16 Chinese Buffet Green Bean Recipe Delight In These Amazing Recipes!
Published on: Mar 19, 2024
The Chinese buffet green bean recipe is a popular dish that can be found in many Chinese restaurants and homes. This simple, yet flavorful dish is a staple in Chinese cuisine and is loved by many. In this article, we will explore the ingredients, steps, and tips to create an authentic Chinese buffet green bean dish that will impress your family and friends.
Looking to recreate that delicious Chinese buffet green bean dish at home? Look no further! Our recipe is easy and flavorful, with just the right amount of spice. These green beans are sure to be a hit at your next dinner party or family meal.
If you love garlic, you'll love our Chinese garlic green beans. This dish packs a punch of flavor with every bite, and is a great way to add some greens to your meal. Plus, it's a quick and easy side dish that pairs well with any Chinese-inspired main course.
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Green Bean Chicken
Main Ingredients: Egg White, Chinese Rice Wine, Oil, Cornstarch, Salt
Get your protein and veggies in one dish with our green bean chicken recipe. This dish is a healthy and delicious option for any night of the week, and is perfect for those following a low-carb or keto diet. Plus, it's a one-pan meal, making clean up a breeze.
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Chinese Green Beans with Ground Turkey
Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic
Looking for a healthier alternative to beef or chicken? Try our Chinese green beans with ground turkey. This dish is packed with protein and flavor, and is a great way to switch up your usual dinner routine. Plus, it's a budget-friendly option that is sure to please the whole family.
For a heartier dish, try our Chinese beef and green beans. This dish combines tender beef with crispy green beans for a flavorful and filling meal. Serve over rice or noodles for a complete and satisfying dinner.
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Dry Fried Chinese Green Beans
Main Ingredients: Green Beans, Sesame Oil, Garlic, Red Peppers, Low
If you prefer your green beans on the crispy side, try our dry fried Chinese green beans. This dish is cooked in a hot pan without any added oil, resulting in a crispy and flavorful side dish that pairs well with any Chinese main course.
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Shrimp and Green Beans in Chinese Garlic Sauce
Main Ingredients: Green Beans, Oil, Fine Sea Salt, Ground Black Pepper
For a seafood twist, try our shrimp and green beans in Chinese garlic sauce. This dish is packed with flavor and protein, making it a great option for a healthy and satisfying dinner. Plus, the garlic sauce adds a delicious kick of flavor to the dish.
Looking for a simple and tasty weeknight meal? Try our Chinese chicken and green beans. This dish is easy to make and is packed with flavor, making it a great option for those busy nights when you still want a delicious and homemade dinner.
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Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
For those following the Slimming World plan, our Chinese chicken curry is a must-try. This dish is a healthier alternative to takeout and is still packed with all the delicious flavors of a traditional Chinese curry. Serve with some rice or cauliflower rice for a complete and satisfying meal.
Looking for a simple and classic side dish? Our Chinese green beans are a perfect option. Made with just a few ingredients, these green beans are easy to make and pair well with any Chinese-inspired meal. Plus, they're a great way to add some veggies to your plate.
For those who can't get enough of those delicious green beans from the Chinese buffet, try making them at home with our recipe. These green beans are just as tasty as the restaurant version and are sure to satisfy your cravings. Plus, you can control the amount of spice and seasoning to suit your tastes.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
No Chinese meal is complete without some fried rice. Try our Chinese fried rice with eggs for a simple and tasty side dish. This dish is easy to make and can be customized with your choice of vegetables and protein. It's also a great way to use up any leftover rice in your fridge.
For a lighter option, try our Chinese green bean salad. This dish is packed with flavor and nutrients, making it a great addition to any meal. Plus, it's a refreshing and tasty way to enjoy green beans.
Looking for a new chicken curry recipe to try? Our Chinese chicken curry is a delicious and flavorful option. This dish is easy to make and is a great way to switch up your usual curry routine. Serve over rice or with some naan bread for a satisfying meal.
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Vegetarian Chinese Samosa
Main Ingredients: Whole Wheat Flour, Salt, Ghee, Noodles, Medium Carrots
If you're vegetarian or looking to add more plant-based meals to your diet, try our vegetarian Chinese samosas. These samosas are filled with a delicious mix of vegetables and spices, making them a tasty and satisfying snack or appetizer.
Looking to try out some new Chinese-inspired dishes? Our list has got you covered with a variety of options to suit any taste. From chicken to beef to vegetarian options, there's something for everyone on this list. Get creative and try out some new flavors in your kitchen.
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Sichuan Style Stir-Fried Chinese Long Beans
Main Ingredients: Chinese Long Beans, Peanut Oil, Dried Chilies, Sichuan
For a spicy and flavorful dish, try our Sichuan style stir-fried Chinese long beans. This dish is packed with heat and flavor, and is a great way to add some excitement to your usual dinner routine. Serve over rice or noodles for a complete and satisfying meal.
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Chinese Style Garlic Green Beans
Main Ingredients: Green Beans, Garlic, Salt, Vegetable Oil, Ice
Garlic lovers, this one's for you. Our Chinese style garlic green beans are a delicious and easy side dish option. These green beans are cooked until tender and then tossed in a flavorful garlic sauce. Serve alongside your favorite Chinese main course for a tasty meal.
For a classic takeout dish that you can make at home, try our Chinese fried rice recipe. This dish is packed with flavor and is a great way to use up any leftover rice and veggies in your fridge. Customize with your choice of protein for a complete and satisfying meal.
For a light and refreshing meal, try our Chinese chicken salad. This salad is packed with veggies and protein and is tossed in a delicious Asian-inspired dressing. It's a great option for those looking for a healthier meal without sacrificing flavor.
Ingredients:
1. Fresh Green Beans
When making Chinese buffet green beans, it is important to use fresh green beans as they have a crispier texture and retain their vibrant green color when cooked.
2. Garlic and Ginger
The combination of garlic and ginger is essential in creating the savory and aromatic flavor of this dish. Garlic adds a pungent and slightly spicy taste, while ginger adds a subtle sweetness to balance out the flavors.
3. Soy Sauce
Soy sauce is a key ingredient in Chinese cooking and it provides the dish with a salty and savory taste. Low-sodium soy sauce is recommended for a healthier option.
4. Oyster Sauce
Another important ingredient in this recipe is oyster sauce, which adds a rich umami flavor to the dish. It also helps thicken the sauce and gives the green beans a glossy appearance.
5. Sesame Oil
A few drops of sesame oil adds a nutty and smoky aroma to the dish, enhancing its overall flavor.
6. Red Chili Flakes (Optional)
For those who enjoy a bit of heat in their dishes, adding a pinch of red chili flakes can give the green beans a spicy kick.
Steps:
1. Blanch the Green Beans
Start by blanching the green beans in boiling water for about 2-3 minutes. This will help retain their vibrant green color and make them tender.
2. Prepare the Sauce
In a separate pan, heat up some oil and add minced garlic and ginger. Sauté until fragrant. Then, add soy sauce, oyster sauce, and sesame oil. Mix well and let it simmer for a few minutes.
3. Stir-Fry the Green Beans
Add the blanched green beans to the pan and stir-fry them for about 3-4 minutes, until they are coated in the sauce and slightly charred.
4. Serve and Enjoy!
Once the green beans are cooked and coated in the sauce, turn off the heat and transfer them to a serving dish. Sprinkle some red chili flakes on top, if desired. Serve hot as a side dish or with rice as a main course.
Tips:
1. Use a Wok
For the most authentic taste, it is recommended to use a wok to stir-fry the green beans. The high heat of the wok helps to quickly cook the green beans and retain their crispiness.
2. Adjust the Seasonings
Feel free to adjust the seasonings to your liking. You can add more soy sauce for a saltier taste or more oyster sauce for a richer flavor.
3. Add Other Vegetables
You can also add other vegetables such as carrots, bell peppers, or mushrooms to make this dish more nutritious and colorful.
Now that you have the recipe for Chinese buffet green beans, it's time to try it out for yourself and impress your loved ones with this delicious and authentic dish. Enjoy!