18 Chinese Broccoli Meat Recipe Unlock Flavor Sensations!
Published on: Mar 23, 2024
Chinese broccoli meat recipe is a popular and flavorful dish that is a staple in many Chinese households. This dish is a perfect combination of tender meat, savory oyster sauce, and the unique crunch of Chinese broccoli. Not only is it delicious, but it is also quick and easy to make, making it a perfect weeknight meal. If you're looking to elevate your cooking game and impress your family and friends, then this is the recipe for you. Here's a step-by-step guide on how to make this mouth-watering Chinese broccoli meat dish.
This Chinese Broccoli Salad is a delicious and refreshing dish that combines the tangy flavors of soy sauce and sesame oil with the crunch of broccoli, carrots, and peanuts. It's the perfect side dish for your next beer can chicken feast, and it's sure to impress your guests with its vibrant colors and bold flavors.
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Chinese Broccoli Beef
Main Ingredients: Beef Top Sirloin Steak, Broccoli Florets, Baking Soda
If you're a fan of beef and broccoli, you'll love this Chinese Broccoli Beef recipe. Tender strips of beef are stir-fried with broccoli, garlic, and ginger, and then coated in a savory sauce made from soy sauce, oyster sauce, and sesame oil. It's a hearty and satisfying dish that pairs perfectly with a cold beer and a juicy chicken fresh off the grill.
This Chinese Chicken and Broccoli dish is a classic takeout favorite, but you can easily recreate it at home with this simple recipe. Tender chunks of chicken are tossed with broccoli, carrots, and a flavorful sauce made from soy sauce, honey, and garlic. Serve it over rice for a delicious and filling meal that will have everyone asking for seconds.
Looking for a quick and easy weeknight dinner? This Chinese Beef and Broccoli recipe is the answer. Thinly sliced beef is cooked with broccoli, onions, and bell peppers in a savory sauce made from soy sauce, brown sugar, and ginger. Serve it over rice for a delicious and satisfying meal that's ready in just 30 minutes.
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Chinese Beef Broccoli
Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
This Chinese Beef Broccoli recipe is a one-pan wonder that's sure to become a family favorite. Tender strips of beef are cooked with broccoli, carrots, and mushrooms in a flavorful sauce made from soy sauce, hoisin sauce, and rice wine. It's a quick and easy dish that's perfect for those busy weeknights when you still want a delicious and healthy meal.
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Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
Stir-fries are a staple in Chinese cuisine, and this Chinese Chicken Broccoli Stir Fry is no exception. Tender chunks of chicken are cooked with broccoli, carrots, and water chestnuts in a tasty sauce made from soy sauce, honey, and sesame oil. Serve it over rice for a complete and satisfying meal that's full of flavor.
Take your beer can chicken to the next level with this delicious Chinese Fried Rice recipe. Leftover rice is stir-fried with scrambled eggs, peas, carrots, and green onions in a savory sauce made from soy sauce and oyster sauce. It's a tasty and filling side dish that's perfect for any occasion.
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Chinese Takeout Chicken and Broccoli
Main Ingredients: Broccoli, Green Pepper, Sugar Snap Peas, Boneless
Love Chinese takeout but want to make it at home? This Chinese Takeout Chicken and Broccoli recipe is for you. Tender chunks of chicken are cooked with broccoli, carrots, and onions in a flavorful sauce made from soy sauce, honey, and garlic. Serve it over rice for a delicious and healthier alternative to your favorite takeout dish.
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Chinese Broccoli With Ginger, Lime And Peanuts
Main Ingredients: Fresh Ginger, Sugar, Lime Juice, Sesame Oil, Tamarind
This Chinese Broccoli with Ginger, Lime and Peanuts dish is a unique and delicious twist on traditional broccoli recipes. The broccoli is cooked with ginger, lime juice, and peanuts in a flavorful sauce made from soy sauce, hoisin sauce, and sesame oil. It's a fresh and flavorful side dish that pairs perfectly with a cold beer and a succulent beer can chicken.
If you're looking for a vegetarian side dish to accompany your beer can chicken, this Chinese Vegetable Stir-Fry is the perfect choice. Broccoli, carrots, mushrooms, and water chestnuts are stir-fried with garlic and ginger in a tasty sauce made from soy sauce and rice vinegar. It's a healthy and flavorful option that's sure to please.
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30 Minute Mongolian Beef Stir-Fry
Main Ingredients: Flank Steak, Cornstarch, Vegetable Oil, Minced Garlic
This 30 Minute Mongolian Beef Stir-Fry is a quick and easy meal that's bursting with flavor. Tender strips of beef are stir-fried with broccoli, carrots, and green onions in a savory sauce made from soy sauce, brown sugar, and hoisin sauce. Serve it over rice for a delicious and satisfying meal that's ready in just 30 minutes.
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The Best Broccoli Beef
Main Ingredients: Rice Wine Vinegar, Low Sodium Chicken Broth, Oyster
If you're a fan of broccoli beef, you need to try this recipe for The Best Broccoli Beef. Thinly sliced beef is cooked with broccoli, onions, and bell peppers in a flavorful sauce made from soy sauce, oyster sauce, and sesame oil. It's a hearty and delicious dish that's sure to become a family favorite.
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Chinese Chicken Broccoli Stirfry
Main Ingredients: Skinless Boneless Chicken Breasts, Baking Soda, Soy
This Chinese Chicken Broccoli Stirfry is a simple yet flavorful dish that's perfect for a busy weeknight. Tender chunks of chicken are cooked with broccoli, carrots, and water chestnuts in a tasty sauce made from soy sauce, honey, and sesame oil. Serve it over rice for a quick and easy meal that's full of flavor.
Looking for a new twist on classic chicken dishes? This Chinese Orange Chicken recipe is a must-try. Tender chunks of chicken are coated in an orange glaze and stir-fried with broccoli, carrots, and onions. It's a sweet and tangy dish that pairs perfectly with a cold beer and a succulent beer can chicken.
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Broccoli Beef
Main Ingredients: Flank Steak, Kosher Salt, Ground White Pepper, Soy
This Broccoli Beef recipe is a simple and delicious dish that's perfect for any day of the week. Thinly sliced beef is stir-fried with broccoli, carrots, and mushrooms in a tasty sauce made from soy sauce, hoisin sauce, and rice wine. Serve it over rice for a satisfying and flavorful meal.
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CHICKEN BROCCOLI STIR-FRY
Main Ingredients: Chicken Breast, Scallions, Garlic, Peeled Fresh Ginger
This CHICKEN BROCCOLI STIR-FRY is a quick and easy meal that's full of flavor. Tender chunks of chicken are stir-fried with broccoli, carrots, and water chestnuts in a savory sauce made from soy sauce, honey, and sesame oil. Serve it over rice for a satisfying and delicious dish that's perfect for any occasion.
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Healthy Chicken and Broccoli Stir-fry
Main Ingredients: Boneless And Skinless Chicken Breast, Broccoli, Garlic
If you're looking for a healthier option for your beer can chicken dinner, this Healthy Chicken and Broccoli Stir-fry is a great choice. Tender chunks of chicken are cooked with broccoli, carrots, and onions in a flavorful sauce made from soy sauce, honey, and garlic. It's a delicious and guilt-free meal that's sure to satisfy your cravings.
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Chicken with Broccoli (Chinese)
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Broccoli
This Chicken with Broccoli (Chinese) dish is a classic takeout favorite that you can easily make at home. Tender chunks of chicken are cooked with broccoli, carrots, and bell peppers in a tasty sauce made from soy sauce, oyster sauce, and sesame oil. Serve it over rice for a delicious and satisfying meal that's perfect for any day of the week.
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Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
This Beef Lo Mein recipe is a flavorful and filling dish that's perfect for your next beer can chicken dinner. Tender strips of beef are stir-fried with broccoli, carrots, and mushrooms in a savory sauce made from soy sauce, hoisin sauce, and sesame oil. Serve it over noodles for a complete and delicious meal.
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Ground Beef Ramen
Main Ingredients: Vegetable Oil, Large Red Onion, Minced Garlic, Lean
Looking for a unique and tasty side dish for your beer can chicken? This Ground Beef Ramen recipe is the perfect choice. Ground beef is cooked with broccoli, carrots, and water chestnuts in a flavorful sauce made from soy sauce and miso paste. Serve it over ramen noodles for a satisfying and delicious meal.
Ingredients
For the marinade:
1 pound of beef, thinly sliced
1 tablespoon soy sauce
1 tablespoon oyster sauce
1 teaspoon cornstarch
1 teaspoon sesame oil
½ teaspoon sugar
1 clove of garlic, minced
1 teaspoon ginger, grated
For the stir-fry:
1 pound of Chinese broccoli, cut into bite-sized pieces
1 tablespoon vegetable oil
2 cloves of garlic, minced
1 teaspoon ginger, grated
1 tablespoon oyster sauce
½ cup chicken broth
1 teaspoon sesame oil
Salt and pepper to taste
Instructions
1. Marinate the meat
Start by marinating the beef. In a bowl, mix together the soy sauce, oyster sauce, cornstarch, sesame oil, sugar, minced garlic, and grated ginger. Add the thinly sliced beef and mix well. Let it marinate for at least 15 minutes.
2. Blanch the broccoli
While the meat is marinating, bring a pot of water to a boil. Add the Chinese broccoli and blanch for about 1-2 minutes until it turns bright green. Drain and set aside.
3. Stir-fry the beef
In a wok or large skillet, heat the vegetable oil over high heat. Add the minced garlic and grated ginger and stir-fry for 30 seconds. Then add the marinated beef and stir-fry until it is cooked through, about 3-4 minutes.
4. Add the broccoli
Add the blanched broccoli to the wok and stir-fry for another 1-2 minutes until it is heated through.
5. Add the sauce
In a small bowl, mix together the oyster sauce, chicken broth, and sesame oil. Pour this sauce over the beef and broccoli and stir-fry for another minute until everything is well coated and the sauce thickens slightly.
6. Season and serve
Taste and season with salt and pepper if needed. Serve hot with steamed rice and enjoy your delicious Chinese broccoli meat dish!
With this recipe, you can easily recreate the flavors of your favorite Chinese restaurant at home. The marinade for the beef adds depth and richness to the dish, while the oyster sauce and sesame oil bring a unique umami flavor to the stir-fry. The Chinese broccoli adds a satisfying crunch and a pop of vibrant green color. This dish is not only delicious, but it is also packed with nutrients and is a great way to incorporate more veggies into your diet.
So next time you're craving Chinese takeout, skip the delivery and try making this Chinese broccoli meat dish at home. Your taste buds and wallet will thank you.