20 Chinese Braised Chicken Thigh Recipe Discover Culinary Perfection!
Published on: Mar 23, 2024
When it comes to Chinese cuisine, braised chicken thighs are a classic and beloved dish. This recipe, passed down through generations, combines tender chicken thighs with flavorful and aromatic spices to create a dish that is both comforting and satisfying. Not only is it a staple in many Chinese households, but it has also gained popularity in restaurants and homes around the world. If you're looking to step up your cooking game and impress your family and friends, this Chinese braised chicken thigh recipe is a must-try.
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Looking for a delicious and unique way to cook chicken thighs? Look no further than this Chinese-inspired recipe! The combination of soy sauce, rice vinegar, and Chinese five-spice powder adds a savory and tangy flavor to the chicken thighs. Serve them over a bed of steamed rice for a complete and satisfying meal.
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Braised Chinese Chestnut Chicken
Main Ingredients: Chicken Thighs, Chestnut, Ginger, Spring Onion, Garlic
This recipe takes a traditional Chinese dish and gives it a twist by incorporating chestnuts into the braising liquid. The result is a rich and flavorful sauce that pairs perfectly with the tender chicken. Garlic and ginger add depth to the dish and green onions provide a fresh finish. Serve over noodles or rice for a hearty meal.
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CHINESE BRAISED CHICKEN WITH MUSHROOMS
Main Ingredients: Chicken Thighs, Dried Shiitake Mushrooms, Garlic
This braised chicken dish is a staple in Chinese cuisine and for good reason. The combination of chicken thighs, mushrooms, and soy sauce creates a rich and savory flavor that will have you coming back for seconds. Star anise and cinnamon add a subtle warmth to the dish. Serve over rice and garnish with sliced green onions for a complete meal.
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Braised Chicken with Mushrooms and Chinese Sausages
Main Ingredients: Chicken Thighs, Cooking Oil, Salted Fish, Garlic
This dish combines the earthy flavors of mushrooms and the smoky sweetness of Chinese sausages with tender braised chicken. Shaoxing wine and dark soy sauce add depth and complexity to the dish. Serve over steamed bok choy for a healthy and flavorful meal.
This classic Chinese takeout dish is easy to make at home and much healthier than the restaurant version. Tender chicken breast is stir-fried with garlic, ginger, and broccoli in a savory sauce made with oyster sauce, soy sauce, and hoisin sauce. Serve over steamed rice for a quick and tasty meal.
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Chinese Black Pepper Chicken
Main Ingredients: Chicken Thighs, Bell Pepper, Celery, Spring Onions
If you love spicy food, then this Chinese black pepper chicken recipe is for you. Tender chicken breast is stir-fried with black pepper, garlic, and ginger for a flavorful and fiery dish. Chili paste and soy sauce add a kick of heat while honey balances out the spice. Serve over noodles for a satisfying meal.
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Mongolian Chicken
Main Ingredients: Chicken Broth Low Sodium, Cornstarch, Brown Sugar, Soy
This Mongolian chicken dish is a fusion of Chinese and Mongolian flavors. Tender chicken breast is stir-fried with hoisin sauce, soy sauce, and honey for a sweet and savory sauce. Garlic and ginger add depth and green onions provide a fresh finish. Serve over steamed rice for a complete meal.
This Chinese honey chicken is a crowd-pleasing dish that is easy to make at home. Tender chicken breast is coated in a sweet and sticky sauce made with honey, soy sauce, and rice vinegar. The addition of sesame seeds adds a nutty crunch to the dish. Serve over rice and garnish with sliced green onions for a delicious meal.
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Chinese Style Beer Braised Pork Belly
Main Ingredients: Pork Belly, Dark Beer, Soy Sauce, Dark Soy Sauce
This Chinese-style beer braised pork belly is a hearty and flavorful dish that is perfect for a special occasion. The pork belly is braised in a mixture of dark soy sauce, Chinese cooking wine, and beer, resulting in a rich and tender meat. Serve over noodles or rice for a satisfying meal.
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20 Minute Chinese Steamed Chicken
Main Ingredients: Chicken Thigh, Soy Sauce, Oyster Sauce, White Pepper
This Chinese steamed chicken dish is perfect for a quick and easy weeknight meal. Tender chicken breast is marinated in a mixture of soy sauce, oyster sauce, and rice wine vinegar before being steamed to perfection. Serve over rice and garnish with sliced green onions for a simple and delicious meal.
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General Tso Ramen
Main Ingredients: Soy Sauce, Hoisin Sauce, Cornstarch, Rice Vinegar
This General Tso ramen dish combines the flavors of the popular Chinese dish with the comfort of ramen noodles. Tender chicken is stir-fried with garlic, ginger, and scallions in a sweet and spicy sauce made with hoisin sauce and rice vinegar. Serve over ramen noodles for a filling and flavorful meal.
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General Tso Chicken (with Video)
Main Ingredients: Chicken Thighs, Cornstarch, Vegetable Oil, Ginger
This General Tso chicken recipe is a must-try for any Chinese food lover. Tender chicken breast is coated in a crispy batter and then tossed in a sweet and spicy sauce made with soy sauce, honey, and rice vinegar. Garlic and ginger add depth to the dish. Serve over rice and garnish with sliced green onions for a delicious meal.
This Chinese lemon chicken dish is perfect for those who love a tangy and sweet flavor combination. Tender chicken breast is coated in a light and crispy batter and then tossed in a sweet and sour sauce made with lemon juice, honey, and soy sauce. Serve over rice and garnish with sliced green onions for a tasty meal.
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Sweet Chilli Chinese Sticky Chicken
Main Ingredients: Chicken Thighs, Chinese Five Spice, Garlic Powder
This Chinese sticky chicken recipe is a delicious and easy way to satisfy your craving for Chinese takeout. Tender chicken breast is coated in a sticky and sweet sauce made with honey, soy sauce, and sweet chili sauce. Garlic and ginger add a savory depth to the dish. Serve over rice and garnish with sliced green onions for a mouthwatering meal.
This Chinese chicken congee is a comforting and hearty dish that is perfect for a cold day. Chicken is simmered with rice, ginger, and scallions until it becomes a thick and creamy porridge. Serve with your choice of toppings, such as soy sauce, sliced green onions, and crispy garlic, for a customizable and delicious meal.
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Chinese Chicken Skewers
Main Ingredients: Oyster Sauce, Soy Sauce, Chinese Cooking Wine, Sriracha
These Chinese chicken skewers are a flavorful and fun dish to serve at any gathering. Tender chicken breast is marinated in a mixture of hoisin sauce, garlic, and ginger before being grilled to perfection. Bell peppers and pineapple add a pop of color and sweetness to the skewers. Serve with a side of steamed rice for a complete meal.
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Instant Pot Chinese Chicken
Main Ingredients: Chicken Thighs, Garlic, Fresh Ginger, Crushed Red
If you have an Instant Pot, then this Chinese chicken recipe is a must-try. Tender chicken breast is cooked in a flavorful sauce made with hoisin sauce, soy sauce, and rice vinegar. Garlic and ginger add depth and red pepper flakes provide a touch of heat. Serve over rice and garnish with sliced green onions for a quick and tasty meal.
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Chinese Char Siu Grilled Chicken
Main Ingredients: Brown Sugar, Hoisin Sauce, Shaoxing Wine, Five Spice
This Chinese char siu chicken recipe is a delicious and healthy alternative to the traditional pork dish. Tender chicken breast is marinated in a mixture of hoisin sauce, soy sauce, and honey before being grilled to perfection. Serve over rice and garnish with sliced green onions for a flavorful and satisfying meal.
These Chinese chicken nuggets are a fun and tasty twist on a classic chicken dish. Tender chicken breast is coated in a crispy and flavorful batter made with cornstarch and Chinese five-spice powder. Serve with a side of steamed rice and your favorite dipping sauce for a delicious and kid-friendly meal.
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Chinese Sesame Chicken
Main Ingredients: Chicken Thighs, Salt, Pepper, Ginger Powder, Arrowroot
This Chinese sesame chicken is a takeout favorite that is easy to make at home. Tender chicken breast is coated in a crispy batter and then tossed in a sweet and savory sauce made with honey, soy sauce, and rice vinegar. Garlic and ginger add depth to the dish while sesame seeds provide a nutty crunch. Serve over rice for a tasty meal.
The Perfect Combination of Flavors and Textures
One of the reasons why this Chinese braised chicken thigh recipe is so popular is because of its perfect balance of flavors and textures. The chicken thighs are first marinated in a combination of soy sauce, rice wine, and ginger, giving them a savory and slightly sweet taste. Then, they are braised in a rich and flavorful sauce made from hoisin sauce, chicken broth, and spices like star anise and cinnamon. This combination of ingredients creates a depth of flavor that will have your taste buds dancing.
The Key to Tender and Juicy Chicken Thighs
The secret to achieving tender and juicy chicken thighs in this recipe lies in the braising process. Braising is a cooking technique where the meat is first seared and then slowly cooked in a liquid, allowing it to become tender and flavorful. In this recipe, the chicken thighs are first seared in a hot pan, locking in their juices. Then, they are braised in the flavorful sauce until they are fully cooked and fall-off-the-bone tender. This method ensures that the chicken thighs are not only flavorful but also incredibly tender and juicy.
Easy and Versatile
Apart from its delicious taste, this Chinese braised chicken thigh recipe is also incredibly easy to make. With just a few simple ingredients and a couple of steps, you can create a restaurant-quality dish in the comfort of your own home. Plus, this dish is versatile and can be served with a variety of sides, such as rice, noodles, or vegetables. You can even use the leftover sauce to make a delicious gravy or glaze for other meats.
In conclusion, this Chinese braised chicken thigh recipe is a must-try for anyone looking to add a flavorful and satisfying dish to their cooking repertoire. Its perfect combination of flavors and textures, along with its ease of preparation, make it a hit among both novice and experienced cooks. So why not gather your ingredients and give this delicious recipe a try? Your taste buds will thank you.
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