16 Chinese Broccoli Yu Choy Recipe Chinese Wine Savor The Mouthwatering Goodness!
Published on: Mar 23, 2024
Chinese broccoli, also known as yu choy, is a popular vegetable in Chinese cuisine that is both nutritious and delicious. This leafy green is not only packed with vitamins and minerals, but it also has a unique flavor that adds depth to any dish. One of the most popular ways to prepare Chinese broccoli is by cooking it with Chinese wine. This simple yet flavorful recipe is a staple in many Chinese households and is a must-try for anyone looking to add some authentic Chinese flavors to their cooking. In this article, we'll take a closer look at the Chinese broccoli yu choy recipe using Chinese wine and how you can easily recreate this dish at home.
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
This stir fry is a delicious combination of tender beef, Chinese broccoli, and noodles. The flavors of the soy sauce, ginger, and garlic perfectly complement the juicy beef and crisp Chinese broccoli. This dish is quick and easy to make, making it perfect for a busy weeknight dinner.
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Tofu & Chinese Broccoli with Soba Noodles
Main Ingredients: Garlic, Scallions, Chinese Broccoli, Lime, Extra Firm
If you're looking for a vegetarian option, this tofu and Chinese broccoli stir fry is the perfect choice. The combination of soba noodles, tofu, and Chinese broccoli creates a satisfying and flavorful dish. The addition of soy sauce and sesame oil adds an extra depth of flavor to this stir fry.
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Malaysian Chicken Noodle Soup
Main Ingredients: Chicken, Ginger, Onion, Garlic, Peppercorns, Kosher
This noodle soup is a hearty and comforting dish that is packed with Malaysian flavors. The tender chicken and Chinese broccoli are simmered in a flavorful broth made with lemongrass, ginger, and chili. The addition of rice noodles makes this soup a filling and satisfying meal.
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Udon Noodle Soup with Chinese Broccoli & Seared Tempeh
Main Ingredients: Tempeh, Chinese Broccoli, Garlic, Ginger, Cilantro
For a healthy and flavorful vegan option, try this udon noodle soup with seared tempeh and Chinese broccoli. The udon noodles are cooked in a savory broth made with soy sauce, miso paste, and chili paste. The seared tempeh adds a delicious crunchy texture, and the Chinese broccoli adds a pop of freshness to the dish.
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Black-Bean Shrimp with Chinese Broccoli
Main Ingredients: Homemade Chicken Broth, Chinese Rice Wine, Light Soy
This black bean shrimp dish is a classic Chinese recipe that never fails to impress. The tender shrimp is stir-fried with garlic, ginger, and black bean sauce, creating a rich and savory flavor. The addition of Chinese broccoli adds a crunchy texture and a freshness to this dish.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
This spicy noodle dish is a popular street food in China and is packed with flavor. The noodles are tossed in a peanut and chili sauce, and then topped with ground pork, Chinese broccoli, and scallions. The combination of the spicy sauce and tender Chinese broccoli creates a perfect balance of flavors.
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Chinese Broccoli With Ginger, Lime And Peanuts
Main Ingredients: Fresh Ginger, Sugar, Lime Juice, Sesame Oil, Tamarind
This simple and healthy dish is a great way to enjoy the fresh flavors of Chinese broccoli. The Chinese broccoli is stir-fried with ginger, lime, and peanuts, creating a zesty and nutty combination. This dish is perfect as a side dish or vegetarian main course.
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Indonesian Chow Mein Makassar style
Main Ingredients: Chow Mein Noodles, Boneless Chicken Breast, Yu Choy
This Indonesian-style chow mein is a delicious and unique way to enjoy Chinese broccoli. The noodles are stir-fried with garlic, ginger, and Indonesian spices, and then topped with Chinese broccoli, chicken, and shrimp. The combination of the spicy noodles and crunchy Chinese broccoli is a match made in heaven.
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Beef Chow Fun with Chinese Broccoli
Main Ingredients: Beef Sirloin, Light Soy Sauce, Shaoxing Wine
This beef chow fun is a classic Chinese dish that is packed with flavor. The wide rice noodles are stir-fried with tender beef, Chinese broccoli, and black bean sauce, creating a savory and satisfying dish. This dish is perfect for a weeknight dinner or a special occasion.
If you're looking for a simple and quick way to prepare Chinese broccoli, this recipe is for you. The Chinese broccoli is stir-fried with garlic, soy sauce, and oyster sauce, creating a delicious and flavorful dish. Serve this as a side dish or add some protein to make it a main course.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This Chinese broccoli beef dish is a classic that is loved by many. The tender beef is stir-fried with garlic, ginger, and oyster sauce, and then tossed with Chinese broccoli. This dish is simple to make and full of flavor, making it a great choice for a weeknight dinner.
This Chinese clay pot rice is a flavorful and comforting dish that is perfect for a chilly evening. The rice is cooked in a clay pot with chicken, Chinese sausage, and Chinese broccoli, creating a delicious one-pot meal. The combination of the tender meat and crisp Chinese broccoli is a perfect balance of flavors.
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Stir Fry Gai Lan (Chinese Broccoli)
Main Ingredients: Gai Lan, Vegetable Oil, Ginger, Garlic, Mushrooms, Soy
This simple stir fry is a great way to enjoy the fresh flavors of Chinese broccoli. The Chinese broccoli is stir-fried with garlic, ginger, and oyster sauce, creating a delicious and healthy side dish. Serve this with your favorite protein and rice for a complete meal.
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Oyster Beef with Chinese Broccoli
Main Ingredients: Beef, Chinese Broccoli, Sesame Oil, Cooking Oil, Oyster
This oyster beef dish is a popular and flavorful Chinese dish. The tender beef is stir-fried with oyster sauce, garlic, and Chinese broccoli, creating a rich and savory flavor. This dish is perfect for a weeknight dinner or a special occasion.
This Chinese broccoli stir-fry is a simple and delicious way to enjoy this vegetable. The Chinese broccoli is stir-fried with garlic, ginger, and soy sauce, creating a delicious and healthy dish. Serve this as a side dish or add some protein to make it a main course.
This beef with Chinese broccoli dish is a classic and delicious Chinese recipe. The tender beef is stir-fried with garlic, ginger, and oyster sauce, and then tossed with Chinese broccoli. The combination of the savory beef and crisp Chinese broccoli is irresistible.
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Beef with Chinese Broccoli
Main Ingredients: Sirloin Steak, Chinese Broccoli, Garlic, Ginger, Oil
This chicken and Chinese broccoli stir fry is a delicious and healthy dish that is perfect for a quick and easy dinner. The chicken is stir-fried with garlic, ginger, and soy sauce, and then tossed with Chinese broccoli. Serve this over rice for a satisfying meal.
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Chicken and Chinese Broccoli Stir Fry
Main Ingredients: Chinese Broccoli, Chicken Breast, Vegetable Oil
This simple and flavorful dish is a great way to enjoy the freshness of Chinese broccoli. The Chinese broccoli is steamed and then tossed with oyster sauce, garlic, and ginger, creating a delicate and delicious flavor. Serve this as a side dish or add some protein to make it a main course.
This traditional Chinese dish is a must-try for any Chinese food lover. The tender beef is stir-fried with garlic, ginger, and oyster sauce, and then tossed with Chinese broccoli. This dish is flavorful and full of texture, making it a favorite among many.
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Beef and Chinese Broccoli (芥蓝牛肉)
Main Ingredients: Beef Flank Steak, Shaoxing Wine, Oyster Sauce
This quick and easy stir-fry is a great way to enjoy the fresh flavors of Chinese broccoli. The Chinese broccoli is stir-fried with garlic, ginger, and soy sauce, creating a delicious and healthy side dish. Serve this with your favorite protein and rice for a complete meal.
The Benefits of Chinese Broccoli
Nutritional Value:
One of the main reasons for the popularity of Chinese broccoli is its high nutritional value. This leafy green is rich in vitamins A, C, and K, as well as calcium, iron, and fiber. It also contains antioxidants that help boost the immune system and protect against chronic diseases. Adding Chinese broccoli to your diet can provide numerous health benefits and support overall well-being.
Unique Flavor:
Chinese broccoli has a distinct flavor that sets it apart from other leafy greens. It has a slightly bitter taste with a hint of sweetness, making it a perfect pairing with savory dishes. The combination of flavors makes Chinese broccoli a versatile ingredient that can be used in a variety of dishes such as stir-fries, soups, and salads.
Making the Chinese Broccoli Yu Choy Recipe with Chinese Wine
Ingredients:
1 bunch of Chinese broccoli (yu choy)
2 cloves of garlic, minced
1 tablespoon of vegetable oil
2 tablespoons of Chinese cooking wine
1 teaspoon of soy sauce
1/4 teaspoon of sugar
Salt and pepper to taste
Instructions:
Wash the Chinese broccoli and trim off any tough stems. Cut the broccoli into bite-sized pieces.
In a pan, heat the vegetable oil over medium-high heat. Add the minced garlic and stir-fry until fragrant.
Add the Chinese broccoli to the pan and stir-fry for 1-2 minutes.
Pour in the Chinese cooking wine, soy sauce, and sugar. Stir-fry for another 2-3 minutes until the broccoli is tender but still crisp.
Season with salt and pepper to taste.
Remove from heat and serve hot as a side dish or over rice as a main course.
Tip: For a vegetarian version, substitute the vegetable oil with sesame oil and omit the oyster sauce.
Why Chinese Wine?
Chinese cooking wine, also known as Shaoxing wine, is a key ingredient in many Chinese dishes. It adds a unique flavor and aroma to the dish and helps to tenderize and enhance the texture of the Chinese broccoli. Chinese wine is readily available at most Asian grocery stores and is a must-have ingredient for anyone looking to cook authentic Chinese dishes.
In Conclusion
Chinese broccoli yu choy with Chinese wine is a simple yet delicious dish that highlights the unique flavors of Chinese cuisine. This recipe is a great way to incorporate more leafy greens into your diet while also adding a new and exciting flavor to your meals. With the right ingredients and simple instructions, you can easily recreate this dish at home and impress your friends and family with your Chinese cooking skills. Give it a try and experience the deliciousness of Chinese broccoli yu choy with Chinese wine.
