18 Chinese Braised Chicken And Almonds Recipe Discover Culinary Perfection!
Published on: Mar 23, 2024
Chinese braised chicken and almonds is a classic dish that is popular in many households. The combination of tender chicken pieces, fragrant spices, and crunchy almonds make for a mouth-watering meal that is sure to please. This dish is not only delicious, but it is also easy to prepare, making it a go-to recipe for busy weeknights. If you're looking to add some new flavors to your dinner rotation, give this Chinese braised chicken and almonds recipe a try. You won't be disappointed!
Braised Chicken with Smoked Ham, Chestnuts, and Ginger
Main Ingredients: Water, Chinese Black Mushrooms, White Pepper, Kosher
This delicious Chinese-inspired dish combines tender braised chicken with the smoky flavor of ham, the earthy sweetness of chestnuts, and the spicy kick of ginger. It's a perfect balance of flavors and textures that will have your taste buds dancing.
This classic salad takes on a Chinese twist with the addition of crispy wonton strips, crunchy almonds, and a tangy sesame dressing. It's a great way to lighten up your meal while still getting plenty of protein and veggies.
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[Gluten Free] Chinese Chicken, Vegetables & Rice Bowl...
Main Ingredients: Cooking Oil, Shallots, Choy Sum, Baby Carrots, Garlic
This gluten-free dish is packed with tender chicken, colorful vegetables, and fluffy rice, all tossed in a savory sauce with a touch of sweetness. It's a complete meal in a bowl that's perfect for busy weeknights.
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Chinese Braised Chicken (Super Soft)
Main Ingredients: Chicken, Salt, Chinese Five Spice Powder, Light Soy
This Chinese braised chicken is slow-cooked until it's incredibly tender and falls off the bone. The rich, flavorful sauce is made with soy sauce, hoisin, and Chinese five-spice powder, giving it a complex and delicious taste.
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Soy Braised Chicken Wings
Main Ingredients: Chicken Wings, Ginger, Dark Soy Sauce, Chinese 5 Spice
These crispy chicken wings are first marinated in a savory soy sauce mixture before being braised until tender and coated in a sticky glaze. They're perfect for snacking on while watching the game or as a main dish with some rice and veggies.
This colorful and flavorful pasta salad combines tender chicken, crunchy veggies, and a tangy dressing for a refreshing and satisfying meal. It's great for picnics, potlucks, or as a light lunch option.
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Chinese-Peruvian Fried Rice
Main Ingredients: Canola Oil, Chicken, Salami, Slivered Almonds, Minced
This fusion dish combines Chinese fried rice with Peruvian flavors, resulting in a delicious and unique dish. The rice is stir-fried with chicken, veggies, and a spicy aji amarillo sauce for a burst of flavor in every bite.
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Chinese Chicken Pasta Salad with Sesame Dressing
Main Ingredients: Chicken, Romaine Lettuce, Rotini Pasta, Red Cabbage
Another take on the classic Chinese chicken salad, this version uses pasta instead of lettuce for a heartier and more filling meal. The sesame dressing adds a rich and nutty flavor that pairs perfectly with the chicken and veggies.
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Kung Pao Chicken
Main Ingredients: Oil, Soy Sauce, Dry White Wine, Cornstarch, Boneless
This popular Chinese dish features tender chicken, crunchy peanuts, and spicy peppers in a savory sauce. It's a great way to add some heat to your dinner and can be served over rice or noodles.
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CHINESE BRAISED CHICKEN WITH MUSHROOMS
Main Ingredients: Oil, Ginger, Chicken Drumettes, Dried Shiitake
This braised chicken dish is loaded with umami flavor from the mushrooms, soy sauce, and oyster sauce. It's a hearty and comforting meal that's perfect for colder nights.
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Chinese Chicken Salad – from the Southern Fried Radio...
Main Ingredients: Chicken Breasts, Cole Slaw Mix, Matchstick Carrots
This Southern-inspired version of Chinese chicken salad adds a touch of heat with some Cajun spices and a bit of sweetness with a peach and honey dressing. It's a unique twist on a classic dish that's sure to impress.
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Lighter Chinese Chicken Salad
Main Ingredients: Boneless Skinless Chicken Breasts, Soy Sauce, Rice Wine
If you're looking for a healthier version of Chinese chicken salad, this recipe is for you. It uses a light and tangy dressing and swaps out fried wontons for crunchy rice noodles, making it a guilt-free option for lunch or dinner.
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Chinese Style Beer Braised Pork Belly
Main Ingredients: Pork Belly, Dark Beer, Soy Sauce, Dark Soy Sauce
This dish takes a traditional Chinese braised pork belly recipe and adds a twist with the addition of beer. The result is a tender and flavorful meat that's perfect for serving over rice or noodles.
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Braised Nam Yu Chicken with Wood Ear Fungus/Black...
Main Ingredients: Chicken, Black Fungus, Red Fermented Bean Curd
Nam yu, or fermented red bean curd, adds a unique and delicious flavor to this braised chicken dish. The wood ear fungus adds a nice textural contrast, making it a satisfying and flavorful meal.
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Braised Chicken
Main Ingredients: Chicken Quarters, Salt, Pepper, Garlic Powder, Onion
This classic Chinese dish features tender chicken braised in a savory sauce with ginger, garlic, and Chinese spices. It's a simple yet flavorful meal that's perfect for a cozy night in.
This quick and easy Chinese chicken salad is perfect for those nights when you don't feel like cooking. It's made with pre-cooked chicken and a simple dressing, but still packs a punch of flavor.
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Chinese Red-braised Chicken
Main Ingredients: Whole Chicken, Oil, Ginger, Cloves, Star Anise, Spring
This dish gets its deep red color from the use of red yeast rice, a traditional Chinese ingredient that adds a unique and savory flavor to the chicken. It's a delicious and visually stunning dish that's sure to impress.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you love the fried noodles from your favorite Chinese restaurant, you'll love this homemade version. The noodles are crispy and flavorful, and you can customize the veggies and protein to your liking.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This dish combines tender and juicy pork belly with a sticky and flavorful sauce made with hoisin, soy sauce, and honey. It's a great way to switch up your usual pork dishes and add some Asian flair to your meal.
This homemade version of the popular take-out dish is healthier and more delicious than the store-bought version. The chicken is crispy and coated in a tangy orange sauce that will have you licking your plate clean.
The Perfect Balance of Flavors
One of the reasons why Chinese braised chicken and almonds is such a beloved dish is because of its perfect balance of flavors. The chicken is first marinated in a mixture of soy sauce, ginger, and garlic, which infuses it with a rich umami flavor. As the chicken braises in the savory sauce, it becomes incredibly tender and absorbs all of the delicious seasonings. The addition of almonds adds a nutty crunch to every bite, making this dish even more satisfying.
Health Benefits Galore
Not only is this Chinese braised chicken and almonds recipe delicious, but it also has numerous health benefits. Almonds are a great source of protein, healthy fats, and essential vitamins and minerals. They are also known to help regulate blood sugar levels and promote heart health. Plus, the chicken in this dish provides a lean source of protein and is low in saturated fat. This means you can enjoy this dish guilt-free while still nourishing your body with wholesome ingredients.
Easy to Make, Easy to Love
One of the best things about this recipe is how simple it is to make. With just a handful of ingredients and some basic cooking techniques, you can have a flavorful and satisfying meal on the table in no time. This makes it the perfect dish for busy weeknights or when you're craving some Chinese takeout without all the added calories and sodium. Plus, the leftovers make for a delicious lunch the next day, making this a meal that keeps on giving.
So why wait? Impress your family and friends with this Chinese braised chicken and almonds recipe. The combination of flavors, health benefits, and ease of preparation make it a must-try dish. Enjoy it over a bed of rice or with some steamed vegetables for a complete and satisfying meal. Trust us, your taste buds and your body will thank you.
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