16 Chinese Cabbage Fried Noodles Recipe Ignite Your Passion For Cooking!
Published on: Mar 23, 2024
So why settle for bland and boring weeknight meals when you can whip up a batch of Chinese cabbage fried noodles in just a few simple steps? Not only is it quick and easy to make, but it also satisfies your cravings for Chinese food while providing you with important nutrients. So the next time you're in a pinch for dinner, give this recipe a try and discover why it should be your go-to dish for busy weeknights.
Stir Fried Chinese Sticky Rice Cakes (Nian Gao) (炒年糕...
Main Ingredients: Noodles, Chinese Black Mushrooms, Soy Sauce, Freshly
If you're looking for a unique and delicious way to use up your leftover Chinese sticky rice cakes, look no further than this stir fried dish. Stir frying the Nian Gao with your choice of protein and vegetables creates a flavorful and satisfying meal that will have you coming back for more.
2of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Skip the takeout and make your own homemade Chinese fried noodles at home. This recipe is simple and easy to follow, and the end result is deliciously crispy and flavorful noodles that you can customize with your favorite vegetables and protein.
3of 20
Shrimp and Vegetable Fried Noodles
Main Ingredients: Peanut Oil, Shrimp, Salt, Chinese Cooking Wine, Minced
This shrimp and vegetable fried noodles dish is a staple in Chinese cuisine. The combination of tender shrimp, crunchy vegetables, and stir fried noodles tossed in a flavorful sauce makes for a satisfying and well-balanced meal.
4of 20
Fried Chinese Birthday Noodles (Tsa Misua)
Main Ingredients: Noodles, Vegetable Oil, Chopped Garlic, Yellow Onion
In Chinese culture, Tsa Misua or fried Chinese birthday noodles are a symbol of long life and good fortune. This dish is commonly served during birthdays and special occasions, but you can enjoy it any time with this easy and delicious recipe.
5of 20
Beef Pan-Fried Noodles
Main Ingredients: Flank Steak, Noodles, Shaoxing Wine, Cornstarch, Salt
This beef pan-fried noodles recipe is a crowd-pleaser and perfect for a busy weeknight dinner. The tender beef, crispy vegetables, and flavorful noodles make for a well-balanced and satisfying meal that everyone will love.
6of 20
Vegetarian Chinese Samosa
Main Ingredients: Whole Wheat Flour, Salt, Ghee, Noodles, Medium Carrots
For a tasty and unique twist on traditional samosas, try these vegetarian Chinese samosas. The filling is made with a combination of cabbage, carrots, and spices, and the samosas are baked to crispy perfection.
7of 20
Chinese Bhel
Main Ingredients: Noodles, Onion, Red Pepper, Cabbage, Carrot, Green
This Chinese bhel recipe is a popular street food in India, and it's easy to see why. The combination of crunchy noodles, tangy sauce, and fresh vegetables creates a burst of flavor in every bite.
8of 20
Fried Chinese Rolls
Main Ingredients: Noodles, Sesame Oil, Soy, White Cabbage, Carrot
These fried Chinese rolls are a must-try for any Chinese food lover. The crispy exterior filled with a savory and flavorful filling makes for a delicious appetizer or snack.
9of 20
Fried Noodles with Chicken and Shrimp
Main Ingredients: Noodles, Boneless Chicken Breast, Shrimp, Minced
This fried noodles with chicken and shrimp dish is a classic Chinese recipe that is sure to please. The combination of tender chicken, succulent shrimp, and flavorful noodles tossed in a savory sauce makes for a satisfying meal.
10of 20
Stir Fried Chinese Noodles with Shrimp
Main Ingredients: Vegetable Oil, White Mushrooms, Bean Sprouts, Sliced
For a quick and easy weeknight dinner, try this stir fried Chinese noodles with shrimp recipe. The stir fried noodles and shrimp are tossed in a flavorful sauce and paired with your choice of vegetables for a well-balanced and tasty meal.
11of 20
Vegetable Egg Rolls
Main Ingredients: Dried Shiitake Mushrooms, Noodles, Peanut Oil, Garlic
If you're looking for a delicious and vegetarian-friendly appetizer, these vegetable egg rolls are a must-try. The crispy exterior filled with a savory and flavorful vegetable filling is sure to be a hit at your next gathering.
This Chinese lo-mein recipe is a staple in Chinese cuisine. The combination of stir fried noodles, vegetables, and your choice of protein tossed in a flavorful sauce makes for a satisfying and well-balanced meal.
13of 20
Stir-fried Noodles With Fresh Shiitake Mushrooms, Tofu...
Main Ingredients: Noodles, Light Soy Sauce, Malt Vinegar, Brown Sugar
This stir-fried noodles with fresh shiitake mushrooms, tofu, and vegetables is a delicious and healthy option for any vegetarian or vegan. The combination of fresh vegetables and flavorful mushrooms creates a burst of flavor in every bite.
14of 20
Chicken Fried Rice Noodles with Black Bean Sauce (Chow...
Main Ingredients: Noodles, Chicken, Shanghai Bok Choy, Dried Shitake
This chicken fried rice noodles with black bean sauce is a tasty and satisfying dish that is sure to please. The tender chicken, crispy vegetables, and flavorful noodles tossed in a savory black bean sauce make for a well-balanced and delicious meal.
This Chinese cabbage stir-fry is a quick and easy side dish that pairs well with any Chinese meal. The tender cabbage is stir fried with garlic and spices, creating a flavorful and healthy side dish.
This Chinese fried noodles recipe is a classic and delicious dish that is perfect for any Chinese food lover. The crispy noodles and flavorful stir fried vegetables and protein make for a satisfying and well-balanced meal.
17of 20
Chinese Chicken/Vegetables Noodle Soup
Main Ingredients: Noodles, Chicken Breast, Salt, Stock, Sesame Oil
This Chinese chicken/vegetables noodle soup is a comfort food staple in Chinese cuisine. The combination of tender chicken, flavorful broth, and noodles creates a warm and satisfying bowl of soup that is perfect for any chilly day.
18of 20
Economy Fried Noodles
Main Ingredients: Vegetable Oil, Spring Onions, Garlic, Rice Vermicelli
If you're looking for a budget-friendly and delicious meal, these economy fried noodles are a great option. The stir fried noodles and vegetables are budget-friendly and easy to make, but still pack a punch of flavor.
19of 20
Chinese Chicken Cabbage Noodle Soup
Main Ingredients: Chicken Thigh, Soy Sauce, Sherry, Sesame Oil, Garlic
This Chinese chicken cabbage noodle soup is a hearty and healthy meal that is perfect for any occasion. The combination of tender chicken, crunchy cabbage, and flavorful broth creates a satisfying and nutrient-packed bowl of soup.
20of 20
Chicken Mei Fun
Main Ingredients: Rice Vermicelli Noodles, Vegetable Oil, Dark Soy Sauce
This chicken mei fun recipe is a delicious and flavorful dish that is sure to please. The combination of tender chicken, flavorful noodles, and stir fried vegetables creates a well-balanced and tasty meal that you'll want to make again and again.
Why Chinese Cabbage Fried Noodles Should Be Your Go-To Recipe for Busy Weeknights
The Perfect Combination of Flavor and Convenience
If you're someone who loves the taste of Chinese cuisine but doesn't have the time to prepare an elaborate meal, then this Chinese Cabbage Fried Noodles recipe is for you. With just a handful of ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time. This dish is all about the perfect combination of flavor and convenience, making it the ideal choice for busy weeknights.
A Nutritious Twist on a Classic Dish
One of the best things about this recipe is that it puts a nutritious twist on a classic Chinese dish. Instead of using traditional wheat-based noodles, this recipe calls for Chinese cabbage as the main ingredient. Not only does this add a unique texture and flavor to the dish, but it also packs a serious nutritional punch. Chinese cabbage is low in calories and high in important vitamins and minerals such as vitamin C, vitamin K, and potassium. So not only will you be satisfying your cravings, but you'll also be nourishing your body with every bite.
A Versatile and Adaptable Dish
Another reason why Chinese cabbage fried noodles should be your go-to recipe is because it is incredibly versatile and adaptable. The recipe can easily be modified to suit your preferences or dietary restrictions. For instance, if you are a vegetarian or vegan, you can simply omit the meat and add in your favorite veggies and plant-based protein sources. If you prefer your noodles spicy, you can add in some sambal oelek or chili paste for an extra kick. The possibilities are endless, making this dish perfect for picky eaters or those looking to get creative in the kitchen.
![[Homemade] Chow Mei Fun : r/food](https://preview.redd.it/g6f96yayrsi01.jpg?auto=webp&s=a4e4829fe95c87811fa587b706a43407f3a27d8f)
