19 Chinese Butter Cookie Recipe Experience Culinary Bliss Now!
Published on: Mar 23, 2024
In the world of Chinese desserts, there are few treats that can compete with the popularity of butter cookies. These crumbly, buttery treats are a staple in Chinese households and a must-have for any special occasion. But did you know that you can easily recreate this beloved treat at home with just a few simple ingredients? In this article, we will share a professional and well-organized Chinese butter cookie recipe that will have you impressing your friends and family with your culinary skills.
This crispy and sweet chicken dish is a Chinese takeout favorite. The addition of beer helps to give the chicken a juicy and flavorful kick, making it even better than the original. Serve it with rice and vegetables for a complete meal.
Another Chinese takeout classic, this beef and broccoli dish is made even better with the addition of beer can chicken. The beer helps to infuse the beef with a delicious flavor and keeps it tender and juicy. Serve it over rice for a hearty and satisfying meal.
This easy and versatile dish is a great way to use up leftover chicken. The beer can chicken adds a delicious depth of flavor to the rice, making it the perfect side dish for any meal. Customize it with your favorite vegetables and seasonings for a truly unique dish.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a delicious and budget-friendly cut of meat, and they work perfectly for beer can chicken recipes. Marinate the chicken in a flavorful mix of spices and beer before grilling for a tasty and tender dish that the whole family will enjoy.
This simple and flavorful dish combines tender chicken, crisp broccoli, and a savory sauce for a delicious meal that is sure to please. The beer can chicken adds a unique twist to this classic Chinese dish, making it even more delicious.
If you are looking for a light and comforting soup to warm you up on a chilly day, look no further than this Chinese egg drop soup. The beer can chicken adds a subtle yet delicious flavor to the broth, making it a standout dish.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
For a twist on the classic fried rice, try this recipe that uses beer can chicken for a flavorful and juicy pork. The beer helps to keep the pork tender and adds a delicious depth of flavor to the dish.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Another take on fried rice, this dish uses scrambled eggs instead of meat for a vegetarian option. The beer can chicken adds a delicious and unexpected flavor to the dish, making it a must-try for any fried rice lover.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
These crispy and flavorful chicken wings are a great alternative to traditional fried chicken. Marinated in beer and tossed in a flavorful sauce, these wings are sure to be a hit at your next party or game night.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This delicious stir fry is made even better with the addition of beer can chicken. The chicken adds a unique flavor to this classic Chinese dish, making it a must-try for any beef lover.
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Gooey Butter Cookie
Main Ingredients: Softened Butter, Cream Cheese, Egg, Vanilla Extract
For a sweet and indulgent treat, try these gooey butter cookies that are made with beer can chicken. The chicken adds a savory and unexpected flavor to these cookies, making them a unique and delicious dessert option.
These crispy and flavorful egg rolls are a great appetizer or side dish for any Chinese-inspired meal. The addition of beer can chicken adds a delicious and unexpected flavor to these classic egg rolls.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you are a fan of beef fried rice, give this recipe a try. The beer can chicken adds a unique twist to this classic dish, making it even more delicious and flavorful.
This tender and flavorful BBQ pork is a great addition to any Chinese-inspired meal. The beer can chicken helps to keep the pork moist and adds a delicious depth of flavor to the dish.
This simple and flavorful dish is a great way to use up leftover chicken. The addition of beer can chicken adds a unique and delicious flavor to this stir fry, making it a standout dish.
This crispy and tangy dish is a Chinese takeout favorite. The beer can chicken adds a delicious twist to this classic dish, making it even more flavorful and juicy.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
Eggplant lovers will adore this flavorful and spicy dish that is made with beer can chicken. The chicken adds a unique depth of flavor to the sauce and keeps the eggplant moist and tender.
For a sweet and savory seafood dish, try these honey prawns that are made with beer can chicken. The chicken adds a unique and delicious flavor to the prawns, making them a must-try for any seafood lover.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This savory and flavorful dish is a family favorite. The beer can chicken adds a unique twist to this classic Chinese dish, making it even more delicious and satisfying.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you are craving a cozy and comforting bowl of soup, give this quick and easy Chinese noodle soup a try. The beer can chicken adds a delicious and unexpected flavor to the broth, making it a standout dish.
Ingredients You Will Need
Before we get started, let's gather all the necessary ingredients for this authentic and delicious Chinese butter cookie recipe. You will need:
1 cup of all-purpose flour
1/2 cup of powdered sugar
1/2 cup of unsalted butter, softened
1 egg yolk
1 teaspoon of vanilla extract
1/4 teaspoon of salt
Don't Skimp on Quality Ingredients
While these may seem like simple and basic ingredients, they are crucial in creating the perfect texture and flavor for your Chinese butter cookies. Make sure to use high-quality ingredients, especially when it comes to the butter and vanilla extract, as they are the stars of this recipe.
Instructions
Now that you have all your ingredients, let's get baking!
In a mixing bowl, cream together the softened butter and powdered sugar until light and fluffy.
Add in the egg yolk and vanilla extract, and mix until well combined.
In a separate bowl, sift together the flour and salt.
Slowly add the flour mixture into the butter mixture, mixing until a soft dough forms.
Roll the dough into a log shape and wrap it in plastic wrap. Refrigerate for at least 30 minutes.
Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
Remove the dough from the refrigerator and slice into 1/4 inch rounds.
Place the cookies on the prepared baking sheet and bake for 12-15 minutes, or until the edges are lightly golden.
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Serve and enjoy your homemade Chinese butter cookies!
Get Creative with Your Cookies
While this recipe yields delicious traditional Chinese butter cookies, don't be afraid to add your own twist to them. You can experiment with different flavors by adding in some chocolate chips, chopped nuts, or even some dried fruits. The possibilities are endless!
So next time you're in the mood for a sweet treat, skip the store-bought cookies and try making your own authentic and mouth-watering Chinese butter cookies. Your taste buds will thank you!
Conclusion
In this article, we shared a professional and well-organized Chinese butter cookie recipe that will have you baking like a pro. Remember to use high-quality ingredients and get creative with your flavors to make these cookies truly your own. Happy baking!
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