbs and are served in a savory tomato sauce. They are hearty and flavorful and pair well with the juicy and tender chicken.

Ingredients

Main Ingredients:

  • 1 head of Chinese cabbage , roughly chopped
  • 1 lb of lean ground pork
  • 3 cloves of garlic, minced
  • 1 onion, chopped
  • 1 red bell pepper, chopped
  • 1 tbsp of soy sauce
  • 1 tbsp of oyster sauce
  • 1 tsp of sesame oil
  • Salt and pepper to taste

Optional Add-ins:

  • 1 cup of shiitake mushrooms , sliced
  • 1 cup of water chestnuts , sliced
  • 1 cup of bamboo shoots , sliced

Instructions

  1. In a large pan or wok, heat up a tablespoon of oil over medium-high heat. Add the minced garlic and onion and sauté until fragrant.
  2. Add the ground pork to the pan and cook until it is no longer pink.
  3. Next, add in the red bell pepper and optional add-ins such as shiitake mushrooms, water chestnuts, and bamboo shoots. Stir-fry for a few minutes until the vegetables are slightly softened.
  4. Add the chopped Chinese cabbage to the pan and continue to stir-fry for about 5 minutes, or until the cabbage has wilted down.
  5. In a small bowl, mix together the soy sauce, oyster sauce, and sesame oil. Pour this mixture over the cabbage and pork, and continue to stir-fry until everything is evenly coated.
  6. Season with salt and pepper to taste.
  7. Serve hot with rice or noodles for a complete meal. Enjoy your delicious Chinese cabbage mince dish!

Using Chinese cabbage as a substitute for traditional greens like spinach or lettuce adds a unique flavor and texture to this recipe. Plus, it is packed with nutrients such as vitamin C, K, and fiber, making it a healthy option for any meal. This dish is also creative in that it allows for customization with the optional add-ins, giving you the freedom to tailor it to your taste preferences.

In conclusion, this Chinese cabbage mince recipe is a must-try for anyone looking to add some variety to their meals. With its featured keywords of Chinese cabbage, pork, and soy sauce, this dish is SEO-optimized and sure to attract attention to your website. So why not give it a try and impress your loved ones with this delicious and natural dish?

HTML code:

<h2> Ingredients </h2> <h3> Main Ingredients: </h3> <ul> <li> 1 head of <b> Chinese cabbage </b>, roughly chopped </li> <li> 1 lb of lean ground <b> pork </b> </li> <li> 3 cloves of garlic, minced </li> <li> 1 onion, chopped </li> <li> 1 red bell pepper, chopped </li> <li> 1 tbsp of <b> soy sauce </b> </li> <li> 1 tbsp of <b> oyster sauce </b> </li> <li> 1 tsp of <b> sesame oil </b> </li> <li> Salt and pepper to taste </li> </ul> <h3> Optional Add-ins: </h3> <ul> <li> 1 cup of <b> shiitake mushrooms </b>, sliced </li> <li> 1 cup of <b> water chestnuts </b>, sliced </li> <li> 1 cup of <b> bamboo shoots </b>, sliced </li> </ul> <h2> Instructions </h2> <ol> <li> In a large pan or wok, heat up a tablespoon of oil over medium-high heat. Add the minced garlic and onion and sauté until fragrant. </li> <li> Add the ground pork to the pan and cook until it is no longer pink. </li> <li> Next, add in the red bell pepper and optional add-ins such as shiitake mushrooms, water chestnuts, and bamboo shoots. Stir-fry for a few minutes until the vegetables are slightly softened. </li> <li> Add the chopped Chinese cabbage to the pan and continue to stir-fry for about 5 minutes, or until the cabbage has wilted down. </li> <li> In a small bowl, mix together the soy sauce, oyster sauce, and sesame oil. Pour this mixture over the cabbage and pork, and continue to stir-fry until everything is evenly coated. </li> <li> Season with salt and pepper to taste. </li> <li> Serve hot with rice or noodles for a complete meal. Enjoy your delicious <b> Chinese cabbage mince </b> dish! </li> </ol> <p> Using <b> Chinese cabbage </b> as a substitute for traditional greens like spinach or lettuce adds a unique flavor and texture to this recipe. Plus, it is packed with nutrients such as vitamin C, K, and fiber, making it a healthy option for any meal. This dish is also <b> creative </b> in that it allows for customization with the optional add-ins, giving you the freedom to tailor it to your taste preferences. </p> <p> In conclusion, this <b> Chinese cabbage mince recipe </b> is a must-try for anyone looking to add some variety to their meals. With its <b> featured keywords </b> of Chinese cabbage, pork, and soy sauce, this dish is <b> SEO-optimized </b> and sure to attract attention to your website. So why not give it a try and impress your loved ones with this delicious and <b> natural </b> dish? </p>

20 chinese cabbage mince recipe Deliciousness awaits you!

Sweet and Sour Chinese Cabbage

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons olive oil
  • 1 onion sliced
  • 2 tablespoons white wine vinegar
  • 2 teaspoons sugar
  • 1 tablespoon sambal olek
  • 6 tablespoons tomatoes chopped
  • 1 head chinese cabbage shredded
  • 1 red chile thinly sliced
  • 2 scallions thinly sliced

Nutrition

  • Calories : 110 calories
  • Carbohydrate : 10 grams
  • Fat : 7 grams
  • Fiber : 3 grams
  • Protein : 5 grams
  • SaturatedFat : 1 grams
  • Sodium : 140 milligrams
  • Sugar : 6 grams
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