19 Chinese Broccoli With Oyster Sauce Recipe Steamy Kitchen Prepare To Be Amazed!

Published on: Mar 23, 2024

Chinese broccoli with oyster sauce is a classic dish that is beloved by many for its simplicity and bold flavors. The combination of tender broccoli and savory oyster sauce creates a delicious and nutritious meal that is perfect for any occasion. In this article, we will be sharing a mouth-watering recipe for Chinese broccoli with oyster sauce from the renowned food blog Steamy Kitchen. Whether you are a seasoned cook or a beginner in the kitchen, this recipe is easy to follow and guaranteed to impress your family and friends.

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1 of 20

Chinese Broccoli Beef Noodle Stir Fry

Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
Easy Chinese Beef with Broccoli Recipe | Jessica Gavin
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If you're looking for a delicious and easy dinner recipe, then look no further than this Chinese broccoli beef noodle stir fry. This dish is packed with flavor and is sure to be a hit with your family and friends. The tender beef and crisp broccoli are tossed in a savory sauce and served over tender noodles for a satisfying meal that can be made in just 30 minutes. This recipe is perfect for busy weeknights when you want something tasty and filling but don't have a lot of time to spend in the kitchen.
2 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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These Chinese fried wontons are a classic appetizer that is always a crowd-pleaser. Crispy on the outside and filled with a savory pork and vegetable mixture, these wontons are perfect for dipping in a sweet and tangy sauce. They are also surprisingly easy to make at home, making them a great option for parties or a quick and tasty snack. Try making them with different fillings, like chicken or shrimp, for a delicious twist on this traditional dish.
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Chinese Spring Rolls with Chicken

Main Ingredients: Soy Sauce, Rice Wine, Freshly Ground Black Pepper
Chinese Spring Rolls with Chicken Recipe | Steamy Kitchen
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Spring rolls are a popular type of Chinese appetizer that are filled with a variety of meats and vegetables and then deep-fried until crispy. This version features tender chicken, crunchy cabbage, and flavorful spices all wrapped up in a delicate spring roll wrapper. Serve these up as a starter at your next dinner party or make a batch for a tasty and satisfying snack.
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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Beef and Broccoli - Dinner, then Dessert
Beef and Broccoli - Easy and Better Than Takeout!
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This Chinese broccoli beef recipe is a must-try for any fan of Chinese takeout. The tender beef and crisp broccoli are tossed in a savory sauce that is packed with flavor. Serve it over rice for a complete meal that is sure to satisfy. You can also add in other vegetables, like bell peppers or carrots, to make this dish even more colorful and nutritious.
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If you're looking for a simple and tasty side dish to accompany your Chinese meal, then this Chinese broccoli with oyster sauce is the perfect choice. Oyster sauce is a rich and savory condiment that pairs perfectly with the crisp and slightly bitter flavor of Chinese broccoli. Make sure to use fresh Chinese broccoli for the best texture and taste.
6 of 20

Chinese Beef Broccoli

Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
Easy 10 minute Chinese Beef and Broccoli Stir Fry Recipe
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This Chinese beef broccoli recipe is a classic takeout dish that is easy to make at home. The tender beef and crisp broccoli are coated in a delicious sauce that is both sweet and savory. For added convenience, you can use pre-cut beef and frozen broccoli in this recipe.
7 of 20

The Best Broccoli Beef

Main Ingredients: Rice Wine Vinegar, Low Sodium Chicken Broth, Oyster
Easy Beef and Broccoli (Best Sauce!) | 20 Minute Recipe
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This recipe claims to be the best broccoli beef you'll ever taste, and it certainly lives up to its name. The beef is marinated in a flavorful mixture and then stir-fried with broccoli and a delicious sauce. The result is a dish that is bursting with flavor and has the perfect balance of tender meat and crisp vegetables. Make sure to have your rice ready to soak up all the delicious sauce.
8 of 20

Chinese Chicken Broccoli Stirfry

Main Ingredients: Skinless Boneless Chicken Breasts, Baking Soda, Soy
Chinese Chicken and Broccoli Stir-Fry (Healthy & Easy!) - Cooking Classy
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This Chinese chicken broccoli stirfry is a quick and easy meal that is perfect for busy weeknights. The chicken is cooked with broccoli and a variety of seasonings, including ginger and garlic, for a dish that is both flavorful and nutritious. You can also add in other vegetables, like mushrooms or bell peppers, to make this dish even more colorful and filling.
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Shrimp lovers, rejoice! This Chinese shrimp stir fry is a must-try for anyone who loves this tasty seafood. The shrimp is cooked with a variety of vegetables, including broccoli and carrots, in a savory sauce that is sure to please. Feel free to add in more of your favorite veggies to make this dish your own.
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This Chinese chicken and broccoli recipe is a staple in many Chinese restaurants, and for good reason. The combination of tender chicken and crisp broccoli in a savory sauce is simply irresistible. For an extra kick of heat, add some red pepper flakes to the sauce.
11 of 20

Healthy Chicken and Broccoli Stir-fry

Main Ingredients: Boneless And Skinless Chicken Breast, Broccoli, Garlic
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If you're trying to eat healthier but still want to enjoy your favorite Chinese dishes, then this healthy chicken and broccoli stir-fry is the perfect recipe for you. The chicken is cooked with plenty of vegetables and a light sauce that is still full of flavor. Serve it over brown rice for a nutritious and satisfying meal.
12 of 20

Ground Beef Ramen

Main Ingredients: Vegetable Oil, Large Red Onion, Minced Garlic, Lean
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Ramen noodles are a staple in many Chinese dishes, and this recipe combines them with ground beef for a hearty and delicious meal. The beef is cooked with cabbage, carrots, and other vegetables and then tossed in a savory sauce. Feel free to use any type of ground meat you prefer, such as chicken or turkey.
13 of 20

Beef Lo Mein

Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
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Lo mein is a popular Chinese noodle dish that is full of flavor and texture. This recipe features tender beef and a variety of vegetables, including broccoli and mushrooms, all tossed in a savory sauce and served over noodles. You can also add in your favorite protein, such as chicken or shrimp, to make this dish even heartier.
14 of 20

Beef and Broccoli in Oyster Sauce

Main Ingredients: Beef Tenderloin, Broccoli, Oyster Sauce, Soy Sauce
This beef and broccoli in oyster sauce recipe is a simple and delicious dish that is perfect for any night of the week. The beef is cooked with broccoli and other vegetables and then tossed in a tangy oyster sauce for a dish that is sure to please. For a vegetarian option, you can substitute the beef with tofu or tempeh.
15 of 20

Instant Pot Chinese Chicken and Broccoli

Main Ingredients: Chicken Breast, Broccoli, Garlic, Ginger, Avocado Oil
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The Iron You: Chinese Chicken and Broccoli (Low Carb & Gluten-Free)
If you have an Instant Pot, then you'll definitely want to try this Chinese chicken and broccoli recipe. The chicken and vegetables are cooked in a flavorful sauce in just a fraction of the time it would take on the stovetop. Serve it over rice for a complete and delicious meal.
16 of 20

Easy, Classic Chinese Beef with Broccoli

Main Ingredients: Chicken Stock, Oyster Sauce, Soy Sauce, Cornstarch
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This easy and classic Chinese beef with broccoli recipe is a must-have in your dinner rotation. The beef is cooked with broccoli and a tasty sauce that is made with simple ingredients you likely already have on hand. For a twist on the classic, try adding some cashews or sesame seeds for extra crunch and flavor.
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Salmon with Chilli and Oyster Sauce Noodles

Main Ingredients: Salmon Fillets, Salt, Groundnut Oil, Medium Egg
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This salmon with chilli and oyster sauce noodles recipe is a delicious and unique take on Chinese cuisine. The salmon is cooked with a spicy chili sauce and then tossed with noodles and a savory oyster sauce for a dish that is both satisfying and full of flavor. Try using different types of seafood, such as shrimp or scallops, for a tasty variation.
18 of 20

Beef with Broccoli

Main Ingredients: Beef Sirloin, Broccoli, Cooking Oil, Garlic
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This beef with broccoli recipe is a classic version of the popular dish that can often be found on Chinese takeout menus. The beef is cooked with broccoli and a flavorful sauce that is both sweet and savory. For a vegetarian option, you can substitute the beef with tofu or tempeh.
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Chinese Beef & Broccoli Stir-Fry {Skinnytaste Giveaway}

Main Ingredients: Cornstarch, Reduced Sodium Soy Sauce, Rice Wine, Sesame
This Chinese beef and broccoli stir-fry recipe is a healthy and delicious take on the classic dish. The beef is cooked with plenty of vegetables and a light sauce for a flavorful and nutritious meal that can be made in just 30 minutes. Feel free to adjust the amount of sauce and spices to suit your taste preferences.
20 of 20

Chinese Oyster Broccoli Salad

Main Ingredients: Broccoli, Cooking Oil, Salt, Oyster Sauce, Light Soy
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This Chinese oyster broccoli salad is a unique and tasty way to enjoy this nutritious vegetable. The broccoli is tossed in a tangy oyster sauce dressing and then topped with crunchy cashews for added texture. You can also add in other ingredients like shredded carrots or sliced bell peppers for a colorful and delicious twist.

The Perfect Pairing of Chinese Broccoli and Oyster Sauce

Why You Should Try This Recipe

Not only is Chinese broccoli with oyster sauce a delicious dish, but it is also packed with health benefits. Chinese broccoli is a rich source of vitamins and minerals, including vitamin C, vitamin K, and iron. Oyster sauce, on the other hand, is a flavorful and versatile condiment that is commonly used in Chinese cuisine. By combining these two ingredients, you can create a well-rounded and nutritious meal that will satisfy your taste buds and nourish your body.

Ingredients You Will Need

To make this mouth-watering dish, you will need Chinese broccoli, oyster sauce, garlic, ginger, soy sauce, and vegetable oil. These ingredients are readily available at your local grocery store or Asian market. Make sure to choose fresh and high-quality produce to ensure the best flavor and texture for your dish.

How to Make Chinese Broccoli with Oyster Sauce

Now that you have gathered all the necessary ingredients, it's time to start cooking! Begin by steaming the Chinese broccoli for about 2-3 minutes, until it turns bright green and becomes tender. Then, saute the garlic and ginger in a pan with vegetable oil until fragrant. Next, add the steamed Chinese broccoli to the pan and stir-fry for a few minutes. Finally, drizzle the oyster sauce and soy sauce over the broccoli and stir-fry for another minute, until the sauce coats the vegetables evenly. And voila, your delicious and healthy Chinese broccoli with oyster sauce is ready to be served!

Customize Your Dish

One of the best things about this recipe is its versatility. You can easily customize it according to your taste preferences and dietary restrictions. For a vegetarian version, you can substitute the oyster sauce with vegetarian oyster sauce or hoisin sauce. You can also add other vegetables such as mushrooms or bell peppers for added texture and flavor.

In Conclusion

In conclusion, Chinese broccoli with oyster sauce is a must-try dish that is easy to make and packed with nutrition. With this recipe from Steamy Kitchen, you can enjoy a delicious and healthy meal in the comfort of your own home. So why not give it a try and impress your loved ones with your cooking skills?
19 chinese broccoli with oyster sauce recipe steamy kitchen Prepare to be amazed!

Chinese Broccoli Beef Noodle Stir Fry

yield: 4 total time: 40 minutes
4.5 Stars (6 reviews)
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Ingredients

  • 3 tablespoons soy sauce
  • 3 tablespoons oyster sauce
  • 3 tablespoons Shaoxing wine sake or dry white wine
  • 1 tablespoon sugar
  • 1 tablespoon tapioca starch or cornstarch
  • 1 teaspoon dark sesame oil
  • 1 pound beef sirloin thinly sliced
  • 10 ounces noodles dried
  • 2 tablespoons vegetable oil
  • 3 large garlic cloves crushed and finely chopped
  • 1 1/4 cups chicken stock
  • 1 pound Chinese broccoli or regular common broccoli, cut into bite-size chunks or florets
  • freshly ground black pepper

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 67 grams
  • Cholesterol : 110 milligrams
  • Fat : 17 grams
  • Fiber : 6 grams
  • Protein : 39 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 1240 milligrams
  • Sugar : 7 grams
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