18 Chinese Broccoli Hoisin Sauce Recipe You Must Try Them!

Published on: Mar 22, 2024

Chinese broccoli with hoisin sauce is a simple yet flavorful dish that is popular in Chinese cuisine. This recipe combines the subtle bitterness of Chinese broccoli with the sweet and savory flavors of hoisin sauce, creating a mouth-watering dish that can be enjoyed as a side or as a main dish. Whether you are a seasoned cook or a beginner in the kitchen, this recipe is easy to follow and will surely impress your family and friends. So let's dive into the details of this delectable Chinese broccoli hoisin sauce recipe.

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1 of 20

Hoisin Barbecue Sauce

Main Ingredients: Vegetable Oil, Yellow Onion, Garlic, Hoisin Sauce
Quick & Easy Honey Hoisin Beef Bowls
Hoisin sauce 700ml
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If you're looking for a unique twist on traditional barbecue sauce, then this Hoisin Barbecue Sauce is a must-try. Made with a combination of sweet and savory flavors, this sauce is perfect for glazing over a delicious beer can chicken. The Hoisin sauce adds a rich depth of flavor while the barbecue sauce gives it a classic tangy kick. Your guests will be asking for the recipe after just one taste!
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Oriental Dipping Sauce

Main Ingredients: Soy Sauce, Toasted Sesame Oil, Garlic, Green Onions
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For a more subtle flavor, try this Oriental Dipping Sauce. It's a perfect accompaniment to beer can chicken and adds just the right amount of sweetness and tanginess to each bite. Made with a combination of soy sauce, rice vinegar, and sesame oil, this sauce is a staple in Asian cuisine. It's also great for marinating the chicken before grilling, giving it a delicious Asian-inspired twist.
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If you're a fan of spicy food, then this Chinese Spicy Orange Sauce is a must-try for your beer can chicken. Made with a blend of orange juice, soy sauce, and Sriracha, this sauce packs a punch of heat and citrusy flavor. It's the perfect balance of sweet and spicy and will take your chicken to the next level. Serve it on the side for dipping or use it as a marinade for a deliciously flavorful chicken.
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Teriyaki Hoisin Sauce

Main Ingredients: Light Brown Sugar, Soy Sauce, Rice Vinegar, Hoisin
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For a classic Asian-inspired flavor, try this Teriyaki Hoisin Sauce on your beer can chicken. Made with a combination of teriyaki sauce and Hoisin sauce, this glaze adds a delicious umami flavor to the chicken. It's also great for marinating the chicken before grilling, giving it a juicy and flavorful finish. Your taste buds will thank you for this tasty combination.
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The BEST Homemade Hoisin Sauce

Main Ingredients: Dark Brown Sugar, Water, Black Bean Sauce, Hoisin
Hoisin sauce is a Chinese sauce that is thick and pungent and is often ...
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Why buy store-bought Hoisin sauce when you can make your own at home? This recipe for The BEST Homemade Hoisin Sauce is easy to make and packed with flavor. Made with a blend of soy sauce, molasses, and Chinese five-spice powder, this sauce is a staple in many Asian dishes. Use it as a glaze for beer can chicken or as a dipping sauce for a flavorful twist on this classic dish.
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Peanut Hoisin Sauce for Vietnamese Rice Paper Rolls

Main Ingredients: Cooking Oil, Garlic, Smooth Peanut Butter, Hoisin
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Looking for a sauce to pair with your beer can chicken for a light and refreshing meal? Try this Peanut Hoisin Sauce for Vietnamese Rice Paper Rolls. Made with a combination of peanut butter, Hoisin sauce, and lime juice, this sauce adds a creamy and tangy element to the chicken. It's also great for dipping spring rolls or drizzling over grilled vegetables for a burst of flavor.
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Honey Hoisin Asian Wing Sauce

Main Ingredients: Honey, Butter, Hoisin, Soy, Ginger
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If you love the sticky, sweet, and savory flavors of Asian-style chicken wings, then you'll love this Honey Hoisin Asian Wing Sauce. Made with a blend of honey, Hoisin sauce, and soy sauce, this sauce is perfect for glazing over beer can chicken. It's also great for tossing with wings or using as a marinade for a deliciously flavorful chicken dish.
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Vietnamese Peanut Sauce

Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
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For a peanut sauce with a Vietnamese twist, try this recipe for Vietnamese Peanut Sauce. Made with a combination of peanut butter, Hoisin sauce, and chili garlic sauce, this sauce has a slightly spicy kick that pairs perfectly with beer can chicken. It's also great for dipping spring rolls or using as a marinade for grilled chicken or tofu.
9 of 20

Hoisin BBQ Sauce

Main Ingredients: Chili Pepper Flakes, Fish Sauce, Garlic, Hoisin Sauce
For a classic barbecue flavor with an Asian twist, try this Hoisin BBQ Sauce on your beer can chicken. Made with a combination of Hoisin sauce, ketchup, and spices, this sauce is a delicious alternative to traditional barbecue sauce. It's sweet, tangy, and packed with flavor, making it the perfect addition to your next cookout or backyard barbecue.
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Homemade Asian Stir Fry Sauce

Main Ingredients: Hoisin Sauce, Soy Sauce, Rice Wine Vinegar, Chili
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For a versatile sauce that can be used for more than just beer can chicken, try this Homemade Asian Stir Fry Sauce. Made with a combination of soy sauce, Hoisin sauce, and sesame oil, this sauce is perfect for stir-frying vegetables, protein, and noodles. It's also great for marinating chicken before grilling, giving it a delicious Asian-inspired flavor.
11 of 20

Easy Hoisin Dipping Sauce

Main Ingredients: Hoisin Sauce, Spices, Lime Juice, Garlic, Peanuts
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For a simple and delicious dipping sauce that pairs perfectly with beer can chicken, try this Easy Hoisin Dipping Sauce. Made with just three ingredients – Hoisin sauce, soy sauce, and honey – this sauce is a quick and easy way to add a burst of flavor to your chicken. It's also great for dipping spring rolls, dumplings, and other Asian-inspired dishes.
12 of 20

Homemade Barbecue Sauce

Main Ingredients: Onion, Garlic Cloves, Olive Oil, Tomato Paste, Apple
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If you prefer making your own sauces from scratch, then this recipe for Homemade Barbecue Sauce is a must-try. Made with a blend of ketchup, brown sugar, and spices, this sauce is perfect for glazing over beer can chicken. It's also great for marinating the chicken before grilling, giving it a deliciously smoky and tangy flavor.
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The Best General Tso Sauce

Main Ingredients: Chicken Broth, Tomato Sauce, Soy Sauce, Hoisin Sauce
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A classic Chinese sauce that pairs perfectly with beer can chicken, this recipe for The Best General Tso Sauce is a must-try. Made with a combination of soy sauce, vinegar, and Hoisin sauce, this sauce has a slightly sweet and tangy flavor with a hint of heat. It's also great for tossing with chicken, adding a deliciously flavorful coating to each bite.
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Satay Sauce

Main Ingredients: Hoisin Sauce, Peanut Butter, Turmeric Powder, Hot
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For a peanut sauce with a twist, try this recipe for Satay Sauce. Made with peanut butter, soy sauce, and Hoisin sauce, this sauce has a rich and nutty flavor that pairs perfectly with beer can chicken. It's also great for dipping grilled chicken skewers or using as a marinade for a flavorful and juicy chicken dish.
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A staple in Chinese cuisine, this recipe for Chinese Brown Sauce is a delicious addition to your beer can chicken. Made with a combination of soy sauce, oyster sauce, and Hoisin sauce, this sauce has a rich and savory flavor that pairs well with the smoky flavors of grilled chicken. It's also great for stir-frying vegetables or using as a marinade for a flavorful chicken dish.
16 of 20

Stir Fry Sauce

Main Ingredients: Hoisin Sauce, Soy Sauce, Rice Vinegar, Sesame Oil
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For a versatile sauce that can be used for more than just stir-frying, try this Stir Fry Sauce on your beer can chicken. Made with a blend of soy sauce, Hoisin sauce, and sesame oil, this sauce is perfect for adding a burst of flavor to your chicken. It's also great for marinating the chicken before grilling, giving it a delicious Asian-inspired twist.
Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar
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For a sweet and sticky sauce that pairs perfectly with beer can chicken, try this Chinese Honey Chicken Sauce. Made with a combination of honey, soy sauce, and Hoisin sauce, this sauce has a rich and sweet flavor that adds a delicious glaze to the chicken. It's also great for marinating the chicken before grilling, giving it a juicy and flavorful finish.
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For a sauce with a kick of garlic flavor, try this Chinese Garlic Sauce on your beer can chicken. Made with a combination of garlic, soy sauce, and Hoisin sauce, this sauce has a bold and savory flavor that pairs perfectly with the smoky flavors of grilled chicken. It's also great for stir-frying vegetables or using as a marinade for a flavorful chicken dish.
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Peanut Hoisin Sauce for Rice Paper Rolls

Main Ingredients: Hoisin Sauce, Crunchy Peanut Butter, Sesame Oil
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If you're a fan of rice paper rolls, then this Peanut Hoisin Sauce for Rice Paper Rolls is a must-try. Made with a combination of peanut butter, Hoisin sauce, and lime juice, this sauce adds a creamy and tangy element to the chicken. It's also great for dipping spring rolls or drizzling over grilled vegetables for a burst of flavor.
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For a sauce with a slightly sweet and tangy flavor, try this Chinese Restaurant-Style Duck Sauce on your beer can chicken. Made with a combination of apricot preserves, soy sauce, and Hoisin sauce, this sauce is a popular condiment in Chinese restaurants. It's also great for marinating chicken before grilling, giving it a deliciously flavorful finish.

Chinese broccoli with hoisin sauce is a simple yet flavorful dish that is popular in Chinese cuisine. This recipe combines the subtle bitterness of Chinese broccoli with the sweet and savory flavors of hoisin sauce, creating a mouth-watering dish that can be enjoyed as a side or as a main dish. Whether you are a seasoned cook or a beginner in the kitchen, this recipe is easy to follow and will surely impress your family and friends. So let's dive into the details of this delectable Chinese broccoli hoisin sauce recipe.

Ingredients You Will Need:

1. Chinese Broccoli

Featured keywords: Chinese broccoli, broccoli Chinese broccoli, also known as gai lan, is a leafy green vegetable that is commonly used in Chinese cooking. It has long stems and dark green leaves with a distinct bitterness, making it a perfect pairing for the sweet and savory hoisin sauce. You can easily find Chinese broccoli at your local Asian grocery stores or in the produce section of most supermarkets.

2. Hoisin Sauce

Featured keywords: Hoisin sauce, sauce Hoisin sauce is a thick, dark, and flavorful sauce that is widely used in Chinese cuisine. It is made from a combination of soybeans, garlic, chili peppers, and other spices. This sauce adds a depth of flavor to the Chinese broccoli, making it irresistible. You can find hoisin sauce in the international aisle of most supermarkets or at Asian grocery stores.

3. Garlic and Ginger

Featured keywords: Garlic, ginger Garlic and ginger are two essential ingredients in Chinese cuisine. They add a pungent and spicy flavor to the dish, balancing out the bitterness of the Chinese broccoli. Make sure to mince the garlic and ginger finely to evenly distribute their flavors throughout the dish.

4. Vegetable Oil

Featured keywords: Vegetable oil, oil Vegetable oil is used to stir-fry the Chinese broccoli, giving it a nice char and adding a hint of smokiness to the dish. You can also use other types of oil, such as peanut or sesame oil, for a richer and nuttier flavor.

5. Salt and Black Pepper

Featured keywords: Salt, black pepper Salt and black pepper are used to season the dish and enhance the flavors of the ingredients. Make sure to taste the dish and adjust the seasoning according to your preference.

Instructions:

1. Begin by washing and trimming the Chinese broccoli. Cut off the bottom inch of the stems and discard. 2. In a small bowl, mix together 2 tablespoons of hoisin sauce, 1 minced clove of garlic, and 1 teaspoon of minced ginger. 3. Heat a wok or a large skillet over high heat. Add 1 tablespoon of vegetable oil and swirl to coat the pan. 4. Add the Chinese broccoli to the pan and stir-fry for 1-2 minutes until it starts to wilt. 5. Pour the hoisin sauce mixture over the Chinese broccoli and continue to stir-fry for another 1-2 minutes until the broccoli is tender but still has a slight crunch. 6. Season with a pinch of salt and black pepper and give it a final stir. 7. Transfer the Chinese broccoli with hoisin sauce to a serving dish and serve hot as a side or a main dish. This Chinese broccoli hoisin sauce recipe is a perfect balance of flavors and textures. The bitterness of the Chinese broccoli is complemented by the sweetness and saltiness of the hoisin sauce, while the garlic and ginger add a nice kick of spice. Give this recipe a try and experience the deliciousness of Chinese cuisine in the comfort of your own home.
18 chinese broccoli hoisin sauce recipe You must try them!

Hoisin Barbecue Sauce

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 teaspoons vegetable oil
  • 2 garlic cloves minced
  • 1/2 cup hoisin sauce
  • 1 tablespoon light soy sauce
  • 3 tablespoons sake or dry sherry
  • 1 tablespoon ketchup
  • 1 tablespoon rice vinegar
  • 1/2 teaspoon sesame oil Asian, I used the hot stuff

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 16 grams
  • Fat : 4 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 780 milligrams
  • Sugar : 10 grams
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