17 Chinese Broccoli Recipe Chinese Wine Discover Culinary Perfection!
Published on: Mar 23, 2024
Chinese broccoli, also known as gai lan, is a popular vegetable in many Asian cuisines. Its tender stems and leafy greens make it a versatile ingredient that can be used in stir-fries, soups, and even steamed dishes. But did you know that adding a splash of Chinese wine can take this simple vegetable to a whole new level? In this article, we will explore a delicious Chinese broccoli recipe that incorporates Chinese wine for a flavorful and unique dish.
Main Ingredients: Beef Top Sirloin Steak, Broccoli Florets, Baking Soda
If you love Chinese food, then this beer can chicken recipe is a must-try. Tender chicken is marinated in a flavorful mixture of soy sauce, sesame oil, ginger, and garlic, then grilled to perfection. The chicken is then served over a bed of stir-fried Chinese broccoli and topped with a tasty sauce made from oyster sauce, brown sugar, and chicken broth. This dish is a delicious combination of sweet, savory, and spicy flavors that will leave you wanting more.
This beer can chicken recipe takes a healthier twist on a classic Chinese dish. Tender chicken is marinated in a mixture of soy sauce, honey, and rice vinegar, then grilled and served over a bed of fresh Chinese broccoli, carrots, and red bell peppers. Topped with a light dressing made from sesame oil, rice vinegar, and honey, this salad is bursting with flavor and perfect for a light and refreshing meal.
For a vegetarian twist on beer can chicken, try this Chinese vegetable stir-fry recipe. Fresh vegetables such as broccoli, snow peas, and mushrooms are stir-fried in a flavorful mixture of soy sauce, sesame oil, and garlic, then served over a bed of rice. The chicken is marinated in a mixture of soy sauce, honey, and ginger, then grilled and sliced on top of the stir-fried veggies. This dish is packed with nutrients and flavor, making it a perfect healthy option for your next BBQ.
This classic Chinese dish gets a beer can chicken twist in this delicious recipe. Tender chicken is marinated in a mixture of soy sauce, hoisin sauce, and ginger, then grilled and served with a flavorful beef and broccoli stir-fry. The beef is stir-fried with garlic, ginger, and soy sauce, then combined with the broccoli for a hearty and satisfying meal.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
If you’re looking for a quick and easy beer can chicken recipe, then this Chinese beef and broccoli dish is perfect. Tender chicken is marinated in a mixture of soy sauce, honey, and garlic, then grilled and served over a bed of broccoli and beef stir-fry. The beef is cooked in a mixture of soy sauce, oyster sauce, and ginger for a delicious and savory flavor. This dish is sure to become a family favorite.
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Chinese Takeout Chicken and Broccoli
Main Ingredients: Broccoli, Green Pepper, Sugar Snap Peas, Boneless
Craving Chinese takeout but trying to stick to a healthy diet? This beer can chicken recipe is the perfect solution. Tender chicken is marinated in a mixture of soy sauce, honey, and garlic, then grilled and served over a bed of broccoli and snow peas. The sauce is made from a mixture of soy sauce, hoisin sauce, and honey, giving it that classic takeout flavor without all the added calories.
This beer can chicken recipe is a twist on a traditional Chinese dish, with a delicious sauce made from a mixture of soy sauce, ginger, and honey. The chicken is marinated in this flavorful sauce, then grilled and served over a bed of stir-fried broccoli and carrots. This dish is easy to make and bursting with flavor, making it a perfect weeknight meal.
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Instant Pot Chinese Chicken and Broccoli
Main Ingredients: Chicken Breast, Broccoli, Garlic, Ginger, Avocado Oil
If you’re short on time but still want to enjoy a delicious beer can chicken meal, then this Instant Pot recipe is for you. Tender chicken is marinated in a mixture of soy sauce, hoisin sauce, and garlic, then cooked in an Instant Pot for a quick and easy meal. The chicken is then served with a tasty broccoli and carrot stir-fry and topped with a flavorful sauce made from soy sauce, hoisin sauce, and honey.
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Beef and Broccoli in Oyster Sauce
Main Ingredients: Beef Tenderloin, Broccoli, Oyster Sauce, Soy Sauce
This beer can chicken recipe is a delicious twist on a classic Chinese dish. Tender chicken is marinated in a mixture of soy sauce, honey, and garlic, then grilled and served over a bed of stir-fried beef and broccoli. The beef is cooked in a flavorful oyster sauce, giving it a delicious savory flavor that pairs perfectly with the grilled chicken.
If you love lo-mein from your favorite Chinese restaurant, then you’ll love this beer can chicken recipe. Tender chicken is marinated in a mixture of soy sauce, honey, and ginger, then grilled and served over a bed of stir-fried noodles and vegetables. The noodles are cooked in a flavorful sauce made from soy sauce, sesame oil, and honey, giving this dish a delicious and authentic flavor.
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Chicken and Broccoli Stir Fry
Main Ingredients: Boneless, Skinless, Chicken Thighs, Scallions, Garlic
This beer can chicken recipe puts a twist on a classic Chinese dish, with a flavorful and healthy stir-fry. Tender chicken is marinated in a mixture of soy sauce, honey, and garlic, then grilled and served over a bed of stir-fried broccoli, red bell peppers, and onions. The sauce is made from a combination of soy sauce, rice vinegar, and honey, giving this dish a delicious sweet and tangy flavor.
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Beef and Broccoli Stir Fry For Two (w/VIDEO)
Main Ingredients: Soy Sauce, Wine, Water, Honey, Cornstarch, Sesame Oil
If you’re cooking for two, this beer can chicken recipe is the perfect option. Tender chicken is marinated in a mixture of soy sauce, honey, and ginger, then grilled and served over a bed of stir-fried beef and broccoli. The beef is cooked in a flavorful sauce made from soy sauce, hoisin sauce, and honey, giving this dish a delicious and savory flavor. This recipe also includes a helpful video tutorial to make cooking a breeze.
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Beef with Broccoli
Main Ingredients: Beef Sirloin, Broccoli, Cooking Oil, Garlic
This beer can chicken recipe puts a twist on a classic Chinese dish, with a flavorful and healthy stir-fry. Tender chicken is marinated in a mixture of soy sauce, honey, and garlic, then grilled and served over a bed of stir-fried beef and broccoli. The beef is cooked in a flavorful sauce made from soy sauce, oyster sauce, and ginger, giving this dish a delicious and authentic flavor.
If you’re looking for a quick and easy beer can chicken recipe, then this Chinese chicken and broccoli dish is perfect. Tender chicken is marinated in a mixture of soy sauce, honey, and garlic, then grilled and served over a bed of stir-fried broccoli and carrots. The sauce is made from a mixture of soy sauce, hoisin sauce, and honey, giving it that classic Chinese takeout flavor.
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Chinese Beef & Broccoli Stir-Fry {Skinnytaste Giveaway}
Main Ingredients: Cornstarch, Reduced Sodium Soy Sauce, Rice Wine, Sesame
This beer can chicken recipe is a healthier twist on a classic Chinese dish. Tender chicken is marinated in a mixture of soy sauce, honey, and garlic, then grilled and served over a bed of stir-fried beef and broccoli. The beef is cooked in a flavorful sauce made from soy sauce, hoisin sauce, and honey, giving this dish a delicious and savory flavor. This recipe also includes a chance to win a Skinnytaste cookbook.
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Best Triple Delight Chinese
Main Ingredients: Beef, Chicken, Shrimp, Corn Starch, Chinese Cooking
This beer can chicken recipe is a delicious combination of chicken, beef, and shrimp. The chicken is marinated in a mixture of soy sauce, honey, and ginger, then grilled and served over a bed of stir-fried beef, shrimp, and broccoli. The sauce is made from a combination of soy sauce, hoisin sauce, and honey, giving this dish a delicious and savory flavor that will leave your taste buds wanting more.
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Chinese Simmered Abalone With Rice
Main Ingredients: Abalone, Green Onions, Ginger, Sauce, Oyster Sauce
If you want to impress your guests with a fancy beer can chicken recipe, then this dish is perfect. Tender chicken is marinated in a mixture of soy sauce, honey, and garlic, then grilled and served over a bed of rice and simmered abalone. The abalone is cooked in a flavorful sauce made from soy sauce, oyster sauce, and ginger, giving this dish a delicious and luxurious flavor.
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Chinese Double Garlic Broccoli Stir-Fry
Main Ingredients: Cashews, Red Onion, Garlic, Broccoli, Dates, Plum
This beer can chicken recipe puts a twist on a classic Chinese dish, with a flavorful and healthy stir-fry. Tender chicken is marinated in a mixture of soy sauce, honey, and garlic, then grilled and served over a bed of stir-fried broccoli, red bell peppers, and onions. The sauce is made from a combination of soy sauce, rice vinegar, and honey, giving this dish a delicious sweet and tangy flavor.
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Joyce Chen’s Chinese Beef and Broccoli
Main Ingredients: Flank Steak, Soy Sauce, Dry Sherry, Brown Sugar, Corn
If you’re looking for an authentic and delicious beer can chicken recipe, then this dish is perfect. Tender chicken is marinated in a mixture of soy sauce, honey, and ginger, then grilled and served over a bed of stir-fried beef and broccoli. The beef is cooked in a flavorful sauce made from soy sauce, oyster sauce, and ginger, giving this dish a delicious and authentic flavor.
This beer can chicken recipe puts a twist on a classic Chinese dish, with a flavorful and healthy stir-fry. Tender chicken is marinated in a mixture of soy sauce, honey, and garlic, then grilled and served over a bed of stir-fried beef and broccoli. The beef is cooked in a flavorful sauce made from soy sauce, hoisin sauce, and honey, giving this dish a delicious and savory flavor.
The Perfect Combination: Chinese Broccoli and Chinese Wine
The Health Benefits of Chinese Broccoli
Before we dive into the recipe, let's first talk about the health benefits of Chinese broccoli. This leafy green vegetable is rich in vitamins A, C, and K, as well as essential minerals like calcium and iron. It also contains high levels of antioxidants, making it a great addition to any diet. So not only will you be enjoying a delicious meal, but you'll also be getting a dose of nutrients with every bite.
The Flavor Profile of Chinese Wine
Now, let's discuss the star ingredient of our recipe - Chinese wine. Also known as shaoxing wine, this traditional Chinese cooking wine is made from fermented rice, wheat, and water. It has a rich, nutty flavor with a hint of sweetness, making it the perfect complement to savory dishes. Chinese wine is also believed to have medicinal properties, such as improving blood circulation and aiding in digestion.
The Recipe: Chinese Broccoli with Chinese Wine
To make this Chinese broccoli recipe, you will need:
1 bunch of Chinese broccoli (gai lan)
2 cloves of garlic, minced
1 tablespoon of vegetable oil
1 tablespoon of oyster sauce
1 tablespoon of soy sauce
1 tablespoon of Chinese wine (shaoxing wine)
Instructions
1. Start by washing and trimming the Chinese broccoli. Cut the stems into bite-sized pieces and separate the leaves.
2. Heat the vegetable oil in a wok or large pan over high heat. Add the minced garlic and stir-fry for 30 seconds.
3. Add the Chinese broccoli stems to the pan and stir-fry for 1-2 minutes until they start to soften.
4. Next, add the Chinese broccoli leaves and continue to stir-fry for another 1-2 minutes.
5. In a small bowl, mix together the oyster sauce, soy sauce, and Chinese wine. Pour this mixture over the Chinese broccoli and stir-fry for an additional minute.
6. Remove from heat and serve hot as a side dish or over rice as a main dish.
In Conclusion
By adding Chinese wine to this simple Chinese broccoli recipe, you are elevating its flavors and reaping the health benefits of both ingredients. This dish is not only delicious but also easy to make and perfect for a quick weeknight meal. So go ahead and give it a try - your taste buds (and body) will thank you.
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