20 Chinese Butter Chicken Recipe Easy Prepare To Be Amazed!

Published on: Mar 23, 2024

Butter chicken, also known as murgh makhani, is a popular Indian dish that has gained worldwide recognition for its rich and creamy flavors. However, did you know that there is a Chinese version of this beloved dish? That's right, Chinese butter chicken is a delicious fusion of Indian and Chinese cuisine that is easy to make and packed with flavor. In this article, we will take you through a step-by-step process of making an authentic Chinese butter chicken recipe that you can easily recreate in your own kitchen.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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Indulge in the crispy and flavorful Chinese Fried Wontons, a must-try dish for any chicken lover. These bite-sized pockets of deliciousness are filled with a savory mixture of ground chicken, vegetables, and seasonings, then fried to perfection. Serve them as an appetizer or main dish, and watch them disappear off the plate in no time.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Forget takeout, make your own Chinese Fried Noodles at home with this easy and delicious recipe. Thin egg noodles are stir-fried with chicken, vegetables, and a flavorful sauce, creating a dish that is both satisfying and comforting. Customize the ingredients to your liking and enjoy this classic Chinese dish in the comfort of your own home.
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Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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Take your taste buds on a journey with this Sticky Chinese Pork Belly recipe. Tender and juicy pork belly is coated in a sweet and savory glaze made from a combination of hoisin sauce, soy sauce, honey, and Chinese five-spice powder. This dish is perfect for a special occasion or a weeknight dinner that will leave you feeling satisfied.
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Get that classic takeout flavor at home with this Chinese Orange Chicken recipe. Tender chunks of chicken are coated in a tangy and sweet orange sauce, creating a perfect balance of flavors. This dish is sure to become a family favorite and is easy to make in under 30 minutes.
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For all the spice lovers out there, this Chinese Spicy Chicken recipe is a must-try. Marinated chicken is stir-fried with a combination of peppers, onions, and a spicy Szechuan sauce, creating a dish that will leave your taste buds tingling. Serve it over rice or noodles for a satisfying and flavorful meal.
6 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Upgrade your chicken game with these delicious and juicy Chinese Chicken Thighs. Marinated in a flavorful combination of soy sauce, hoisin sauce, honey, and ginger, these chicken thighs are baked to perfection and served with a delicious glaze. Serve them with your favorite side dishes for a complete meal that is sure to impress.
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Enjoy a healthy and delicious meal with this Chinese Chicken and Broccoli recipe. Tender chicken and crisp broccoli are stir-fried in a flavorful sauce made from a combination of oyster sauce, soy sauce, and garlic. This dish is easy to make and perfect for a quick weeknight dinner.
8 of 20

Chinese Chicken Piccata

Main Ingredients: Chicken, Sea Salt, Black Pepper, Lemon Juice, Soy
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Put a Chinese twist on a classic Italian dish with this Chinese Chicken Piccata recipe. Tender chicken breasts are coated in a crispy breading and served with a tangy and savory sauce made from a combination of soy sauce, lemon juice, and capers. Serve it over pasta or rice for a satisfying and flavorful meal.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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No Chinese meal is complete without a side of Fried Rice. This Chinese Fried Rice recipe is easy to make and packed with flavor. Leftover rice is stir-fried with chicken, vegetables, and a combination of soy sauce and oyster sauce, creating a dish that is perfect as a side or main dish.
10 of 20

Chinese Chicken with Oranges

Main Ingredients: Chicken, Dark Soy Sauce, Ginger Powder, Ground Black
The Best Chinese Orange Chicken - [Recipe Here](https://www.seriouseats ...
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Get ready to impress your taste buds with this Chinese Chicken with Oranges recipe. Tender chicken is stir-fried with fresh orange slices and a tangy and flavorful sauce made from a combination of soy sauce, hoisin sauce, and orange juice. Serve it over rice for a delicious and colorful meal.
11 of 20

Chinese-Style Roasted Turkey Breast

Main Ingredients: Turkey Breast, Sea Salt, Coarsely Ground Black Pepper
Pin on Thankfully.
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Put a Chinese twist on your Thanksgiving feast with this Chinese-Style Roasted Turkey Breast. Marinated in a flavorful combination of soy sauce, hoisin sauce, and spices, this turkey breast is roasted to perfection and served with a delicious glaze. Your guests will be impressed by this unique and delicious take on a holiday favorite.
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These Chinese Wontons are the perfect party appetizer or snack. These crispy and flavorful dumplings are filled with a savory mixture of ground chicken, vegetables, and seasonings, then fried until golden brown. Serve them with a side of sweet and sour sauce for dipping and watch them disappear off the plate.
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Satisfy your cravings for both soup and dumplings with these Chinese Soup Dumplings. These delicate and flavorful dumplings are filled with a savory broth and ground chicken, creating a delicious and unique dish. Serve them as an appetizer or main dish for a meal that will warm your soul.
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Upgrade your game day snacks with these Chinese Sticky Wings. Crispy and flavorful chicken wings are coated in a sticky and sweet sauce made from a combination of hoisin sauce, honey, and Chinese five-spice powder. These wings are sure to be a hit at any party or gathering.
15 of 20

Crispy Chinese-style chicken legs

Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
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Get that crispy and flavorful Chinese takeout taste at home with these Crispy Chinese-style chicken legs. These chicken legs are marinated in a flavorful combination of hoisin sauce, soy sauce, and spices, then coated in a crispy breading and baked to perfection. Serve them with your favorite side dishes for a delicious and satisfying meal.
16 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Put a Chinese twist on a classic comfort food with these Fried Chicken Wings, Chinese Takeout Style. These crispy and flavorful wings are marinated in a combination of soy sauce, hoisin sauce, and spices, then fried until golden brown. Serve them with a side of sweet and sour sauce for a delicious and satisfying meal.
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Add some Asian-inspired flavors to your salad with this Chinese Chicken Salad recipe. Crispy romaine lettuce is topped with tender chicken, crunchy wonton strips, and a tangy dressing made from a combination of soy sauce, hoisin sauce, and sesame oil. This salad is light, refreshing, and packed with flavor.
18 of 20

Chinese Egg Rolls for Kraft Makers

Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
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Impress your family and friends with these delicious and homemade Chinese Egg Rolls. These crispy and flavorful rolls are filled with a savory mixture of ground chicken, vegetables, and seasonings, then fried until golden brown. Serve them with a side of sweet and sour sauce for dipping.
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Chile Spiced Chinese Noodles

Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
Spice up your noodle game with these Chile Spiced Chinese Noodles. Thin egg noodles are tossed in a spicy and flavorful sauce made from a combination of chili paste, soy sauce, and vinegar, then topped with tender chicken and vegetables. Customize the spice level to your liking for a dish that will leave your taste buds satisfied.
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Satisfy your cravings for a quick and flavorful meal with this Chinese Chicken Stir Fry. Tender chicken, crisp vegetables, and a savory sauce are stir-fried together to create a dish that is both delicious and healthy. Serve it over rice or noodles for a complete meal that can be made in under 30 minutes.

The Perfect Blend of Chinese and Indian Flavors

Chinese butter chicken is a perfect example of how two different cultures can come together to create a delicious and unique dish. While the traditional Indian butter chicken is made with a creamy tomato-based sauce, the Chinese version uses a combination of soy sauce, oyster sauce, and hoisin sauce to create a rich and flavorful sauce. This fusion of flavors adds a new dimension to the dish, making it a must-try for any food lover.

Easy to Make, Easy to Love

One of the best things about this Chinese butter chicken recipe is that it is easy to make, even for those who are new to cooking. With just a few simple ingredients, you can recreate the flavors of a restaurant-quality dish in the comfort of your own home. Plus, the recipe can be easily adjusted to suit your taste preferences, whether you prefer a spicier or milder version of the dish.

The Secret Ingredient: Peanut Butter

The key to achieving the creamy and nutty flavor of Chinese butter chicken lies in the use of peanut butter. This may sound unusual, but trust us, it adds a delicious depth of flavor to the dish. For an extra kick, you can also add a teaspoon of Chinese five-spice powder to the marinade, which will give the dish a unique and authentic Chinese flavor.

Pairing Suggestions

To fully enjoy the flavors of Chinese butter chicken, we recommend pairing it with steamed rice or noodles. The dish also goes well with a side of stir-fried vegetables, such as bok choy, broccoli, or bell peppers. For a complete Chinese dining experience, serve the dish with some hot and sour soup or wontons as an appetizer.

Take a Trip to China in Your Kitchen

With this easy-to-follow Chinese butter chicken recipe, you can take a trip to China without leaving your kitchen. The fusion of Chinese and Indian flavors in this dish is sure to impress your taste buds and your guests. So why not give it a try and add a little variety to your next meal? In conclusion, Chinese butter chicken is a delicious and easy-to-make dish that combines the best of both Chinese and Indian cuisines. With its creamy and nutty flavors, it is sure to become a favorite in your household. So, gather your ingredients and get cooking to experience the unique and irresistible flavors of Chinese butter chicken!
20 chinese butter chicken recipe easy Prepare to be amazed!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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