17 Chinese Bow Tie Dessert Recipe They're Simply Irresistible!

Published on: Mar 20, 2024

If you have a sweet tooth and love trying out new dessert recipes, then you have to try making Chinese bow tie desserts. These delectable treats are a popular street food in China and are also known as "Ma Hua" or "Mahua". They are crispy, flaky, and have a delightful sweet flavor that will leave you wanting more. The best part? You only need a few ingredients to make them at home. So, let's dive into this Chinese bow tie dessert recipe and satisfy our cravings for something sweet and delicious.

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Ingredients and Preparation

Dough:

To make the dough for the Chinese bow tie desserts, you will need all-purpose flour, water, and salt. Start by mixing the flour and salt in a bowl, then gradually add in the water and knead until you have a smooth dough. It should not be too dry or too wet. Cover the dough and let it rest for about 30 minutes.

Syrup:

The syrup for the bow tie desserts is made with honey, sugar, and water. Mix all the ingredients together in a saucepan and bring it to a boil. Let it simmer for a few minutes until it thickens. Remove from heat and set aside.

Shaping and Frying:

Roll out the dough into a thin sheet and cut it into long strips. Tie each strip into a knot and then flatten it gently with your fingers. Heat oil in a deep pan and fry the bow ties until they are golden brown and crispy. Remove from the oil and let them cool on a paper towel.

Serving and Enjoying

Once the bow tie desserts have cooled, dip them into the prepared syrup and coat them well. You can also sprinkle some sugar, cinnamon, or sesame seeds on top for added flavor and texture. These treats are best enjoyed fresh, so serve them immediately and savor every bite. They are perfect for a snack or dessert and can be paired with a cup of hot tea or coffee.

Final Thoughts

Making Chinese bow tie desserts at home may seem daunting at first, but it is actually quite simple and requires minimal ingredients. You can also get creative and experiment with different flavors and toppings to make it your own. So, why not give this Chinese bow tie dessert recipe a try and surprise your taste buds with a new and delicious treat?
17 chinese bow tie dessert recipe They're simply irresistible!

Chinese Chews

yield: 21 total time: 30 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3/4 cup all purpose flour
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup dates chopped
  • 1 cup chopped walnuts
  • 3 eggs well-beaten
  • confectioners sugar for topping

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 30 milligrams
  • Fat : 4.5 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 65 milligrams
  • Sugar : 17 grams
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