15 Chinese Buffet Chocolate Cake Recipe Savor The Mouthwatering Goodness!

Published on: Mar 23, 2024

If you're a fan of Chinese buffets, you know that one of the highlights of the dessert section is the rich and decadent chocolate cake. It's moist, fudgy, and has the perfect balance of sweetness. But have you ever wondered how to recreate this delicious treat at home? Look no further, because we have the ultimate Chinese buffet chocolate cake recipe for you!

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Chinese Five Spice Chocolate Pots de Creme

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The Secret to the Perfect Chinese Buffet Chocolate Cake

Ingredients:

- 1 cup all-purpose flour - 1 cup granulated sugar - 1/2 cup unsalted butter - 1/4 cup vegetable oil - 1/2 cup cocoa powder - 1 tsp baking powder - 1 tsp baking soda - 1/2 tsp salt - 1/2 cup milk - 1/2 cup hot water - 1 tsp vanilla extract - 2 eggs Featured Keywords: Chinese buffet chocolate cake recipe, Chinese buffet, chocolate cake

Instructions:

1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan with butter. 2. In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt. 3. Add in the butter, vegetable oil, and milk, and mix until well combined. 4. In a separate bowl, beat the eggs and then add them to the cake batter. 5. Gradually pour in the hot water and mix until the batter is smooth. 6. Stir in the vanilla extract. 7. Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean. 8. Let the cake cool in the pan for 10 minutes before removing it onto a wire rack to cool completely.

Additional Tips:

- For an extra moist and rich cake, add 1/2 cup of sour cream to the batter. - To make a layered cake, double the recipe and use two 9-inch round cake pans. - For a more intense chocolate flavor, use dark cocoa powder instead of regular cocoa powder.

Conclusion:

Now you can enjoy the delicious and indulgent Chinese buffet chocolate cake anytime you want, right in the comfort of your own home. This recipe is easy to follow and yields a perfect cake every time. So, the next time you're craving some Chinese buffet dessert, skip the restaurant and make this cake at home instead. Your taste buds will thank you!
15 chinese buffet chocolate cake recipe Savor the mouthwatering goodness!

Chinese Buffet Green Beans

yield: 4 total time: 25 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 tablespoon peanut oil
  • 2 garlic cloves minced
  • 1 pound fresh green beans trimmed
  • 1 tablespoon white sugar
  • 2 tablespoons oyster sauce
  • 2 teaspoons soy sauce

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 13 grams
  • Fat : 3.5 grams
  • Fiber : 3 grams
  • Protein : 3 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 400 milligrams
  • Sugar : 7 grams
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