16 Chinese Breakfast Corn Recipe You Must Try Them!
Published on: Mar 23, 2024
Chinese breakfast is a delicious and diverse meal that offers a wide variety of flavors and ingredients. One popular dish that is often enjoyed as a breakfast option is Chinese breakfast corn. This simple yet satisfying recipe is a staple in many Chinese households and is perfect for those looking for a quick and nutritious breakfast option. In this article, we will explore the origins of this dish and provide a step-by-step guide on how to make it at home. Get ready to tantalize your taste buds with this mouthwatering Chinese breakfast corn recipe.
Main Ingredients: All Purpose Flour, Kosher Salt, Hot Water, Cold Water
Looking for a delicious and unique twist on the classic beer can chicken? Look no further than this easy Chinese scallion pancake recipe! The combination of crispy pancake and flavorful chicken will have your taste buds dancing with delight.
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Chinese Stir Fried Tomato and Egg
Main Ingredients: Large Eggs, Rice Vinegar, Salt, Sesame Oil, Vegetable
This Chinese stir fried tomato and egg recipe is a popular breakfast dish in China, and for good reason. The juicy tomatoes and scrambled eggs make for a simple yet satisfying meal that is perfect for any time of day. Plus, the addition of soy sauce adds a delicious savory flavor.
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Chinese Sausage (How to Cook Chinese Sausage)
Main Ingredients: Chinese Sausages, Water
If you've never tried Chinese sausage before, you're missing out! This sausage is made from pork and has a sweet and savory flavor that pairs perfectly with the spices used in the beer can chicken. Learn how to cook Chinese sausage and add it to your next beer can chicken recipe for a delicious twist.
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Chinese Egg Pudding, my Organic Dessert
Main Ingredients: Milk, Sugar, Eggs
For those with a sweet tooth, this Chinese egg pudding recipe is a must-try. Made with organic ingredients, this dessert is light and fluffy and the perfect way to end a meal. The creamy texture and subtle sweetness make it a great pairing with the bold flavors of beer can chicken.
If you're looking for a quick and easy breakfast idea, this Chinese egg pancake recipe is for you. With just a few ingredients, you can whip up a delicious and filling pancake that is perfect for any morning. Add some green onions for an extra burst of flavor.
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Chinese Mandarin Pancake
Main Ingredients: All Purpose Flour, Boiling Water, Cold Water, Sesame Oil
Love eating pancakes but tired of the same old flavors? Try this Chinese mandarin pancake recipe for a unique and tasty twist. The combination of mandarin oranges and chicken creates a sweet and savory flavor that will have you coming back for seconds.
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Chinese Tea Eggs
Main Ingredients: Eggs, Black Tea, Tea Leaves, Soy Sauce, Salt, Chinese
If you're looking for a flavorful snack or appetizer to serve with your beer can chicken, look no further than these Chinese tea eggs. The eggs are boiled in a mixture of tea and spices, giving them a beautiful marbled appearance and a delicious taste.
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Chinese Scallion Pancakes
Main Ingredients: All Purpose Flour, Hot Water, Green Onions, Salt
These Chinese scallion pancakes are a staple in Chinese cuisine and for good reason. The crispy texture and savory flavor make them the perfect accompaniment to any meal, including beer can chicken. Plus, they're easy to make and can be customized with your favorite herbs and spices.
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Chinese Zucchini Pancakes
Main Ingredients: Fermented Bean Curd, Sichuan Peppercorn, Five Spice
Zucchini is a versatile and healthy vegetable that can be used in a variety of dishes. This Chinese zucchini pancake recipe is a great way to incorporate zucchini into your breakfast routine. The combination of zucchini and garlic creates a delicious and flavorful pancake that pairs perfectly with beer can chicken.
Looking for a hearty and filling breakfast option? This Chinese vegetable omelette is a great choice. Packed with vegetables and protein, this omelette is a great way to start your day. Serve it alongside beer can chicken for a complete and satisfying meal.
Salted eggs are a popular ingredient in Chinese cuisine and are often used in a variety of dishes. This Chinese salted egg recipe is a great addition to your beer can chicken, adding a unique and delicious flavor to the dish. Plus, it's easy to make and can be stored for future use.
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ShaoBing - Chinese Breakfast Flatbread
Main Ingredients: Plain Flour, Water, Salt, Ground Beef, Chinese Cooking
ShaoBing is a traditional Chinese breakfast flatbread that is both simple and delicious. The flaky layers and savory flavor make it a great pairing with beer can chicken. Plus, it can be filled with your favorite ingredients, such as green onions or Chinese sausage, for added flavor.
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Chinese Tea Eggs (糖心茶葉蛋)
Main Ingredients: Eggs, Water, Light Soy Sauce, Dark Soy Sauce, Star
This Chinese tea egg recipe is a popular street food in China and for good reason. The combination of tea, soy sauce, and spices creates a flavorful and visually stunning snack. Serve it as a side dish to your beer can chicken for a complete and satisfying meal.
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Chinese Scallion Pancake (Cong You Bing)
Main Ingredients: All Purpose Flour, Salt, Water, Scallions, Oil
Another variation of the Chinese scallion pancake, this Cong You Bing recipe is a flaky and savory pancake that can be served alongside beer can chicken. The addition of green onions and sesame seeds adds a burst of flavor to this simple yet delicious dish.
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Breakfast-style Chinese Rice
Main Ingredients: Nut Oil, Scallion, Mushroom, Basmati Rice, Eggs, Banana
If you're tired of the same old breakfast options, why not try this breakfast-style Chinese rice? Made with rice, eggs, and vegetables, this dish is a great way to switch things up in the morning. Serve it alongside your beer can chicken for a unique and delicious meal.
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Savory Chinese Turnip Pancakes
Main Ingredients: Chinese Sausage, Bacon, Dried Shrimp, Scallions, White
Turnips are a nutritious and versatile vegetable that can be used in a variety of dishes. This savory Chinese turnip pancake recipe is a great way to incorporate turnips into your breakfast routine. The combination of turnips and Chinese five-spice creates a delicious and flavorful pancake that pairs perfectly with beer can chicken.
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Chinese Sausage Breakfast Loaf
Main Ingredients: Large Eggs, Chinese Sausages, Green Onions, Soy Sauce
This Chinese sausage breakfast loaf is a great option for those looking for a portable and satisfying breakfast. The combination of sausage, scallions, and bell peppers creates a delicious and filling loaf that can be sliced and served with beer can chicken.
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Instant Pot Chinese Steamed Eggs
Main Ingredients: Large Eggs, Chicken Broth, Toasted Sesame Oil, Scallion
If you have an Instant Pot, you have to try this Chinese steamed egg recipe. The result is a soft and creamy egg custard that is perfect for breakfast or as a side dish to beer can chicken. Plus, it's quick and easy to make, making it a great option for busy mornings.
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Chinese Breakfast – Breakfast Around the World #7
Main Ingredients: Dumplings, Pork, Rice, Crepes, Dough, Soy Milk, Tea
Expand your breakfast horizons with this Chinese breakfast recipe. Made with tofu, spinach, and soy sauce, this dish is packed with flavor and nutrients. Serve it alongside your beer can chicken for a complete and satisfying meal.
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The Chinese Breakfast of Champions
Main Ingredients: All Purpose Flour, Salt, Warm Water, Vegetable Oil
This Chinese breakfast of champions is a hearty and filling meal that will keep you going all day long. Made with rice, eggs, and vegetables, this dish is a great way to start your day. Serve it alongside beer can chicken for a delicious and satisfying meal.
The Origins of Chinese Breakfast Corn
Chinese breakfast corn, also known as 玉米糊 (yù mǐ hú) in Mandarin or 蜜糖玉米汁 (mì táng yù mǐ zhī) in Cantonese, is a traditional Chinese breakfast dish that has been enjoyed for centuries. It originated in the southern regions of China, where corn is a staple crop. Farmers would often have an abundance of corn and needed a way to use it in their meals. Thus, Chinese breakfast corn was born.
The Nutritional Benefits of Chinese Breakfast Corn
Not only is Chinese breakfast corn delicious, but it is also packed with nutritional benefits. Corn is a great source of fiber, which helps with digestion and can aid in weight management. It is also rich in carbohydrates, providing the body with a much-needed energy boost in the morning. Additionally, corn is a good source of vitamins and minerals, such as vitamin C, folate, and potassium.
The Step-by-Step Guide to Making Chinese Breakfast Corn
Now that you know about the origins and nutritional benefits of Chinese breakfast corn, it's time to learn how to make it. Here is a simple and easy-to-follow recipe that will have you enjoying this delicious dish in no time.
Ingredients:
- 1 cup of corn kernels
- 2 cups of water
- 2 tablespoons of condensed milk
- 1 tablespoon of white sugar
- 1 tablespoon of butter
- 1 teaspoon of salt
- Optional: 1 teaspoon of vanilla extract
Instructions:
1. In a saucepan, combine the corn kernels and water and bring to a boil.
2. Lower the heat and let the corn simmer for 15-20 minutes, or until the kernels are soft.
3. Drain the water and transfer the corn to a blender.
4. Add the condensed milk, sugar, butter, salt, and vanilla extract (if desired) to the blender and blend until smooth.
5. Pour the mixture back into the saucepan and cook on low heat for another 5-10 minutes, stirring occasionally.
6. Once the mixture thickens, remove from heat and let it cool for a few minutes.
7. Serve the Chinese breakfast corn warm in a bowl and enjoy!
In Conclusion
Chinese breakfast corn is a delicious and nutritious meal that is perfect for starting your day. With its rich history and simple recipe, it's no wonder why this dish has stood the test of time and remains a popular breakfast option in Chinese cuisine. So why not give it a try and add some variety to your breakfast routine? Your taste buds will thank you.
