19 Chinese Buffet Style Green Beans Recipe Cook Up Something Special!

Published on: Mar 20, 2024

Green beans are a staple in Chinese cuisine, often served as a side dish or included in a variety of dishes such as stir-fries and hotpots. While there are many ways to prepare green beans, one of the most popular and beloved methods is the Chinese buffet style. This simple yet flavorful dish is a must-try for any green bean lover and can easily be recreated at home. In this article, we will share with you a delicious Chinese buffet style green beans recipe that is sure to tantalize your taste buds and impress your guests.

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Ingredients:

1 pound fresh green beans, trimmed and washed
2 cloves garlic, minced
1 inch piece of ginger, peeled and finely chopped
2 tablespoons vegetable oil
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 teaspoon sugar
1/4 teaspoon sesame oil
1/4 cup water
Salt and pepper, to taste

Instructions:

Heat a wok or large skillet over high heat.
Add vegetable oil and swirl to coat the bottom of the pan.
Add the minced garlic and chopped ginger and stir-fry for about 30 seconds, until fragrant.
Add the green beans to the wok and stir-fry for 2-3 minutes, until they start to wilt.
In a small bowl, mix together the soy sauce, oyster sauce, sugar, sesame oil, and water.
Pour the sauce mixture over the green beans and continue to stir-fry for another 2-3 minutes, until the beans are tender but still crisp.
Taste and adjust seasoning with salt and pepper if needed.
Transfer the green beans to a serving dish and enjoy hot as a side dish or with steamed rice as a main dish.

This Chinese buffet style green beans recipe is a perfect balance of flavors - the saltiness from the soy sauce and oyster sauce, the sweetness from the sugar, and the subtle nuttiness from the sesame oil. The garlic and ginger add a delicious savory kick to the dish, making it a crowd-pleaser. Plus, the vibrant green color of the beans adds a beautiful pop of color to any meal.

One of the best things about this recipe is its versatility. You can easily add your own twist to it by incorporating other ingredients such as chili flakes, sliced bell peppers, or chopped onions. You can also make it vegetarian or vegan-friendly by using tofu instead of oyster sauce.

So next time you're craving some Chinese food or hosting a dinner party, try this Chinese buffet style green beans recipe and impress your guests with your culinary skills. It's a simple, yet delicious dish that is sure to become a regular in your meal rotation.