19 Chinese Buffet Chicken Wings Recipe Delight In These Amazing Recipes!
Published on: Mar 23, 2024
If you're a fan of Chinese cuisine, chances are you've indulged in the delicious and flavorful chicken wings at a Chinese buffet. These crispy, succulent wings are a crowd favorite and are often the first dish to disappear from the buffet line. But have you ever wondered how you can recreate this delectable dish at home? Look no further, as we have the perfect Chinese buffet chicken wings recipe for you to try out in your own kitchen.
Kick off your beer can chicken journey with these delicious Chinese-inspired chicken wings. Marinated in a blend of soy sauce, hoisin sauce, and Chinese five-spice, these wings are packed with flavor. Serve them as an appetizer or pair them with some steamed rice for a delicious meal.
If you're looking for a classic Chinese chicken wing recipe, then look no further. These wings are coated in a sweet and sticky sauce made with honey, soy sauce, and garlic. They're baked in the oven until crispy and golden brown, making them the perfect addition to any game day spread.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Craving Chinese takeout? Skip the delivery and make these delicious fried chicken wings at home. The secret to their crispy coating is a combination of cornstarch and flour. Toss them in a sweet and tangy sauce made with soy sauce, honey, and rice vinegar for a truly authentic experience.
If you love fried chicken, then you have to try these Chinese-style wings. They're coated in a flavorful batter made with Chinese five-spice and fried until crispy. Serve them with a side of hot mustard for a spicy kick.
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Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
Garlic lovers, this one's for you. These crispy chicken wings are coated in a garlic and ginger sauce that will have you licking your fingers. The best part? They're baked in the oven, so you can indulge without the guilt.
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Crispy Chinese Black Pepper Chicken Wings
Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
If you like a little heat in your food, then you'll love these black pepper chicken wings. They're coated in a spicy black pepper sauce and baked until crispy. Add some chopped scallions on top for a pop of color and flavor.
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Sticky Chinese Chicken Wings
Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
These sticky chicken wings are a crowd-pleaser for sure. The secret to their deliciousness is a combination of honey, soy sauce, and Chinese five-spice. They're perfect for any occasion, whether it's a backyard BBQ or a game night with friends.
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Baked Chinese Chicken Wings
Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
If you're trying to eat healthier but still want to indulge in some beer can chicken, then these baked Chinese chicken wings are the perfect compromise. They're coated in a flavorful sauce made with hoisin sauce, soy sauce, and honey, and then baked in the oven until crispy.
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Chinese-Style Chicken Wings
Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
These Chinese-style chicken wings are marinated in a blend of soy sauce, hoisin sauce, and Chinese five-spice, giving them a delicious Asian flavor. Grill them over medium-high heat for about 20 minutes, and you'll have juicy and flavorful chicken wings that everyone will love.
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Chinese 5 Spice Chicken Wings With Soy, Balsamic...
Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
If you're looking for a unique twist on Chinese chicken wings, then try this recipe. The wings are marinated in a blend of soy sauce, balsamic vinegar, and Chinese five-spice, giving them a tangy and flavorful taste. Serve them with some steamed rice for a complete meal.
Another recipe for sticky chicken wings, because you can never have too much of a good thing. This version uses a combination of honey, hoisin sauce, and soy sauce for a sweet and savory flavor. Grill them for about 25 minutes, and you'll have perfectly glazed chicken wings that are sure to impress.
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Chinese Five Spice Chicken Wings
Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
If you're a fan of Chinese five-spice, then you have to try these chicken wings. The wings are tossed in a mixture of Chinese five-spice, soy sauce, and honey, and then grilled until crispy and caramelized. Serve them with a side of steamed vegetables for a complete and balanced meal.
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Air Fryer Chinese Chicken Wings
Main Ingredients: Chicken Wings, Olive Oil, Garlic Puree, Honey, Soy
If you have an air fryer, then you have to try these Chinese chicken wings. They're coated in a flavorful sauce made with honey, soy sauce, and garlic, and then air fried until crispy and golden brown. It's the perfect way to satisfy your craving for fried food without all the extra oil.
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Whole30 Crispy Chinese Chicken Wings
Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, White
Following the Whole30 diet doesn't mean you have to give up your favorite foods, like beer can chicken. These crispy Chinese chicken wings are Whole30-approved and coated in a delicious sauce made with coconut aminos, garlic, and ginger. They're perfect for a game day snack or a quick and easy dinner.
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Chinese Salt and Pepper Chicken Wings
Main Ingredients: Chicken Wings, Regular Soy Sauce, Shaoxing Wine, White
If you love the combination of salt and pepper on your food, then you have to try these chicken wings. They're coated in a blend of salt, black pepper, and Chinese five-spice, giving them a tasty and flavorful crust. Grill them for about 20 minutes, and you'll have deliciously seasoned chicken wings that are perfect for any occasion.
For a more traditional Chinese chicken wing experience, try this recipe for deep-fried chicken wings. The wings are coated in a batter made with flour and cornstarch and then fried until crispy and golden brown. Serve them with your favorite dipping sauce for a delicious and indulgent treat.
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Chinese Chicken Wings with Mumbo Sauce - Chinese Food
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
If you've never tried mumbo sauce, then you're missing out. This tangy and sweet sauce is the perfect accompaniment to these Chinese chicken wings. Grill them for about 25 minutes, and then toss them in the sauce for a flavorful and delicious meal.
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Chinese Chicken Wings - Chicken Wing - Chinese Food
Main Ingredients: Chicken Wings, Soy Sauce, Brown Sugar, Ginger, Sambal
This classic Chinese chicken wing recipe is a must-try for any beer can chicken lover. The wings are marinated in a blend of soy sauce, rice vinegar, and garlic, and then grilled to perfection. Serve them with some steamed rice for a complete and satisfying meal.
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Easy-peasy Chinese chicken wings
Main Ingredients: Chicken Wings, Vegetable Oil, Hoisin Sauce, Garlic
If you're short on time but still want to enjoy some delicious beer can chicken, then this recipe is for you. It uses only a few ingredients, including soy sauce, honey, and ginger, and takes less than 30 minutes to make. Plus, it's so easy that even beginner cooks can make it.
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Chinese-style Orange Chicken Wings
Main Ingredients: Freshly Squeezed Orange Juice, Dark Brown Sugar
If you love the combination of sweet and savory, then you'll love these Chinese-style orange chicken wings. The wings are coated in a tangy and sweet orange sauce and then grilled until crispy and delicious. Serve them as an appetizer or pair them with some steamed vegetables for a complete meal.
Ingredients
For the chicken wings:
2 pounds of chicken wings
1 tablespoon of five-spice powder
1 teaspoon of garlic powder
1 teaspoon of onion powder
1 teaspoon of ground ginger
1 teaspoon of salt
1 teaspoon of black pepper
1/2 cup of cornstarch
Oil for frying
For the sauce:
1/4 cup of honey
1/4 cup of soy sauce
1/4 cup of hoisin sauce
2 tablespoons of rice vinegar
1 tablespoon of sesame oil
1 teaspoon of garlic powder
1 teaspoon of ground ginger
1 teaspoon of cornstarch
1/4 cup of water
Instructions
1. Prep the chicken wings
Begin by patting the chicken wings dry with paper towels. In a small bowl, combine the five-spice powder, garlic powder, onion powder, ground ginger, salt, and black pepper. Sprinkle this mixture over the chicken wings and toss to evenly coat them.
2. Coat the wings in cornstarch
In a large bowl, add 1/2 cup of cornstarch. Add the seasoned chicken wings to the bowl and toss to coat them in the cornstarch. This will give the wings a crispy texture when fried.
3. Fry the chicken wings
Heat oil in a deep frying pan or pot over medium-high heat. Once the oil is hot, carefully add the chicken wings and fry for about 8-10 minutes, turning occasionally, until they are golden brown and fully cooked.
4. Make the sauce
While the wings are frying, make the sauce by combining honey, soy sauce, hoisin sauce, rice vinegar, sesame oil, garlic powder, and ground ginger in a small saucepan over medium heat. In a separate bowl, mix cornstarch with water and then add it to the saucepan. Cook for 2-3 minutes, stirring constantly, until the sauce thickens.
5. Coat the wings in the sauce
Once the wings are fully cooked, remove them from the oil and drain on a paper towel-lined plate. In a large bowl, add the fried wings and pour the sauce over them. Toss to evenly coat the wings in the delicious sauce.
6. Serve and enjoy!
Garnish the Chinese buffet chicken wings with some sesame seeds and green onions for added flavor and presentation. Serve hot and enjoy this mouth-watering dish with your family and friends.
Now that you have the Chinese buffet chicken wings recipe, you can satisfy your cravings for this tasty dish anytime, anywhere. So why wait? Head to the kitchen and give this recipe a try today!
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