18 Chinese Breakfast Crepe Recipe Get Cooking And Enjoy!
Published on: Mar 22, 2024
Chinese breakfast crepes are a popular and delicious meal option that can be found on the streets of China. These crepes, also known as "jianbing," are a perfect combination of savory and sweet flavors, making them a favorite for breakfast or even a quick snack. While the traditional recipe involves a variety of ingredients, we have simplified it for you to recreate the authentic taste of Chinese breakfast crepes in the comfort of your own home.
Main Ingredients: Crepes, Black Forest Ham, Large Eggs, Coarse Salt
If you're looking for a unique and delicious way to enjoy your morning eggs, try these Ham and Egg Crepe Squares. These tasty breakfast squares are made with crepes instead of traditional bread or pastry, giving them a light and delicate texture. The ham adds a savory element, while the eggs provide protein to keep you full until lunchtime. Plus, they're easy to make and perfect for meal prep, so you can enjoy them all week long.
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Apple Crepes
Main Ingredients: Apples, Cream Cheese, Sweetened Condensed Milk, Vanilla
If you love the classic combination of apples and cinnamon, then you'll adore these Apple Crepes. These sweet treats are filled with a delicious apple filling, topped with a sprinkle of cinnamon, and drizzled with a homemade caramel sauce. They're perfect for a special breakfast or brunch, and they're sure to impress your family and friends. Plus, they can be made ahead of time, making entertaining a breeze.
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Chinese Breakfast – Breakfast Around the World #7
Main Ingredients: Dumplings, Pork, Rice, Crepes, Dough, Soy Milk, Tea
For a taste of Chinese cuisine in the morning, try this Chinese Breakfast recipe. It features a savory combination of fried eggs, pork sausage, and scallions, all wrapped in a delicate crepe wrapper. It's a unique and flavorful way to start your day and will transport you to the bustling streets of China. Plus, it's a great way to introduce new flavors and ingredients to your breakfast routine.
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Best Crepe
Main Ingredients: All Purpose Flour, Eggs, Unsalted Butter, Milk, Water
Looking for the perfect crepe recipe? Look no further than this Best Crepe recipe. These crepes are light, thin, and have the perfect balance of sweetness. They can be filled with your favorite sweet or savory fillings, making them a versatile breakfast option. Plus, they only require a few simple ingredients and can be made in just minutes. Top them with fresh fruit, whipped cream, or chocolate sauce for a delicious and indulgent breakfast.
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Egg, Ham and Cheese Crepe Pockets
Main Ingredients: Crepes, Warm Water, Milk, Large Eggs, Unsalted Butter
These Egg, Ham, and Cheese Crepe Pockets are a great on-the-go breakfast option. They're filled with scrambled eggs, diced ham, and shredded cheese, all wrapped up in a warm and fluffy crepe. They're perfect for busy mornings when you need a quick and satisfying breakfast. Plus, they can be customized with your favorite fillings, making them a versatile and delicious choice.
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Strawberry Crepes
Main Ingredients: Eggs, Milk, Melted Butter, Vanilla Extract, All Purpose
Nothing says "springtime" like a batch of fresh and fruity Strawberry Crepes. These delicate crepes are filled with a sweet and tangy strawberry filling and topped with whipped cream and fresh strawberries. They're a beautiful and delicious way to celebrate the season. Serve them for breakfast, brunch, or even dessert for a special treat that everyone will love.
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Fiesta Crepe Quiches
Main Ingredients: Eggs, Salt, Flour, Milk, Butter, Crepes, Sliced Green
For a fun and flavorful twist on traditional quiche, try these Fiesta Crepe Quiches. These mini quiches are made with a crepe crust and filled with a savory mix of eggs, cheese, and Mexican-inspired seasonings. They're perfect for a weekend brunch or as a grab-and-go breakfast option. Plus, they can be made ahead of time and reheated for a quick and tasty breakfast any day of the week.
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Ham and Cheese Stuffed Crepe
Main Ingredients: Crepes, Ham, Eggs, Parsley
If you're a fan of the classic ham and cheese sandwich, you'll love this Ham and Cheese Stuffed Crepe recipe. It features ham and cheese rolled up in a delicate crepe and topped with a creamy mustard sauce. It's an elegant and delicious way to enjoy a classic combination and is sure to become a breakfast favorite. Plus, it's easy to make and can be customized with different types of cheese or meat.
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Single-Serving Almond Flour Crepe
Main Ingredients: Crepe, Almond Flour, Ground Flaxseed, Large Eggs
For a gluten-free and grain-free option, try these Single-Serving Almond Flour Crepes. These crepes are made with almond flour and filled with a delicious mix of eggs, cheese, and spinach. They're a great option for those following a special diet or just looking for a healthier breakfast choice. Plus, they're easy to make and can be customized with your favorite fillings.
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Strawberry Nutella Chocolate Crepe Cake
Main Ingredients: Crepes, Eggs, Milk, Flour, Cocoa Powder, Sugar, Salt
This Strawberry Nutella Chocolate Crepe Cake is a show-stopping breakfast option that's sure to impress. Layers of delicate crepes, sweet strawberry filling, and indulgent Nutella are stacked to create a beautiful and delicious cake. It's perfect for a special occasion or anytime you want to treat yourself to a decadent breakfast. Plus, it can be made ahead of time and refrigerated until ready to serve.
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Quick and Easy Gluten-Free Hors D’oeuvres with Mini...
Main Ingredients: Brown Rice Flour Mix, Salt, Milk, Large Eggs, Unsalted
For a savory and satisfying breakfast option, try these Quick and Easy Gluten-Free Hors D’oeuvres with Mini Crepes. These bite-sized hors d'oeuvres are filled with a flavorful mix of eggs, bacon, and cheese, making them a delicious and protein-rich breakfast choice. They're perfect for entertaining or as a quick and easy breakfast option on busy mornings.
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Banana Crepes
Main Ingredients: All Purpose Flour, Salt, Eggs, Milk, Water, Bananas
For a sweet and fruity breakfast treat, try these Banana Crepes. These crepes are filled with sliced bananas and topped with a drizzle of honey and cinnamon. They're a delicious and healthy way to start your day, and they're so easy to make. Plus, they can be customized with different toppings, such as berries or chocolate chips, for endless flavor combinations.
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Basic Vanilla Crepes
Main Ingredients: All Purpose Flour, Salt, Pure Vanilla Extract, Large
No breakfast crepe roundup would be complete without a recipe for Basic Vanilla Crepes. These crepes are made with a simple batter of eggs, milk, flour, and vanilla extract, making them a great base for any filling. Serve them with fruit compote, whipped cream, or chocolate sauce for a classic and delicious breakfast option that never gets old.
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Blueberry Cream Filled Crepes
Main Ingredients: Crepes, All Purpose Flour, Eggs, Water, Milk, Salt
If you're a fan of blueberry pancakes, you'll love these Blueberry Cream Filled Crepes. These delicate crepes are filled with a sweet and creamy blueberry filling and topped with a sprinkle of powdered sugar. They're perfect for a lazy weekend breakfast or as a special treat anytime. Plus, they're a great way to get your daily serving of fruit in a delicious and satisfying way.
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Cinnamon Bun Crepes
Main Ingredients: Crepes, All Purpose Flour, Eggs, Milk, Water, Salt
For a decadent and indulgent breakfast, try these Cinnamon Bun Crepes. These crepes are filled with a delicious cinnamon and sugar filling and topped with a drizzle of cream cheese glaze. They're a fun and unique take on the classic cinnamon bun and are sure to become a family favorite. Plus, they can be made ahead of time and reheated for a quick and tasty breakfast anytime.
Main Ingredients: Eggs, Light Sour Cream, Kosher Salt, Ground Black
If you're looking for a flavorful and protein-packed breakfast option, try these Mediterranean Feta Egg Scramble Breakfast Wraps. These crepes are filled with scrambled eggs, feta cheese, and a medley of Mediterranean-inspired ingredients, such as olives, tomatoes, and spinach. They're a delicious and filling way to start your day, and they're perfect for meal prep.
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Greek Crepes
Main Ingredients: Crepes, All Purpose Flour, Eggs, Milk, Water, Salt
For a taste of the Mediterranean in the morning, try these Greek Crepes. These crepes are filled with a savory mix of eggs, feta cheese, and spinach, and topped with a sprinkle of olives and tomatoes. They're a flavorful and unique way to enjoy your morning eggs and are sure to become a breakfast favorite. Plus, they're easy to make and can be customized with your favorite Greek-inspired ingredients.
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Blueberry Lemon Curd Crepes
Main Ingredients: Lemon Curd, Fresh Lemon Juice, Lemon Zest, Sugar, Large
For a burst of bright and tangy flavors, try these Blueberry Lemon Curd Crepes. These delicate crepes are filled with a creamy lemon curd and topped with a sweet and juicy blueberry sauce. They're perfect for a special breakfast or brunch and are sure to impress your guests. Plus, they can be made ahead of time, so you can spend more time enjoying your company and less time in the kitchen.
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Chocolate-Hazelnut and Banana Crepe
Main Ingredients: Crepes, Chocolate Hazelnut Spread, Banana
If you're a fan of the classic combination of chocolate and hazelnut, try these Chocolate-Hazelnut and Banana Crepes. These crepes are filled with a creamy hazelnut spread and sliced bananas, making them a delicious and indulgent breakfast option. They're perfect for a special occasion or anytime you want to treat yourself to something sweet and satisfying.
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IHOP Copycat Nutella Crepes
Main Ingredients: Eggs, Milk, Flour, Salt, Crepe, Melted Butter, Nutella
If you're missing your favorite restaurant breakfast, try making these IHOP Copycat Nutella Crepes at home. These crepes are filled with a generous spread of Nutella and topped with a sprinkle of powdered sugar. They're just as delicious as the ones you'll find at IHOP, but you can enjoy them in the comfort of your own home. Plus, they're easy to make and can be customized with your favorite toppings.
The Perfect Pancake Batter
To make the perfect Chinese breakfast crepes, you need to start with the right batter. In a large mixing bowl, combine all-purpose flour, rice flour, cornstarch, and baking powder. These ingredients give the crepe batter a light and crispy texture, and the combination of different flours adds a unique flavor to the crepes. Add some water and whisk until the batter is smooth and lump-free. Let the batter rest for at least 30 minutes to allow the flavors to meld together.
Flavorful Filling Options
The filling of Chinese breakfast crepes is what sets them apart from regular pancakes. The traditional recipe calls for scrambled eggs, cilantro, scallions, and hoisin sauce. However, you can get creative with your filling choices. Some popular options include shredded chicken, ham, and cheese, or even a vegetarian version with tofu and vegetables. The key is to have a balance of flavors and textures in your filling.
Assembling the Crepes
Once the batter has rested and your filling is ready, it's time to assemble the crepes. Heat a non-stick pan or a crepe maker over medium heat and grease it lightly with oil. Pour a ladleful of batter onto the pan and use a spatula to spread it evenly into a thin circle. As the crepe cooks, sprinkle some sesame seeds and scallions on top. Once the edges start to crisp up, add your choice of filling on one side of the crepe and fold the other side over it. Let it cook for another minute before flipping it over to cook the other side.
Serving Suggestions
Chinese breakfast crepes are typically served with a generous drizzle of hoisin sauce and chili sauce. You can also add some crispy fried wonton strips or crushed peanuts for added crunch. For a complete breakfast experience, serve the crepes with some hot soy milk or Chinese tea.Enjoy your homemade Chinese breakfast crepes and impress your family and friends with your culinary skills!