16 Chinese Braised Whole Chicken Recipe Unlock Flavor Sensations!

Published on: Mar 20, 2024

Braised chicken has been a staple in Chinese cuisine for centuries, and for good reason. The combination of tender, juicy meat and rich, flavorful sauce is simply irresistible. One of the most popular ways to prepare this dish is with a whole chicken, and in this article, we will walk you through the steps to create the perfect Chinese braised whole chicken.

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1 of 20

Chinese Red-braised Chicken

Main Ingredients: Whole Chicken, Oil, Ginger, Cloves, Star Anise, Spring
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This Chinese red-braised chicken recipe is full of bold and savory flavors that will have your taste buds dancing with joy. The chicken is slowly braised in a mixture of soy sauce, sugar, and spices, resulting in tender and juicy meat that falls off the bone. The deep red color of the dish comes from the addition of dark soy sauce, which also adds a rich umami flavor. Serve this dish with steamed rice and enjoy a taste of China in your own kitchen.
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Slow Cooker Crispy Chinese Shredded Chicken

Main Ingredients: Whole Chicken, Chinese Cooking Wine, Brown Sugar, Black
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If you're looking for an easy and delicious Chinese chicken recipe, look no further than this slow cooker crispy shredded chicken. The chicken is marinated in a flavorful blend of ginger, garlic, and soy sauce before being slow cooked until tender. Once cooked, the chicken is shredded and tossed in a cornstarch coating before being fried to crispy perfection. Serve this dish with steamed vegetables and rice for a healthy and satisfying meal.
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This Chinese ginger chicken recipe is a delicious and aromatic dish that is perfect for a weeknight dinner. The chicken is marinated in a mixture of ginger, soy sauce, and five-spice powder, giving it a unique and flavorful taste. Once cooked, the chicken is served over a bed of rice and topped with a savory and slightly spicy sauce. This dish is sure to become a family favorite.
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If you're looking for a healthy and flavorful chicken dish, this Chinese steamed chicken is the perfect choice. The chicken is marinated in a mixture of soy sauce, ginger, and garlic before being steamed to perfection. The result is tender and juicy chicken that is bursting with Asian-inspired flavors. Serve it with your favorite steamed vegetables and rice for a complete and healthy meal.
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This Chinese roasted chicken is a simplified version of the classic roast chicken that is perfect for any occasion. The chicken is marinated in a mixture of honey, soy sauce, and Chinese five-spice powder before being roasted to perfection. The result is a crispy and flavorful chicken that is sure to impress your family and friends. Serve it with roasted vegetables and mashed potatoes for a comforting and delicious meal.
6 of 20

Steamed Chicken with Chinese Mushroom

Main Ingredients: Whole Chicken, Dried Wood Ear Mushroom, Shitake
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This steamed chicken with Chinese mushroom recipe is a traditional Chinese dish that is full of rich and savory flavors. The chicken is marinated in a mixture of soy sauce, oyster sauce, and Chinese cooking wine before being steamed with dried mushrooms. The result is tender and juicy chicken that is infused with the earthy and umami flavor of the mushrooms. Serve it with steamed rice for a complete and satisfying meal.
7 of 20

Shirley Chung - Soy Poached Whole Chicken

Main Ingredients: Whole Chicken, Star Anise, Canela, Cloves, Chili
This soy poached whole chicken recipe from Top Chef finalist, Shirley Chung, is a simple and elegant dish that is perfect for special occasions. The chicken is poached in a fragrant broth made with soy sauce, ginger, and star anise. The result is a tender and flavorful chicken that is perfect for serving with steamed vegetables and rice. Impress your guests with this delicious and restaurant-worthy dish.
8 of 20

Simple Roasted Whole Chicken

Main Ingredients: Whole Chicken, Oranges, Olive Oil, Seasoning, Chicken
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If you're looking for a classic and no-fuss chicken recipe, this simple roasted whole chicken is the perfect choice. The chicken is seasoned with lemon, garlic, and thyme before being roasted to perfection. The result is a tender and juicy chicken that is perfect for serving with your favorite sides. This dish is sure to become a staple in your meal rotation.
9 of 20

Braised Chicken Mole

Main Ingredients: Canola Oil, Whole Chicken, Sweet Onion, Tomato Jam
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This braised chicken mole recipe is an exciting and flavorful twist on the traditional Mexican dish. The chicken is braised in a rich and spicy sauce made with chocolate, chili peppers, and spices. The result is a tender and flavorful chicken that is perfect for serving with rice and tortillas. This dish is a must-try for any mole lover.
10 of 20

Beggar’s Chicken

Main Ingredients: Whole Chicken, Water, Kosher Salt, 5 Spice Powder
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Originating from China, beggar's chicken is a unique and delicious dish that is perfect for special occasions. The chicken is stuffed with a flavorful mixture of shiitake mushrooms, ham, and Chinese sausage before being wrapped in lotus leaves and clay. The chicken is then roasted until the clay hardens, resulting in a tender and moist chicken with a crispy and flavorful skin. This dish is sure to impress your guests and leave them wanting more.
11 of 20

Skillet Braised Chicken with Cognac Caramelized...

Main Ingredients: Olive Oil, Unsalted Butter, Sliced Shallots, Minced
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This skillet braised chicken with cognac caramelized onions recipe is a sophisticated and indulgent dish that is perfect for a dinner party. The chicken is braised in a rich and savory sauce made with cognac, chicken broth, and Dijon mustard. The result is a tender and flavorful chicken that is topped with rich and sweet caramelized onions. Serve this dish with mashed potatoes and steamed vegetables for a decadent and satisfying meal.
12 of 20

Whole Sticky Asian Chicken

Main Ingredients: Shao Hsing Wine, Soy Sauce, Chicken Stock, Honey, Brown
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This whole sticky Asian chicken recipe is a flavorful and easy dish that is perfect for a weeknight dinner. The chicken is marinated in a mixture of soy sauce, honey, and spices before being roasted to perfection. The result is a tender and juicy chicken with a sweet and sticky glaze that is perfect for serving with steamed rice and vegetables. This dish will quickly become a family favorite.
13 of 20

Soy Sauce Chicken

Main Ingredients: Whole Chicken, Oil, Old Ginger, Garlic, Scallions, Star
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This soy sauce chicken recipe is a classic and beloved Chinese dish that is full of delicious and comforting flavors. The chicken is marinated in a mixture of soy sauce, ginger, and garlic before being roasted or steamed. The result is a tender and flavorful chicken that is perfect for serving with rice and vegetables. This dish is simple yet satisfying, making it a perfect choice for any day of the week.
14 of 20

Roasted Whole Chicken with Delicious Dry Rub

Main Ingredients: Brown Sugar, White Sugar, Garlic Powder, Onion Powder
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This roasted whole chicken with delicious dry rub recipe is a flavor-packed and easy dish that is perfect for any occasion. The chicken is seasoned with a homemade dry rub made with a blend of herbs and spices before being roasted to perfection. The result is a tender and juicy chicken with a crispy and flavorful skin. Serve it with your favorite sides for a delicious and satisfying meal.
15 of 20

Chinese Style Beer Braised Pork Belly

Main Ingredients: Pork Belly, Dark Beer, Soy Sauce, Dark Soy Sauce
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This Chinese style beer braised pork belly recipe is a decadent and flavorful dish that is perfect for a special occasion. The pork belly is braised in a mixture of Chinese cooking wine, soy sauce, and beer, resulting in tender and savory meat that is full of Asian-inspired flavors. Serve it with steamed buns and sweet and tangy pickled vegetables for a traditional Chinese meal.
16 of 20

Instant Pot Whole Chicken

Main Ingredients: Paprika, Garlic Powder, Onion Powder, Dried Oregano
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If you're short on time but still want a delicious and flavorful chicken dish, this Instant Pot whole chicken recipe is the perfect solution. The chicken is seasoned with herbs and spices before being cooked in the Instant Pot until tender and juicy. The result is a fall-off-the-bone chicken that is perfect for serving with your favorite sides. This dish is quick, easy, and full of flavor.
17 of 20

Whole Chicken Crock Pot

Main Ingredients: Whole Chicken, Rub Seasoning, White Onion, Water
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This whole chicken crock pot recipe is a convenient and flavorful dish that is perfect for a busy weeknight. The chicken is seasoned with garlic, lemon, and herbs before being slow cooked to perfection. The result is a tender and juicy chicken that is perfect for serving with rice and vegetables. This dish is a time-saving and delicious meal option.
18 of 20

Air Fryer Whole Chicken

Main Ingredients: Avocado Oil, Meat Seasoning, Sea Salt, Whole Chicken
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If you have an air fryer, this air fryer whole chicken recipe is a must-try! The chicken is seasoned with spices and herbs before being air fried until crispy and golden brown. The result is a tender and juicy chicken with a crispy skin that is perfect for serving with your favorite sides. This dish is a healthier and quicker alternative to traditional roasted chicken.
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Slow Cooker Whole Chicken

Main Ingredients: Whole Chicken, Italian Seasoning, Salt, Pepper, Garlic
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This slow cooker whole chicken recipe is a convenient and delicious dish that is perfect for a busy day. The chicken is seasoned with herbs and spices before being slow cooked until tender and juicy. The result is a fall-off-the-bone chicken that is perfect for serving with your favorite sides. This dish is a time-saving and flavorful option for any day of the week.
20 of 20

Oven Roasted Whole Chicken

Main Ingredients: Whole Chicken, Celery, Carrots, Small Onion, Chicken
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This oven roasted whole chicken recipe is a classic and foolproof dish that is perfect for any occasion. The chicken is seasoned with garlic, lemon, and herbs before being roasted to perfection in the oven. The result is a tender and juicy chicken with a crispy and flavorful skin. Serve it with your favorite sides for a delicious and comforting meal.

Preparing the Chicken

Ingredients:

  • 1 whole chicken, about 3-4 pounds
  • 1 tablespoon salt
  • 1 teaspoon black pepper
  • 1 tablespoon vegetable oil
  • 2 cloves garlic, minced
  • 1 inch ginger, grated
  • 2 green onions, chopped
To begin, make sure your chicken is thoroughly cleaned and patted dry. Sprinkle salt and pepper all over the chicken, both inside and out. This will help to season the chicken and also act as a tenderizer. Let the chicken sit for about 30 minutes to allow the salt to penetrate the meat. In a large pot, heat the vegetable oil over medium-high heat. Add in the minced garlic, grated ginger, and chopped green onions. These aromatic ingredients will infuse the chicken with a delicious flavor. Cook for about 2 minutes until fragrant.

Braising the Chicken

Ingredients:

  • 1 cup soy sauce
  • 1 cup chicken broth
  • 1/4 cup rice wine
  • 2 tablespoons brown sugar
  • 1 cinnamon stick
  • 3 star anise
Once the aromatics are cooked, add in the soy sauce, chicken broth, rice wine, brown sugar, cinnamon stick, and star anise. These ingredients will create a rich and savory braising liquid for the chicken. Bring the mixture to a simmer. Carefully place the chicken into the pot, breast side down. Make sure the chicken is fully submerged in the braising liquid. Cover the pot and let it simmer for about 30 minutes. After 30 minutes, carefully flip the chicken over so the breast side is now facing up. Cover and continue to simmer for an additional 30 minutes.

Finishing the Dish

Once the chicken is fully cooked and tender, remove it from the pot and place it on a cutting board. Let it rest for about 10 minutes before carving. While the chicken is resting, bring the braising liquid to a boil and let it reduce until it becomes thick and glossy. This will create a delicious sauce to drizzle over the chicken. Carve the chicken into desired pieces and arrange on a serving platter. Pour the reduced sauce over the chicken and garnish with extra green onions and sesame seeds, if desired. Now, you have a perfectly braised Chinese whole chicken that is bursting with flavor. Serve with steamed rice and your favorite vegetables for a complete meal. Enjoy!
16 chinese braised whole chicken recipe Unlock flavor sensations!

Chinese Red-braised Chicken

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 whole chicken thighs
  • oil for frying
  • 1 5/8 inches ginger
  • 2 cloves finely sliced
  • 1 star anise
  • 4 spring onions
  • 6 3/4 tablespoons chinese rice wine
  • 2 tablespoons soy sauce
  • 5 1/2 tablespoons brown sugar
  • 1 head florets cut into
  • sesame oil
  • 1 red chilli
  • steamed rice to serve
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