16 Chinese Bullet Chicken Recipe Discover Culinary Perfection!
Published on: Mar 23, 2024
Chinese cuisine is known for its bold and flavorful dishes that are loved by people all around the world. One of the most popular dishes in Chinese cuisine is the bullet chicken. This dish is not only delicious but also visually appealing with its vibrant colors and succulent chicken. In this article, we will take a closer look at the Chinese bullet chicken recipe and how you can recreate it in your own kitchen. So put on your apron and get ready to impress your family and friends with this mouth-watering dish.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
These crispy fried wontons are a popular appetizer in Chinese cuisine. They are filled with a flavorful mixture of ground pork, shrimp, and veggies, then deep-fried to perfection. Serve them as an appetizer at your next dinner party or as a snack for game night.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Who needs takeout when you can make your own Chinese fried noodles at home? This recipe uses thick egg noodles, stir-fried with veggies and a savory sauce. Add some chicken to make it a complete meal that the whole family will love.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of char siu (Chinese BBQ pork), then you'll love this sticky Chinese pork belly recipe. Marinated in a sweet and savory sauce, the pork belly is roasted to perfection and served with a side of rice. This dish is sure to impress your dinner guests.
Orange chicken is a classic Chinese dish that is loved by many. Tender pieces of chicken are coated in a sweet and tangy orange sauce and served with rice. This homemade version is even better than takeout and can be made in just 30 minutes.
If you like your food with a kick of heat, then this Chinese spicy chicken recipe is for you. The chicken is marinated in a spicy sauce and then stir-fried with veggies for a flavorful and fiery dish. Serve it with some steamed rice to balance out the heat.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a budget-friendly and flavorful cut of meat that work perfectly in Chinese cuisine. This recipe uses a simple marinade of soy sauce, honey, and garlic to infuse the chicken with flavor. Serve it with some stir-fried veggies for a well-rounded meal.
Looking for a healthier option? This Chinese chicken and broccoli recipe is a great choice. Tender chicken and crisp broccoli are stir-fried in a savory sauce and served over rice. It's a quick and easy meal that is also packed with nutrients.
Wontons are a staple in Chinese cuisine, and this recipe teaches you how to make them from scratch. The wontons are filled with a flavorful mixture of ground pork and shrimp, then boiled and served in a delicious broth. It's the perfect comfort food for a chilly day.
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that are a must-try for any foodie. These delicate dumplings are filled with a savory broth and meat mixture, and are steamed to perfection. Serve them with some soy sauce and black vinegar for a burst of flavor in every bite.
These sticky wings are a finger-licking good appetizer that will be a hit at any party or gathering. The wings are marinated in a blend of soy sauce, hoisin sauce, and spices, then baked until tender and glazed with a delicious sticky sauce. Don't forget the napkins!
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you're a fan of fried chicken, you have to try this crispy Chinese-style chicken legs recipe. The chicken is coated in a crispy batter and then deep-fried to golden perfection. Serve it with some steamed rice and veggies for a complete meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Another take on fried chicken wings, this recipe uses a flavorful marinade of soy sauce, garlic, and ginger to infuse the wings with Chinese flavors. They are then fried until crispy and served with a side of rice. It's the perfect game day snack or party appetizer.
This Chinese chicken salad is a light and refreshing option for a summer meal. Tender chicken, crisp veggies, and crunchy wonton strips are tossed in a tangy dressing for a perfect balance of flavors and textures. It's a great way to use up leftover chicken.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
These homemade Chinese egg rolls are a fun and delicious project for the whole family to make. Filled with a mixture of ground pork, veggies, and spices, the egg rolls are then fried until crispy and golden. Serve them as an appetizer or as a side dish with your favorite Chinese meal.
Stir fry is a classic Chinese dish that is quick and easy to make at home. This recipe uses chicken, a variety of veggies, and a flavorful sauce to create a well-balanced and tasty meal. Serve it over rice or noodles for a filling and delicious dinner.
Sweet and sour chicken is a popular Chinese dish that is loved by many. This recipe uses a homemade sweet and sour sauce that is much healthier and tastier than the store-bought version. Serve it over rice or with some stir-fried veggies for a complete meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan Dan Mian is a spicy and flavorful Sichuan dish that is perfect for noodle lovers. This recipe uses ground chicken, a spicy sauce, and noodles to create a delicious and filling meal. It's a great way to add some variety to your noodle game.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This Chinese chicken recipe is a family favorite that is sure to become a staple in your household as well. The chicken is marinated in a flavorful mixture of soy sauce, hoisin sauce, and spices, then grilled or baked to perfection. Serve it with a side of rice and veggies for a delicious meal that everyone will love.
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6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
Short on time? This 6-ingredient Chinese chicken recipe is perfect for a quick and easy meal. The chicken is marinated in a simple sauce and then stir-fried with veggies for a flavorful and balanced meal. It's a great option for a busy weeknight dinner.
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Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
This Chinese pineapple chicken recipe is a perfect blend of sweet and savory flavors. The chicken is stir-fried with a delicious sauce and chunks of pineapple for a burst of sweetness in every bite. Serve it over rice for a tasty and satisfying meal.
The Secret to Perfect Chinese Bullet Chicken
Ingredients:
To make the perfect Chinese bullet chicken, you will need the following ingredients:
Chicken: The star of this dish is, of course, the chicken. It is recommended to use boneless chicken breasts for this recipe.
Marinade: The marinade is what gives the chicken its signature flavor. You will need soy sauce, rice vinegar, honey, garlic, and ginger for the marinade.
Vegetables: To add some color and nutrients to the dish, you will need bell peppers, onions, and carrots.
Cornstarch: Cornstarch is used to coat the chicken and give it a crispy texture.
Oil: For frying the chicken and vegetables.
Sesame seeds: Optional, but adds a nice nutty flavor to the dish.
Instructions:
In a bowl, mix together the soy sauce, rice vinegar, honey, minced garlic, and grated ginger to make the marinade.
Take the chicken breasts and cut them into bite-sized pieces. Add them to the marinade and let it sit for at least 30 minutes.
In the meantime, cut the vegetables into similar sized pieces.
In a separate bowl, mix cornstarch and some water to make a thick paste.
Heat oil in a pan and once hot, dip the marinated chicken pieces in the cornstarch paste and fry them until golden brown.
Remove the chicken from the pan and set it aside. In the same pan, stir-fry the vegetables for a few minutes until they are slightly cooked but still crisp.
Add the chicken back to the pan and mix everything together. Sprinkle some sesame seeds on top.
Serving:
Chinese bullet chicken is best served hot with a side of steamed rice. You can also garnish it with some green onions or cilantro for an extra pop of flavor.
Why You Should Try This Recipe:
This Chinese bullet chicken recipe is a perfect balance of sweet and savory flavors. The marinade adds a depth of flavor to the chicken while the vegetables add a nice crunch. Plus, it is a great way to incorporate more vegetables into your diet. This dish is also versatile, you can use different vegetables or even add some spices to the marinade to make it your own.
So next time you are craving Chinese food, skip the takeout and try making this delicious and easy Chinese bullet chicken recipe at home. Your taste buds will thank you.
