20 Chinese Broccoli With Oyster Sauce Recipe They're Simply Irresistible!
Published on: Mar 19, 2024
Chinese broccoli with oyster sauce is a classic and beloved dish in Chinese cuisine. This simple yet flavorful recipe is a favorite among many and is often served as a side dish or as a main course. The combination of tender broccoli and savory oyster sauce creates a perfect balance of flavors that is sure to please your taste buds. If you're looking to add a touch of Chinese flair to your dinner table, then this is the perfect recipe for you.
Chinese Broccoli with Oyster Sauce is a classic dish that is loved by many. The combination of tender Chinese broccoli and savory oyster sauce creates a delicious and comforting meal that is perfect for any occasion. Whether you're looking for a quick weeknight dinner or a dish to impress your guests, this recipe is sure to please.
蠔油芥蘭 is the Chinese name for this dish, and it translates to "Chinese Broccoli with Oyster Sauce." In Chinese cuisine, oyster sauce is a staple ingredient that adds a rich and savory flavor to dishes. It is made from oyster extracts, soy sauce, and other seasonings, and it is commonly used in stir-fries, marinades, and sauces.
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Chinese Broccoli with Oyster Sauce (Gai Lan)
Main Ingredients: Chinese Broccoli, Oyster Sauce, Corn Flour, Water, Soy
Gai Lan is the Chinese name for Chinese broccoli, and it is often used in traditional Chinese dishes. It has long, slender stems and dark green leaves and is packed with nutrients such as vitamins A, C, and K. When cooked, it has a slightly bitter taste that pairs well with the sweet and salty flavors of the oyster sauce.
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Restaurant Style Chinese Broccoli with Oyster Sauce
Main Ingredients: Chinese Broccoli, Corn Flour, Water, Oyster Sauce, Soy
If you've ever had Chinese broccoli with oyster sauce at a Chinese restaurant, you know how delicious it can be. But did you know that you can recreate this dish at home? With just a few simple ingredients and some basic cooking techniques, you can make restaurant-style Chinese broccoli with oyster sauce in the comfort of your own kitchen.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Chinese Broccoli Beef is a popular dish that combines the flavors of Chinese broccoli and tender beef. This dish is often served with white rice and makes for a hearty and satisfying meal. The key to making the perfect Chinese Broccoli Beef is to cook the beef until it is tender and then stir in the Chinese broccoli, allowing it to soak up all of the delicious flavors.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
If you love beef and broccoli, then you'll love Chinese Beef Broccoli. This dish takes the classic combination of beef and broccoli and adds a Chinese twist with the addition of oyster sauce. The result is a flavorful and satisfying dish that is sure to become a family favorite.
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The Best Broccoli Beef
Main Ingredients: Rice Wine Vinegar, Low Sodium Chicken Broth, Oyster
Looking for the best Broccoli Beef recipe? Look no further! This recipe combines tender beef, crisp Chinese broccoli, and a delicious oyster sauce to create a mouthwatering dish that will have you going back for seconds. Plus, it's easy to make and can be on the table in just 30 minutes.
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Chinese Chicken Broccoli Stirfry
Main Ingredients: Skinless Boneless Chicken Breasts, Baking Soda, Soy
If you're not a fan of beef, you can still enjoy the delicious flavors of Chinese broccoli and oyster sauce with this Chinese Chicken Broccoli Stirfry recipe. Tender chicken, crisp broccoli, and a flavorful sauce come together to create a quick and easy stir-fry that is perfect for busy weeknights.
This Chinese Chicken and Broccoli recipe is similar to the stir-fry, but it is made in a skillet and has a thicker sauce. The combination of tender chicken, crisp broccoli, and a flavorful sauce make this dish a winner. Plus, it's a great way to get your daily serving of veggies in.
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Healthy Chicken and Broccoli Stir-fry
Main Ingredients: Boneless And Skinless Chicken Breast, Broccoli, Garlic
This Healthy Chicken and Broccoli Stir-fry is a lighter take on the classic dish. It uses lean chicken breast and plenty of fresh veggies to create a nutritious and delicious meal. And with the added oyster sauce, you won't even realize you're eating something healthy.
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Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
Beef Lo Mein is a Chinese noodle dish that is often served with a variety of vegetables and meats. This recipe adds Chinese broccoli and oyster sauce to create a unique and flavorful twist on the classic dish. The result is a hearty and satisfying meal that is perfect for any occasion.
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Beef and Broccoli in Oyster Sauce
Main Ingredients: Beef Tenderloin, Broccoli, Oyster Sauce, Soy Sauce
Beef and Broccoli in Oyster Sauce is a classic Chinese dish that is loved by many. This recipe uses tender beef, crisp broccoli, and a savory oyster sauce to create a delicious and satisfying meal that is perfect for any day of the week. Serve it over steamed rice for a complete and filling meal.
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Ground Beef Ramen
Main Ingredients: Vegetable Oil, Large Red Onion, Minced Garlic, Lean
Ground Beef Ramen is a quick and easy dish that is perfect for busy weeknights. It combines the flavors of ground beef, Chinese broccoli, and oyster sauce with the convenience of ramen noodles to create a meal that is both delicious and satisfying. Plus, it's a great way to use up any leftover veggies you have in the fridge.
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Easy, Classic Chinese Beef with Broccoli
Main Ingredients: Chicken Stock, Oyster Sauce, Soy Sauce, Cornstarch
If you're looking for a simple and classic Chinese Beef with Broccoli recipe, this is the one for you. Tender beef, crisp broccoli, and a flavorful oyster sauce come together to create a dish that is both easy and delicious. Serve it over rice for a complete meal that will please even the pickiest eaters.
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Instant Pot Chinese Chicken and Broccoli
Main Ingredients: Chicken Breast, Broccoli, Garlic, Ginger, Avocado Oil
This Instant Pot Chinese Chicken and Broccoli recipe is perfect for those busy nights when you don't have a lot of time to spend in the kitchen. The Instant Pot does all the work for you, and the result is a flavorful and tender dish that is sure to become a new family favorite.
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Salmon with Chilli and Oyster Sauce Noodles
Main Ingredients: Salmon Fillets, Salt, Groundnut Oil, Medium Egg
This Salmon with Chilli and Oyster Sauce Noodles recipe is a unique twist on the classic Chinese broccoli and oyster sauce dish. The combination of tender salmon, spicy chili, and savory oyster sauce creates a delicious and satisfying meal that is perfect for seafood lovers.
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Beef with Broccoli
Main Ingredients: Beef Sirloin, Broccoli, Cooking Oil, Garlic
Beef with Broccoli is a classic Chinese dish that is loved by many. This recipe uses tender beef, crisp Chinese broccoli, and a flavorful oyster sauce to create a dish that is both easy and delicious. Serve it over rice for a complete and satisfying meal.
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Chinese Beef & Broccoli Stir-Fry {Skinnytaste Giveaway}
Main Ingredients: Cornstarch, Reduced Sodium Soy Sauce, Rice Wine, Sesame
If you're looking for a healthier version of Chinese Beef and Broccoli, this is the recipe for you. It uses lean beef, plenty of veggies, and a homemade sauce to create a delicious and nutritious dish. Plus, it's a great way to use up any leftover veggies you have in the fridge.
This Chinese Beef and Broccoli recipe is similar to the stir-fry, but it is made in a skillet and has a thicker sauce. The combination of tender beef, crisp broccoli, and a savory oyster sauce make this dish a winner. Serve it over rice for a complete and satisfying meal.
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Chinese Beef with Broccoli
Main Ingredients: Cornstarch, Soy Sauce, Sugar, Peanut Oil, Flank Steak
Looking for a new and flavorful way to make beef and broccoli? Try this Chinese Beef with Broccoli recipe. The tender beef and crisp Chinese broccoli are tossed in a savory oyster sauce to create a dish that is both easy and delicious. Serve it over rice for a complete and satisfying meal.
Ingredients:
For the broccoli:
1 pound Chinese broccoli, washed and trimmed
2 cloves garlic, minced
1 tablespoon vegetable oil
Salt and pepper to taste
For the oyster sauce:
2 tablespoons oyster sauce
1 tablespoon soy sauce
1 teaspoon sugar
1 teaspoon sesame oil
1/2 cup chicken or vegetable broth
Instructions:
To begin, blanch the Chinese broccoli by bringing a pot of water to a boil and adding the broccoli. Cook for 2-3 minutes until it turns bright green, then remove and place in an ice bath to stop the cooking process. Drain and set aside.
In a small bowl, mix together the oyster sauce, soy sauce, sugar, sesame oil, and broth. Set aside.
Heat a large pan or wok over high heat and add vegetable oil. Once hot, add minced garlic and cook for a few seconds until fragrant.
Next, add the blanched broccoli to the pan and stir-fry for 2-3 minutes. Season with salt and pepper to taste.
Finally, pour the oyster sauce mixture over the broccoli and stir-fry for another 1-2 minutes, until the sauce thickens and coats the broccoli.
Transfer to a serving dish and enjoy your delicious Chinese broccoli with oyster sauce!
This dish is perfect served with steamed rice or as a side to your favorite Chinese main course. The tender and crisp broccoli paired with the sweet and savory oyster sauce is a match made in heaven. You can also add some crushed red pepper flakes for a spicy kick or top with toasted sesame seeds for some added texture and flavor.
Next time you're craving Chinese food, skip the takeout and try making this easy and flavorful dish at home. Your family and friends will be impressed by your cooking skills and will keep coming back for more!
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