15 Chinese Buffet Coconut Chicken Recipe Delight In These Amazing Recipes!

Published on: Mar 19, 2024

If you're a fan of Chinese cuisine and are on the lookout for a new and exciting recipe to try at home, you're in luck. Today, we're sharing with you a delicious and easy-to-make Chinese buffet coconut chicken recipe that will surely impress your family and friends. This crispy and flavorful dish is perfect for any occasion, and it's guaranteed to be a crowd-pleaser. So, put on your apron and get ready to cook up a storm with this mouth-watering coconut chicken recipe.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Fried Wonton Strips (Restaurant Style) - Striped Spatula
Fried Wontons - A Favorite Chinese Appetizer - The Woks of Life
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Who says you can't have Asian flavors with your Beer Can Chicken? This Chinese inspired recipe combines the crispy, flavorful wontons with tender, juicy chicken. Marinated in a mixture of soy sauce, honey, and sesame oil, the chicken takes on a sweet and savory taste that pairs perfectly with the fried wontons. Serve with a side of soy dipping sauce for an extra kick of flavor.
2 of 20

Whole30 Chinese Orange Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Sesame Oil, Avocado
If you're looking for a healthier option, this Whole30 Chinese Orange Chicken recipe is just what you need. Using fresh orange juice, coconut aminos, and arrowroot powder, this recipe is gluten-free, soy-free, and refined sugar-free. The chicken is also baked instead of fried, making it a guilt-free indulgence. Top with sesame seeds and green onions for a burst of flavor and color.
3 of 20

Chinese Buffet Style Lemon Chicken

Main Ingredients: Chicken Breasts, Corn Starch, Large Eggs, Water, Low
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Next up is a classic Chinese dish that is a staple at any buffet - Lemon Chicken. This recipe replicates the tangy and sweet flavors of the restaurant version by marinating the chicken in a combination of lemon juice, honey, and garlic before grilling. The result is a succulent and flavorful chicken that will satisfy any craving for Chinese takeout.
4 of 20

Chinese Buffet Broccoli Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Garlic Cloves
Chicken with Broccoli (Chinese Recipe) • Oh Snap! Let's Eat!
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For a healthier twist on the traditional Chinese Buffet Broccoli Chicken, this recipe uses a light and refreshing sauce made with chicken broth, soy sauce, and ginger. The chicken is then grilled and tossed with steamed broccoli, creating a well-balanced and nutritious meal. Serve over rice for a complete and satisfying dish.
5 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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If you're a fan of Chinese takeout noodles, this recipe is a must-try. Using a combination of soy sauce, oyster sauce, and hoisin sauce, these homemade noodles have an authentic and irresistible flavor. Add in some diced Beer Can Chicken for a protein boost and you have a one-pan meal that will have everyone coming back for seconds.
6 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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For those who love a good pork belly, this Sticky Chinese Pork Belly recipe is a game-changer. The pork is marinated in a sticky and sweet sauce made with honey, soy sauce, and rice vinegar. Grilled until crispy on the outside and tender on the inside, this dish is sure to be a crowd-pleaser.
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Another take on the classic Chinese Orange Chicken, this recipe uses a homemade sauce made with orange juice, honey, and chili flakes. The chicken is then grilled to perfection, resulting in a dish that is both sweet and spicy. Serve over rice with some steamed veggies for a complete and satisfying meal.
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For those who like their food with a kick, this Chinese Spicy Chicken recipe is a must-try. The chicken is marinated in a spicy mixture of chili paste, soy sauce, and honey, giving it a bold and flavorful taste. Grill until charred and caramelized for a dish that is packed with heat and flavor.
9 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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For a more budget-friendly option, this Chinese Chicken Thighs recipe is a winner. Marinated in a blend of soy sauce, oyster sauce, and brown sugar, these chicken thighs are packed with flavor and grilled to juicy perfection. Serve with some steamed rice and veggies for a complete meal that won't break the bank.
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This Chinese Chicken and Broccoli recipe is a healthier version of the takeout favorite. The chicken is marinated in a blend of soy sauce, honey, and garlic before being grilled and tossed with steamed broccoli. The result is a light and flavorful dish that is perfect for a weeknight dinner.
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Chinese Wontons Recipe • Oh Snap! Let's Eat!
For a fun twist on the traditional Beer Can Chicken, try this Chinese Wonton recipe. The chicken is marinated in a mixture of soy sauce, oyster sauce, and hoisin sauce, giving it a unique and delicious flavor. The chicken is then stuffed into wonton wrappers and grilled until crispy and golden brown. Serve with a side of sweet and sour sauce for dipping.
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Looking for a flavorful side dish to pair with your Beer Can Chicken? These Chinese Buffet Green Beans are the perfect option. The green beans are stir-fried in a sauce made with soy sauce, garlic, and chili paste, giving them a spicy and tangy taste. Serve alongside your chicken for a complete and well-rounded meal.
Main Ingredients: Refrigerated Biscuits, Sugar, Oil
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With only 3 ingredients and 10 minutes you can have yourself your own ...
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For a unique and delicious dessert option, these Chinese Buffet Style Donuts are sure to be a hit. Made with a simple dough and deep-fried until golden brown, these donuts are a perfect ending to any meal. Serve with a side of sweet chili sauce for dipping.
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If you're feeling adventurous, try making these Chinese Soup Dumplings to pair with your Beer Can Chicken. The dumplings are filled with a flavorful mixture of chicken, ginger, and green onions, and steamed until tender. Dip them in soy sauce for an extra burst of flavor.
15 of 20

Crispy Chinese-style chicken legs

Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
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For a finger-licking good meal, try these Crispy Chinese-style chicken legs. The chicken is marinated in a blend of soy sauce, hoisin sauce, and honey, and coated in a mixture of cornstarch and spices before being grilled to crispy perfection. Serve with some steamed rice and veggies for a complete and satisfying meal.
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Who doesn't love a good batch of sticky wings? This Chinese Sticky Wings recipe is a crowd-pleaser. The wings are marinated in a blend of honey, soy sauce, and rice vinegar, giving them a sweet and tangy taste that is irresistible. Grill until crispy and serve with a side of your favorite dipping sauce.
17 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Spicy Fried Chicken Wings - Chinese Takeout Style - The Woks of Life
Takeout Style Fried Chicken Wings, by thewoksoflife.com Chinese Fried ...
Fried Chicken Wings, Chinese Takeout-Style | Recipe | Fried chicken ...
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For a healthier alternative to the traditional fried chicken wings, try this Chinese Takeout Style recipe. The wings are marinated in a mixture of soy sauce, hoisin sauce, and honey, and air-fried until crispy and golden brown. Serve with a side of sweet and sour sauce for dipping.
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For a light and refreshing meal, try this Chinese Chicken Salad. The salad is made with a mix of fresh greens, grilled Beer Can Chicken, mandarin oranges, and crunchy chow mein noodles, and topped with a homemade soy ginger dressing. It's a perfect option for a hot summer day.
19 of 20

Chinese Egg Rolls for Kraft Makers

Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
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If you're in the mood for some homemade Chinese takeout, these Chinese Egg Rolls are a must-try. Filled with a flavorful mixture of chicken, cabbage, and carrots, these egg rolls are a healthier alternative to the deep-fried version. Serve with a side of sweet and sour sauce for dipping.
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Last but not least, this Chinese Chicken Curry recipe is a delicious and comforting option for any night of the week. The chicken is cooked in a flavorful curry sauce made with coconut milk, ginger, and curry powder, resulting in a dish that is rich and flavorful. Serve over rice for a complete and satisfying meal.

The Perfect Blend of Sweet and Savory

Ingredients:

- 1.5 lb boneless chicken breasts, cut into bite-sized pieces - 1/2 cup all-purpose flour - 1/4 cup cornstarch - 1/2 tsp salt - 1/4 tsp black pepper - 1/4 tsp garlic powder - 1/4 tsp onion powder - 1/2 cup coconut milk - 1/4 cup soy sauce - 1/4 cup honey - 1/4 cup brown sugar - 1/4 cup rice vinegar - 1/4 cup sweetened shredded coconut - 1/4 cup sliced green onions - Vegetable oil for frying

Coconut chicken is a popular dish in Chinese buffets, and for good reason. It's the perfect combination of sweet and savory flavors that will leave your taste buds wanting more. To achieve the perfect balance of flavors, we'll be using a blend of soy sauce, honey, brown sugar, and rice vinegar. The addition of coconut milk adds a creamy and slightly nutty taste that complements the chicken perfectly.

A Crispy Coating That Will Make Your Taste Buds Dance

Instructions:

Step 1: In a shallow dish, mix together the flour, cornstarch, salt, black pepper, garlic powder, and onion powder. This will be used as the coating for the chicken.

Step 2: In a separate bowl, whisk together the coconut milk, soy sauce, honey, brown sugar, and rice vinegar. This will be the marinade for the chicken.

Step 3: Add the chicken pieces to the marinade and let it sit for at least 30 minutes, or overnight for maximum flavor.

Step 4: In a deep pot or frying pan, heat the vegetable oil over medium-high heat.

Step 5: Remove the chicken pieces from the marinade and coat them in the flour mixture.

Step 6: Carefully place the coated chicken pieces into the hot oil and fry until golden brown and crispy, about 5-6 minutes.

Step 7: Remove the chicken from the oil and let it drain on a paper towel-lined plate.

Step 8: In a separate pan, toast the sweetened shredded coconut over medium heat until lightly browned.

Step 9: Toss the crispy chicken pieces in the toasted coconut and garnish with sliced green onions for added freshness.

Bring the Flavors of Your Favorite Chinese Buffet Home

This Chinese buffet coconut chicken recipe is a must-try for anyone who loves the flavors of Chinese cuisine. The crispy and flavorful chicken, coated in a delicious blend of coconut and Asian-inspired spices, will transport you to your favorite Chinese buffet. Serve it with steamed rice and your favorite stir-fried vegetables for a complete and satisfying meal that will surely impress your loved ones. So, the next time you're craving Chinese food, skip the takeout and make this delicious coconut chicken recipe at home. You won't regret it!

15 chinese buffet coconut chicken recipe Delight in these amazing recipes!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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