16 Chinese Cabbage Crunchy Noodle Salad Recipe Deliciousness Awaits You!
Published on: Mar 23, 2024
Chinese cabbage crunchy noodle salad is a delicious and refreshing dish that is perfect for any occasion. With its combination of crisp vegetables, crunchy noodles, and savory dressing, this recipe is sure to be a hit with your family and friends. In this article, we will take a closer look at the ingredients and steps needed to create this mouthwatering dish.
Looking for a tasty and refreshing salad to add to your summer menu? Look no further than this Chinese Chicken Salad! Combining crisp lettuce, juicy chicken, and a variety of fresh vegetables, this salad is a delicious and healthy option for any meal.
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Chinese Chicken Salad With Crunchy Ramen Noodles
Main Ingredients: Cooked Chicken Breasts, Cabbage, Green Onion, Slivered
Take your Chinese Chicken Salad to the next level by adding crunchy ramen noodles! This addition adds a satisfying crunch to the salad and brings a unique texture to each bite. Plus, the noodles soak up the delicious dressing, making every bite burst with flavor.
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Chinese Chicken Salad with Vinaigrette Dressing
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Fresh
For a lighter and tangier version of the classic Chinese Chicken Salad, try using a vinaigrette dressing instead of a creamy one. The combination of soy sauce, rice vinegar, and honey creates a flavorful dressing that pairs perfectly with the fresh ingredients in the salad.
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Chinese Napa Cabbage Salad with a Crunchy Topping
Main Ingredients: Chinese Cabbage, Green Onions, Canola Oil, Sugar, Rice
If you're tired of using regular lettuce in your salads, try mixing it up with some Napa cabbage. This leafy green adds a unique flavor and texture to the Chinese Chicken Salad, and when topped with crunchy almonds and sesame seeds, it becomes a well-rounded and satisfying dish.
For a simpler version of the Chinese Chicken Salad, try making a Chinese Cabbage Salad. This dish combines shredded cabbage, carrots, and green onions with a flavorful dressing for a refreshing and crunchy salad. It's a great option for a quick and easy lunch or side dish.
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Chinese Chicken Salad Summer Rolls
Main Ingredients: Peanut Oil, Rice Vinegar, Spicy Mustard, Soy Sauce
If you want to put a creative twist on the Chinese Chicken Salad, try turning it into summer rolls! These fresh and flavorful rolls are filled with all the ingredients of the salad and are perfect for a light and healthy meal. Plus, they're a fun and interactive option for a party or gathering.
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Crunchy Noodle Salad with Crispy Tofu and Cabbage
Main Ingredients: Tofu, Napa Cabbage, Spring Onions, Almonds, Noodles
For a vegetarian option, try substituting the chicken in the Chinese Chicken Salad with crispy tofu. The tofu adds a protein boost and pairs well with the crunchy noodles and cabbage in the salad. This dish is a great way to add more plant-based options to your diet.
This recipe puts a twist on the classic Chinese Chicken Salad by adding crunchy wonton strips on top. The strips are fried to a golden brown and add a delicious crunch to the salad. Plus, they're fun to make and add a visual appeal to the dish.
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Khloe Kardashians Chinese Chicken Salad
Main Ingredients: Lettuce Leaves, Small Cabbage, Spring Onion, Small
If you want to try a celebrity-inspired version of the Chinese Chicken Salad, look no further than Khloe Kardashian's recipe. Her version adds a spicy kick with the addition of Sriracha and a refreshing touch with fresh mint leaves. It's a unique and flavorful take on the classic dish.
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Vegan Chinese "Chicken" (Chickpea) Salad
Main Ingredients: Chickpeas, Garlic, Reduced Sodium Soy Sauce, Toasted
For a vegan option, try substituting the chicken in the Chinese Chicken Salad with chickpeas. The chickpeas add a meaty texture and pair well with the Asian-inspired flavors in the dish. This version is also great for those with dietary restrictions or looking to add more plant-based options to their diet.
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Lighter Chinese Chicken Salad
Main Ingredients: Boneless Skinless Chicken Breasts, Soy Sauce, Rice Wine
If you're looking for a lighter and healthier version of the Chinese Chicken Salad, try using grilled chicken instead of fried. Grilling the chicken adds a smoky flavor and cuts down on the fat content, making this dish a guilt-free option for any meal.
This recipe is perfect for those who are short on time but still want a delicious Chinese Chicken Salad. Simply mix together pre-cooked chicken, shredded cabbage, and carrots with a store-bought Asian dressing for a quick and easy meal. It's perfect for busy weeknights or a last-minute potluck dish.
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Cabbage and Crunchy Noodle Salad
Main Ingredients: Chinese Cabbage, Green Onions, Pepitas, Noodles, White
This recipe combines the flavors of a Chinese Chicken Salad with the texture of a crunchy noodle salad. It's a perfect combination of sweet, savory, and crunchy, and the addition of cashews adds a delicious nuttiness to the dish. Plus, it's a great way to use up leftover chicken or veggies.
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Pickled Chinese Cabbage and Eelery Salad
Main Ingredients: Sugar, Sichuan Peppercorns, Star Anise, Cabbage, Hot
For a unique twist on the Chinese Chicken Salad, try adding pickled Chinese cabbage and celery to the mix. The tangy and slightly spicy flavors of the pickled vegetables add a unique depth of flavor to the salad and pair well with the chicken and other fresh ingredients.
This recipe takes the traditional coleslaw and gives it an Asian-inspired twist. By adding soy sauce, rice vinegar, and sesame oil to the dressing, this coleslaw becomes a delicious and refreshing side dish for any meal. It's also a great option for a barbecue or picnic.
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Chinese Cabbage Salad With Tofu and Spicy Peanut...
Main Ingredients: Purple Cabbage, Napa Cabbage, Baby Bok Choy, Small
If you're looking for a salad with a bit of a kick, try this Chinese Cabbage Salad. Topped with crispy tofu and a spicy peanut dressing, this dish is full of flavor and will satisfy your craving for something spicy. Plus, it's a great option for those following a vegetarian or vegan diet.
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Not-Chinese Chicken Salad
Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Freshly
If you're feeling adventurous and want to put a unique spin on the Chinese Chicken Salad, try adding unexpected ingredients like avocado or mango. These additions add a creamy and sweet element to the dish and take it to a whole new level. Don't be afraid to get creative and make it your own!
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Crunchy Chinese Pork Salad
Main Ingredients: Roasted Pork Loin, Bacon, Iceberg Lettuce, Water
If you're not a fan of chicken, try using pork in your Chinese Chicken Salad. This version adds a sweet and savory element to the dish with the use of hoisin sauce and honey. And of course, the addition of crunchy noodles brings a satisfying crunch to every bite.
Ingredients:
For the salad:
Chinese cabbage - 1 head, thinly sliced
Carrots - 2, julienned
Red bell pepper - 1, thinly sliced
Green onions - 4, chopped
Cilantro - ¼ cup, chopped
Roasted peanuts - ½ cup, chopped
Chow mein noodles - 1 cup
For the dressing:
Soy sauce - 2 tablespoons
Rice vinegar - 2 tablespoons
Honey - 1 tablespoon
Sesame oil - 1 tablespoon
Garlic - 2 cloves, minced
Ginger - 1 teaspoon, grated
Red pepper flakes - ½ teaspoon
Now that we have all the ingredients, let's move on to the steps needed to create this delicious salad.
Instructions:
Step 1: Prepare the vegetables
Start by thinly slicing the Chinese cabbage and placing it in a large bowl. Then, julienne the carrots and thinly slice the red bell pepper. Add them to the bowl with the cabbage. Next, chop the green onions and cilantro and add them to the bowl as well.
Step 2: Prepare the dressing
In a small bowl, mix together the soy sauce, rice vinegar, honey, sesame oil, minced garlic, grated ginger, and red pepper flakes. Whisk until well combined.
Step 3: Toast the noodles
In a skillet, heat some oil over medium-high heat. Add the chow mein noodles and cook until they are golden brown and crispy, about 2-3 minutes. Remove the noodles from the skillet and let them cool.
Step 4: Assemble the salad
Once the noodles are cool, add them to the bowl with the vegetables. Pour the dressing over the salad and toss everything together until well combined. Top the salad with chopped roasted peanuts for an extra crunch.
Your Chinese cabbage crunchy noodle salad is now ready to be served and enjoyed! This dish is not only delicious, but it is also packed with nutrients from the fresh vegetables. It can be served as a side dish or as a main course by adding some protein like grilled chicken or tofu. Give this recipe a try and impress your friends and family with your cooking skills!
