18 Chinese Buffet Sauteed Green Beans Recipe Delight In These Amazing Recipes!

Published on: Mar 23, 2024

Chinese cuisine is renowned for its delicious and flavorful dishes, and one staple in every Chinese buffet is the sauteed green beans. These vibrant and crunchy beans are cooked to perfection and seasoned with a blend of savory and aromatic flavors. If you're wondering how to recreate this beloved dish at home, look no further. In this article, we will be sharing a professional and well-organized recipe for Chinese buffet-style sauteed green beans that will surely impress your taste buds and your guests. So, let's get cooking!

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Chinese Buffet Green Beans

Main Ingredients: Peanut Oil, Garlic Cloves, Fresh Green Beans, White

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Looking for a delicious and easy side dish for your next Chinese-inspired meal? These Chinese buffet green beans are a crowd-pleaser and can be whipped up in no time. The combination of savory soy sauce, tangy rice vinegar, and spicy chili flakes creates a perfectly balanced flavor that pairs well with any main course. Plus, these green beans are packed with nutrients and make for a healthy addition to your meal. Try out this recipe for a tasty twist on a classic dish!

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Chinese Beef & Green Beans

Main Ingredients: Beef Broth, Low Sodium Soy Sauce, Oyster Sauce, Rice

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Spice up your weeknight dinner routine with this mouthwatering Chinese beef and green beans recipe. Tender strips of beef are stir-fried with crisp green beans and coated in a delicious savory sauce. This dish is also versatile and can be easily customized to your liking. Add in some extra veggies, like bell peppers or mushrooms, for more flavor and texture. Serve this dish over rice for a complete and satisfying meal.

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Chinese Garlic Green Beans

Main Ingredients: Green Beans, Olive Oil, Toasted Sesame Oil, Garlic

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Garlic lovers, this one's for you! These Chinese garlic green beans are bursting with flavor and are a great addition to any Chinese meal. The green beans are lightly stir-fried with garlic and a touch of soy sauce, giving them a savory and slightly sweet taste. This simple yet flavorful dish is perfect for both vegetarians and meat-eaters alike. Serve as a side or add some protein, like tofu or chicken, for a complete meal.

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Chinese Green Beans with Ground Turkey

Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic

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Looking to add some protein to your green bean dish? Try out this recipe for Chinese green beans with ground turkey. The lean meat adds a hearty element to the dish and pairs well with the tender green beans. This dish is also packed with flavor from ingredients like ginger, garlic, and soy sauce. Serve over rice or noodles for a satisfying and balanced meal.

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Sichuan Style Stir-Fried Chinese Long Beans

Main Ingredients: Chinese Long Beans, Peanut Oil, Dried Chilies, Sichuan

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Spice up your dinner routine with this Sichuan style stir-fried Chinese long beans recipe. Long beans, also known as yard-long beans, have a similar taste and texture to green beans, but are longer and thinner. They are a staple in Chinese cuisine and are packed with nutrients. In this recipe, they are stir-fried with a spicy and tangy sauce, creating a delicious and unique flavor. Serve over rice or noodles for a delicious and healthy meal.

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Chinese Fried Rice

Main Ingredients: Basmati Rice, Cooking Oil, Sesame Seed, Garlic, Ginger

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Fried rice is a classic Chinese dish and can be found on the menus of many Chinese restaurants. But did you know you can easily make it at home? This Chinese fried rice recipe is simple and requires only a few ingredients. The dish is packed with flavor from ingredients like soy sauce, sesame oil, and scrambled eggs. Customize it to your liking by adding in your favorite veggies or protein. This dish is perfect for using up leftover rice and makes for a quick and tasty meal.

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Chinese Stir-Fry Green Beans

Main Ingredients: Green Beans, Vegetable Oil, Toasted Sesame Seeds, Soy

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Stir-fries are a staple in Chinese cuisine and are a great way to incorporate more veggies into your diet. This Chinese stir-fry green beans recipe is a quick and easy side dish that pairs well with any main course. The green beans are lightly stir-fried with garlic and soy sauce, creating a flavorful and nutritious dish. Serve alongside your favorite protein for a complete and well-rounded meal.

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Indo Chinese Egg Fried Rice

Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens

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Get the best of both worlds with this Indo Chinese egg fried rice recipe. The dish combines the flavors of Indian and Chinese cuisine and creates a delicious and unique taste. The rice is stir-fried with a variety of vegetables and scrambled eggs, creating a colorful and flavorful dish. This recipe is perfect for those who enjoy a little spice and a lot of flavor in their meals.

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Easy Chinese Green Beans with Turkey Bacon

Main Ingredients: Soy Sauce, Sugar, Green Beans, Oil, Garlic, Turkey

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Sometimes, simple is best. This easy Chinese green beans with turkey bacon recipe is a quick and tasty side dish that can be made in under 30 minutes. The green beans are cooked until tender and then stir-fried with crispy turkey bacon, garlic, and soy sauce. This dish is perfect for those looking for a low-carb and protein-packed meal. Serve alongside your favorite protein for a well-rounded and satisfying meal.

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Vegetarian Hot and Sour Soup - Indo Chinese Style

Main Ingredients: Chicken Broth, Mushrooms, Shredded Cabbage, Sliced

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Looking for a vegetarian option for your Chinese-inspired meal? This vegetarian hot and sour soup - Indo Chinese style is a flavorful and healthy choice. The soup is packed with veggies like mushrooms, bamboo shoots, and tofu, and is seasoned with spices like ginger, garlic, and chili flakes. This recipe is a great way to warm up on a cold day and is perfect for those looking for a lighter meal option.

11 of 20

Dry Fried Chinese Green Beans

Main Ingredients: Green Beans, Sesame Oil, Garlic, Red Peppers, Low

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If you're a fan of crispy and flavorful veggies, then you'll love this recipe for dry fried Chinese green beans. The green beans are stir-fried until they are slightly charred and then seasoned with a flavorful sauce. This dish is perfect as a side or can be enjoyed as a snack on its own. Serve it alongside your favorite protein for a complete and satisfying meal.

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Szechuan Green Beans and Ground Turkey

Main Ingredients: Ground Turkey, Garlic Cloves, Ginger, Green Beans

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Szechuan cuisine is known for its spicy and flavorful dishes, and this Szechuan green beans and ground turkey recipe is no exception. The dish combines the heat of Szechuan peppercorns with the savory flavor of ground turkey for a tasty and unique dish. This recipe is also versatile and can be easily customized with your favorite veggies or protein. Serve over rice or noodles for a filling and delicious meal.

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Shrimp and Green Beans in Chinese Garlic Sauce

Main Ingredients: Green Beans, Oil, Fine Sea Salt, Ground Black Pepper

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For seafood lovers, this recipe for shrimp and green beans in Chinese garlic sauce is a must-try. The dish combines tender shrimp with crisp green beans and a flavorful garlic sauce. This dish is also versatile and can be made with your choice of protein, like chicken or tofu. Serve over rice or noodles for a well-balanced and satisfying meal.

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Chinese Chicken and Green Beans

Main Ingredients: Boneless Skinless Chicken Breast, Green Beans, Cooking

Chicken and green beans are a classic combination, and this Chinese chicken and green beans recipe takes it to the next level. The chicken is marinated in a savory sauce and then stir-fried with green beans and other veggies, creating a flavorful and nutritious dish. This recipe is also customizable and can be made with your choice of protein or veggies. Serve over rice for a complete and satisfying meal.

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Slimming World Chinese Chicken Curry

Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of

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If you're following a slimming world diet, you'll love this recipe for Chinese chicken curry. The dish is packed with flavor and is a healthier alternative to traditional Chinese takeout. The curry is made with a variety of veggies, lean chicken breast, and flavorful spices. Serve over rice for a satisfying and delicious meal that won't derail your weight loss goals.

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Chinese Buffet Green Beans

Main Ingredients: Oil, Garlic, Fresh Green Beans, White Sugar, Oyster

Want to recreate the flavors of your favorite Chinese buffet at home? This Chinese buffet green beans recipe is a great place to start. The dish is simple yet flavorful and can be made in under 30 minutes. The green beans are seasoned with soy sauce, garlic, and a touch of sugar for a perfectly balanced taste. Serve alongside your favorite Chinese dishes for a complete and authentic meal.

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Chinese Green Beans

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Sometimes, simple is best. This recipe for Chinese green beans is a classic and easy dish that pairs well with any Chinese-inspired meal. The green beans are lightly stir-fried with garlic and soy sauce, creating a savory and slightly sweet taste. This dish is also perfect for those looking for a low-carb and healthy side dish option. Serve alongside your favorite protein for a complete and well-rounded meal.

18 of 20

Chinese Fried Rice With Eggs

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Chinese Chicken Curry

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Vegetarian Chinese Samosa

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Ingredients:

• 1 pound fresh green beans

• 2 tablespoons vegetable oil

• 2 cloves of garlic, minced

• 1 tablespoon soy sauce

• ½ tablespoon oyster sauce

• ½ teaspoon sugar

• ½ teaspoon salt

• ¼ teaspoon black pepper

• 1 tablespoon sesame oil

Instructions:

1. Wash and trim the ends of the green beans. Cut them into bite-sized pieces.

2. Heat the vegetable oil in a large pan or wok over medium-high heat.

3. Add the minced garlic and stir-fry for 30 seconds until fragrant.

4. Toss in the green beans and stir-fry for 3-4 minutes until they turn bright green and start to blister.

5. In a small bowl, mix together the soy sauce, oyster sauce, sugar, salt, and black pepper.

6. Pour the sauce mixture over the green beans and continue to stir-fry for another 2-3 minutes until the beans are tender but still have a slight crunch.

7. Drizzle with sesame oil and give it a final toss.

8. Serve hot and enjoy your homemade Chinese buffet-style sauteed green beans!

This simple yet flavorful recipe will have you feeling like you're dining at a Chinese buffet in the comfort of your own home. The combination of soy sauce, oyster sauce, and sesame oil gives these green beans a rich umami flavor, while the touch of sugar balances out the savory notes. The soy sauce and oyster sauce are key ingredients in this dish, providing the umami flavor that is characteristic of Chinese cuisine. Don't be afraid to add a little more of these sauces to suit your taste. The sesame oil not only adds a nutty aroma but also adds a glossy finish to the dish. Make sure to use toasted sesame oil for a more intense flavor. Serve these sauteed green beans as a side dish or add some protein for a delicious and wholesome meal. Now that you have the recipe, go ahead and give it a try. Your taste buds will thank you!