18 Chinese Burger Recipe In Hindi Cook Up Something Special!
Published on: Mar 23, 2024
Burgers are a universal favorite - they are quick, easy to make, and oh so delicious. But have you ever thought about adding a Chinese twist to your burgers? Yes, you heard it right, we are talking about Chinese burger recipes in Hindi! This fusion of flavors will take your taste buds on a journey to the streets of China. So, put on your apron and get ready to create a burger like never before. In this article, we will guide you through the steps of making the perfect Chinese burger at home. Get ready to impress your family and friends with this unique and flavorful dish.
If you love the tangy and sweet flavors of orange chicken from your local Chinese restaurant, then you’ll love this recipe for homemade Chinese Orange Chicken. The chicken is coated in a light batter and then fried until crispy, and then tossed in a delicious orange sauce that is made from a blend of fresh orange juice, soy sauce, and spices. It’s the perfect balance of sweet and savory, and it’s sure to become a family favorite.
Skip the takeout and make this Chinese Beef and Broccoli at home instead. Tender strips of beef are marinated in a flavorful sauce and stir-fried with fresh broccoli, onions, and garlic. The key to this dish is the homemade sauce, which is a blend of soy sauce, brown sugar, and spices. Serve it over a bed of steamed rice for a complete and satisfying meal.
Better than your favorite Chinese restaurant, this homemade Chinese Fried Rice is easy to make and packed with flavor. It’s the perfect way to use up leftover rice, and you can customize it with your favorite protein and vegetables. The key to this dish is using cold rice, which helps to prevent it from getting mushy. Add in some scrambled eggs, soy sauce, and your choice of protein and vegetables for a delicious and complete meal.
4of 20
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you’re tired of the same old chicken recipes, try this Chinese Chicken Thighs recipe for a flavorful and delicious twist. The chicken is marinated in a blend of soy sauce, honey, and spices, and then baked in the oven until crispy and golden brown. The result is tender and juicy chicken with a sticky and sweet glaze that is sure to impress.
This Chinese Chicken and Broccoli is a healthier version of the classic takeout dish. Tender chicken is stir-fried with fresh broccoli, onions, and garlic in a delicious sauce made from chicken broth, soy sauce, and spices. It’s a quick and easy dish that is perfect for busy weeknights.
Warm up on a cold day with a bowl of Chinese Egg Drop Soup. This simple and comforting soup is made with chicken broth, eggs, and a blend of spices. It’s satisfying and delicious, and you can add in your choice of protein and vegetables for a heartier meal.
7of 20
Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
This classic Pork Fried Rice recipe is a staple in Chinese takeout restaurants, but it’s easy to make at home too. Tender pieces of pork are stir-fried with cold rice, eggs, and a blend of soy sauce and spices. It’s a no-fail recipe that is sure to be a hit with the whole family.
8of 20
Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you’re looking for a quick and easy side dish to go with your Chinese main course, then try this Egg Fried Rice recipe. It only requires a few ingredients and takes less than 15 minutes to make. Simply scramble some eggs, add in cold rice, and season with soy sauce and spices for a flavorful and satisfying side dish.
9of 20
Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
These Fried Chicken Wings are a must-try for any Chinese food lover. The wings are marinated in a blend of soy sauce, garlic, and spices, and then coated in a light batter and fried until crispy. Serve them with your favorite dipping sauce for a delicious appetizer or main dish.
10of 20
Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
If you’re a fan of the classic Chinese dish, Beef and Broccoli, then you’ll love this homemade version that uses Chinese broccoli instead. The tender beef is stir-fried with fresh Chinese broccoli, onions, and garlic in a flavorful sauce made from soy sauce, oyster sauce, and spices. Serve it over rice for a complete and satisfying meal.
These Chinese Egg Rolls are a delicious and crispy appetizer or side dish. The filling is a blend of ground pork, cabbage, and carrots, and they are fried until golden brown. Serve them with a sweet and tangy dipping sauce for a tasty and satisfying snack.
12of 20
Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This Classic Beef Fried Rice is a must-try for any Chinese food lover. Tender pieces of beef are stir-fried with cold rice, eggs, and a blend of soy sauce and spices. It’s a simple and delicious dish that is sure to become a family favorite.
This Chinese BBQ Pork, also known as Char Siu, is a staple in Chinese cuisine. The pork is marinated in a flavorful blend of hoisin sauce, soy sauce, honey, and spices, and then roasted until tender and caramelized. Serve it over rice or use it as a filling for steamed buns for a tasty and satisfying meal.
This Chinese Chicken Stir Fry is a quick and easy meal that is packed with flavor. Tender chicken is stir-fried with a colorful blend of vegetables, including bell peppers, broccoli, carrots, and mushrooms, in a delicious sauce made from soy sauce, ginger, and garlic. Serve it over rice for a complete and satisfying meal.
If you’re a fan of the classic takeout dish, Sweet and Sour Chicken, then you’ll love this homemade version that is even better. Tender pieces of chicken are coated in a light batter and fried until crispy, and then tossed in a sweet and tangy sauce made from pineapple juice, ketchup, and spices. Serve it over rice for a delicious and satisfying meal.
16of 20
Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
This Chinese Eggplant with Spicy Garlic Sauce is a delicious and healthy vegetarian dish that is full of flavor. The eggplant is stir-fried with a spicy garlic sauce made from soy sauce, chili paste, and other spices. Serve it over rice for a quick and easy meal that is sure to impress.
These Chinese Honey Prawns are a sweet and savory dish that is perfect for seafood lovers. The prawns are coated in a light batter and fried until crispy, and then tossed in a delicious honey sauce made from honey, garlic, and spices. Serve them over rice for a complete and satisfying meal.
18of 20
Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This recipe for Daddy Wu’s Chinese Chicken is a family favorite that is sure to become a favorite in your household too. The chicken is marinated in a blend of soy sauce, ginger, and garlic, and then roasted until tender and flavorful. Serve it over rice with your favorite vegetables for a complete and tasty meal.
19of 20
Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
This Quick & Easy Chinese Noodle Soup is a perfect meal for busy weeknights. The broth is made from chicken broth, soy sauce, and spices, and then filled with your choice of noodles and vegetables. It’s a satisfying and comforting meal that can be customized to your liking.
20of 20
Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
This Vegetable Lo Mein is a delicious and healthy Chinese dish that can be customized with your favorite vegetables and protein. The noodles are stir-fried with a flavorful sauce made from soy sauce, oyster sauce, and other spices, and then tossed with a colorful blend of vegetables and tofu. It’s a quick and easy meal that is sure to please everyone at the dinner table.
Burgers are a universal favorite - they are quick, easy to make, and oh so delicious. But have you ever thought about adding a Chinese twist to your burgers? Yes, you heard it right, we are talking about Chinese burger recipes in Hindi! This fusion of flavors will take your taste buds on a journey to the streets of China. So, put on your apron and get ready to create a burger like never before. In this article, we will guide you through the steps of making the perfect Chinese burger at home. Get ready to impress your family and friends with this unique and flavorful dish.
Ingredients:
For the Patty:
- 500g ground chicken
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 2 cloves of garlic, minced
- 1 teaspoon grated ginger
- 2 tablespoons chopped spring onions
- Salt and pepper to taste
- 4 burger buns
- 1 cup shredded lettuce
- 1 cup sliced onions
- 1 cup sliced cucumbers
- 4 sliced cheese
- 4 fried eggs (optional)
Instructions:
1. In a large bowl, mix together the ground chicken, soy sauce, sesame oil, minced garlic, grated ginger, chopped spring onions, salt, and pepper.
2. Divide the mixture into 4 equal parts and shape them into patties.
3. In a separate bowl, mix together the hoisin sauce, oyster sauce, honey, rice vinegar, and sesame oil to make the sauce.
4. Heat a grill or a pan over medium-high heat and cook the patties for 6-7 minutes on each side, until they are fully cooked.
5. Toast the burger buns on the same pan or grill until they are slightly crispy.
6. To assemble the burger, spread a generous amount of the sauce on the bottom bun, followed by the lettuce, onions, cucumbers, and the cooked patty.
7. Top the patty with a slice of cheese and a fried egg (if using) and cover it with the top bun.
8. Serve hot and enjoy your Chinese burger.
Tips:
- You can use ground beef or pork instead of chicken for the patty.
- Add a dash of Sriracha or chili garlic sauce to the sauce for a spicy kick.
- You can also add some sautéed mushrooms or bell peppers to the burger for more flavor and texture.
- Serve the burger with some crispy fries or a side of Asian slaw for a complete meal.
In conclusion, this Chinese burger recipe in Hindi is a creative and delicious twist on the classic burger. With the perfect combination of Chinese flavors, this burger is sure to become a new favorite in your household. So, why wait? Put on your chef hat and try out this mouth-watering recipe today!
