16 Chinese Cabbage Coleslaw Recipe Try These Culinary Delights!
Published on: Mar 20, 2024
Chinese cabbage coleslaw is a delicious and healthy alternative to traditional coleslaw. This recipe combines the crisp and refreshing taste of Chinese cabbage with a tangy dressing, making it the perfect side dish for any meal. Whether you are looking for a way to add more vegetables to your diet or simply want to change up your coleslaw game, this recipe is sure to impress. Plus, it's quick and easy to make, making it a go-to dish for busy weeknights or last-minute potlucks.
Egg rolls are a staple in Chinese cuisine and are a popular dish around the world. These crispy and delicious rolls are filled with a variety of ingredients, making them a versatile and customizable dish. Here are 20 recipes for authentic Chinese egg rolls that will surely satisfy your cravings.
2of 20
Chinese Spring Rolls with Chicken
Main Ingredients: Soy Sauce, Rice Wine, Freshly Ground Black Pepper
Spring rolls are another popular Chinese dish that is loved for its crispy exterior and flavorful filling. These Chinese spring rolls are filled with tender chicken, crunchy vegetables, and a savory sauce. They are perfect for a quick and easy meal or as an appetizer for a Chinese-inspired feast.
Stir-fries are a common cooking technique in Chinese cuisine, and this recipe for Chinese cabbage stir-fry is a great example of how simple ingredients can come together to create an incredibly flavorful dish. The cabbage is cooked until tender and mixed with soy sauce, garlic, and other seasonings for a delicious side dish.
4of 20
Chinese 4-Ingredient Fried Cabbage
Main Ingredients: Vegetable Oil, Sichuan Peppercorns, Chili Peppers
If you're looking for a quick and easy side dish, then this recipe for Chinese 4-ingredient fried cabbage is for you. With just four simple ingredients, you can create a flavorful and nutritious dish in no time. Serve it alongside your favorite Chinese dishes for a complete meal.
Potstickers, also known as Chinese dumplings, are a popular appetizer or side dish in Chinese cuisine. These small parcels of dough are filled with a tasty mixture of meat and vegetables and then steamed, fried, or boiled. This recipe for Chinese potstickers will show you how to make them from scratch.
Lo-mein is a popular Chinese noodle dish that is usually made with egg noodles and tossed in a savory sauce with vegetables and meat. This recipe for Chinese lo-mein is easy to make and can be customized with your favorite ingredients. It's the perfect comfort food for any day of the week.
7of 20
Chinese Pork Dumplings
Main Ingredients: Cabbage, Scallions, Ground Pork, Soy Sauce, Sesame Oil
Pork dumplings are a classic Chinese dish that is often served as an appetizer or as part of a larger meal. These dumplings are filled with a mixture of ground pork, vegetables, and seasonings, then steamed or fried to perfection. This recipe for Chinese pork dumplings will show you how to make them at home.
8of 20
Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
If you're a fan of spicy food, then this recipe for chile spiced Chinese noodles is a must-try. These noodles are tossed in a spicy sauce that is made with chile paste, soy sauce, and other seasonings, giving it a delicious kick. Serve it as a main dish or side dish for a Chinese-inspired meal.
9of 20
Mother's Famous Chinese Egg Rolls
Main Ingredients: Egg Roll Wrappers, Cornstarch, Cooking Oil, Soy Sauce
This recipe for Chinese egg rolls has been passed down for generations and is a family favorite. These egg rolls are filled with a tasty mixture of pork, vegetables, and seasonings, then deep-fried to crispy perfection. Serve them as an appetizer or side dish for a delicious and satisfying meal.
10of 20
Coleslaw in Chinese-style Dressing
Main Ingredients: Olive Oil, Sesame Oil, Chili Oil, Soy Sauce, Rice
Coleslaw may not be the first thing that comes to mind when you think of Chinese cuisine, but this recipe for coleslaw in Chinese-style dressing will change your mind. The traditional cabbage slaw is dressed in a flavorful dressing made with soy sauce, vinegar, and other spices, giving it a unique and delicious twist.
11of 20
Chinese Style Cabbage Stir Fry
Main Ingredients: Cabbage, Garlic Cloves, Root Ginger, Chili Pepper
This Chinese-style cabbage stir fry is a simple and delicious side dish that can be made in minutes. Thinly sliced cabbage is stir-fried with garlic, ginger, soy sauce, and other seasonings for a flavorful and healthy dish. Serve it alongside your favorite Chinese dishes for a complete meal.
12of 20
Easy Chinese Style Cabbage Stir-Fry
Main Ingredients: Vegetable Oil, Sichuan Peppercorns, Chili Peppers
If you're short on time but still want a flavorful and nutritious side dish, then this recipe for easy Chinese style cabbage stir-fry is for you. Made with just a few simple ingredients, this dish is perfect for busy weeknights. Serve it with rice or noodles for a complete meal.
This Chinese chicken salad is a refreshing and healthy dish that is perfect for a light lunch or as a side dish for a Chinese-inspired meal. The salad is made with tender chicken, crunchy vegetables, and a tangy dressing, making it a delicious and satisfying option for any occasion.
14of 20
Spicy Ramen
Main Ingredients: Ramen, Sesame Oil, Lean Ground Pork, Small Onion, Salt
Ramen is a popular Japanese noodle dish, but this recipe for spicy ramen has a Chinese twist. The noodles are cooked in a spicy broth that is flavored with soy sauce, garlic, and other seasonings, giving it a delicious kick. Top it with your favorite vegetables and protein for a complete meal.
15of 20
Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
If you're a fan of Kraft products, then this recipe for Chinese egg rolls is for you. Made with Kraft mayonnaise, these egg rolls are filled with a tasty mixture of pork, vegetables, and seasonings, then deep-fried until crispy. Serve them as an appetizer or side dish for a delicious and easy meal.
Coleslaw is a staple side dish in many cuisines, and this Chinese coleslaw is a tasty and unique variation. Made with a combination of cabbage, carrots, and other vegetables, this coleslaw is dressed in a flavorful sauce made with soy sauce, vinegar, and other seasonings. Serve it as a side dish for a Chinese-inspired meal.
Spring rolls are a popular Chinese dish that is usually served as an appetizer or side dish. These crispy and delicious rolls are filled with a flavorful mixture of vegetables, meat, and seasonings, making them a versatile and customizable dish. This recipe for Chinese spring rolls will show you how to make them at home.
This recipe for Chinese egg rolls is another delicious and authentic version of the popular dish. Filled with a mixture of pork, vegetables, and seasonings, these egg rolls are deep-fried until crispy and golden brown. Serve them as an appetizer or side dish for a complete Chinese meal.
19of 20
Egg Roll
Main Ingredients: Ground Pork, Egg Roll Wrappers, Ginger, Garlic Powder
Egg rolls are a simple and delicious dish that can be found in many Asian cuisines. This recipe for egg rolls is a basic version that can be customized with your favorite ingredients. Serve them as a snack, appetizer, or side dish for a tasty and satisfying meal.
20of 20
Chinese Pork Dumplings with Ginger Scallion Dipping...
Main Ingredients: Dumpling Wrappers, Ground Pork, Cabbage, Carrot
This recipe for Chinese pork dumplings is made even more delicious with a tangy and flavorful ginger scallion dipping sauce. The dumplings are filled with a mixture of pork, vegetables, and seasonings, then steamed or fried until tender. Serve them with the dipping sauce for an amazing flavor combination.
The Benefits of Chinese Cabbage
Chinese cabbage, also known as Napa cabbage, is a leafy vegetable that is commonly used in Asian cuisine. It is a great source of vitamins and minerals, including vitamin C, vitamin K, and potassium. It is also low in calories and high in fiber, making it a great addition to a healthy diet. The high water content in Chinese cabbage also helps to keep you hydrated, making it a great choice for hot summer days. Plus, its crunchy texture adds a satisfying crunch to any dish, including coleslaw.
Easy to Prepare
One of the best things about this Chinese cabbage coleslaw recipe is how easy it is to prepare. All you need are a few simple ingredients, and you can have a delicious and nutritious side dish ready in minutes. The key to this recipe is thinly slicing the cabbage, which can easily be done with a sharp knife or a mandoline slicer. You can also add in other vegetables, such as carrots or bell peppers, for added crunch and flavor. This recipe is also customizable, so you can adjust the dressing and seasonings to suit your taste preferences.
Tangy Dressing
The dressing for this Chinese cabbage coleslaw is what really sets it apart. It is a combination of tangy and sweet flavors, making it a perfect balance for the crisp cabbage. The dressing is made with a mix of rice vinegar, soy sauce, honey, and sesame oil, giving it a distinct Asian-inspired taste. The honey adds a touch of sweetness, while the sesame oil adds a nutty flavor. You can also add in some ginger and garlic for extra depth of flavor.
Great for Meal Prep
Another great aspect of this Chinese cabbage coleslaw recipe is that it is perfect for meal prep. You can make a big batch of it at the beginning of the week and have it as a side dish for multiple meals. The cabbage holds up well in the dressing, making it a great salad to take to work or school for lunch. It also pairs well with grilled meats or as a topping for tacos or sandwiches. Leftovers can easily be stored in an airtight container in the fridge for 2-3 days.
In Summary
In conclusion, Chinese cabbage coleslaw is a delicious and healthy alternative to traditional coleslaw. It is packed with nutrients, easy to prepare, and has a tangy dressing that sets it apart. This recipe is also customizable and great for meal prep, making it a go-to dish for any occasion. Give it a try and see for yourself how this Chinese cabbage coleslaw can elevate any meal.
