16 Chinese Broccoli With Brown Sauce Recipe You Won't Believe The Taste!

Published on: Mar 23, 2024

Chinese broccoli with brown sauce is a popular dish in Chinese cuisine that is both nutritious and delicious. This recipe combines the crispiness of the broccoli with the savory and flavorful brown sauce, making it a perfect side dish or main course. With simple ingredients and easy steps, you can recreate this dish at home and impress your family and friends with your cooking skills.

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This and That BBQ Sauce

Main Ingredients: Ketchup, Brown Sauce, Lemon Juice, Balsamic Vinegar

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This tangy and sweet BBQ sauce is the perfect addition to your beer can chicken. Made with a secret blend of spices and a touch of honey, it adds a delicious twist to the classic dish. Simply brush it on your chicken during the last few minutes of grilling and let the flavors seep in.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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This savory and rich sauce is a staple in Chinese cuisine and makes a great accompaniment to beer can chicken. Made with soy sauce, oyster sauce, and hoisin sauce, it has a depth of flavor that will take your chicken to the next level. Use it as a marinade or glaze for your chicken and you won't be disappointed.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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If you're looking for a vegetarian option, this sauce is perfect for you. Made with mushrooms, soy sauce, and vegetable broth, it has a rich and savory flavor that pairs well with the smoky taste of beer can chicken. Brush it on your chicken during grilling or use it as a dipping sauce for a delicious meal.

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Steak Table Sauce

Main Ingredients: Tomato, Chilli Sauce, Chicken, Brown Sauce, Tomato

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Who says steak sauce is only for steak? This tangy and flavorful sauce is a great pairing for beer can chicken as well. Made with tomato sauce, Worcestershire sauce, and mustard, it adds a bold and delicious taste to your chicken. Use it as a marinade or glaze for a mouthwatering meal.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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This sweet and sticky sauce is a favorite in Chinese takeout, but it also goes well with beer can chicken. Made with honey, soy sauce, and rice vinegar, it has the perfect balance of sweet and tangy flavors. Brush it on your chicken during grilling or use it as a dipping sauce for a tasty meal.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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This sauce is a must-have for any garlic lover. Made with fresh garlic, soy sauce, and chili paste, it has a spicy kick that pairs well with the smoky flavor of beer can chicken. Use it as a marinade or glaze for a bold and flavorful dish.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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This classic Chinese sauce is perfect for adding a touch of sweetness to your beer can chicken. Made with apricot preserves, soy sauce, and rice vinegar, it has a deliciously tangy and fruity flavor that pairs well with the savory taste of chicken. Brush it on during grilling or use it as a dipping sauce for a tasty meal.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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This sauce is a staple in Chinese cuisine and is a great addition to beer can chicken. Made with ketchup, pineapple juice, and rice vinegar, it has a perfect balance of sweet and tangy flavors. Use it as a marinade or glaze for a delicious and flavorful dish.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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Add a spicy kick to your beer can chicken with this flavorful sauce. Made with red chili peppers, garlic, and soy sauce, it has a bold and fiery taste that pairs well with the smoky flavor of chicken. Use it as a marinade or glaze for a spicy and delicious dish.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

This versatile sauce is not only great for stir-fries but also adds a delicious flavor to beer can chicken. Made with fresh garlic, hoisin sauce, and soy sauce, it has a rich and savory taste that pairs well with chicken. Use it as a marinade or glaze for a mouthwatering meal.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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This sauce lives up to its name and is a must-try for beer can chicken. Made with honey, rice vinegar, and ketchup, it has a perfect balance of sweet and tangy flavors that pairs well with the smoky taste of chicken. Brush it on during grilling or use it as a dipping sauce for a delicious meal.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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This sauce may take a little more effort to make, but it's worth it. Made with fermented black beans, garlic, and ginger, it has a bold and savory taste that adds a unique flavor to beer can chicken. Use it as a marinade or glaze for a delicious and flavorful dish.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

This sauce adds a nutty and flavorful twist to beer can chicken. Made with sesame oil, soy sauce, and rice vinegar, it has a deliciously savory taste that pairs well with chicken. Brush it on during grilling or use it as a dipping sauce for a tasty meal.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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This sauce may not be as well-known as some of the others on this list, but it's a delicious addition to beer can chicken. Made with chicken broth, garlic, and ginger, it has a light and flavorful taste that pairs well with the smoky flavor of chicken. Use it as a marinade or glaze for a tasty meal.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

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This spicy and flavorful sauce is a great accompaniment to beer can chicken. Made with chili peppers, garlic, and vinegar, it has a bold and fiery taste that pairs well with chicken. Brush it on during grilling or use it as a dipping sauce for a delicious and spicy meal.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

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This sauce adds a burst of citrus and spice to beer can chicken. Made with orange juice, soy sauce, and chili paste, it has a deliciously tangy and fiery taste that pairs well with the smoky flavor of chicken. Use it as a marinade or glaze for a mouthwatering meal.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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This sauce is a great way to add a Chinese twist to your beer can chicken. Made with hoisin sauce, soy sauce, and honey, it has a perfect balance of sweet and savory flavors that pairs well with chicken. Brush it on during grilling or use it as a dipping sauce for a delicious and unique meal.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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This classic Chinese sauce is a favorite among many and is a great addition to beer can chicken. Made with soy sauce, rice vinegar, and chili paste, it has a bold and spicy taste that pairs well with the smoky flavor of chicken. Use it as a marinade or glaze for a delicious and flavorful dish.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

This traditional Chinese sauce may not be as well-known as some of the others, but it's a delicious addition to beer can chicken. Made with plum sauce, soy sauce, and rice vinegar, it has a unique and flavorful taste that pairs well with chicken. Use it as a marinade or glaze for a tasty meal.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

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This spicy and savory sauce is a great way to add some heat to your beer can chicken. Made with fermented black beans, chili paste, and garlic, it has a bold and flavorful taste that pairs well with chicken. Brush it on during grilling or use it as a dipping sauce for a delicious and fiery meal.

How to Make Chinese Broccoli with Brown Sauce

Ingredients:

1 bunch Chinese broccoli
2 cloves garlic, minced
2 tablespoons vegetable oil
1 tablespoon oyster sauce
1 tablespoon soy sauce
1 teaspoon sugar
1/2 teaspoon sesame oil
1/4 cup water

Instructions:

Prepare the Chinese broccoli: Wash the broccoli and cut off the ends. Cut the stems diagonally into 2-inch pieces and separate the leaves.
Blanch the broccoli: Bring a pot of water to a boil and add the broccoli stems first. After 1 minute, add the leaves and blanch for another 30 seconds. Drain and set aside.
Mix the sauce: In a small bowl, mix together the oyster sauce, soy sauce, sugar, sesame oil, and water.
Cook the garlic: In a pan, heat the vegetable oil over medium-high heat. Add the minced garlic and stir-fry until fragrant, about 30 seconds.
Add the broccoli: Add the blanched broccoli to the pan and stir-fry for 1-2 minutes.
Pour in the sauce: Pour the sauce mixture over the broccoli and continue to stir-fry for another 1-2 minutes until the broccoli is evenly coated with the sauce.
Serve: Transfer the Chinese broccoli with brown sauce to a serving dish and garnish with sesame seeds, if desired. Serve hot as a side dish or with rice as a main course.

This Chinese broccoli with brown sauce recipe is a great way to elevate your regular broccoli side dish. The broccoli remains crisp and fresh, while the brown sauce adds a burst of umami flavor. Plus, with the addition of garlic, this dish has an extra kick of aroma and taste.

This dish is not only delicious but also packed with nutrients. Chinese broccoli, also known as gai lan, is a good source of vitamins A, C, and K, as well as minerals like calcium and iron. The brown sauce, made with oyster sauce and soy sauce, adds a touch of protein to the dish.

Make it your own: You can customize this recipe by adding your favorite protein, such as chicken, beef, or tofu, to make it a complete meal. You can also add other vegetables like carrots or mushrooms for a more colorful and nutritious dish.

Try this Chinese broccoli with brown sauce recipe and impress your loved ones with a restaurant-quality dish made right in your own kitchen. Enjoy!